San Francisco, CA
The Tenderloin: A People’s History of San Francisco’s Most Notorious Neighborhood
Upper Tenderloin Historic District. Photograph Source: Smallbones – CC0
“Any city that doesn’t have a Tenderloin isn’t a city at all”
– Herb Caen, longtime San Francisco Chronicle columnist
Few San Francisco neighborhoods have had more ups and downs than the 33-block area still called “The Tenderloin”—a name which derives from the late 19th century police practice of shaking down local restaurants and butcher shops by taking their best cuts of beef in lieu of cash bribes.
At various periods in its storied past, the Tenderloin has been home to famous brothels, Prohibition-era speakeasies, San Francisco’s first gay bars, well-known hotels and jazz clubs, film companies and recording studies, and professional boxing gyms.
In 1966, trans people hanging out at the all-night Compton’s Cafeteria staged a militant protest against police harassment three years before the more famous LBGTQ uprising at the Stonewall Inn in NYC. During the last decade, the Tenderloin has become better known for its controversial side-walk camping, open-air drug markets, and fentanyl abuse.
The failure of municipal government to deal with those social problems— in a residential neighborhood for working-class families with 3,000 children—contributed to recent electoral defeats of a district attorney, city supervisor, and San Francisco’s second female and African-American mayor.
For the past 45 years, Randy Shaw has been a fixture of the place as co-founder of its Tenderloin Housing Clinic (THC). After graduating from law school nearby, Shaw became involved in fights for tenants’ rights and more affordable housing at a time when blue-collar neighborhoods in San Francisco were starting to gentrify.
A Unionized Non-Profit
The THC, which now employs 200 SEIU Local 1021-represented staff members, began to acquire and develop its own network of Single Room Occupancy (SRO) buildings in the Tenderloin, as an alternative to run-down private landlord owned ones.
Today, THC provides subsidized housing and wrap-around services to several thousand of the city’s most needy tenants—who might otherwise be among the social outcasts living in the surrounding streets. Shaw estimates that the Tenderloin has a higher percentage of housing in nonprofit hands than any central city neighborhood in the nation, an arrangement which safeguards its distinctive character as an economically mixed neighborhood that includes many low-income people among its 20,000 residents.
In this second edition to his book, The Tenderloin: Sex, Crime, and Resistance in the Heart of San Francisco, Shaw recounts how this multi-racial working-class enclave managed to survive, if not always thrive, amid a city dominated by tech industry wealth and privilege.
That history of neighborhood resistance to displacement is also on display at the Tenderloin Museum (TLM). Created ten years ago, with much help from the author, this venue for community-based, historically-inspired cultural programming now operates under the direction of Katie Conry.
In her Forward to Shaw’s book, Conry describes the TLM’s many art shows, special exhibits, theatre productions, walking tours, and other public programs that have drawn 50,000 people to a downtown area many out-of-town visitors (and locals) are told to avoid. On April 11, for example, the THC is hosting a new production of The Compton’s Cafeteria Riot to commemorate that “collective act of resistance” and “the on-going fight for transgender rights.” (For ticket info, see here.)
Community Benefits Agreements
Other Californians fighting gentrification—or trying to make sure its benefits are more equitably shared
—will find Shaw’s book to be an invaluable guide to effective activism around housing issues. It illustrates how persistent and creative grassroots organizing can challenge and change urban re-development schemes designed for the few, rather than the many. In too many Left Coast cities, it’s the latter who continue to get pushed out and left behind in the name of “neighborhood improvement.”
A central case study in The Tenderloin is the author’s account of how community residents won a pioneering “community benefits agreement” (CBA) with three powerful hotel chains. In the early 1980s, Hilton, Holiday Inn, and Ramada wanted to build three luxury tourist hotels adjacent to the Tenderloin. Given the city’s pro-development political climate at the time, these hospitality industry giants expected little organized opposition to their plans. Then Mayor Diane Feinstein lauded them for “bringing a renaissance to the area.”
However, as originally unveiled, their blueprint would have transformed nearby residential blocks by “driving up property values, leading to further development, and, ultimately the Tenderloin’s destruction as a low-income residential neighborhood.”
An Organizing Case Study
Among those faced with the prospect of big rent increases and eventual evictions were many senior citizens, recently arrived Asian immigrants, and longtime residents of SRO buildings in dire need of better ownership and management. Fortunately, this low-income, multi-racial population included some residents with “previously unrecognized activist and leadership skills” that were put to good use by campaign organizers, like Shaw, who were assisting their struggle.
During a year-long fight, hundreds of people mobilized to pressure the city Planning Commission to modify the hoteliers’ plans. As Shaw reports, the resulting deal with City Hall created “a national precedent for cities requiring private developers to provide community benefits as a condition of approving their projects.”
Each of the hotels contributed $320,000 per hotel per year for twenty years for low-cost housing development. They also had to sponsor a $4 million federal Urban Development Action Grant (UDAG) for the acquisition and renovation of four low-cost Tenderloin SROs. In addition, each hotel had to pay $200,000 for community service projects, and give priority in employment to Tenderloin residents.
Four decades later, community benefits agreements of this sort are not so unusual. But, in the absence of major new federal investment in public housing built with union labor, they are still much needed.
Where tax breaks or rezoning encourages various forms of private development today, the only way to win additional low-income housing units, living wage jobs, local hiring, or preservation of open space for public use is through grassroots campaigning by community-labor coalitions, aided by sympathetic public officials.
Otherwise mayors and city councils under the thumb of developers will simply offer financial incentives with a few strings attached—whether the project involved is a new hotel, casino, shopping center, office building, or luxury apartment building.
Back in the Tenderloin, as Shaw reports in the conclusion to his book, residents in recent years have had to mobilize around basic public safety issues. Pandemic driven economic distress flooded their neighborhood with tent dwellers, drug dealing, and street crime that added to small business closures, drove tourists away, and made daily life hazardous for longtime residents (except when state and local politicians cleaned things up for high-profile gatherings like the Asia-Pacific Economic Cooperation leadership meeting in S.F. two years ago).
Nevertheless, the author ends on an optimistic note (characteristic of organizers): “New restaurants and small businesses are again opening in the Tenderloin. Street and crosswalk changes make the neighborhood among the city’s most walkable. New housing has increased the Tenderloin’s population…”
But, Shaw reminds us, residents of this urban enclave must still fight to achieve “the quality of life common to other San Francisco neighborhoods” while “protecting an ethnically diverse, low-income, and working-class community” with a colorful past and always uncertain future.
San Francisco, CA
SF scientists build robotic storm samplers to track pollutants before they reach the Bay
SAN FRANCISCO (KGO) — Environmental Scientist Kayli Paterson from the San Francisco Estuary Institute is hitting the road with colleague David Peterson and a trunk full of water sampling robots.
“Yeah, I think the max we’ve ever done was five. But the sites are very close together. Oh, there it is. Hopefully it samples well,” says Paterson as she turns the mobile sampling lab onto a private oak-lined road.
They’re closing in on a watershed creek flowing through the hillsides near the San Andreas Lake reservoir, west of Highway 280 in Millbrae, part of the larger watershed that eventually drains into San Francisco Bay.
“So, we’ve got our sampler. Look at the battery. Hook that up, red and black. This is a 12-volt lithium battery, and it powers our sampler for probably about six to seven days,” she explains, showing off a self-contained unit miniaturized into a portable case.
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The black cases are their latest innovation in stormwater science. Robotic samplers anchor in key sections of the watershed to monitor not only flow, but also the chemicals and pollutants washing downstream toward the Bay.
“And this is a front-line pollution sampler. It’s getting the stormwater before it enters the Bay. And so, we want to know what’s coming into the Bay and getting these samplers out there in more locations will give us a better idea of where we might have issues, where a hotspot is, or maybe a previously unknown contaminant,” says Paterson.
“It’s important to get out that fast,” her colleague David Peterson adds. “You know, in these storms as they’re happening, because the water is picking up pollutants in real time, and we need to be there to capture them.”
When we first met Peterson several years ago, he and another Estuary Institute team were sampling water along the Bay shoreline by hand, a technique that’s still valuable. But to cover more ground, Kayli and a group of collaborators began developing the robotic samplers over recent storm seasons.
Kayli and David start by chaining the unit itself to a tree near the creek bank. The system employs remote-controlled pumps that draw samples from the creek and store them in onboard containers. The software controlling the volume and frequency can be operated from a phone app.
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One of the key targets in this study is a group of so-called “forever chemicals” known as PFAS, synthetic compounds that persist in the environment and have been detected in widespread areas of the Bay.
“And we capture samples and send them off to analytics labs across the country. Typically, universities or private labs will process these for us,” Peterson explains.
For these two stormwater detectives, it’s a mission that requires a combination of speed and patience**, chasing flowing water** through creeks and storm drains, sampling as they go.
“So, we’re looking for areas – the point of this is to do source control. Ultimately, we want to be able to trace this back to a possible source,” says Kayli Paterson.
And potentially prevent a source of toxic pollution from reaching San Francisco Bay and our Bay Area ecosystem.
More than a dozen of the robots were given names in a special contest, including the Big Sipper and the Tubeinator.
Copyright © 2026 KGO-TV. All Rights Reserved.
SAN FRANCISCO (KGO) — ABC7 Eyewitness News got a sneak peak as crews put the finishing touches on the floats you’ll see at Saturday’s San Francisco Chinese New Year Festival and Parade.
Since it’s the year of the fire horse, you’ll see a lot of horses and fire symbolism on the floats, housed at Pier 19.
“So Year of the Horse, it’s energy, it’s passion, it’s momentum so a lot of things that we’re really hoping to embody in the new year,” said Stephanie Mufson, owner of San Francisco-based The Parade Guys, which designs and constructs the floats.
She said they’ve been building them for about three months, with the designs starting in November.
MORE: Bay Area artist brings Year of the Horse statue to life for Golden State Warriors
“We’re in the home stretch,” she said. “We’ve got a couple of days left and we’ve got a nice little team that’s cranking out all the finishing work that needs to go into it.”
Derrick Shavers was sanding some wood that will be painted and become cherry blossom trees on a float.
“It’s exciting,” Shavers said. “I look forward to coming every year and just creating and making things shine and sparkle.”
Bon was painting mountains for a float, making sure everything is perfect in time for the parade.
MORE: Meet the 2026 San Francisco Chinese New Year Parade mascot, Maverick
“It’s one of the few parades that actually happens at night still,” Bon said. “So we got to make sure all the lighting is in check, and people are safe on the float. It’s all in the details, just for it to walk by you for 10 seconds.”
Ten seconds that bring so much joy to those watching the parade.
Here’s how you can watch the parade on ABC7 Eyewitness News on Saturday, March 7.
Coverage starts at 5 p.m. wherever you stream ABC7.
SF Chinese New Year Parade 2026: How to watch ABC7 Eyewitness News live coverage
If you’re on the ABC7 News app, click here to watch live
Copyright © 2026 KGO-TV. All Rights Reserved.
San Francisco, CA
Celebrated San Francisco historic landmark, the Huntington Hotel officially reopens
SAN FRANCISCO (KGO) — First opened as apartments in 1922 and converted into a hotel two years later, the Huntington was once a playground for socialites and Hollywood stars.
It shut its doors in 2020 due to the COVID-19 pandemic and remained shuttered until this week, following new owners and a million-dollar, top-to-bottom renovation.
A ribbon-cutting ceremony was held for The Huntington Hotel in San Francisco’s Nob Hill neighborhood Monday.
The hotel officially reopened on Sunday.
Mayor Daniel Lurie attended the celebration for the hotel on California Street.
“This is another sign that San Francisco is on the rise, when you have major institutions and major hotels reopening,” Lurie said. “We’re seeing it in Union Square. We’re seeing it now up here on Nob Hill. This is an exciting moment for San Francisco.”
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The hotel, known for its iconic sign, will be restoring the landmark sign to its former glory.
Many say it’s a symbol of what’s going on in San Francisco.
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“It came to symbolize San Francisco’s decline during COVID when it shut and it now, I think, symbolizes San Francisco’s rebirth,” said Greg Flynn, Flynn Group Founder, Chairman, and CEO. “It’s sort of the perfect symbol of it because it’s coming back better than it ever was.”
Alex Bastian, President and CEO of the Hotel Council of San Francisco, said hotel occupancy rates are up in 2024.
“Our data team crunched the numbers, and the four-week rolling hotel occupancy rate for San Francisco Bay Area hotels is 55.1 percent as of January 17 of this year. Compare that to January 17 of 2021, during the pandemi,c when it was 13.1 percent.”
Of course, the Super Bowl helped.
Here’s what Super Bowl LX visitors are saying about San Francisco
“There’s no marketing campaign better than what we achieved as San Franciscans,” Bastian said. “The mayor and his team really elevated the game. They did an incredible job. We are so fortunate, as a city, because so many came here and they left their hearts here in San Francisco.”
Eyewitness News wasn’t allowed to gather video of the hotel’s features, but the hotel provided renderings of a sample room.
Matthew de Quillien, The Huntington Hotel General Manager, said the hotel has 143 rooms, many of them suites. Also, the Nob Hill Spa, Arabella’s Cocktail Salo,n and a reopening of The Big Four Restaurant, featuring its famous chicken pot pie.
“Our owner was able to find the original recipe from the 70’s and we remastered it and we’re … serving it to our guests,” de Quillien said.
He said rates range from $600 a night to $7,000 a night for its Presidential suite.
The restaurant opens to the public on March 17.
If you’re on the ABC7 News app, click here to watch live
Copyright © 2026 KGO-TV. All Rights Reserved.
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