Montana

Montana’s congressional delegation pushing back on plan to import Argentina beef

Published

4 months ago

October 30, 2025

Montana’s congressional delegation pushing back on plan to import Argentina beef

HELENA — When President Donald Trump announced a plan last week to import more beef from Argentina, it drew quick criticism from ranchers in Montana. Now, Montana’s members of Congress say they’re pushing the administration to change course.

U.S. Sen. Steve Daines told MTN he quickly began hearing from Montanans in the cattle business after reports came out about Trump’s plan.

“The word I would describe is they feel betrayed,” he said.

(Watch the video to hear more reaction from Montana’s congressional delegation.)

Montana’s congressional delegation pushing back on plan to import beef from Argentina

Daines said Montana beef producers have already been under pressure from drought and market forces. He said this step was “an unforced error” by the administration.

All four members of Montana’s congressional delegation are Republicans. They all say the Republican president’s plan was the wrong direction and that they’ve made that case when speaking with administration leaders.

U.S. Rep. Ryan Zinke, who represents Montana’s western congressional district, says he understands why Trump wanted to tackle high beef prices, but that this wasn’t the right way for him to do it.

“Having a healthy cattle industry, having a healthy poultry industry and having a healthy supply chain for food is really national security,” he told MTN. “So he understands that, and I think we’re going to see some action in making sure or calming a lot of the fears from the cattlemen out there.”

Earlier this year, Daines visited Argentina and met with its conservative president, Javier Milei, during a South American tour advocating for Trump’s trade policies. He said his opinions on the country and its government don’t play any role in his feelings on this proposed deal.

“I don’t care if this is Argentinian beef or beef coming from anywhere else in the world,” he said. “The answer for what’s going on right now in the markets is not to import more beef – bottom line. It doesn’t matter where it comes from; it happens to be Argentina.”

Daines said it would be better for Montana’s cattle industry for the U.S. to focus on opening export markets rather than import markets. In 2017, Daines celebrated an agreement that led to China buying millions of dollars in Montana beef – but he said Thursday that the country has shut the doors to American beef during the ongoing trade dispute with the Trump administration.

“We were shipping over $1 billion a year in beef last year, and now it’s gone to zero,” he said.

In a statement to MTN, Sen. Tim Sheehy said he’s been talking with Trump and his team, looking for a path forward.

“Empowering hardworking ranchers who feed America and lowering prices for American families at the grocery store are not mutually exclusive,” he said. “Both can be accomplished by lowering input costs and providing a reliable, pro-growth environment for producers so ranchers can grow their operation, capture more of the value they create, and feed the nation with affordable, healthy, high-quality beef.”

Zinke and Daines say they also see areas where the federal government can make moves that will benefit both Montana ranchers and Montana consumers. Daines wants Congress to do more to tackle the huge market share four large packing companies have in the beef industry – a situation he calls a “monopoly.”

“Our ranchers don’t set the price; that price is set for them,” he said.

Zinke wants to put additional emphasis on country-of-origin labeling for beef.

“In Montana, we have a brand and that brand has value,” he said. “When it’s made in Montana, you know it’s at the top, the quality is there. And our ranchers sell premium product – that’s important.”

Daines said he supports country-of-origin labeling also, though he wants to make sure any additional steps the U.S. takes doesn’t lead to unintended consequences or retribution from countries like Canada.

Source link

Click to comment

Montana

Montana Department of Agriculture focusing on innovation in 2026

Published

11 hours ago

March 1, 2026

Press Room

Montana Department of Agriculture focusing on innovation in 2026

HELENA — You probably have goals and plans for 2026—the Montana Department of Agriculture does too.

“We’re really focusing on innovative agricultural practices,” Montana Department of Agriculture director Jillien Streit said.

It’s no secret that agriculture—farming and ranching—is not easy. There are long days, planning, monitoring crops and livestock, and other challenges beyond farmers’ and ranchers’ control.

(WATCH: Montana Department of Agriculture focusing on innovation in 2026)

Montana Department of Agriculture focusing on innovation in 2026

“We have very low commodity prices across the board,” Streit said. “We still have very high input prices across the board, and we have really high prices when it comes to our equipment, and so, it’s a really tough year.”

But innovation, including new practices, partnerships and technology use, can help navigate some of those challenges.

“We can’t make more time and we can’t make more land, so we need to start putting together innovative practices that help us maximize what our time and land can do,” Streit said.

Practices range from using technology like autonomous tractors and virtual fencing—allowing rangers to contain and move cattle right from their phones—to regenerative farming and ranching.

“It is bringing cattle back into farming operations to be able to work with cover cropping practices to invigorate the soil for new soil health benefits,” Streit said.

The Montana Department of Agriculture is working to help producers learn, share, and collaborate on new ideas to work in their operations.

The department will share stories of practices that work from farms and ranches across the state. Also, within the next year or so, Streit said the department is hoping to roll out technology to help producers collaborate.

“(It’s) providing a communication platform where people can get together and really help each other out by utilizing each other’s assets,” she said.

While not easy, agriculture is still one of Montana’s largest industries, and Streit said innovating and sharing ideas across the state can keep it going long into the future.

Source link

Montana

Frontier Conference women: MSU-Northern, Montana Western pull upsets to advance to semifinal round

Published

23 hours ago

March 1, 2026

Press Room

Frontier Conference women: MSU-Northern, Montana Western pull upsets to advance to semifinal round

BUTTE — MSU-Northern and Montana Western pulled a pair of upsets Saturday at the Butte Civic Center to wrap up the quarterfinal round of the Frontier Conference women’s basketball postseason tournament.

The fifth-seeded Skylights started the day with a red-hot shooting performance to down No. 4 Rocky Mountain College 82-74. Western, the sixth seed, used a third-quarter surge to defeat No. 3 Carroll College 65-56.

MSU-Northern (17-11) and Western (14-13) now advance to Sunday’s semifinal round, where the Skylights will play No. 1 seed Dakota State at noon and the Bulldogs will face No. 2 Montana Tech at 2:30 p.m.

MSU-Northern 82, Rocky Mountain College 74

MSU-Northern sizzled in the first quarter, making seven 3-pointers to take a double-digit lead, and put together a crucial third-quarter run to get past Rocky and advance to the semifinal round.

Becky Melcher splashed four 3s in the first 10 minutes, and Taya Trottier, Canzas HisBadHorse and Shania Moananu added one apiece as the Skylights built a 29-13 lead. Melcher scored 14 first-quarter points and finished with a game-high 30 on 10-of-19 shooting (7 of 15 from 3-point range). She added 11 rebounds, a blocked shot and three steals to her stat line.

Rocky battled back to tie the game at 36-36 in the second quarter on a Brenna Linse basket, but MSUN responded with consecutive triples from Trottier and Melcher and took a 44-38 lead into halftime. The Bears eventually stole the lead back in the third quarter following a 9-0 run capped be an Isabelle Heggem bucket.

But the Skylights again answered — this time with a 13-2 run to take a 60-51 lead. MSUN led 66-59 going to the fourth and wouldn’t trail the rest of the way. The Skylights trailed for less than two total minutes of the game.

As a team, MSUN made 14 of 26 3s in the game. Ciera Agasiva was 3 for 3 from behind the arc, and Trottier was 2 for 3. Trottier had 18 points, eight rebounds and six assists, while Agasiva had 13 points.

Paige Wasson led Rocky (20-9) with 29 points but was 0 for 10 on 3-point attempts. Heggem had a double-double of 21 points and 12 rebounds.

Montana Western 65, Carroll 56

After neither team led by more than five points in the first half, Western broke open a 25-25 tie game by outscoring Carroll 20-9 in the third quarter.

Bailee Sayler scored 10 points in the quarter, including making two 3-pointers, to help the Bulldogs take control. They led 45-34 going to the fourth, and Carroll wouldn’t get closer than six points the rest of the way.

The Fighting Saints were just 18-of-65 shooting (27.7%) for the game.

Sayler scored an efficient 22 points on 7-of-8 shooting. She was 2 for 3 from 3-point range and 6 for 7 at the free throw line. The Missoula native also had nine rebounds.

Isabella Lund added 16 points for the Bulldogs, and Keke Davis had 11 points and 11 rebounds.

Carroll (19-10) was led by Kenzie Allen with 12 points. Willa Albrecht and Meagan Karstetter scored 11 points apiece for the Saints.

Source link

Montana

Women who made agriculture work in Montana

Published

1 day ago

February 28, 2026

Press Room

Women who made agriculture work in Montana

Lisa Schmidt
| Columnist

Recently, I was asked to talk about what it is like to be a female rancher.

I was flattered to be asked, but I don’t know the answer.

I do know what it is like to be a human rancher and I know that I admire many women who also are ranchers.

In fact, 36 percent of the farmers and ranchers in the U.S. are women and they manage almost half of America’s ag land.

Globally, we produce more than half of all food.

In Montana, we all benefit from amazing female leaders in agriculture.

If you want to know about improving soil health or the rewards of raising sheep, talk to Linda Poole in Malta.

If you want to learn how to organize a grassroots rancher’s organization and effect meaningful change, talk to Maggie Nutter in Sunburst.

Trina Bradley of Dupuyer will look you in the eye and tell you everything you need to know about the impacts of grizzlies on her ranch life.

Colleen Gustafson, on the Two Med, graciously hosts and educates non-ranchers for months at a time without strangling them, all while maintaining every fence, buying every bull and killing every weed on her ranch.

Adele Stenson of Wibaux and Holly Stoltz of Livingston find innovative solutions to ranching challenges and then — even harder — find ways to share these innovations with hard-headed, independent cusses who want to do it our own way.

In fact, I’ve noticed that often women seek novel innovations to deal with a ranching challenge.

If a man happens to be around, she might even run it past him.

It’s rubber band ranching – stretch with an idea, contract to assess it, then stretch again to implement it.

Long ago, my friend Michelle and I promoted the One Good Cow program at the Montana Stockgrowers Association meeting.

We asked cattle producers to donate one cow to ranchers who had lost so many in blizzards and floods that year.

As we stood on stage in a room full of dour, silent men, I remember finding the one person I knew and asking what he thought.

Just as he would bid at a livestock auction, he barely nodded his approval.

We ended up gathering more than 900 cows from across the nation and giving them to 67 producers.

One Good Cow was a good idea.

Now I don’t seek approval for my ideas so sometimes my rubber band doesn’t contract to assess one before I stretch into action.

That’s how I got myself into producing shelf-stable, ready-to-eat meals made with my beef and lamb.

This is a good idea, too.

I hope.

I wonder if it is easier to ranch as a woman in some ways.

Society pressures men to know all of the answers all of the time, but If I mess up, I try to learn from my mistake and move forward.

When Imposter Syndrome hits or we can’t find a solution to an unsolvable problem – the effects of climate change, commodity markets or competing demands from family – secretly faking it until we make it gets lonely.

The downward spiral of loneliness and the pressure to be perfect can lead to suicide.

Male ranchers kill themselves 3.5 times more often than the general public.

Female ranchers kill themselves, too, just a little less often.

I’m fortunate to have good friends who love me even when I’m far from perfect.

We laugh together, they remind me that I have a few good attributes even when I forget, they tolerate my weirdness and celebrate little successes.

They stave off loneliness.

They know all ranchers try our best, we appreciate a little grace, and a warm fire feels good to our cold fingers.

Lisa Schmidt raises grass-fed beef and lamb at the Graham Ranch near Conrad. Lisa can be reached at L.Schmidt@a-land-of-grass-ranch.com.

Source link