Colorado
10 Fun Facts About Boulder, Colorado—Sundance Film Festival’s New Home
Boulder, Colorado will host Sundance Film Festival beginning in 2027.
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It’s official: Sundance Film Festival is moving to Boulder, Colorado in 2027 after its more than four-decade residency in Park City, Utah where actor and director Robert Redford launched the internationally renowned festival.
Boulder beat out other bidding cities including Cincinnati and Salt Lake City to become the host destination for the festival that’s intentionally held outside of Hollywood in an effort to promote independent and up-and-coming filmmakers.
So, why Boulder?
BOULDER, CO – MARCH 27 : Gov. Jared Polis celebrated Sundance Film Festival is coming to Colorado with the crowd at Boulder Theatre in Boulder, Colorado on Thursday, March 27, 2025. Boulder wins Sundance Film Festival starting in 2027, beating out Utah and Ohio. (Photo by Hyoung Chang/The Denver Post)
Denver Post via Getty Images
“Boulder is an art town, tech town, mountain town, and college town,” Amanda Kelso, Sundance Institute Acting CEO said in a statement. “It is a place where the festival can build and flourish.”
Indeed, Boulder—a college town with a population of about 100,000—is a one-of-a-kind destination, nestled against the foothills and about 35 to 40 minutes from Denver. It’s technically not a mountain town like Park City, but rather is located where the plains and the Rocky Mountains meet.
I’m a Colorado-based travel writer, University of Colorado alumni and I spent more than a decade working as a reporter for the Daily Camera, Boulder’s newspaper. Ahead, I’m sharing some interesting facts about Boulder that you might find fascinating, should you visit this Colorado city for Sundance film screenings or simply to sample some of its famed outdoor recreation.
1. You Can Visit The Restaurant Robert Redford Was a Janitor At During College
As it turns out, Sundance founder Robert Redford has a unique connection to Boulder. The Sink, an iconic burger and pizza spot on the “Hill” across from the University of Colorado, claims that its most famous employee ever was Robert Redford, who worked at the restaurant as a janitor in 1955 while attending college.
President Barack Obama visits the Sink in Boulder on Tuesday, April 24, 2012. Joe Amon, The Denver Post (Photo By AAron Ontiveroz/The Denver Post via Getty Images)
Denver Post via Getty Images
The Sink, which celebrated its 100th year in business in 2023, also played host to President Barack Obama in April 2012 ahead of his talk at the university. The president ordered the “Sinkza” pizza with pepperoni, sausage, green pepper, black olives and onion, a menu item the restaurant renamed P.O.T.U.S. pie after his visit. Obama also signed his name on the graffiti-covered walls. His John Hancock is right next to the signature of Guy Fieri, who visited the Boulder restaurant for an episode of “Diners, Drive-Ins and Dives.”
2. Boulder, Colorado Could Have Been Built Around a Prison
Aerial photo above Boulder, Colorado.
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Today, Boulder is an idyllic college town and the University of Colorado is central to the city’s identity. Beautiful buildings on CU’s campus are built with red sandstone that was quarried in nearby Lyons. Hall of Famer Deion Sanders is the head coach of the CU Buffs football team, which draws energetic crowds for Saturday football games. CU also hosts the Conference on World Affairs, a spring event that’s like the Olympics for the mind that brings in thought leaders from around the world for panel discussions open to the public.
But Boulder could have been much different had things gone in the opposite direction in the late 1870s. Citizens in Boulder lobbied the state legislature for a university, and they were competing with Cañon City for the flagship school. The consolation prize for the losing bidder would have been a new Colorado State Prison. I learned this just recently during a visit to the Museum of Boulder where an interactive display imagines what the city would look like had key decisions tipped another way. On the screen, it showed CU’s earthy red tile roofs that define the aerial portrait of Boulder juxtaposed with would-be barbed-wire fences and concrete buildings scattered among the foothills should the city have elected to be home to a prison.
Today, Cañon City in Southern Colorado is home to the Colorado State Penitentiary and other jails, as well as the Museum of Colorado Prisons.
3. Boulder, Colorado Has Michelin-Recognized Dining
Frasca Food and Wine in Boulder is one of Colorado’s six Michelin-starred restaurants.
Casey Wilson / Frasca
The Michelin Guide came to Colorado in 2023 and the state now has a half-dozen Michelin one-star restaurants, including Frasca in Boulder, a fine dining concept focused on cuisine of Friuli-Venezia Giulia in Italy.
Boulder is also home to Basta, a contemporary Italian-American restaurant that received a Bib Gourmand status, an honor given to restaurants with great food at moderate price points.
Michelin-recommended restaurants in Boulder include: Stella’s Cucina, Bramble & Hare, Blackbelly Market, Boulder Dushanbe Teahouse, Oak at Fourteenth, Zoe Ma Ma and Santo. Blackbelly Market and Bramble & Hare also received green stars, which recognizes restaurants that are leaders in sustainability.
Pro tip: You can enjoy fine dining Mexican in Denver at the city’s newest Michelin-starred restaurant Alma Fonda Fina, which is award-winning Chef Johnny Curiel’s solo restaurant debut and an ode to his home country of Mexico. But Curiel also has a fantastic restaurant in Boulder that’s easier to snag a reservation at: Cozobi Fonda Fina, which is rooted in Mexico’s centuries-old corn nixtamalization traditions and wood-fire cooking techniques.
4. The ‘Mork and Mindy’ House is Located in Boulder, Colorado
circa 1979: American comedian and actor Robin Williams, wearing a woman’s bathrobe, furry hat, and sunglasses, being hugged by American actor Pam Dawber, in a still from the television series, ‘Mork and Mindy’. (Photo by Hulton Archive/Getty Images)
Getty Images
The Queen Anne exterior of the “Mork and Mindy” house is located in Boulder, a few blocks off the Pearl Street Mall, and is now a private residence. The television show, which ran from 1978 to 1982, featured Robin Williams as Mork, an extraterrestrial who arrived in Boulder from a planet called Ork. Many references to Boulder are made in the show’s 90 episodes. Mindy—Mork’s wife—for instance was a student at the University of Colorado. Boulder’s Chautauqua Meadow is also featured in the show.
5. NASA Astronaut Scott Carpenter is from Boulder, Colorado
Mercury astronaut M. Scott Carpenter in his space suit at Cape Canaveral before his trip into space. In the background is a radar antenna tower.
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Scott Carpenter, who was one of NASA’s first seven astronauts known as “the Mercury Seven,” was born in Boulder on May 1, 1925. Carpenter, who was the second American to orbit the Earth, earned his bachelor of science degree in Aeronautical Engineering from the University of Colorado. Visitors will spot references to Carpenter throughout town, like the Scott Carpenter Park that has a rocket ship play structure and the pool named after the late astronaut.
6. Hotel Boulderado’s Name Has a Fun Backstory
Boulder, Colorado, USA-October 23, 2023: Hotel Boulderado on 13th Street in historic downtown Boulder, Colorado.
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Hotel Boulderado opened its doors with a Gala Ball on New Year’s Eve in 1908. The historic hotel, which is a City of Boulder landmark and a member of the Historic Hotels in America, named itself Boulderado, a portmanteau of Boulder and Colorado, so that no one ever forgot where they stayed.
7. You Can Watch Street Theater on Pearl Street Mall
Boulder, Colorado, USA – October 18, 2015: A street performer juggles balls to an audience on Pearl Street.
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A fun way to spend a summer evening in Boulder is by strolling the Pearl Street Mall and enjoying the street performers. These performers on the outdoor mall put on acts that range from juggling fire on a unicycle to magic tricks and playing musical instruments. Bring some cash; they’re all working for tips.
8. The University of Colorado Has a Cafeteria Named After a Cannibal
Ezekial Rast, a junior at the University of Colorado puts toppings on his sandwich at the Alferd Packer Grill in the University Memorial Center on the CU Boulder Campus on Wednesday March 17, 2010.(Photo by Paul Aiken/Digital First Media/Boulder Daily Camera via Getty Images)
MediaNews Group via Getty Images
The Alferd Packer Restaurant and Grill bears the name of an infamous cannibal who came to Breckenridge looking to strike it rich during the gold rush and accused of cannibalism during the winter of 1873-1874 after an ill-fated expedition. Students named the dining spot after the cannibal (with a slightly different spelling from Alfred Packer) back in 1968 with the quip “have a friend for lunch.” The name has stuck ever since.
9. Celestial Seasonings is Based in Boulder, Colorado
Caption: Cover photo: A worker watches boxes of tea go by on conveyor belts at Celestial Seasonings’ production floor. Marty Caivano/Daily Camera(Photo by Marty Caivano/Digital First Media/Boulder Daily Camera via Getty Images)
MediaNews Group via Getty Images
Well-known tea maker Celestial Seasonings is located in Boulder—you’ll find it off of Sleepytime Drive. The company got its start in 1969 when Mo Siegel, one of its founders, handpicked wild herbs in the Rocky Mountains and used his foraged finds to make the first tea. Visitors today can go on a $6 tour of the tea factory.
10. One of the Flatirons is Taller Than The Empire State Building
The Boulder Flatirons pictured in the winter.
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If Boulder had an official postcard, it’d likely be of its famed Flatirons that jut out into the blue skies. There are five Flatirons that run on a slope of Green Mountain and they’re collectively referred to as “The Flatirons.” They got their name from a pioneer woman who said they rocks look like flat, metal irons used to iron clothes, according to the city’s tourism officials. The third Flatiron is particularly striking: At 1,400 feet, it’s a few hundred feet higher than the Empire State Building. Trails starting at the Chautauqua Trailhead get you up close to the Flatirons.
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Colorado
Coworking firm Industrious takes former WeWork space in Denver
Industrious, a national coworking brand, is opening a new location in LoHi.
The company has snapped up 25,000 square feet at The Lab building at 2420 17th St., just off Platte Street. Industrious has an existing LoHi location just up the road at 2128 W. 32nd Ave.
“They are going to draw from different populations. … No doubt they’re close to each other, but [this is a] different product type, just in terms of build-out,” said Peri Demestihas, an Industrious executive.
Demestihas said the current LoHi location has been full for two years, which indicates demand for more space. That existing spot is more for established businesses with a greater emphasis on private offices. The new location will be geared more toward smaller companies and the solo entrepreneur.
In total, there will be 379 dedicated “office seats” and 18 “access seats,” which can be used by anyone.
Industrious has a conservative mindset when it comes to growth, Demestihas said. The company also operates in Upper Downtown and by I-25 and Colorado Blvd.
“These are the submarkets we like and if we can find the right building and we can get the right structure, … without those things, we’re not going to go to those submarkets. It’s got to suit our members.”
The new location off Platte Street will open in July. The build-out won’t be too intensive. The space was last occupied by WeWork, a coworking business that shuttered there in 2023 and filed for bankruptcy later that year.
Industrious isn’t signing a traditional lease for the space. Instead, it opts to do a revenue sharing agreement with the landlord. The business was acquired by CBRE in 2025 for $400 million.
Demestihas acknowledged the other competition in the area, like Switchyards, which recently opened a neighborhood work club near Industrious’ existing LoHi location.
“It’s serving a different customer base that’s looking for a different thing, which is great, and it shows you that there’s demand across the entire segment,” he said.
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Colorado
Contamination, climate change and political drama stall clean water for Colorado’s Arkansas Valley – High Country News
The western stretch of the Arkansas River, which flows from its headwaters in the Rocky Mountains across the plains of southeastern Colorado, is in trouble. That trouble is compounded by uncertainty about what, exactly, is polluting and drying the river, and how such problems can be fixed.
Overshadowed by the ongoing political brawl over the Colorado River, the Arkansas River Valley rarely appears in national news. But since Dec. 30, when President Donald Trump vetoed a bipartisan bill that would have secured favorable terms for funding to complete a $1.39 billion, 130-mile water pipeline, the region has become the stage for yet more drama about water in the Western U.S.
The Arkansas Valley Conduit is part of a decades-long effort to replace the dwindling, contaminated water in this stretch of the Arkansas Valley with clean water from Colorado’s Western Slope and the Pueblo Reservoir. If completed, it will supply water to roughly 50,000 valley residents, many of whom can no longer count on municipal supplies for safe drinking water.
Pundits portrayed Trump’s veto as retaliation against Colorado politicians: Republican Rep. Lauren Boebert, who helped force the November vote for the release of the Epstein files, and Democratic Gov. Jared Polis, who has resisted pressure to pardon Tina Peters, a county clerk in western Colorado convicted of tampering with voting machines during the 2020 election. Sens. Michael Bennet and John Hickenlooper, both Democrats, condemned the administration for “putting personal and political grievances ahead of Americans.” The Salida-based Ark Valley Voice declared a “Reign of Retribution Punishing Deep Red Southeastern Colorado.” The New York Times, emphasizing the same irony, observed that “A Trump Veto Leaves Republicans in Colorado Parched and Bewildered.”
For those managing the project, the veto is a setback but not a showstopper. The first dozen miles of the conduit have already been completed, and enough capital is on hand for at least three more years of construction. “Some (coverage) has been saying it’s the end of the project, which is totally false,” said Chris Woodka, senior policy and issues manager of the Southeastern Colorado Water Conservancy District. “It’s still being built; the veto was not for any reason that had anything to do with the project, and we’re working in every way we can to make this affordable.”
For valley residents, the issue is personal. This rural region is more culturally aligned with western Kansas than with Front Range cities. Like people throughout the Great Plains, the local residents are grappling with eroding social services and the rising cost of living. The scarcity of safe water magnifies uncertainty. “If you don’t have clean water,” said Jack Goble, general manager of the Lower Arkansas Valley Water Conservancy District and a sixth-generation rancher, “you really don’t have anything.”

“HOW EASY IT IS,” wrote William Mills in his 1988 book The Arkansas, “to take a river for granted.”
The Arkansas Valley of Colorado is the ancestral homelands of the Plains Apache, Comanche, Kiowa, Cheyenne and Arapaho peoples. A geographical corridor across the Southern Plains, it was a route for incursions and ethnic cleansing by non-Native fur trappers, traders, military expeditions, hide hunters, railroad developers and settlers. Those settlers include my ancestors; I grew up in southwest Kansas, where generations of my family farmed and ranched along the dry Cimarron River. The Arkansas Valley, with its dwindling water and flatlands, feels like home.
By 1900, settlers had diverted the Arkansas into a maze of ditches. Irrigation and migrant labor supported sugar beet factories, vegetable cultivation and Rocky Ford’s famous melons. Such practices remade the riverbed, increased salinity, and reduced flow. As with the Colorado River, water rights were assigned partly on wishful thinking. Today, the Arkansas Valley is one of the region’s most over-appropriated basins, and the river’s annual flow has dramatically declined. A short distance past the Kansas line, the river is entirely dry.
The Arkansas is being drained in new ways. Climate change and a record-breaking snow drought are intensifying the scarcity. Over the last half-century, growing Front Range cities have purchased water rights from farmers in the valley. Exchange agreements allow cities to swap these rights for ones farther upstream, leaving the downstream flow diminished and dirtier. Between 1978 and 2022, nearly 44% of the irrigated farmland in the Lower Arkansas Valley Water Conservancy District was taken out of production.
Critics call it “buy-and-dry.” They say the removal of water has disastrous consequences for an agricultural region. “If you take all of that water out of an economy that completely depends on it,” Goble said, “it just breaks a community.” Faced with the prospect of litigation from local water districts, cities like Aurora claim to be developing more sustainable arrangements.
“If you don’t have clean water, you really don’t have anything.”
THE ARKANSAS’ WATER is changing, too. The river is diverted into dozens of canals and fields. What doesn’t evaporate or get absorbed returns as runoff or sinks through the alluvial gravels that connect to the riverbed. Each time a drop of water returns, it carries more dissolved minerals. As the river’s volume lessens, the concentration increases in what is left. By the time the river reaches the Kansas border, the water regularly contains 4,000 milligrams or more per liter — making it about eight times saltier than a typical sports drink and unsuitable for growing many crops.
Minerals are not the only problem. The river basin and alluvial gravels are also contaminated with radium and uranium. Last year, a study by the Colorado Geological Survey found that the levels of radioactivity in more than 60% of the private wells sampled in the valley exceeded federal standards.
The radionuclides are called “naturally occurring.” But natural uranium usually stays locked in rock. In the valley, irrigated agriculture sets it into motion. Uranium is mobilized by complex interactions between oxygen, sediments, water, microbes and nitrate. Nitrate is a common fertilizer. One study found that valley farmers had over-applied it for decades. This pulls out radionuclides, turns them loose, and flushes them into the river’s shallow aquifer. Levels rise as the river moves east through agricultural lands.
Contamination is not news in the valley. People have worked on cooperative solutions for decades. To meet safe water standards while the conduit is under construction, the towns of La Junta and Las Animas installed filtration systems. But cleaning the water creates hyper-contaminated wastewater, which is currently diluted and poured back into the river. “The only true solution,” said Bill Long, president of the Southeastern Colorado Water Conservancy District board, “is a new source.”

THE CONDUIT WOULD PROVIDE safe water to a region too often disregarded. But the project also raises questions about what can truly be bypassed and what cannot, and about the fate of the river itself.
Near Cañon City, upstream from the conduit, the Lincoln Park/Cotter Superfund site contains a former uranium mill, millions of tons of radioactive waste, coal mineworks and tailing ponds. The site sits less than two miles from the Arkansas River. It is known to be contaminated with the same compounds — radionuclides, selenium, sulfates — that affect communities downstream.
Local residents have worked for decades to raise awareness and hold a revolving cast of agencies, regulators and owners accountable for the pollution. “It has taken us a lifetime,” said Jeri Fry, co-chair of Colorado Citizens Against Toxic Waste. “As the years have gone by, we have been the ones holding the memory.”
“The only true solution is a new source.”
Without memory, they say, contamination is normalized as background, treated as an isolated issue, or denied. “We’ve been stonewalled on many of our legitimate concerns,” said Carol Dunn, vice-chairperson of the Lincoln Park/Cotter Community Advisory Group. She believes state regulators avoid testing for fear of uncovering inconvenient facts.
The most inconvenient would suggest connections between contamination in the valley and industrial pollution upstream, which affects not only Cañon City but the communities of Leadville, Pueblo and Fountain Creek. For Fry, all of the known and unknown pressures on the river point to the same fundamental problem. “We are not treating our water as though it is a sacred thing,” she said. “And it is. It’s got to be.”

We welcome reader letters. Email High Country News at editor@hcn.org or submit a letter to the editor. See our letters to the editor policy.
This article appeared in the May 2026 print edition of the magazine with the headline “The absence of clean water.”
This story is part of High Country News’ Conservation Beyond Boundaries project, which is supported by the BAND Foundation and the Mighty Arrow Family Foundation.
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