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I’ve finally visited all 50 states. As it turns out, I saved the best for last.

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I’ve finally visited all 50 states. As it turns out, I saved the best for last.


  • In 2023, I finally visited my 50th state — Alaska.
  • I thought it’d be perfect to save the biggest, most remote state for last.
  • Alaska was filled with incredible food and activities and I would go back. 

For years, it’s been my goal to visit all 50 states.

Growing up in Pennsylvania, frequent road trips to New England and Florida allowed me to check off coastal states in quick succession.

In subsequent years, easy access to New York City airports made it relatively easy to use holiday weekends to check off more. Around 2010, I saw No. 48 (Hawaii) and No. 49 (North Dakota) as part of family vacations.

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But instead of making plans for Alaska, No. 50, I pivoted my focus to exploring Asia, Europe, and South America. My idea was that Alaska would always be there.

But after the height of the coronavirus pandemic around 2020, I refocused on North America. By 2023, I knew it was time to visit my last state.

Here’s why I’m glad I saved Alaska for last.

Alaska is so big that each city almost felt like a different state

Yellow train with "Alaska" on the side driving through tree-covered mountains

Alaska is a massive state.

Brian Cicioni

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Alaska’s vastness is put into perspective when you remember you can fit two of the second-largest states (Texas) inside of it.

In part because of its size, each part of the state has a different feel.

I started in Fairbanks and had to wear sunglasses on the way to my hotel — it was so bright and sunny out even though it was around 10 p.m. In Ketchikan, I experienced rainy, Seattle weather.

In Anchorage, I was reminded of home as I experienced traffic jams. Here, though, they were caused by a goat that went too far down a cliff adjacent to the Seward Highway.

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The state was filled with incredible activities and memorable cuisine

Plate of salmon, pickles, and lemon on white rectangular

Brian Cicioni



I mined for gold outside Fairbanks, sampled reindeer sausage in Anchorage, and explored the scandalous side of Ketchikan’s history along Married Man’s Trail.

I visited several museums and was especially impressed with the Alaska Native Heritage Center in Anchorage’s replicas of where indigenous people lived. Each dwelling had a member from the given tribe to tell stories and answer questions.

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Food-wise, I ate at least one memorable thing in each city. The omnipresent Thai food huts in Fairbanks served as the backdrop for the most surprising culinary experience I’ve had in the United States.

I ordered my pad Thai through a window and never got out of my car, which made more sense once I learned most vehicle owners use heaters to stop their engines from freezing in the below-50-Fahrenheit winters.

Bangkok Thai small restaurant with one chair and umbrella outside in Alaska

Brian Cicioni



I tried salmon in Ketchikan, the salmon capital of the world, but I most remember the soft, Parisian-like seaweed gnocchi I ordered in the most touristy part of town.

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In Anchorage, I had Southeast Alaskan oysters with plum-wine foam that made me nearly forget every oyster bar I’ve ever tried in the Northeast.

I was intimidated at first, but I’m glad I saved Alaska for last

Small yellow plane on water in Alaska

I enjoyed my travels to Alaska and I would go back.

Brian Cicioni



Alaska ended up being No. 50 for two main reasons.

First, it’s probably the most difficult to get to from the Northeast, with direct flights being seasonal and limited.

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Second, I was intimidated. How would I, who never even lived in an unattached house, enjoy the largest, least densely populated state?

But once I was aboard Alaska’s Denali Star train, enjoying the changing landscapes over a plate of reindeer bolognese while oblivious to the lack of cell-phone reception, I realized I may have saved the best for last.

And I know I’d definitely like to return.

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Scott Kendall at the mic on the Must Read Alaska Show, talking about ranked-choice voting

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Scott Kendall at the mic on the Must Read Alaska Show, talking about ranked-choice voting


By JOHN QUICK

On the Must Read Alaska Show, host John Quick interviews Scott Kendall, a prominent litigator, strategic consultant, and lightning rod figure in campaign and election law in Alaska.

Scott shares his insights on ranked-choice voting vs. STAR voting, which was discussed on the MRAK Show recently with one of its co-developers, Mark Frohnmayer. Scott also discusses his experiences supporting various candidates, including his stance in the recent Anchorage mayoral race, in which he supported mayor-elect Suzanne LaFrance.

Scott also provides an analysis of some of the issues facing Alaska, such as education funding, teacher recruitment, and retention. Additionally, he offers his perspectives on the upcoming presidential election and local congressional races.

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Join John and Scott for a look at the current and future political landscape in Alaska, demonstrating the importance of thoughtful dialogue between differing view points.

Previous articlePoll: MRAK readers overwhelmingly believed construction workers at Denali National Park over official National Park Service flag ban denial
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Scientists Alarmed as Rivers in Alaska Turn Bright Orange

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Scientists Alarmed as Rivers in Alaska Turn Bright Orange


“There are certain sites that look almost like a milky orange juice.”

Rivers of Rust

Climate change is doing all sorts of weird things to the planet — from increased turbulence on plane trips to more stinging jellyfish in the ocean.

Now, remote rivers in the Alaska backcountry are turning from a pristine glacier blue to an alarming rusty bright orange, according to a new study published in the journal Nature Communications: Earth & Environment. Why? Thawing permafrost, caused by global warming, is releasing minerals like iron and toxic metals into rivers.

Researchers studied 74 streams in Brooks Range, a spectacular swath of mostly uninhabited mountains in the north of Alaska’s arctic region. They used satellite images to conclude that this color change has been happening over the last ten years as climate change has increased temperatures in the region — a startling illustration of the devastating effects global warming is having on some extremely remote parts of the world.

Orange Creamsicle

And judging by the pictures, it’s an off-putting hue that almost looks like it belongs on the surface of a different planet.

“There are certain sites that look almost like a milky orange juice,” said National Park Service ecologist and study lead author Jon O’Donnell in a statement.

“We’re used to seeing this in parts of California, parts of Appalachia where we have mining history,” University of California Davis professor of environmental toxicology and study coauthor Brett Poulin told CNN. “But it’s very startling to see it when you’re on some of the most remote wilderness and you’re far from a mine source.”

Downstream

Setting aside their unsettling color, the impact on the local environment is enormous, according to the researchers.

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The thawing permafrost and mineral runoff — which includes lead, iron, zinc, copper, nickel, cadmium, and mercury — make the streams more cloudy and hence block more light, and are more acidic. This can impact plant and aquatic life with fish like salmon storing toxic minerals in their meaty flesh, according to the researchers.

And there are risks to human health as well. Many Alaskans who do subsistence fishing could be harmed — not to mention drinking water downstream that can be contaminated.

Researchers are now looking to identify more affected locations around Alaska to trace the metal and minerals back to their source.

But in the long term, the best solution would likely involve addressing the growing climate crisis.

More on climate change: Record Global Temperatures Drive Extreme Heatwaves in Oceans, Too

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Second Malaysian rescued from Alaskan mountain, another perishes

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Second Malaysian rescued from Alaskan mountain, another perishes


PETALING JAYA: One of the two climbers trapped on an Alaskan mountain since Tuesday (May 28) has been rescued by a helicopter crew early Friday (May 31), says the Alpine Club Malaysia.

Unfortunately, the other climber died in a snow cave while awaiting help, as reported by officials from the US National Park Service.

“At 6am (local time) on Friday (May 31), rescuers managed to evacuate one of the climbers, Zainudin Lot, who is being treated at a hospital in Talkeetna, Alaska. His condition is stable, but he has frostbite on both hands.

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“Meanwhile, we regret to inform you that Zulkifli Yusuf was confirmed dead at 6am on Wednesday (May 29) while taking refuge in a ‘snow cave’ in an area known as ‘Football Field’ at an altitude of 19,700ft above sea level.

“The suspected causes of death are high altitude cerebral edema and hypothermia, which will be confirmed by a postmortem,” it said in a Facebook post on Saturday (June 1).

Climber Zulkifli was confirmed dead on May 29 while taking refuge in a ‘snow cave’ in an area known as ‘Football Field’ at an altitude of 19,700ft above sea level.

The club reported that Zulkifli’s body remains at the site, and the process of recovery may take some time, depending on weather conditions.

The Malaysian consulate in Los Angeles has also been informed about the development and will assist the victims for the next process.

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Earlier, Muhammad Illaham Ishak, 47, one of the three Malaysian climbers who successfully reached the peak of Mount Denali in Alaska, was rescued after being trapped by adverse weather during their descent on May 28.

Illaham is now receiving treatment at a hospital in Anchorage, Alaska, and also suffered frostbite on his hands and feet.



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