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North Texas doctor helps parents facing infant loss deal with the unimaginable

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North Texas doctor helps parents facing infant loss deal with the unimaginable


After healthy pregnancies with her first two children, Yvette Ngo felt she knew what to expect when she found out she was expecting her third.

She surprised her husband Thomas by tucking a positive pregnancy test into an Amazon box.

The Arlington couple shared the news in their annual Christmas card. They celebrated their gender reveal with pink confetti. And they eagerly awaited the arrival of the baby girl they planned to name Zoey. 

A life-changing phone call

But a 20-week anatomy scan revealed problems with Zoey’s heart and kidney, leading to further testing. When Yvette Ngo received a call from the genetics counselor, she remembers being asked if her husband was available.

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“I said, ‘Oh, he’s at work right know, but you could tell me.’ And she said ‘I’d like for you to try to get your husband,’” Yvette said. “At that moment I knew there was some bad news coming.”

Zoey had Trisomy 13, a rare genetic condition that affects development of the heart, brain and other organs. In most cases, it results in a miscarriage. When babies do survive birth, it’s often not for long.

After pressing for more help, the family met with neonatologist Dr. Terri Weinman. Her specialty is helping families navigate the unthinkable, providing palliative care, or hospice, to the smallest of patients. 

“What I do is meet with families who are pregnant with a child who has been diagnosed with a condition that is scary,” Weinman said. “And can help that family understand this might, in fact, be a life-limiting diagnosis for your baby.” 

Palliative care for infants

Weinman said providing palliative care to infants is a hard job, and one that did not exist 20 years ago. That is when Weinman said she first noticed she and her colleagues had different ways of caring for newborns who were unlikely to survive. She learned about palliative care as a specialty, but at the time it was mainly for adults with terminal illnesses, not for young children.

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For two years, she spent her evenings after work with a team of healthcare providers offering hospice care to adults while looking for ways to adapt the practice for her pediatric patients. 

“We’re so focused on the medicine part of it, that we weren’t focusing on the human part of it,” Weinman said. 

She created a list of questions to review with parents — from what interventions they want to take to what memories they want to create.

“When we met Dr. Weinman and her team the first time, she would say things like, ‘So, what are we going to do when Zoey is here,’ which changed my mindset completely,” Yvette Ngo said. “Before then I hadn’t even thought about that. I was expecting the worst.”

For the first time, the Ngos began to consider what Zoey’s life, short as it might be, could look like. 

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“It made us more comfortable with the situation, I mean as comfortable as you can be,” Thomas Ngo said. “She just gave us hope.”

Zoey was born on April 18, 2024. She met her parents, her siblings and her grandparents. She was baptized. 

“They made us little crafts and mementos for us to take home, like footprints, really ways to help cherish Zoey’s life,” Yvette Ngo said. “They took her heartbeat and recorded it for us. Little things that we wouldn’t necessarily think of.

Zoey even had a chance to go home. But after 36 hours of life, Zoey passed away in her father’s arms. 

zoey-ngo.jpg
The perinatal palliative care Zoey received remains rare. But for families like the Ngos, it provides a small sense of control when it’s needed most. 

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CBS News Texas


The perinatal palliative care Zoey received remains rare. But for families like the Ngos, it provides a small sense of control when it’s needed most. 

“Being able to plan so much in advance and think about all the different scenarios and how we wanted it,” Yvette Ngo said. ” I think, looking back on our time with Zoey…”

“We wouldn’t have done anything differently,” Thomas Ngo said. 

This is part three of three in our series about the work being done by local health experts to address rising infant mortality rates. See more from this series here.

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Nate Oats blasts Alabama basketball after Texas loss: ‘Losing doesn’t bother them enough’

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Nate Oats blasts Alabama basketball after Texas loss: ‘Losing doesn’t bother them enough’


Alabama basketball had every chance to beat Texas on Saturday. Time and time again, UA pulled it close, only to blow the opportunity to win.

Instead, the Crimson Tide fell 92-88, dropping to 1-2 to begin SEC play, and taking its second straight defeat. Afterward, Nate Oats went off on his team.

“We got guys that don’t care enough to lock in and follow a game plan,” Oats said during his postgame press conference. “Losing doesn’t bother them enough yet. I don’t know how many losses it’s going to take ‘till it bothers them, but it’s bothering me. It bothers the coaching staff, and as soon as it starts bothering the players enough, I’m sure they’ll change.”

On the defensive end, Alabama couldn’t get enough stops when it needed to. Texas’ Jordan Pope led all scorers with 28 points, tying his career high.

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Dailyn Swain and Tramon Mark had 18 each for the Longhorns. UT averaged 1.314 points per possession.

Alabama’s defensive efficiency dropped to 79th in the nation following the loss according to KenPom.

“All of it starts with effort,” Oats said of the defensive issues. “Want to. Competitive edge. Guys who just don’t want to lose, they’re gonna give you everything they got. Guys are apparently too comfortable with losing right now because they’re not giving us everything they got on that end of the floor. SO I think it starts with having guys that just refuse to lose, to start with.

“From there it goes to guys in the moment having some personal pride on stopping their man. Too many blow-bys.Too many isolation plays were just beat one-on-one. Guys not locked in on the help side.”

Another issue for Alabama late in the game was poor free-throw shooting. UA hit 11-of-12 attempts in the first half, but went just 8-for-15 from the line in the second, which became crucial as the referees made their presence known late.

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Oats was asked what went wrong from the charity stripe.

“When you’re worried about the wrong stuff,” Oats said. “When you’re locked in, you’re locked in. When you’re locked into defense, all you care about is winning the game. And when you’re locked in on the defensive end, then you go to the line and you’re locked in and you’re just focused on winning the game, you’re gonna step up and you’re gonna make your free throws.

“And when you’re worried about a lot of stuff that’s a distraction and you’re worried about stats and some other stuff and you’re not locked in, that’s when you get to the line and you miss. Especially when you’re a good shooter. Guys that should be making free throws at a high level.”

Alabama travels to Mississippi State on Tuesday to try and get back on track, before a Saturday trip to Oklahoma. Oats did offer some hope that his team would improve, drawn from the team that just beaten the Crimson Tide.

Texas coach Sean Miller had called out his team after its previous loss to Tennessee.

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“It bothered Texas,” Oats said. “Texas lost two in a row and started 0-2 (in the SEC). That team looked a lot different than the team that played at Tennessee. So it obviously bothered them enough to change. So hopefully at some point it bothers our guys enough that they’ll invest on the defensive end of the floor.”



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Cal Pulls Young Linebacker From Texas A&M Out of the Portal

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Cal Pulls Young Linebacker From Texas A&M Out of the Portal


Tristan Jernigan, a Texas A&M sophomore linebacker who was a four-star prospect in high school, has signed with Cal out of the transfer portal.

Jernigan comes to Berkeley with three years of eligibility after seeing action in just two games this season. He played against Notre Dame without any stats and had three tackles, including one tackle for loss, against Samford.

He is the second members of the Aggies’ squad to join the Bears, following defensive end Solomon Williams, who signed last Sunday.

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The 6-foot-1, 230-pounder from Tupelo, Miss., also drew interest from Tennessee, Memphis, Louisville, Ole Miss, Arizona State, Baylor and San Diego State.

Jernigan played eight games as a true freshman in 2024, primarily on special teams. He had 11 tackles, including five against McNeese State, and was named the team’s defensive scout team player of the year.

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At Tupelo High School, Jernigan had 177 tackles with 11.5 sacks his final two seasons. Those teams compiled a  two-year record of 22-4 with a Class 6A state semifinal appearance as a junior in 2022.

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He was rated by 247 Sports as the No. 28 linebacker prospect in the class and the No. 9 recruit in the state of Mississippi.

He is not related to former Cal linebacker Myles Jernigan, who was from Grand Prairie, Texas, and spent five years in Berkeley through the 2023 season.

Follow Jeff Faraudo on Twitter, Facebook and Bluesky

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American Airlines to start serving Texas BBQ on select flights

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American Airlines to start serving Texas BBQ on select flights


Starting in February, some American Airlines passengers will have the option of eating authentic Texas barbecue as their in-flight meal.

The airline said they’ll be partnering with Pecan Lodge restaurant to serve Texas barbecue on board.

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American Airlines to serve Texas BBQ

The meals will be available to first-class passengers on flights from DFW International Airport to LaGuardia Airport and John F. Kennedy International Airport.

The meals will be available for preorder starting on Jan. 11 through aa.com or American’s mobile app.

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What they’re saying:

“As we celebrate American’s centennial anniversary in 2026, we’re looking forward to delighting our customers in new ways that honor unique regional tastes, beginning right here in our home state through one of the most beloved barbecue restaurants in Texas,” said Rhonda Crawford, American’s SVP of Customer Experience Design and Strategy. “Our customers deserve nothing but the best, and Pecan Lodge is certainly that.”

Pecan Lodge meals

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February offering: Pecan Lodge barbecue platter

Smoked brisket and smoked sausage, paired with creamy mac and cheese, crisp coleslaw and a side of pickles, onions and barbecue sauce

March offering: Smoked chopped brisket sandwich

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Chopped brisket on a fresh brioche bun, served with roasted green beans, creamy potato salad and a side of pickles, onions and barbecue sauce

The Source: Information in this article comes from American Airlines. 

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