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I'm an Aussie who spent 7 hours in line to try some of the best barbecue in Texas. The wait was well worth it.

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I'm an Aussie who spent 7 hours in line to try some of the best barbecue in Texas. The wait was well worth it.


  • I waited for seven hours to try Franklin Barbecue, considered the best barbecue in Texas by many.
  • In line, I met other tourists and was even interviewed by a local paper.
  • Despite the long wait, the food was amazing, and we made a day out of the experience.

Texas is renowned for its barbecue. One of the most famous places to get it is Franklin Barbecue in Austin, where people wait in line for hours to order.

Established in 2009, Franklin Barbecue has made quite a name for itself in the past few years. It’s regularly recommended in Michelin Guides, and publications from Texas Monthly to Bon Appetit have listed it among the best barbecue in Texas (and even the country).

Celebrity chef Anthony Bourdain even called the restaurant’s brisket the “best” and “finest” he’s ever had in 2012.

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As someone who loves Texan barbecue, I’d always wanted to try it.

Eventually, I got a group together to see if this spot was really worth the hype. We arrived at about 7 a.m. on a Saturday, and there was already a queue of about 80 people.

We got to know the others waiting in line


People sitting in chairs waiting in line at Franklin Barbeque in Austin.

Waiting in line felt like tailgating for a sports game.

Ash Jurberg

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The restaurant is in a pretty unassuming turquoise-and-white building, but we immediately noticed the crowds outside of it.

Most people in the queue came prepared with chairs and coolers full of drinks. Although we didn’t have chairs, we did bring some beer.

However, 7 a.m. felt a little too early to start drinking, so I had coffee first.

We started chatting with others in the line and discovered that most were not from Austin and had traveled from other states. We even spoke to a few international visitors.

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Overall, the atmosphere was very friendly, and it felt like we were tailgating before a big sports game.

The back of the line was told there may not be enough food for them

After a couple of hours, when the queue had grown to a few hundred, a staff member came out to take orders.

These were not official orders, but the staff member wanted to try to check if there’d be enough of each order to cater to everyone in the queue.

Since there was a chance of demand exceeding supply, they advised people at the end of the queue to go home and not risk wasting their time. Thankfully, we were well within the cutoff limit and didn’t need to worry about the food running out before we ordered.

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The samples we received left me wanting more

We could smell the delicious meat since the smokers were very close to the line, which made us even more eager to eat.

Around 10:30 a.m., another employee came to hand out some small samples.

Although the portion sizes were smaller than a bite, the piece I tried had me salivating. My stomach was rumbling, but I knew we still had a few hours left of waiting.

At one point, a local reporter started asking a few of us why we were in line.

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A reporter from the University of Texas paper came to ask some tourists why they were there. As an Australian, I was one of the people interviewed. I joked I’d flown from Down Under for lunch just to fly home after eating — and they seemed to believe me.

At this point, I was getting delirious from the hunger.


A sign that reads "Franklin smoked porter" on a painting of a man and a woman standing in front of a bus.

The line began to move slowly once the doors opened

Ash Jurberg

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The doors finally opened at 11 a.m., and the queue began to move very slowly. Time moved even slower as I watched satisfied customers exit the restaurant.

I became impatient as we inched forward. Finally, around 1 p.m., we entered the restaurant and soon got to place our orders.

At last, we received our food after almost seven hours of waiting


A plate of Texan barbecue food from Franklin in Austin.

The food from Franklin Barbecue was delicious.

Ash Jurberg

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Once we made it inside, I was so hungry that I wanted to order several pounds of food, but I contained myself.

Finally, after almost seven hours, we sat down with plates full of meat and sides like coleslaw and pickles. The brisket melted in my mouth and no knife was required for the tender meat.

I felt like I was in food heaven.

The long wait was worth it


Ash and friends inside Franklin Barbeque with food in Austin.

The food and experience made the wait worth it.

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Ash Jurberg



After finishing our meal, we saw the owner and pitmaster, Aaron Franklin, emerge from the kitchen. We complimented him on his food and staff and told him that the experience was well worth the long wait.

I’ve tried many barbecue places in Texas, but this was the best I’ve had.

Customers can order Franklin Barbecue online to avoid this wait, but you must do so days in advance during a specific window and order at least 5 pounds.

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Still, I think everyone should try the queue experience once since it makes for a fun day and an interesting story — plus, you get delicious barbecue at the end of the wait.





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Texas

SEC tiebreakers: Alabama vs. Texas-Texas A&M winner is new likeliest title game scenario

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SEC tiebreakers: Alabama vs. Texas-Texas A&M winner is new likeliest title game scenario


For all who love chaos, the potential eight-team tie for first place in the SEC is sadly over. The potential six-team tie, however, remains very much alive after Saturday’s action.

But clarity is nearing on who will play in the SEC championship: If no more upsets occur, Alabama would likely play the winner of the Texas at Texas A&M regular-season finale.

Of course, more upsets could occur.

Here are the updated standings at the top of the league. All three-loss teams are officially eliminated from championship game consideration because Georgia and one of Texas and Texas A&M are guaranteed to finish with two (or fewer) losses. That includes LSU and Missouri, which each suffered their third conference loss on Saturday.

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SEC standings

5-1

Kentucky, at Texas A&M

5-1

at Auburn, Texas

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6-2

5-2

at Vanderbilt

4-2

at Florida, Mississippi State

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4-2

at Oklahoma, Auburn

There is one clean, but not very likely, way for first and second place to be settled: Texas and Texas A&M both win next week, and Tennessee, Ole Miss and Alabama all lose at least one more game. That would leave Georgia playing the winner of Texas at Texas A&M.

Otherwise, this will come down to the newly installed SEC tiebreakers, which are all based on conference play, and also heavily contingent on teams playing each other — which most of the time they have not, thanks to a 16-team league in which each team plays an eight-game schedule.

GO DEEPER

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The first tiebreaker is head-to-head, whether among just two teams or three-plus teams. The second is record vs. common opponents. The third is record against top teams in the standings and working your way down, but that’s contingent on the teams involved in those first three tiebreakers having played the same teams. Georgia has played all the other contenders except Texas A&M, going 2-2, but Alabama has only played Georgia and Tennessee, Texas will have only played Georgia and Texas A&M, and so on. There are few if any scenarios where everyone involved in a tiebreaker will have played each other.

Simply put, it is unlikely any of the top three tiebreakers will settle it.

Therefore the most likely solution will be the fourth tiebreaker: The combined record of teams’ conference opponents, in essence, schedule strength. As of now, here are the combined opponents’ record for the six contenders, including future opponents. (But not assuming results of games yet to be played.)

Opponents’ records

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Alabama

27-26

Texas A&M

24-29

Georgia

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23-28

Texas

22-31

Tennessee

21-32

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Ole Miss

21-33

The records will change, but probably not too drastically, as there are just 12 conference games left. Again, the above standings already include each team’s future conference opponents’ records, just not any results. That’s why Alabama is in the best position right now — unless it loses at Oklahoma next week, or against Auburn. One loss and it’s out. The same goes for Ole Miss and Tennessee.

The picture got a bit clearer on Saturday. But it’s still murky enough to be interesting.

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(Photo of Alabama’s Ryan Williams: Brandon Sumrall / Getty Images)



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Memo to College Football Playoff ranking committee: Ole Miss is everything Texas isn’t

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Memo to College Football Playoff ranking committee: Ole Miss is everything Texas isn’t


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Let’s look at this thing strictly from what happened on the field. A novel idea, I know. 

Texas beat Arkansas 20-10 Saturday in Fayetteville, an uninspiring effort that continued to underscore the Longhorns’ slog to the top of the College Football Playoff rankings. 

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Two weeks ago, in the same stadium against the same Arkansas team, Ole Miss humiliated the Hogs 63-31. A week ago, Ole Miss embarrassed big, bad Georgia by 18.

Yet if you looked at the current CFP rankings, the gap between Texas and Ole Miss is as wide as Florida State’s dreams of joining the Big Ten and reality. 

And this is the problem with the playoff rankings — and more specifically, the selection committee that clearly abides by the rule of he who loses less, gains more.

Look at the Texas schedule, there’s nothing there. No signature win, no impressive run of games or undeniable statement that proves the Longhorns deserve their No. 3 ranking. 

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Then there’s Ole Miss, and in the CFP committee’s eyes, it’s clearly more than the beatdown of Georgia that leaves the Rebels at No. 11 in the poll. And by more, I don’t mean the 24-point win at the hottest team in the SEC (South Carolina). 

By more, I mean losses. Ole Miss its has two, Texas has one. 

Wait, it gets better. 

Texas lost at home to Georgia — the same team Ole Miss handed its worst regular-season loss since 2018 — where it was 23-0 in the second quarter before Texas could exhale. Where coach Steve Sarkisian was so flustered, he benched starting quarterback and Heisman Trophy candidate Quinn Ewers, and by the third quarter, both Ewers and Arch Manning wanted no part of the Georgia defense.

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Ole Miss lost at home to Kentucky and at LSU, both on fourth-down prayer throws. Without those two improbable plays, Ole Miss is unbeaten. 

And that’s the rub with the committee. There’s no nuance in the rankings, no examination of teams and common opponents and degree of difficulty. 

The exact reason why the playoff was expanded to 12 teams.

This blatant avoidance of what’s playing out on the field is bad for the College Football Playoff, and bad for the game. There’s too much money involved in the process ($1.2 billion annually) for the committee to get this wrong. 

The easy response is relax, there are three more weeks for this thing to play out and the committee to get it right. But that’s not the point. 

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Because if this is how the committee deliberates and comes to these specific conclusions, what does that mean about the rest of the poll? If something so blatant as this is ignored, where else will it happen again?

These committee decisions are critical because the No. 7-10 slots in the poll will be so close, the aforementioned arguments will be deciding factors in who hosts a playoff game, and who travels. 

If a team from the south travels to a team from the midwest, and plays a December game in sub-freezing temperatures and possibly snow, or plays at home in the 50s.

If the committee can’t see something as simple as Texas’ best win is against Colorado State of the Group of Five or at Vanderbilt, and that Ole Miss has beaten Georgia and South Carolina, what else will the committee ignore for the sake of one less loss?

The hard work and heavy lifting happens on the field. Not the secluded and secretive selection committee room. 

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It’s no different than the confounding Bowl Championship Series rankings, where computer polls – each with its own weighted and secret formula – helped decide who played for the national title. 

Think about this: we’ve taken the most important process of the college football season, and put it in the hands of athletic directors and random businessmen and women on the committee. 

Rule No. 1, everybody: big wins are more important than a gut-punch of a loss.

A novel idea, I know.

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Matt Hayes is the senior national college football writer for USA TODAY Sports Network. Follow him on X at @MattHayesCFB.





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College football Week 12 live updates, scores: Ohio State, Texas, more

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College football Week 12 live updates, scores: Ohio State, Texas, more


10:55p ET

No. 2 Ohio State at Northwestern

10:55p ET

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No. 23 Missouri at No. 21 South Carolina

10:55p ET

No. 7 Tennessee at No. 12 Georgia

10:55p ET

Michigan State at Illinois

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10:54p ET

No. 3 Texas at Arkansas

10:54p ET

Kansas at No. 6 BYU

10:54p ET

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Nebraska at USC

Live Coverage for this began on 10:57p ET



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