Evan Funke, the Roman cuisine pro behind LA’s perpetual hotspots Felix and Mother Wolf, has brought his latest venture, Mother Wolf Miami, to the Miami Design District in partnership with Ten Five Hospitality, known for its high-profile restaurant projects like Baia Beach Club. The new outpost showcases Funke’s traditional approach to Roman cooking, blending age-old culinary techniques with Miami’s sleek, modern vibe.
Funke, a two-time James Beard nominee who also happens to star in the latest season of Chef’s Table on Netflix (focused, of course, on pasta), tells Eater Miami he’s not interested in opening just another Italian restaurant—something Miami has plenty of. “Mother Wolf is not an Italian restaurant. It’s a Roman restaurant,” he explained. “Roman food is very strict, almost dogmatic. There’s one way to make cacio e pepe, there’s one way to make amatriciana.”
Mother Wolf shot to national fame in 2022, attracting a 1,500-person waitlist before it even opened and quickly becoming a hotspot for A-list celebrities like Mark Wahlberg, Chrissy Teigen, and Vanessa Hudgens. The buzz only intensified with the expansion last year, adding a second location inside the Fontainebleau Las Vegas.
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The main dining room of Mother Wolf Miami.
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In this newest outpost, Funke’s signature “pasta lab” takes center stage as guests walk into the space, offering diners a view into the daily pasta-making process. Alongside his staple dishes—like cacio e pepe and rigatoni alla carbonara—Funke introduces new Miami-inspired items like spaghetti Ricci di Mare, with sea urchin, and a seafood-heavy Fritto Misto di Mare. “We’re moving toward coastal Roman,” Funke said of the Miami location. “Italian food is very much environmentally driven, and here we’re cooking as Italians would—leaning into what’s available around us.”
At Mother Wolf, Funke aims to transport guests straight to the streets of Rome. Fired in a wood oven, the pizzas stay true to Roman tradition with thin crusts and simple ingredients like the classic Margherita and spicy Diavola. Beyond the pizza and pasta, diners can expect dishes like fried squash blossoms and short rib-filled meatballs, while mains like whole roasted branzino, lamb rib chops, and dry-aged ribeye round out the offerings.
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The private dining area at Mother Wolf Miami.
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Designed by London’s Martin Brudnizki Design Studio, Mother Wolf blends Roman influences with Miami’s art deco style. Murano glass chandeliers hang from a custom fabric ceiling, while terrazzo floors and Horus gold marble tables fill the dining room. Timber-framed banquettes and a 30-foot bar add a touch of old-school glamour, mean to balance the rustic nature of the food. “The space is really over the top while the food is extremely rustic,” Funke says. “I like that juxtaposition.” Oak paneling, brass accents, and glazed ceramic details can be found throughout the space, while the open kitchen offers a front-row seat to the action, with bar seats in front saved for walk-ins.
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In keeping with the Italian theme, servers wear tuxedo jackets, while sommeliers provide rare Italian wines by the glass, adding to the celebratory atmosphere. The wine list, featuring over 400 bottles, highlights producers from Italy’s Piedmont, Tuscany, and Sardinia. Drinks are no afterthought either. The cocktail list balances Italian classics with local twists. The San Lorenzo mixes gin, sage, and black pepper, while the R&R plays with whiskey and Italian herbs.
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The bar area at Mother Wolf Miami.
However, Funke admits that Miami wasn’t always on his radar. “I don’t really target markets like, ‘I want to open here,’” he said. “I like to go where there’s great people, where I can get good products, where people want to cook this food. And Miami—there’s no shortage of Italian restaurants, so I knew there would be a set of cooks I could possibly work with.” Funke found himself pulled in by the Design District’s mix of art and fashion, which he felt aligned with the restaurant. “The space and energy just felt right,” he said.
For Funke, creating a connection between Miami and Rome is key. “If you eat cacio e pepe here and then go to Rome, I want you to remember that time at Mother Wolf Miami,” he said.
Mother Wolf Miami is now open at 3841 NE 2nd Avenue in the Miami Design District from Tuesday through Sunday, from 5:30 p.m. to 11 p.m.
The Miami Heat will face off against the Boston Celtics, who are ahead of the Heat by half a game in the Eastern Conference standings, on Friday night.
Here are some things they will need to hone in on to end up on the other side of the game with a win:
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Be careful what you wish for: The Heat, for several years now, no matter what defensive scheme they’re deploy, are going to give up a high volume amount of threes. The Celtics, who take the fourth-highest amount of shots from three, will gladly take the Heat up on their offer. Unlike the Brooklyn Nets, who also like to take a ton of threes, the Celtics convert them at a decent clip.
The Heat will have a lot to be wary of in this aspect, as eight or nine of their ten rotation players are either high-volume three-point shooters or threats to ge them up. Jaylen Brown, Derrick White, Payton Pritchard, Anfernee Simons, Sam Hauser, Josh Minott, Baylor Scheierman, Hugo Gonzalez and Jordan Walsh combine to shoot around 43 threes per game.
The Celtics take the lowest percentage of shots coming at the rim, with the lowest free throw rate and eighth-lowest percentage of shots coming from the short mid-range, but make them at a high level. Additionally, they take the second-highest amount of long mid-rangers and also convert those at an elite clip.
Time to break the slump: The Heat will need to hit some threes if they want to win this game. On defense, the Celtics, like the Heat, are going to play the gaps and allow opponents to take shots beyond the arc. They give up the eighth-highest percentage of opponent shots coming from three, (Heat sixth-highest).
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Since Dec. 3rd (the first loss in their recently snapped five-game losing streak), the Heat have converted just 29.4 percent of their threes. Although they got away with another stinker from three against the Nets on Thursday, that type of shooting will likely not cut it against a Celtics defense that allows the second-lowest percentage of opponent shots at the rim.
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The Celtics foul at one of the highest rates in the league, and with the Heat’s preference of taking shots in the paint combined with their recent stretch of rough three-point shooting, they will need to hit their free throws in this one. This has been a struggle for the Heat, who rank among the bottom 10 in free throw percentage in the NBA.
Possession Battle: A big part of the Celtics’ somewhat unexpected early-season success has been their ability to consistently win this aspect of the game.
They have the fourth-best offensive rating in the league, and, on top of their high-level shotmaking, they have the best turnover percentage and the fifth-best offensive rebound percentage in the league. They also do a good job of turning teams over.
The Celtics’ weak point in this aspect has been their defensive rebounding, another similarity they share with the Heat, giving up the fourth-highest offensive rebound percentage. The offensive glass is not exactly the Heat’s strong suit, but with Kel’el Ware likely starting again, they will have the opportunity to out-size them and, ideally, get extra opportunities.
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For more Miami Heat information and conversation, check out Off The Floor.
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Alexander Toledo is a contributor to Miami Heat On SI and producer/co-host of the Five on the Floor podcast, covering the Heat and NBA. He can be reached at Twitter: @tropicalblanket
Man airlifted after domestic-related shooting in Miami Gardens, police say
MIAMI GARDENS, Fla. — A man was airlifted to a hospital after being shot multiple times during a domestic-related incident in Miami Gardens, authorities said.
Police said the victim, a Latin man, is the stepfather of the suspect’s girlfriend.
Investigators believe the suspect, identified the boyfriend, had been living with the victim and his family until about three days ago.
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According to preliminary information, the suspect returned to the residence to collect personal belongings. Police said the victim attempted to speak with the suspect, and at some point during the interaction, gunfire erupted.
The victim was struck multiple times and was airlifted as a trauma patient to a hospital.
His condition is unknown.
No further information has been released.
The investigation remains ongoing.
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MIAMI (AP) — Democrat Eileen Higgins was sworn in Thursday as Miami’s first female mayor, two weeks after defeating a Republican endorsed by President Donald Trump.
Higgins also becomes the first Democrat in almost 30 years to lead the city of 487,000 people. She replaces Republican Francis Suarez, who has served as the city’s mayor since 2017. Higgins previously served as a Miami-Dade County commissioner, representing much of the city of Miami.
Trump endorsed Emilio Gonzalez during the campaign, touting his 2024 win in Miami-Dade County as a testament to his appeal among Hispanic voters. Higgins, 61, won the election by about 19 percentage points.
Higgins’ parents joined her on stage at Miami Dade College in downtown Miami as she took her oath of office. She thanked them, saying they raised her with values. “Get up everyday, work hard and do what’s right,” she said.
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Higgins also thanked Suarez for his service to the city, noting that he “elevated the city’s profile worldwide.”
She made a career switch when she was in her 40s, after working as a mechanical engineer. She joined the Peace Corps and then became a diplomat before returning to Miami and serving as a county commissioner.
“That is why I am here. To serve. To show up every day and to make your lives better,” she said. “While a government cannot love, it can act lovingly. And we will act lovingly by listening to what the people of this city ask for.”
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She noted that she will work to make housing affordable.
“My job now is to deliver on your choices,” Higgins said, speaking in both English and Spanish. “A city defined not by what we say but by what we do.”
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Census figures show that more than 55% of Miami’s population is foreign born, with 45% coming from Cuba.
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Frisaro reported from Fort Lauderdale, Florida. Mike Schneider in Orlando, Florida, contributed to this report.