Atlanta, GA
Michael Penix Jr. could be Atlanta’s next Black QB hope, or another Falcons blunder
It’s been almost two decades since Michael Vick was unceremoniously exiled from the Atlanta Falcons, ending a quarterback tenure in which a Black quarterback was the biggest star in America’s Blackest city. Since then, the Falcons have been without a Black franchise quarterback.
That may have changed on Day 1 of the 2024 NFL draft when the Falcons used their eighth pick on University of Washington phenom Michael Penix Jr. In a vacuum, this can be a major franchise pick for the team, but the circumstances surrounding the decision make it all the more dramatic … and unpredictable.
The Falcons entered the NFL offseason in desperate need of a franchise quarterback as the team has been foundering in that position since moving on from Matt Ryan in 2021. Things got dire for the team this past season as Desmond Ridder ended the year with 17 touchdowns and 24 turnovers, completing a full retreat from the promise of being a capable starter. The team ended up 7-10 for the third straight year, leading to the firing of its head coach Arthur Smith.
The team seemed to find its franchise quarterback in Kirk Cousins, a 35-year-old coming off of a torn Achilles tendon. His new contract: four years, $180 million – $100 million guaranteed. Cousins is supposed to be the end to the quarterback search, and the dynamic arm who would lift the offense full of weapons to a contender. His age and injury history meant that the Falcons were going to eventually need to find his replacement, but an eighth pick before Cousins has taken his first snap? That’s something else entirely.
Allen Kee/ESPN Images
Now, the Falcons have a situation in which two quarterbacks who could right the ship are now embroiled in controversy and maybe even a brewing quarterback battle. Falcons coach Raheem Morris said Cousins doesn’t have to look over his shoulder, but one can’t help but be reminded of the movie Any Given Sunday where upstart Willie Beaman came in and challenged the aging white quarterback’s spot.
For the Falcons’ sake, maybe this is a real-life saving grace in the way that we saw quarterback Russell Wilson come in and take over the starting role for the Seattle Seahawks as a rookie in 2012 after the team had signed Matt Flynn to $26 million. But for now, the decision to draft Penix who, like Vick is an athletic southpaw with a cannon for an arm, but who has his own severe injury history, has only attracted criticism.
The Falcons have spent the last couple of years flirting with the prospect of bringing in a Black franchise quarterback to troubling and confounding results. In 2022, the team was desperate to sign Deshaun Watson, who was coming off of an offseason marred by dozens of sexual misconduct allegations. That didn’t seem to matter so much to team owner Arthur Blank, whose dogged pursuit of Watson was no secret. Regardless, Watson went to the Cleveland Browns in an eleventh-hour move.
The next offseason brought the Falcons to considering MVP Lamar Jackson as a free agent, but this time Blank quickly shut that down in a now-infamous comment in March 2023: “Looking at it objectively, I’d say there’s some concern over how long can he play his style of game. Hopefully a long time … but he’s missed five, six games each of the last two years. Each game counts a lot in our business.”
Going all-in on a player with personal issues like Watson and passing on Jackson was always a nonsensical move, but only highlighted by the fact Jackson has since won an MVP and Watson has since missed 22 games. And that’s led the Falcons to this point, with an aging quarterback who has been blindsided by the drafting of a young, hotshot quarterback.
Drafting Penix like this won’t do him any favors, either. Falcons general manager Terry Fontenot has indicated that he’s willing to let the rookie sit for years.
“If you believe in a quarterback, you have to take him,” he told reporters on draft night. “And if he sits for four or five years, that’s a great problem to have because we’re doing so well at that position. So, it’s as simple as, if you see a guy you believe in at that position, you have to take him.”
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Sitting someone four or five years and believing in him seem incongruous, especially if that person is drafted so high in the first round. Every game that Penix sits will represent missed opportunity for Falcons fans. He represents a lost chance at a top pick who could make a difference right now — like, say, Rome Odunze, a dynamic receiver who was drafted with the very next pick.
If Penix does somehow beat out Cousins and earn a starting spot, he’ll also represent a black eye for a franchise that broke the bank for a quarterback who couldn’t even beat out someone who was projected to land in the second round just a month ago.
Right now, all Atlanta and Penix have are hope. Hope that this somehow figures itself out. Hope that he proves the shocked prognosticators wrong by being that franchise quarterback the city desperately needs.
Culturally, he could signal a return of a generational Black quarterback to a city that has been primed for one since its last great Black hope was ripped from the league. Until then, Penix is going to represent potential and another reason for fans and pundits to question the franchise that drafted him.
ATLANTA, Ga. (WRDW/WAGT) – General admission tickets to FIFA Fan Festival Atlanta are sold out as temperatures hover in the 90s, with organizers urging attendees to prepare for the heat ahead of a packed Wednesday schedule.
Three matches are scheduled for Wednesday, including a U.S. Men’s National Team match in the evening, as the World Cup continues in the knockout stage. The festival at Centennial Olympic Park has welcomed nearly 400,000 visitors since the start of the tournament.
What fans should know before they go
Organizers are advising fans to wear light, loose clothing and bring hats. Neck fans are permitted, as are plastic water bottles without labels. The park opens at 11 a.m. and closes at 11 p.m. Wednesday.
“We are aware of the heat index and we want to make sure people are comfortable and safe within the park,” said Chincie Mouton, Director of Sports Engagement & Community Impact for the Georgia World Congress Center Authority.
Shaded areas, a splash pad at the Fountain of Rings, and water filling stations are available throughout the park. Some of those water stations are supplied by Third Rock Sanitation Solutions, a family-owned company based in Alpharetta.
“We believe we are absolutely life support here, because water is essential for all of us,” said Mark Slade with Third Rock Sanitation Solutions, based in Alpharetta.
The stations provide chilled, filtered water across the park.
“Without the water, let’s face it, there would be people dehydrated, falling out, there would be several problems. So, being part of that, it’s a really good feeling, heartfelt feeling,” Slade said.
Paramedics on standby
Paramedics and safety crews will be on hand should anyone become overwhelmed by the heat, organizers said.
Jason Walker and his son traveled from England to see England play Congo in Atlanta. The match will be held indoors at Atlanta Stadium. Walker said the outdoor heat was already noticeable upon arrival.
“I’m obviously suffering from it at the moment, it’s extremely hot at the moment,” Walker said.
All five remaining days of the Fan Festival are sold out for free tickets. Some paid tickets remain available. Organizers will stop admitting fans once capacity is reached — a threshold that has been hit during U.S. games being played at the park. Early arrival is encouraged.
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Courtesy of Orion Media
A new restaurant at the Forum Peachtree Corners is aiming to reframe what Persian dining in metro Atlanta can look and taste like. Created by Pooya Naraghi, Golestan leans into tradition, drawing heavily from Naraghi’s upbringing and the kind of cooking typically reserved for family tables.
The Naraghi family is best known for their Midtown Mexican restaurant El Valle, created in partnership with chef Luis Damian, but Pooya says Persian cuisine has always been the long-term goal.
“It’s close to my heart,” he says. “Before opening Golestan, the best Persian food I ever ate was my mother’s,” he says. “We want to bring those authentic, home-cooked flavors and traditions to our guests.”
The 5,000-square-foot space pairs homegrown inspiration with a polished, modern setting. Persian rugs suspended overhead, colorful tilework on the floor, florals abound, and arched doorways nod to traditional design, while an open kitchen puts the focus on the chefs at work. The result is what Naraghi describes as elevated but welcoming.
“We don’t want to modernize it too much; it’s what would you experience in Tehran in the ’70s and ’80s in terms of portions, flavors, and plate composition,” Naghari says.
Chef Victor Gonzalez Rodriguez is in the kitchen, bringing more than 20 years of experience in cooking Persian cuisine. The lamb shank, slow-braised until tender in a turmeric and dried lime broth, is a personal favorite of Naraghi, who grew up eating versions of the dish at home. Starters like mirza ghasemi, a smoky eggplant dip with tomato and garlic, are served with house-made flatbread, herbs, feta, and walnuts, nodding to the communal way Persian meals are often shared. Guests can order individual plates or ask for their food served on a shareable platter of rice dishes, kebabs, and sides. It’s a style intentionally reminiscent of dining in Iran decades ago, with an emphasis on generous portions and balance rather than reinvention.
Courtesy of Orion Media
The beverage program weaves Persian ingredients and influences throughout. Cocktails, developed in collaboration with mixologist Daryush Noorbehesht, highlight flavors such as saffron, pistachio, quince, barberry, and sour cherry. Drinks like Leila’s Lips showcase the menu’s balance of tart and aromatic elements. The wine list leans international, with selections from New Zealand, California, France, and Italy alongside lesser-known Lebanese bottles chosen for their compatibility with Persian flavors like cardamom and black tea. Beer spans both local drafts—including SweetWater and Creature Comforts—and a Persian-inspired label, Back Home Beer, brewed by an Iranian-American using family recipes.
For Naraghi, Peachtree Corners was a strategic choice. He saw a gap in the market and an opportunity to introduce something new to the neighborhood. Ultimately, Naraghi’s ambitions extend beyond one location. The name Golestan means “garden of roses,” and reflects a vision of gathering, hospitality, and growth.
“We want guests to feel as though they’ve been welcomed into someone’s home,” he says.
Courtesy of Orion Media
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Thousands of Atlanta immigrants face deportations
Hundreds of thousands of Haitian immigrants face potential deportation starting July 27 after a Supreme Court ruling allowed the administration to end Temporary Protected Status, according to legal advocates.
ATLANTA – A Supreme Court ruling allowing the end of Temporary Protected Status has sparked widespread fear among tens of thousands of Haitian immigrants living across Georgia.
The major legal decision clears the way for federal authorities to resume deportations next month.
Georgia immigrants face deportation
What we know:
The Supreme Court ruled last week that the Trump administration can end Temporary Protected Status (TPS) for more than 1-million immigrants. This decision affects roughly 350,000 Haitian immigrants nationwide, including thousands who legally reside and work in metro Atlanta.
Former Acting Homeland Security Secretary Chad Wolf called the ruling a dramatic win for the administration and common sense. However, local immigration lawyer Lana Joseph said, “these are people who are well vetted, who work here, raise children, pay taxes.”
Atlanta community fears violence
What they’re saying:
An anonymous Haitian woman living in metro Atlanta expressed profound terror, calling the sudden legal shift an absolute nightmare. She said, “I am worried about the future more because I don’t know what’s going to happen to me,” fearing she could be killed by heavily armed gangs that currently overrun much of Haiti.
Dr. Jean Billy Beaufils, president of the Georgia Haitian Leadership Coalition, strongly condemned the decision, describing any forced return to Haiti as suicide. Joseph added that some facing removal entered the country as infants and know no other home.
Legal protections ending soon
What’s next:
The Trump administration is authorized to begin deportations on July 27 following the expiration of the legal safeguards. Meanwhile, immigration advocates are pressing Congress to intervene and extend protections for vulnerable communities.
Unresolved immigration details
What we don’t know:
Officials have not yet confirmed exactly how many individuals within Georgia will face immediate removal actions starting next month. It also remains unclear whether federal authorities will prioritize specific cases or execute widespread enforcement operations.
The Source: The information in this story was gathered from FOX 5 reporter Christopher King, who interviewed affected Haitian community members and legal experts in metro Atlanta, as well as broadcast pool feeds featuring federal policy statements.
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