Alabama
7 old Alabama barbecue restaurants we miss the most
Alabama’s barbecue history goes all the way back to 1891, when the original Golden Rule Bar-B-Q opened east of Birmingham in Irondale.
Later, other iconic barbecue restaurants opened around the state — including Big Bob Gibson Bar B-Q, which began in Decatur in 1925, and Brenda’s Bar-B-Q Pit, which started in Montgomery in 1942 – and have stood the test of time.
But while those have lasted generations, many old Alabama joints that we thought would be here forever are no longer around, either because of a devasting fire or a downturn in the economy or simply because their owners finally decided to hang up their aprons.
We know there are dozens of others, but here are seven of those old Alabama barbecue restaurants that we miss the most.
The Brick Pit operated out of this old house in Mobile, Ala., for more than 20 years until closed in 2017.(AL.com file/Mike Brantley)
The Brick Pit in Mobile
Best known for its pecan-smoked ribs — which longtime pit boss Jerry Edwards cooked “low and slow” for up to 12 hours — The Brick Pit was a beacon to barbecue lovers on Mobile’s Old Shell Road for more than 20 years. Outside, the old white house with the bright red trim has framed by Spanish moss, and inside, the walls and ceiling were covered with graffiti from customers who signed their names and left personal notes commemorating their visits. Founder Bill Armbrecht – whose friends started calling him “Brick” in high school – acknowledged in early 2017 that he was struggled to keep his business afloat and finally closed for good later that same year.
A brief history of The Brick Pit
Gibson’s Bar-B-Q opened in Huntsville in 1956, and following a fire in 2022, the restaurant never reopened. (AL.com file photo/Bob Gathany)
Gibson’s Bar-B-Q in Huntsville
An extension of the legendary “Big Bob” Gibson barbecue family tree, Gibson’s Bar-B-Q started in Huntsville in 1956, when Gibson’s daughter, Velma, and her husband, Paul Hampton, branched out to open a place of their own. In addition to pulled pork, smoked chicken, smoked turkey and ribs, Gibson’s also serves barbecue stuffed potatoes, barbecue salads and Brunswick stew. More recently, Paula Mabry and her cousin Art Sanford — great-grandchildren of “Big Bob” – continued the Gibson’s Bar-B-Q tradition for nearly 20 years until an electrical fire in April 2022 gutted the kitchen and caused smoke and water damage throughout the restaurant. The Memorial Parkway landmark never reopened and was demolished earlier this year.
The history behind Huntsville’s Gibson’s Bar-B-Q
Goal Post Bar-B-Q is long gone, but the iconic sign has been relocated to this location outside Betty’s Bar-B-Q on South Quintard Avenue in Anniston.(Bob Carlton/bcarlton@al.com)
Goal Post Bar-B-Q in Anniston
Along Anniston’s Quintard Avenue, the neon placekicker always put the pigskin through the uprights outside Goal Post Bar-B-Q, a landmark in the Model City for a half-century. The barbecue and smoked hams were dead-on, too. S.A. Pruett opened the Goal Post in the early 1960s, and, according to The Anniston Star, he hired an Anniston sign company to design his iconic sign, which pointed the way to his restaurant. Over the years, a few Alabama football legends dined at the Goal Post, too, including Paul “Bear” Bryant and Joe Namath. The Goal Post closed in 2013 and the building was later demolished, but the neon sign was salvaged and now occupies a prominent spot outside another longtime Anniston barbecue institution, Betty’s Bar-B-Q.
Johnny Ray’s, which began in Birmingham in 1953, at various times had multiple barbecue restaurants in the Birmingham metro area. This was the Pelham location.(Bob Carlton/bcarlton@al.com)
Johnny Ray’s in Birmingham
Johnny Ray opened the original location of his eponymous barbecue restaurant in Birmingham’s Roebuck area in the early 1950s, and at various times, Johnny Ray’s operated multiple locations in the Birmingham metro area, including Homewood, Hueytown, Pelham and Vestavia Hills. Johnny Ray’s was equally beloved for its banana, chocolate, lemon and coconut cream pies – from recipes by Ray’s wife, Honey Ray – as it was its ribs and pulled pork. The last Johnny Rays’s, located in The Shops of the Colonnade off U.S. 280, closed in May 2022.
Ollie McClung Sr. stands underneath the famous Ollie’s “World’s Best” Bar-B-Q sign on University Boulevard in Birmingham.(Birmingham News file/Ed Jones)
Ollie’s Bar-B-Q in Birmingham
While some places boasted of serving “Birmingham’s Best” barbecue or the “Best Barbecue in Alabama,” at Ollie’s Bar-B-Q in Birmingham, they skipped over all that and proudly claimed to serve the “World’s Best” barbecue. It said so on their sign outside the restaurant. Renowned for its slow-cooked Boston butts and vinegary barbecue sauce, Ollie’s began in 1926, and after moving to University Boulevard near the I-65 interchange in 1968, the restaurant served the Birmingham barbecue community for another 30 years at that location. As famous as Ollie’s was for its barbecue, though, the restaurant also made national headlines for another reason when co-owners Ollie McClung Sr. and Ollie McClung Jr. challenged the constitutionality of the Civil Rights Act of 1964, which prohibited restaurants (and other businesses) from discriminating against customers based on their race, color, religion, sex or national origin. The case made it to the U.S. Supreme Court, but Ollie’s ultimately lost in a landmark decision. After Ollie’s closed the Southside location in 1998, the McClung family opened an Ollie’s in Hoover, but it closed within a couple of years. While the restaurants are no longer around, Ollie’s World’s Best Bar-B-Q Sauce is available by the bottle in grocery stores and specialty markets.
Price’s Barbecue House was an Auburn institution for nearly 40 years until it closed in 2016.(Photo courtesy of Jeff Price from AL.com files)
Price’s Barbecue House in Auburn
Jeff Price, who worked at Chuck’s Bar-B-Que in neighboring Opelika, convinced his parents, Lorene and Jesse Price, to open Price’s Barbecue House in 1978, back when the younger Price was a student at Auburn University. A fixture on South College Street near the AU campus – where a pig in an Auburn football jersey stood guard out front — Price’s was best known for its finely chopped, mustard-slaw-topped chipped pork sandwiches, a Lee County delicacy that is believed to have originated in nearby Columbus, Ga. Jeff Price later took over the business from his parents and continued to keep the fires burning at Price’s until he sold the site to developers and closed the restaurant in 2016.
Remembering Price’s Barbecue House
Twix ‘n’ Tween Restaurant opened in Centreville in 1952, and the building is now home to El Comal Mexican Restaurant.(Bob Carlton/bcarlton@al.com)
Twix ‘n’ Tween Restaurant in Centreville
Those of us who used to burn up the highway between Tuscaloosa and Montgomery couldn’t pass through Centreville without stopping at Twix ‘n’ Tween Restaurant for a barbecue sandwich – or just “a barbecue,” as we called it – with a side of fries, a cold bottle of Coke and maybe a wedge of icebox pie for dessert. The Twix ‘n’ Tween opened in 1952, and the name was chosen in a contest because the restaurant was between the adjoining Bibb County towns of Brent and Centreville, according to a story by the late, great Montgomery Advertiser reporter Alvin Benn. The Twix ‘n’ Tween had a glorious, 60-something-year run until it closed sometime in the mid-2010s. A Mexican restaurant occupies the space now, but the old Twix ‘n’ Tween sign still sits atop the building, a rusting reminder of the glory days.
Alabama
Texas vs. Alabama Prediction, Odds and Key Players to Watch for Saturday, Jan. 10
The Alabama Crimson Tide are coming off a tough loss to Vanderbilt, but at 11-4 overall, they’re still in a great spot this season. On Saturday, they’ll host the Texas Longhorns, who are still seeking their first SEC win of the 2025-26 college basketball campaign.
Texas lost to Mississippi State in overtime and then lost by 14 points to Tennessee this past week. The oddsmakers now have them set as significant underdogs in this game, meaning a 0-3 start in conference play is likely. Let’s dive into it.
Odds via FanDuel Sportsbook
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Dailyn Swain is leading Texas in points (15.6), rebounds (7.1), assists (3.5), and steals (1.8) per game. You’d be hard-pressed to find another team in college basketball where the same player leads the team in all four of those statistics. Alabama will have to shut him down to win and cover in this game.
The key factor in any Alabama game is how its opponent defends the perimeter. The Crimson Tide is primarily a three-point shooting team, which means the ability for their opponent to defend the three-ball plays a big role in how the game turns out.
Unfortunately, the Longhorns rank 223rd in the country in opponent three-point field goal percentage. They allow teams to shoot 34.4% from beyond the arc, which means Alabama, especially with the Crimson Tide being on their home court, has a chance to shoot the lights out on Saturday.
I’m going to lay the points on Alabama as a big favorite.
Pick: Alabama -13.5 (-110) via FanDuel
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Alabama
How an Alabama moonshiner’s whiskey became the official state drink – and stayed that way
Named after a famous 1940s Bullock County moonshiner who eventually served an 18-month federal prison sentence at Maxwell Air Force Base for producing illegal liquor, the Clyde May’s whiskey company was founded in Union Springs in 2001 by the bootlegger’s son, Kenny May.
Though the whiskey it produced was actually distilled in Kentucky, it was supposedly made using Conecuh Ridge spring water that was trucked there from Alabama.
In 2004, the Democrat-controlled Legislature approved a resolution naming the company’s “Conecuh Ridge Alabama Fine Whiskey” as the “Official State Spirit” of Alabama.
Gov. Bob Riley, a teetotaler who did not think the state should have an “official whiskey,” vetoed the resolution, but Democrat lawmakers quickly overrode his veto and allowed the resolution to take effect.
Shortly thereafter, in December of 2004, state liquor agents arrested Kenny May for selling liquor without a license, possessing excessive quantities of liquor in a dry county, and selling alcohol to a minor. He pled guilty to the charges.
Alabama’s Alcoholic Beverage Control Board immediately moved to revoke Conecuh Ridge’s distribution license, meaning that once stores sold out of their existing stock, the state’s official spirit could no longer be sold in Alabama.
May’s stock was held in trust pending the outcome of his trial. Attorney Alva Lambert assumed interim leadership of the company.
After May entered his guilty plea, the Alabama House of Representatives moved to repeal the declaration of Conecuh Ridge as Alabama’s “Official State Spirit,” but the reversal legislation never passed the Alabama Senate. It remains the “Official State Spirit” today.
Kenny May passed away in 2016.
Owned and operated by a company based in New York today, Clyde May’s whiskey and bourbon is sold nationwide.
It’s flagship bottle is marketed as “Alabama-style” whiskey, and dried apples are added to the liquor as it ages in barrels, which imparts an apple/cinnamon flavor to the finished product.
Some like it, and some hate it, but all can agree the whiskey carries a fascinating political pedigree.
This story originally appeared in The Art of Alabama Politics, an outlet dedicated to the the wild, weird, and wonderful history of Alabama politics.
Alabama
2026 Alabama Gymnastics Season Preview
TUSCALOOSA, Ala.— Ashley Johnston is entering her “senior season” as the Alabama gymnastics head coach at her alma mater. Of course, there is no such thing in coaching, but Johnston feels like she’s gotten to grow up alongside the Crimson Tide’s current senior class as both have spent four years in Tuscaloosa.
“We do always talk about how our senior class, we’re all seniors together as this is my fourth year now,” Johnston said. “And our senior class, we’ve grown, we’ve tweaked the recipe. We’ve really had a variety of experiences over the last three years, now going into our fourth.”
Alabama’s 2025 season ended in the NCAA semifinals. The Crimson Tide is looking to make it back to the finals for the first time since 2017. The road to get back there starts Friday at Clemson.
“We have to treat every meet like we’re competing against our own standard as we want to be a final four team in the country,” Johnston said. “That journey started in August. So this is just one more opportunity to practice being what we want to do this year.”
Schedule
The Alabama schedule features 11 opponents ranked in the preseason top-25, including the top-three teams (Oklahoma, LSU and Florida.) Week in and week out, the Crimson Tide will be competing against the best teams in the nation, which will prepare it for what it will face in postseason play.
Alabama will face the eight other SEC gymnastics teams at least once each in a dual meet format starting at Florida on Jan. 16 and wrapping up at home against Georgia on March 13. The Tide will travel to Norman to face defending national champion Oklahoma on Feb. 6. The first home meet is Jan. 23 against Missouri.
Clemson, Oregon State, North Carolina and Illinois make up the non-conference slate. Alabama will face North Carolina as part of a tri-meet with LSU in Baton Rouge, Louisiana on March 1. Two days prior, the Tide will face LSU in a regular season dual meet.
There are two times this regular season where Alabama will compete on both Friday and Sunday of the same weekend. Johnston likes to do this to get the team prepared for the quick turnaround that happens between competitions during the NCAA postseason. The Tide will be well prepared for the gauntlet it could face in the postseason with the type of schedule it has in the regular season.
Roster
Alabama’s available roster is comprised of one graduate (Jordyn Paradise), three seniors (Gabby Gladieux, Natalia Pawlak and Rachel Rybicki) three juniors (Chloe LaCoursiere, Gabby Ladanyi and Jamison Sears), four sophomores (Love Birt, Ryan Fuller, Kylee Kvamme and Paityn Walker) and five “trailblazer” freshmen (Jasmine Cawley, Noella Marshall, McKenzie Matters, Azaraya Ra-Akbar and Derin Tanriyasukur.) Corinne Bunagan and Karis German will miss the entire season with injuries.
“These freshmen are trailblazers,” Walker said. “They’re like veterans, and I’m so proud of them and how they have come out of their shell.”
Paradise is returning from an injury that kept her out all of last season and will bring a veteran presence to the vault and uneven bars lineup. Birt also returns from injury and will make her Crimson Tide debut this season. The other sophomores are all coming off strong freshmen seasons and will look to continue making an impact for the Crimson Tide in 2026.
LaCoursiere, Cawley and Ra-Akbar are all names to watch for the all-around competition alongside Gladieux of course. Gladieux has been a steady contributor on all four events since her freshmen campaign. The senior has stepped into an even bigger leadership role heading into her final year.
“I think what I’m most excited about for Gabby is not just how she’s leading herself, but how she is leading others,” Johnston said. “I’ve been really excited to see how she has really broken through her own struggles and things that she has been trying to break down the walls of trying to be perfect all the time. I think learning how to be authentically herself, and by being authentically herself, she has really been an incredible role model for the rest of our team. So how that plays out on competition night is not just her worried about her own performances but her really looking around, leaning in and helping to bring in others— learning what it’s like to compete in a really fierce way. She is a fierce competitor, but I think she’s really grown to be able to look around and meet the needs of her teammates, and that’s what being a great team leader is all about.”
Outlook
Over and over this offseason, Johnston has emphasized that there will a lot of new routines in Alabama’s lineups from both new faces and returners. The Crimson Tide is ranked No. 8 in the preseason coaches poll and has a great mix of fresh talent and experienced depth.
It isn’t finals or bust for Alabama this season. Johnston has been building the program in a steady direction, but a Final Four appearance would go a long way. The SEC is always a challenge, now more than ever with parity from top to bottom. Johnston doesn’t want her team to be average, but she wants them to compete their average week after week to have ultimate success.
“I think this team has worked relentlessly to make sure they’re capitalizing on every half tenth, every possible way that they can increase their scoring potential,” she said. “This team’s talented. They’re excited. They’ve worked so incredibly hard, and I’m just excited for each of their stories to break through in their own unique and special way.”
Friday night
Alabama will open the season at Clemson on Friday at 6 p.m. on ACC Network Extra. The Tigers are relatively new on the college gymnastics scene, only having a program since 2024. Clemson did not score higher than a 196.575 all of last season, but the Tigers are under new direction with first-year co-head coaches Justin Howell and Elisabeth Crandall-Howell.
This will be the first meeting between the two programs. Clemson traveled to Tuscaloosa last year for NCAA regionals, but the Tigers were not in the same session as Alabama and finished fourth in their session. The Tide should be the higher-scoring team on Friday night, but Johnston is more focused on learning how ready her team is.
“Clemson is going to be a great kind of litmus test for that,” Johnston said. “While they’re not an SEC competitor, their environment certainly is similar to what an SEC environment is going to look like. It’s going to be a sold-out crowd. I know they sold out tickets early when this meet was announced, so I think it’s going to be a really energetic, exciting environment.
“We’re going to be able to see how quickly our athletes are going to be able to adapt to the different feelings that they’re going to have. They’re going to be a little nervous, they’re gonna be a little stressed, they’re gonna want to be perfect…I’m most interested in seeing how they’re going to handle it, but at the same time, I trust that they’re going to handle it well. This team has worked really hard on handling hard moments where I think that’s our superpower. I think our strength as a team is that we’re able to step into the hardest moments and trust and know that we can get it done.”
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