Vermont
On 'Hot Ones,' Butterfly Bakery Showcases Vermont Chiles
When Claire Georges learned last fall that one of her Butterfly Bakery of Vermont hot sauces had landed a coveted slot on the current season of the hot wing-fueled YouTube interview show “Hot Ones,” she was thrilled but a little nervous.
For the third time since 2018, a Butterfly Bakery hot sauce has made the 10-bottle gauntlet faced by celebrities ranging from Shaquille O’Neal to Ariana Grande. The stars cry, sweat and curse through progressively spicier wings while discussing their careers with host Sean Evans.
“Hot Ones” celebrates a decade in March, and each episode draws at least a million views. Lady Gaga’s February 13 appearance, in which she daintily nibbled vegan wings in a gown blooming with ghostly flowers, quickly tallied 4 million.
When Lady Gaga reached Butterfly Bakery’s Hot House sauce at spot No. 7, she took a big bite and then worried aloud about the heat kicking in. “It is good, though,” she said, “but is it gonna come and get me, like, really soon?”
Of all the “Hot Ones” reactions to her sauces, Georges, 44, said her favorite occurred in 2023 when actor Pedro Pascal of “Game of Thrones” fame encountered her Taco Vibes Only. Thanks to a potent blend of Vermont-grown Carolina Reaper and ghost peppers, the sauce had claimed position No. 9. But Pascal was skeptical.
“Butterfly Bakery of Vermont?” he read from the label. “How bad could Vermont be?” After chomping into a wing, he conceded, “OK, Vermont.”
Butterfly Bakery’s exposure through “Hot Ones” not only brings Vermont to the attention of global celebrities and their fans but also puts the state’s farm bounty into their mouths and creates demand for more — which brings us back to why Georges was nervous.
She sources 100 percent of the produce for her hot sauces from about 15 small farms, mostly in Vermont and all within 200 miles of her Barre facility. She annually buys about 20,000 pounds of peppers alone.
As soon as she heard about her latest “Hot Ones” feature last fall, Georges started ramping up production. Heatonist, the New York company that selects the sauces, ordered 36,000 five-ounce bottles of Hot House and has an exclusive to sell them through the season.
The dill- and cilantro-forward recipe is made with a fiery combination of Carolina Reaper, ghost, habañero, serrano and Carmen peppers. Thankfully, Georges’ 2,000-square-foot freezer held plenty of the necessary locally grown peppers and tomatoes, but she was worried about cilantro.
In October, she scrambled to source 500 pounds — “probably all the rest of the cilantro that the state had,” Georges said. “If they had told us a week later, we would have been screwed.”
Others might have subbed nonlocal cilantro, but Georges is firm in her resolve to support small farms and a strong local food system.
Her commitment to farmers matters, said Geoff Kleis of West Pawlet’s Familia Farm. The farmer, 44, first sold Georges 500 pounds of red jalapeños in 2017, when he had just established his operation. The two businesses have grown together, and Familia now harvests thousands of pounds of hot peppers annually for Georges, from habañeros to ghosts.
“Claire is really about rising the tide and floating more ships,” Kleis said. “I think this relationship does that for not only me, but a lot of people.”
Butterfly Bakery’s devotion to local is also about taste.
“Claire’s dedication to partnering with local farmers is evident when you try her sauces,” Heatonist CEO and founder Noah Chaimberg said. The “high-quality ingredients and balance of flavor and heat” have made the company a repeat pick, he said.
Other than the Heatonist order, Georges said “Hot Ones” does not directly spike sales but has helped open doors for her hot sauces to be stocked elsewhere. “It really gives you credibility,” Georges said.
As the Butterfly Bakery name indicates, the company started with baked goods in 2003 and continues to make products such as maple-sweetened cookies and granola. Georges works with about 25 clients to make their branded products in her facility, and she bought Fat Toad Farm’s goat’s milk caramel line in 2022.
She blended her first hot sauces around 2011 using peppers traded for unsold treats at the close of the Capital City Farmers Market. From that humble start, the entrepreneur said, her company exceeded $1 million in annual sales a few years back — thanks in large part to Vermont chiles. In addition to 13 core hot sauces and dozens of microbatches, the business makes sauces for other companies. Hot sauce accounts for about 60 percent of her team’s time and generates roughly the same percent of Butterfly Bakery-branded revenue.
Georges is constantly dreaming up new flavor combinations, inspired by what’s in the freezer and at the market. “I can taste things in my head like a musician who can hear the music in their head,” she said.
Despite landing on the upper end of the spiciness range with two of her three “Hot Ones” sauces, Georges noted that she generally targets mid-level heat. “It is absolutely not my goal to blast people’s brains out,” she said.
Vermont
Head Start programs in two Vermont regions may face temporary closure amid federal shutdown – VTDigger
A version of this story by Adora Brown was published on Oct. 29, 2025 by NOTUS. Theo Wells-Spackman is a Report for America corps member who reports for VTDigger.
In Washington, Democrats and national advocates are warning about the growing consequences that the government shutdown will have on Head Start programs across the country.
On Saturday, another wave of funding lapses is set to affect nearly 60,000 more children across 41 states, according to the National Head Start Association.
In Vermont, none of the state’s seven Head Start programs will need to shutter in November, according to Christy Swenson, the Head Start Director at Capstone Community Action and board chair of the Vermont Head Start Association.
However, several will face temporary closure in early December if the shutdown wears on, Swenson said. Leaders of programs serving two Vermont regions — the Champlain Valley and the Northeast Kingdom — anticipate running out of federal funds by then, they said.
The federal Head Start program, which provides child care and nutritious meals to more than 700,000 children across the country, and around 1,250 in Vermont, has already faced funding lapses that forced some locations in other states to close completely and others to look for interim funding elsewhere.
Head Start, together with Early Head Start, aims to serve children from birth to age 5 living in foster care or households with incomes below the federal poverty line, or who are experiencing homelessness. In Vermont, almost one-fifth of children enrolled are unhoused or experiencing housing insecurity, according to an analysis of federal data by a national advocacy group.
“It’s an absolute tragedy,” Sen. Bernie Sanders, I-Vt., who caucuses with Democrats, said about the upcoming lapses. “And it is beyond comprehension that you have a Republican House, which is now in its fifth week of vacation. Maybe they want to come to work and help us resolve this crisis.”
Head Start is funded on annual cycles, which have starting dates that vary from program to program, Swenson said. Once the commitment is renewed, the process of “drawing down” federal funding as it becomes necessary is not affected by the shutdown, she added.
Champlain Valley Head Start in Burlington is only guaranteed funding through Nov. 1, which means their grant ends on Saturday, Sandra Graves, the program’s director, said on Friday. Her program would be able to stay open through November under a continued shutdown, although only by exhausting its financial reserves, she said.
The program, which is operated by the Champlain Valley Office of Economic Opportunity, serves Chittenden, Addison, Franklin, and Grand Isle counties. Graves’ staff of 63 provides care and programs to 233 enrolled children and their families, she said.
On Dec. 5, in the absence of federal funding or other support, all of the program’s offerings will need to pause, and all staff will be furloughed, Graves said. The annual grant from the federal Office of Head Start is roughly $7.2 million, she said, which represents the program’s entire operating budget save two small state-level grants.
The Head Start program run by Northeast Kingdom Community Action, or NEKCA, has a Dec. 1 funding cycle, but does not possess the financial cushion that Champlain Valley has available, said NEKCA Executive Director Jenna O’Farrell. The program may be able to keep running for a short time after Dec. 1 with a fraction of its previous capacity, but O’Farrell said that isn’t guaranteed.
That program operates eight physical locations across the rural Northeast Kingdom. It serves 160 children and their families, and employs 78 staff members.
Champlain Valley Head Start filed its annual federal funding application on time in August, Graves said. Ordinarily, the request should have been approved in September. But the Office of Head Start has seen cuts to staffing under the Trump administration, and every aspect of Graves’ interaction with federal officials has slowed, she said.
Even once the government opens, Graves has been told her organization’s funding approval might take several weeks. It may be hard to avoid the Dec. 5 deadline even if the shutdown ends in mid-November, she said.
Graves has not heard from the federal Office of Head Start since the shutdown began. Even though reimbursement for stopgap measures would be customary, she said recent federal actions toward other service programs have made her nervous.
The program’s closure would be a “huge, huge loss for our children and families,” Graves said. Apart from being a source of food and services for kids, Champlain Valley Head Start provides child care that allows parents to stay in the workforce, Graves added.
Graves has applied for temporary state funding from the Vermont Emergency Board, which on Wednesday approved a state-funded stopgap for lost federal food assistance. Champlain Valley Head Start will need about $1 million to remain stable over the next two months, Graves said.
O’Farrell said she too plans to apply for funding from the state’s Emergency Board. NEKCA’s Head Start program’s monthly expenses total roughly $450,000.
A closure would cause an “immediate, severe impact on low-income families across our service area,” O’Farrell said.
Federal finger pointing
Outside of Congress, pressure from nonprofit groups is starting to pick up as Head Start programs look for solutions elsewhere.
“They are working with their states, working with their counties, working with their school districts, looking within their agencies, talking to philanthropic partners, just really trying to do everything that they can to avoid children and families being the collateral damage of the political fights in Washington,” said Tommy Sheridan, the deputy director of the National Head Start Association, a nonprofit that represents Head Start organizations and programs in Washington, D.C.
“They’re not gonna be able to hold that back forever,” Sheridan added.
Across the country, some Head Start programs already lost funding on Oct. 1 when their fiscal year ended, but the Saturday Nov. 1 deadline will have an even bigger effect because programs in the vast majority of states will lose their federal funding.
More than 100 organizations signed a letter released Tuesday, led by the First Five Years Fund, a nonprofit that supports child care and early education programs. In it, they asked Congress to end the shutdown.
“We cannot allow political gridlock to take away opportunities from our youngest learners and their families,” the letter reads.
But the pressure appears to have little effect on Republicans on Capitol Hill, even though lawmakers are aware that programs in their states could close. The Florida Head Start Association wrote in a press release that seven grantees won’t get a federal check on Saturday, bringing the total number of affected children in the state to almost 9,000.
“Isn’t it awful that the Democrats are doing this?” Sen. Ashley Moody, R-Fla., told NOTUS. Her comment is in line with Republicans’ messaging strategy of placing blame on Democrats for the shutdown as they withhold votes due to expiring health care subsidies.
In a statement to NOTUS, the U.S. Department of Health and Human Services also tried to place the blame on Democrats.
“More than 58,000 children are on course to lose access to Head Start funding and programs on November 1 due solely to the Democrat-led government shutdown,” a spokesperson for the federal department said in a statement to NOTUS.
Despite the fact that many programs for low-income families are barrelling toward losing federal funding, including the Supplemental Nutrition Assistance Program and WIC, senators seem no closer to ending the shutdown stalemate.
The home state of Sen. Rick Scott, R-Fla., would be one of the most affected by Head Start funding lapses.
When asked what people in Florida are saying about losing programs that help low-income families, Scott said, “They’re fed up with the Democrats shutting down the government.”
Vermont
Remains found in search for woman missing in Jan. Canada border crossing attempt
Human remains were found in northern Vermont in the search for a woman who was reported missing during an attempt to cross the border into Canada in January, police said Thursday.
The remains were found in Jay on Wednesday afternoon by a search-and-rescue team and search dogs and were taken to Burlington for an autopsy on Thursday, Vermont State Police said. The autopsy is meant to determine the cause and manner of the woman’s death; her identity wasn’t available as of Thursday.
Police said the U.S. Border Patrol had reached out for help with the case last week, on Oct. 20. The federal agency was investigating a report of a woman becoming separated from her group while trying to cross the international border, and recently found personal effects belonging to her.
The Royal Canadian Mounted Police have been investigating the case as well, according to police, who didn’t have more details to share about the matter, referring questions about the initial investigation to the Mounties and U.S. Border Patrol.
Vermont
How CVU boys, girls soccer teams controlled the 2025 Division I semifinals
SOUTH BURLINGTON – The teams in red drew first blood in the Division I high school soccer semifinals on Wednesday, Oct. 29.
And their opponents couldn’t strike back.
The Champlain Valley boys and girls stormed to two-goal halftime leads and cruised into their championship games, both aiming for repeat crowns. The third-seeded and two-time reigning champion Redhawk boys toppled No. 10 Burlington 3-0, while the No. 1 and defending champion Redhawk girls dropped fifth-seeded St. Johnsbury, also in a 3-0 result, at Munson Field.
The CVU girls will meet No. 7 Colchester in the D-I title game, and the CVU boys will take on No. 1 Burr and Burton in the other final at Virtue Field in a championship doubleheader on Saturday, Nov. 1. The girls game is set for 5 p.m., with the boys to follow at 7:30.
For more on CVU’s twin semifinal triumphs, read on below:
Gavin Prada scores with 1 second left before break for first-half brace
CVU coach Shane Bufano made a tactical change late in the first half. Bufano and his assistant coaches thought midfielder Gavin Prada might provide an impact at forward. After BHS made a late substitution, Bufano pulled the trigger.
Prada rewarded his coaches with a pair of goals in the final 8 minutes of the first half, the latter coming with 1 second on the clock for a 2-0 halftime margin.
“We saw something that we could exploit from direct play to possession-oriented play,” Bufano said.
On the first goal, Sebastian Bronk sent a restart deep into the box, where Will Wallace flipped over his shoulder — as he was falling to the turf — toward Prada. The senior pounced on the loose-ball chance, slotting inside the right post on a low shot for a 1-0 lead.
Then as the game neared halftime, Bronk booted the ball from midfield down the middle of the BHS defense. The pass took a deflection off a defender, freeing Prada for a breakaway. Prada beat BHS goalie Ben Koh and the halftime horn with a high toe poke.
“I had no idea,” how much time was left, Prada said. “I just knew I had to get to the ball and put it into the back of the net.”
Bufano on Prada’s second goal: “It totally changed the momentum of the game.”
In the second half, Wallace set up another goal. The senior midfielder sent an over-the-top ball for Lincoln Ricketts, who fended off a BHS defender and coolly scored on a low shot from a tight angle in the 44th minute for a 3-0 edge.
“We knew what we had in us and we went out there and showed them what we could do,” Prada said.
CVU (11-5-1) will play for a three-peat in its 36th championship-game appearance. But the Redhawks slumped down the stretch, losing to Mount Mansfield, BHS and Burr and Burton over a five-day stretch in the final week of the regular season.
“These guys just need to get a goal first to start believing. There was a lot of doubt, especially in that three-game (skid) when we could not score goals,” Bufano said.
The Seahorses, who close at 7-10, put together a surprise playoff run, highlighted by knocking off No. 2 Essex 2-0 in the quarterfinals.
“The boys have made me proud all season. This was the most fun I’ve had as a coach. Out of the last three semifinals we’ve lost, this one hurts the most,” fourth-year BHS coach Mukhtar Abdullahi said. “We were very grateful to be here. Sometimes it goes your way and sometimes it doesn’t.”
No drama needed for CVU girls soccer in semifinal rout
A loss in the finale to Mount Mansfield halted a 56-game regular-season unbeaten streak and provided a “wake-up call,” according to star midfielder Elsa Klein. A near-unthinkable comeback against Essex in the quarterfinals — three goals over a two-minute span in the game’s final 5-plus minutes — turned what appeared to be nightmare finish to the season into a dreamy result.
“A lot of things have come to easy for us at times. It’s good to have some adversity,” first-year CVU coach Kelly Knudsen said.
But in the semifinals vs. St. Johnsbury, the Redhawks avoided the drama. They played their game, with their full-steam-ahead attack on complete display to book the program’s 31st title-game appearance and 14th since 2009.
Reese Kingsbury, the hero of the quarterfinals, opened the scoring with another long-range effort and Elsa Klein set up the second goal of the first half while completing the dominant 80-minute performance with a second-half strike to lead the Redhawks (14-1-1).
“Our (strategy) was to be a threat to this team. We wanted to go in with full intensity, to scare them a little bit,” Klein said. “We did that right away.
“I’m so proud of our girls. We’ve worked so hard this season to get here. I can’t wait for the (final) vs. Colchester.”
Kingsbury unloaded a 30-yard shot that skipped under SJA goalie Jayden Bunnell’s arms for a 1-0 lead in the 16th minute. From there, CVU worked the wings with Allie Barrett and Lilyanna Mittelstadt to create scoring chances. Center back Elliana Antonucci found a cutting Klein, who unloaded a through-ball down the left sideline for the sophomore Barrett.
Barrett used her speed to break free from a SJA defender, with only the goalie to beat. Bunnell charged off her line, but Barrett used the wider angle to pass the ball into the net for a 2-0 lead with 14:18 to play in the first half.
“I told (Barrett), ‘Those are the type of balls I’m looking for,’” Klein said. “That’s what we’ve been working on. She’s one of our fastest wings. I love playing with her.”
Less than 10 minutes into the second half, Mittelstadt lifted a pass down the sideline for Klein, who pushed the ball into space for a clear break opportunity. Klein had options and elected for a cut-back in front of goal with a composed lefty finish for a 3-0 advantage.
Bunnell made eight saves for the Hilltoppers (10-5-1). Antonucci, Sierra Rainey and the CVU defense did not allow a SJA shot on target.
Contact Alex Abrami at aabrami@freepressmedia.com. Follow him on X, formerly known as Twitter: @aabrami5.
Contact Judith Altneu at jaltneu@gannett.com. Follow her on X, formerly known as Twitter: @Judith_Altneu.
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