New Jersey

Famous Brazilian restaurant will soon debut in New Jersey

Published

2 years ago

October 25, 2022

Famous Brazilian restaurant will soon debut in New Jersey

PARAMUS — An internationally-renowned Brazilian restaurant is ready to open its first New Jersey restaurant in Paramus later this 12 months.

Fogo de Chao permits visitors to make culinary discoveries at each flip.

The brand new restaurant, which is able to debut on the Westfield Backyard State Plaza will occupy two ranges within the former Bar Louie house on the mall entrance.

The Paramus location will characteristic an open-air churrasco bar within the coronary heart of the eating room whereas gaucho cooks show the culinary artwork of churrasco as they butcher, put together and grill completely different cuts of meat over an open flame.

Fogo de Chao (Picture Credit score: Fb)

Fogo de Chao will even characteristic dry-aged meat lockers for in-house getting old, hovering wine cupboards, and a mezzanine-level next-level lounge the place visitors will have the ability to linger on leather-based couches whereas having fun with South American wines, craft cocktails, and premium whiskey and bourbons.

The principle and personal eating areas will characteristic terracotta ceilings, dramatic pendant lighting, and plaster murals impressed by the craftmanship distinguished in Southern Brazilian tradition.

“We look ahead to partnering with the Westfield Backyard State Plaza and bringing our Southern Brazilian hospitality to New Jersey in 2022,” stated Barry McGowan, chief government officer of Fogo de Chao.

Fogo de Chao (Picture Credit score: Fb)

There are culinary choices fitted to each event. Merely season, fire-roasted meats are on the core of the eating expertise.

Friends can get pleasure from premium filet mignon and bone-in cowboy ribeye, decadent beef ribs and lamb chops, in addition to home specialties Picanha (prime lower of the highest sirloin) and Fraldinha (backside sirloin with robust marbling for strong taste).

Indulgent cuts like a 20 oz. Wagyu New York Strip is carved tableside on a Himalayan salt block to stability the lower’s intense marbling and buttery texture.

Fogo To-Go and catering will even be supplied on the new Paramus location so visitors can benefit from the meals anytime.

Jen Ursillo is a reporter and anchor for New Jersey 101.5. You’ll be able to attain her at jennifer.ursillo@townsquaremedia.com

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Every State in America and Their Favourite Sort of Cereal…

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New Jersey

Body found in N.J. forest, officials say

Published

2 hours ago

December 23, 2024

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Body found in N.J. forest, officials say

A body was found Sunday afternoon in Belleplain State Forest in Cape May County, the New Jersey Department of Environmental Protection’s State Park Police confirmed to NJ Advance Media.

Police said they could not release any other details Sunday night as the matter was still under investigation.

Belleplain State Forest is a 21,320-acre New Jersey State Forest in northern Cape May County and eastern Cumberland County.

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Chris Sheldon may be reached at csheldon@njadvancemedia.com.

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New Jersey

Hudson River Rivalry Matinee Matchup | PREVIEW | New Jersey Devils

Published

10 hours ago

December 22, 2024

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Hudson River Rivalry Matinee Matchup | PREVIEW | New Jersey Devils

NEW JERSEY DEVILS (22-11-3) vs. NY RANGERS (16-16-1)
New Jersey host the NY Rangers at Prudential Center for the first time this season.
You can watch on MSGSN or listen on the Devils Hockey Network.
Read below for your game preview and pre-game story below. Tonight’s game is sponsored by

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New Jersey

New Jersey hit by seafood recall for norovirus outbreak

Published

18 hours ago

December 22, 2024

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New Jersey hit by seafood recall for norovirus outbreak

🐟 Food & Drug Administration issues recall alert for norovirus

🐟 15 states impacted including New Jersey

🐟 Norovirus spreads easily and quickly

Federal authorities are warning of potentially contaminated seafood sold by a California company to several states including New Jersey.

The alert of a norovirus outbreak was issued by S&M Shellfish Co. of San Francisco on Thursday, according to the Food and Drug Administration.

It affects oysters harvested in British Columbia, Canada by Pacific Northwest Shellfish and Union Bay Seafood.

The oysters were distributed to restaurants and retailers under several brand names.

The brands include Fanny Bay, Buckley Bay, and Royal Miyagi.

Oysters sold as these brands harvested between Dec. 1 and Dec. 9 should be thrown away. They are potentially contaminated with norovirus.

These oysters were also sold in the neighboring states of Pennsylvania and New York, the FDA said.

Are you sick from norovirus?

People who eat food contaminated with norovirus will usually know within 12 to 48 hours, according to the Centers for Disease Control and Prevention.

Where to enjoy the Feast of the Seven Fishes in New Jersey

This 2016 photo shows oysters grown in Middle Township, NJ. Oysters grown in New Jersey are not affected by the recall. (AP Photo/Wayne Parry)

Symptoms aren’t subtle; they will often include diarrhea, vomiting, nausea, and stomach pain. Fever, headache, and body aches are also possible.

The combination of diarrhea and vomiting can leave people severely dehydrated, especially young children, older adults, and those with other illnesses.

Most people sick with norovirus will recover within a few days. However, they should be careful around others because they can continue to spread the virus for another few days.

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