Massachusetts
Mass. state lab struggles as Trump reshapes federal health funding – The Boston Globe
The outcome was heralded for years as a victory for public health work. But earlier this month, Massachusetts officials received notification that the entire staff of the federal lab had been laid off, erasing a significant node in the nation’s network to identify and track public health threats, state officials said.
As the Trump administration reshapes how the federal government finances and communicates scientific findings, Massachusetts’ health laboratory is now at a crossroads, facing dramatic changes to its mandate and uncertainty over its future. The state is in a legal battle to protect nearly $84 million in federal funding the Trump administration is trying to claw back. Meanwhile, the state could face other significant additional cuts in Congress’ coming budget. While all of this is unfolding, the lab’s staff is struggling to figure out how to perform in-house work the feds used to reliably handle.
Congress’ budget could force some public health programs to shutter, but how widespread the cuts will be remains unknown, said Dr. Robbie Goldstein, the state’s public health commissioner.
“We can’t put anything on an untouchable list right now,” he said as he joined leading DPH staff on a recent visit to the lab building. “That’s not the happy answer the folks in this room wanted to hear.”
At stake, health officials said, is their ability to mount a well-informed, nimble response to public health challenges. Operating without the CDC’s full partnership is akin to being blindfolded.
“With their limited presence, we are limited in our understanding of what’s going on, even around us in our neighboring states,” said Nicolas Epie, the lab’s director.
The federal Department of Health and Human Services in a statement to the Globe described the layoffs and lab shutdowns as part of a streamlining effort that will ultimately strengthen the CDC.

The Massachusetts Public Health Laboratory is the hub of the state’s public health work. Doctors, hospitals, and health officials statewide look to it for information about the germs, environmental contaminants, or food borne illnesses that might have made someone sick, how best to treat them, and what they mean for the health of the rest of the state. Each year, roughly 300,000 samples pass through the lab, tracking illnesses such as HIV, tuberculosis, avian flu, and COVID-19.
The lab is housed in a scaffolding-encased brutalist office tower in Jamaica Plain, where more than 400 epidemiologists, virologists, chemists, microbiologists and other workers help assemble microscopic clues into a coherent picture of the state of health in Massachusetts. During a visit to the lab in April, workers said they were trying to maintain a stoic focus despite the news from Washington.
“It doesn’t matter what’s going on in the country,” said Erika Buzby, a veteran microbiologist and supervisor of the 8th floor molecular biology lab. “We just have to keep going.”

One floor beneath, workers carried racks filled with dozens of samples for inspection in the sexually transmitted infections lab, the same one responsible for identifying the worrying gonorrhea infections. Next door, behind a door warning of biohazards, staff hunkered over counters to review the results of tuberculosis bacteria analysis. Cases of TB, a bacterial infection of the lungs, increased by 13 percent in Massachusetts in 2024 compared to the year before.
“Samples are coming from a lot of the hospitals all over the Commonwealth,” said Bernie Chirokas, director of sexually transmitted diseases and mycobacteriology.
Workers here raise their voices to be heard over the loud droning of air coolers that keeps machines operating smoothly.
“It’s the constant hum of public health,” said Goldstein. “What we’re nervous about is that we will be silenced here.”

The $84 million for the lab is what remains from an almost $776 million CDC grant allocated in 2019 that was expected to last into 2026.
That money is supposed to help pay for data system modernization, supply stockpiles and upgraded equipment, a needed compliment to a multi-year renovation project nearing conclusion. Near the top of the wish list is a biosafety cabinet that protects staff from samples of infectious agents. The current cabinet is so old executives fear just moving it during the renovations could break it, putting workers at risk.
The lab’s grant makes up the bulk of the more than $105 million in CDC funding for Massachusetts public health services that is at risk, according to a DPH affidavit shared with the Globe. The Trump administration announced March 26 it intended to reclaim the money by April, saying it was no longer needed because the pandemic was over. It’s loss, though, would hobble programs supporting community health, children’s vaccinations, and addressing health disparities. Nearly $5 million for substance use programs from a different federal agency is also in jeopardy.
One example of the lab’s recent pivot toward self-sufficiency is a new viral genetic sequencing program to track how different strains of hepatitis C are spreading. It’s a service the CDC used to perform through another program kneecapped by layoffs this month, according to a notification state officials received from the CDC on April 3. Massachusetts set aside funding for the testing program well before Trump’s election in part, Goldstein said, because the state foresaw what another Trump presidency might mean for public health. President Trump and Robert F. Kennedy, Jr., who now leads HHS, had campaigned on promises to shake up public health institutions.
“We didn’t know which way the November election was going to go,” said Goldstein, who worked for the CDC before joining state government. “We had to prepare for what could be a very friendly environment for public health and continued investment, or a very hostile environment.”
Another attempt to replicate federal functions locally is a proposed program to recommend vaccinations for adults and a fund to help purchase them.
To be sure, Massachusetts health leaders acknowledge the state’s lab alone can’t fully replace federal public health resources. And there are challenges ahead without an established communication workflow between various health leaders across the nation to share intel and spread warnings.
Avian flu gets attention as a possible threat, but experts said a novel virus isn’t the only worry when it comes to what public health crises may lie ahead.
“It could be a food borne pathogen,” said Dr. Larry Madoff, medical director of the bureau of infectious disease and laboratory sciences. “It could be a mosquito borne pathogen.”
“I’m actually worried about the every day suspects,” said Catherine Brown, state epidemiologist and public heath veterinarian, “measles, or the increase of tuberculosis cases that we’re seeing, drug resistant gonorrhea, or the EEE (Eastern Equine Encephalitis) outbreaks that we have regularly in Massachusetts.”
Tackling an outbreak, whether a new virus or an old foe, without the resources and reach of some cancelled CDC programs is intimidating, said Epie, the lab’s director.
“The world is not as compartmentalized as it was before,” he said. “We cannot protect ourselves without ever knowing what’s going on in other countries as well.”
Jason Laughlin can be reached at jason.laughlin@globe.com. Follow him @jasmlaughlin.
Massachusetts
71-year-old Massachusetts school bus driver fired after allegedly urinating inside bus with students on board
A 71-year-old Swansea, Massachusetts school bus driver has been fired for allegedly urinating inside the bus with students on board Monday morning.
Investigators say the bus driver, whose name was not released, was on the way to Hoyle Elementary School when he pulled over and told students to move to the back of the bus.
“The driver then allegedly relieved himself while sitting in the driver’s seat,” according to a press release from Swansea Public Schools and police. “Through the investigation, it is currently believed that no students on the bus witnessed the driver’s actions.”
The driver then completed the trip and dropped students off at school. An investigation was launched after some students reported the unusual behavior to their teachers. So far, no charges have been filed against the driver.
There were 12 Pre-K to Grade 2 students on the bus at the time. All their parents have been notified.
The Swansea Police Department is investigating and school officials filed a report with the Massachusetts Department of Children and Families.
“This is a matter we take extremely seriously,” Swansea Public Schools Superintendent Scott Holcomb and Police Chief Mark Foley said in a statement. “This type of behavior in the presence of children, especially young children, is unacceptable, and we will continue to look into the incident.”
The driver is an employee of Amaral Bus Company, which provides transportation services to Swansea Public Schools. The district is reviewing its relationship with the company after the incident.
Massachusetts
‘That comes with a price tag’: How snow removal is busting town budgets – The Boston Globe
“The way we experience climate change is through extremes,” said Shel Winkley, a meteorologist at Climate Central. “All of that comes with a price tag.”
Across the region, officials are trying to figure out how to pay that price. The Massachusetts Department of Transportation has already spent more than $185 million on snow and ice removal this winter — about $20 million beyond what was spent during the “Snowmageddon” winter of 2015. State officials are weighing whether to seek aid from the Trump administration.
Providence has had to cap spending for the rest of the fiscal year after record-setting snowfall. In Boston, where officials have trimmed the snow removal budget, the city was on track to spend nearly double what it had set aside for winter cleanup — even before the February blizzard hit. Cambridge has spent $6 million, more than 10 times the placeholder amount it budgeted for winter cleanup.
“This is an additional pressure point on an already pressurized budget situation,” said Adam Chapdelaine, executive director of the Massachusetts Municipal Association. “In some communities, it’s likely going to force some hard decisions.”
In Edgartown, officials want to tap into budget reserves to make up the cost, a step that requires voter approval. If voters don’t support that move, it could mean raising taxes, said James Hagerty, the town administrator.
Local officials said federal funding would help, but they’re not counting on it. Some worried that partisan disparities in which states have received disaster funding under the Trump administration would put Massachusetts at a disadvantage.
“We are hopeful that the state and federal government might step in to assist, but it’s just waiting at this point,” said Gregory Berman, Chatham’s director of natural resources.
The skyrocketing costs are yet another reminder that winters here don’t feel the same. New England is largely trending toward shorter and milder winters. Massachusetts has lost about 30 days of snow cover each year over the last few decades.
However, experts say the relationship between climate change and total annual snowfall is more complicated. Think of it as two competing forces. On one hand, global warming increases the amount of moisture in the atmosphere; when conditions are cold enough, this added moisture can fuel heavier snowstorms. On the other hand, rising temperatures mean that winter precipitation falls more frequently as rain than snow.
The data reflect this mixed picture. An analysis of historic snowfall totals by Climate Central, a nonprofit that conducts climate change research, found that annual snowfall has actually increased over the past 50 years in Boston and parts of coastal Massachusetts, while inland areas have seen declines.
Looking ahead, researchers project that the most intense storms may become even heavier, producing more snow than blizzards past. This shift may already be underway. In the past 40 years, Boston has recorded 10 snowstorms that produced at least 20 inches of snow. In the eight decades prior to that, there were just three.
These massive storms can trigger extra expenses, as municipalities have to pay for equipment rentals, contractors, and overtime for cleanup around the clock.
Julie Wormser, chief climate officer in Cambridge, said that total snowfall data surprised her.
“Based on how quickly the ocean is heating up off New England, my bet is that the next 50 years of data will reverse that snowfall trend,” she said.
Cities and towns in Western Massachusetts, Cape Cod, and the North Shore were hit especially hard. This winter, they received more than two feet of snow above their average.

On Cape Cod, Sandwich officials overspent their snow budget by $250,000, driven largely by the February blizzard. Town Manager George “Bud” Dunham said a day of minor plowing and treating roads can cost about $10,000, but major storms push that figure past $50,000. The town is still cleaning up downed brush and tree limbs.
If not for the storm, Dunham said, the town might have invested in new snow equipment or set aside funds for retired employees’ health insurance costs.
Mattapoisett, a coastal community on Buzzards Bay, also blew through its budget, spending nearly triple what officials had set aside. Still, Michael Lorenco, the administrator, said the town should be able to absorb the hit within its $37 million budget without raising taxes.
“I’m not a scientist, but towns near the coast seem to be getting more snow than they normally would in the past,” Lorenco said.
That doesn’t change the city’s responsibilities.
“Climate change or not,” he added, “we have to clean up the roads.”
Ken Mahan of the Globe staff contributed reporting.
Kate Selig can be reached at kate.selig@globe.com. Follow her on X @kate_selig.
Massachusetts
Massachusetts bakery that made signature pizza trays for more than 100 years closes for good
A Framingham institution that has been in business for more than a century closed its doors for the final time on Sunday.
Framingham Baking Company, known for its signature pizza trays, has officially shut down permanently. Crowds have been lining up around the block in the shop’s final days, with Sunday serving as their last day in business.
“That’s a wrap! Special thanks to all of our loyal customers! It was a great run. We love you!” Framingham Baking Company posted on Facebook Sunday after selling its final slices of pizza.
Founded in 1917, the bakery on Waverly Street became known for the square pizza slices.
The third-generation owners say they couldn’t find anyone to take over the business.
“We’re closing today after 109 years in business,” owner Joan Thomas said. “My grandparents, my parents, and my siblings – three generations have run this bakery.”
Customers explained why they were willing to wait in long lines to get their hands on some treats one more time.
“So many years of eating this pizza, and the bread, and the cookies. You had to be there for the end,” one woman said.
“My grandfather was a delivery guy for a long time. My first job was riding around with him in the van delivering to all the local restaurants. It’s tough to see it close, but it’s had an amazing run. Here for my last delivery. Bring some pizza home to my family,” another man added.
One customer waiting in line said it wasn’t just pizza the Framingham Baking Company provided, it was memories.
“Brought it to the cousins’ every birthday party, every gathering. Any time there was family there was pizza,” he said.
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