Wisconsin
Wisconsinites, don’t toss your trees or recycle your lights: How to be conscious of the waste you create this holiday season
5 ways to cut back on holiday food waste
The holidays mean lots of food, so make sure it doesn’t go to waste.
USA TODAY
MADISON – Before you toss a wad of wrapping paper into the recycling bin or some old batteries into the trash this year, the Wisconsin Department of Natural Resources is asking you to consider if that’s where it really belongs.
The agency asked Wisconsinites to consider what they’re throwing away during the holiday season, what can be recycled and what should be taken to a local drop-off.
Here’s what you should know.
Some items can be recycled anywhere in the state
A number of items can be handled at all recycling facilities across the state, said Jennifer Semrau, the statewide recycling coordinator for the DNR.
Those include containers made of steel, aluminum, glass and plastics number one and two, which include soup cans, soda bottles and other cans. Glass jars from your salsa can go in recycling, as well as water bottles, milk bottles and detergent bottles.
In addition, cardboard, newspaper, office paper or magazines are accepted.
“Whether you’re in La Crosse, Milwaukee, or the North Woods, all of these items can be recycled throughout Wisconsin,” Semrau said.
But there are some items — such as certain types of plastic — that you may be able to recycle at home, but not at grandma’s house a few hours away.
“Check with your host on whether or not something could be recycled,” Semrau said. “But if in doubt, throw it out.”
Not all wrapping paper is created equal
When it comes to wrapping paper, though, make sure you’re looking at what was used to make the design. Is there glitter or foil? Then toss it in the trash bin.
Wrapping paper without glitter or foil can be recycled, though you should make sure the paper is folded up neatly before tossing it. Wrapping paper wadded up into a ball may get sorted incorrectly at the recycling facility, causing headaches for workers.
And make sure you take off all the ribbons and bows that completed the wrapping job.
“A common reason that programs will just say no wrapping paper at all is because people tend to throw the bows and the ribbons with their wrapping paper when they’re recycling,” Semrau said.
Gift bags can be recycled, but toss the tissue paper in the trash
If you can, try to save your gift bags for reuse next holiday season.
But if that’s not possible, make sure there isn’t any foil or glitter on the bag design, cut off the handles and recycle the bag. The handles, as well as any bows or ribbon can be thrown in the trash.
Tissue paper, though it has the word paper in the name, can’t be recycled.
“Like other types of tissues such as Kleenex, napkins and paper towels, those should go in the trash,” Semrau said.
The burned out string of lights can’t be recycled
Resist the urge to throw old strings of lights into the trash or recycling. They can cause issues with sorting, getting tangled in equipment and causing slow downs, Semrau said.
If you want to dispose of lights, look up your community’s drop-off sites for holiday lights. They then can be properly and safely disposed of by professionals.
More: Food waste in landfills is a surprisingly potent driver of climate change. This Door County farm uses it to fuel their crops
No, the old TV or iPhone can’t go in the trash
If you get a new gadget this holiday season, and are tempted to toss the old ones, don’t.
Electronics and batteries could cause major hazards for those working in garbage or recycling facilities, so it’s best to not risk it. Instead, look up your local large waste facilities, and make plans to drop off your old gadget there, where it can be safely handled.
Only make the food you need and freeze the leftovers
Food waste is one of the biggest portions of garbage that ends up in Wisconsin landfills, and it creates greenhouse gases as it decays.
Sarah Murray, the E-Cycle Wisconsin coordinator for the DNR, said thinking about ways to cut back on food waste during the holidays can have a big impact on how much food you send to the landfill after a big party or family dinner.
Make sure to check the expiration and best-by dates on the spices and cans you have at home, and remember that those dates don’t exactly mean that the things inside are unsafe to eat by the date printed. Murray recommended using your senses — taste, smell, sight — to tell whether the bottle of nutmeg you bought last year is still good to use in the cookies before you run out and buy a new one.
And when buying food to cook for your loved ones, don’t go overboard. Only purchase what you need to fill everyone’s bellies. If you do have leftovers, consider boxing them up and sending them home with your guests, or freezing them to enjoy on a cold January night when you just don’t feel like cooking dinner.
More: Wisconsin residents could conserve more food and recycle more paper, a state DNR study finds
When it comes to eating, if you’re serving food on disposable plates with disposable cutlery, those should go in the trash, too.
Your tree can’t go in the trash come January
Just like food waste, if you’re tossing your Christmas tree into the trash and it ends up in the landfill, it’s going to decay and cause harmful gases to be released into the air.
Instead, consider mulching your tree and spreading it on the lawn, or putting it in your backyard as a wildlife habitat. Otherwise, check to see if your community has a drop-off location and take your tree there instead of just putting it on the curb.
More: Milwaukee agreed in February to cease Christmas tree curbside collection, records show
Where can you go for more information?
For more information about reducing your household waste during the holidays, visit www.dnr.wisconsin.gov.
Laura Schulte can be reached at leschulte@jrn.com and on X at @SchulteLaura.

Wisconsin
The 2025 Wisconsin State Fair Sporkies & Drinkies finalists are here!
There are only 49 more days until the kick-off of the Wisconsin State Fair, which takes place July 31- August 10. And the list of State Fair Foods is already heating up thanks to the release of the 2025 Sporkies and Drinkies Finalists.
This year, eight Sporkies finalists have been selected from a pool of 35 entries, with four Drinkies making the cut from 17 entries. That list will be pared down even further on Tuesday, July 29 when a panel of local celebrity judges will choose the winners (based on appearance, presentation, creativity, originality and taste) for the Golden Spork and Golden Cup awards.
All Sporkies and Drinkies items will be available for purchase during the 11 glorious days of the Wisconsin State Fair. A massive 13-foot Spork or Drinkie statue will be displayed at all finalists’ locations. All vendors who entered either competition will display a sticker at their State Fair location(s).
Here are this year’s contenders:
Carnival Cooler
Submitted by: Tropics at the Fair
The Carnival Cooler is a bright pink drink that tickles the tastebuds with a mix of watermelon, pickle juice, and lemonade. Add zesty lime, Tajín, and the sweet heat of hot honey to create a bold mix of sweet, salty, tangy, and heat. Finish the drink off with a lime wedge on a carousel pick and fun straw for summer in a cup. Plus, this drink can be made alcoholic for Fairgoers 21+.
Dirty Pancakes
Submitted by: Buzzy Badger
The Dirty Pancakes is a playful take on a dirty soda that tastes like breakfast in a cup! Root beer is mixed with vanilla creamer and maple pancake syrup, brown sugar popping boba, and then topped with whipped cream. Plus, breakfast lovers will rejoice as the straw is lined with mini pancakes for an on-the-go snack.
Dubai Chocolate Strawberry Smoothie
Submitted by: Caribbean Smoothees
The Dubai Chocolate Strawberry Smoothie is a decadent blend of fruity, nutty, and rich dessert flavors in one strikingly beautiful drink. A refreshing strawberry smoothie is layered inside a cup swirled with pistachio butter and chocolate topping, then garnished with shredded Kataifi and extra chocolate drizzle. This Insta-worthy twist on the viral Dubai chocolate trend is a can’t miss treat!
Purple Rain Refresher
Submitted by: Rock and Roll Beer Garden
Inspired by the glam and grit of rock legends, the Purple Rain Refresher is a show-stopping drink that captures the magic of a live show. This mix of Concord grape juice, tart lemonade, and grapefruit soda is topped with edible glitter and pop rocks that shimmer and crackle like the crowd at a headliner set. Plus, this drink changes color with each sip of shimmering blue and silver edible glitter!
A Hunk A Hunk Elvis Donut Ice Cream Sandwich
Submitted by: Badger Bites
A sweet and savory donut ice cream sandwich that would make The King proud. Enjoy a Grebe’s Bismark donut stuffed with a heaping scoop of Fat Elvis Ice Cream (banana ice cream swirled with salty peanut butter ripple and rich chocolate chips) and pressed for warm, gooey perfection. It’s topped with chocolate and peanut butter sauce, crispy bacon, and powdered sugar for the ultimate indulgence.
Blueberry Breakfast Bratwurst
Submitted by: Milwaukee Brat House
Blueberry Breakfast Bratwurst is a morning-meets-Wisconsin creation wrapped in fluffy pancake perfection. Usinger’s Blueberry-infused brat is nestled inside a flapjack and pairs perfectly with sweet and smoky house-made bourbon bacon jam. No matter what time of day, this is a breakfast lover’s dream!
Brat Rangoon
Submitted by: WürstBar
Brat Rangoon are a crave-worthy fusion of Wisconsin comfort and Asian street food. This unique German-Asian dish features crisp wonton wrappers filled with bratwurst, cream cheese, green onion, and melted cheese, deep-fried, and drizzle with house-made sweet and sour sauce. Topped with Nori Komi Furikake seasoning, these savory bites pack flavors together in every crispy crunch.
Gochujang Smashburger with Kimchi Bacon Jam
Submitted by: Blue Moon Tavern at the Park
Gochujang Smashburger with Kimchi Bacon Jam is a mouthwatering Korean-inspired burger bursting with heat, umami, and crunch. It features double smash patties layered with melty gouda, tangy gochujang sauce, crunchy cucumbers, and sweet-spicy kimchi bacon jam – all on a toasted brioche bun. Finished with fresh cilantro, it’s an unforgettable fusion of comfort food and global flavor!
Mexican Street Corn Pizza
Submitted by: Charlie’s Pizza
Mexican Street Corn Pizza is a flavor fiesta inspired by the beloved flavors of elote. This bold and cheesy pizza features sweet corn, mozzarella, cotija cheese, spicey mayo, and fresh lime on a crispy, golden pizza crust. Topped with a lime, each slice is served hot and ready for tangy, creamy, and savory bites.
Pretzaroni Pizza Brat
Submitted by: Gertrude’s Pretzels
Pretzaroni Pizza Brat is the delicious fusion of a pretzel, a pizza, and a bratwurst. A St. Joe’s Garlic Parmesan brat is wrapped in pretzel dough lined with pepperoni, baked to golden perfection, and finished off with homemade garlic parm topping. Served with a side of marinara, it’s cheesy, meaty, and totally Wisconsin.
S’mores Churro Fries
Submitted by: Saz’s BBQ
S’mores Churro Fries turns your favorite campfire treat into a crispy, shareable dessert. Cinnamon-sugar churro fries are topped with gooey marshmallow creme, rich chocolate sauce, and crushed graham crackers. It’s a sweet, crunchy, and nostalgic treat that everyone will love.
Ube Butter Banana French Toast Lumpia
Submitted by: Lumpia City
Ube Butter Banana French Toast Lumpia puts a twist on a traditional favorite sweet lumpia flavor called Turon. This Filipino-American dessert mashes up deep cultural roots and modern flavor made with caramelized bananas, syrup-soaked French toast, and rich purple ube butter, then deep-fried until golden and dusted with powdered sugar.
See a full list of The Sporkies and Drinkies items here.
Wisconsin
Smith: Manitowish Waters latest in trend of Wisconsin communities passing wake-enhanced boating restriction

See the impact wake boats are having on Wisconsin’s inland lakes
Powerful wake boats, designed to create maximum turbulence for tubing and surfing also drastically diminish vegetation and aquatic life along lake bottoms.
Lou Saldivar, Milwaukee Journal Sentinel
- The Town of Manitowish Waters in Wisconsin passed an ordinance restricting wake-enhanced boating on nine lakes.
- This is part of a trend in Wisconsin, with 54 towns passing similar ordinances.
- Wake surfing, while popular, has led to complaints about shoreline erosion and conflicts with other lake users.
- Legal challenges and legislative efforts are ongoing regarding wake-enhanced boating regulations.
Supervisors of the Town of Manitowish Waters passed an ordinance June 10 on wake-enhanced boating in its jurisdiction.
The rule prohibits artificial wake enhancement activities on nine lakes (over 50 acres in size) within the town’s borders, including seven lakes on the Manitowish Chain, a northern Wisconsin destination very popular for boating and fishing.
The town’s vote is the latest in a statewide trend toward local control of wake-enhanced boating. The rules typically prohibit “artificial wake enhancement” activities but allow use of wake boats.
Including Manitowish Waters, 54 Wisconsin towns have passed similar ordinances, according to Richard Phillips of the Last Wilderness Alliance, a Presque Isle-based nonprofit organization that helps towns establish the rules.
Wake-enhanced boating involves use of a special power vessel with water-filled ballast tanks to increase displacement and create large waves for the enjoyment of surfers and tubers.
The waves, often 2 to 3 feet high, are big and strong enough for surfers to ride without a tow rope.
The activity is generally permitted on any Wisconsin water where power boats are allowed to make a wake, typically 100 feet or more from shore in lakes greater than 50 acres in size.
The form of water recreation is relatively new but has been increasing in popularity in Wisconsin, according to Darren Kuhn, Department of Natural Resources boating law administrator.
Wake surfing and tubing has provided a new form of fun but also led to many complaints, including reports of or concerns for increased shoreline erosion, damage to lake beds and fish habitat and conflicts with other lake users.
A half dozen states have passed laws on the topic in recent years. In 2022 and 2023, Alabama, Georgia, South Carolina and Tennessee enacted rules requiring wake-enhanced boating to take place at least 200 feet from shore or docks.In 2024 Vermont passed a statewide law stating wake surfing can only occur in water at least 20 feet deep and at least 500 feet from shore. In addition, wake surfing can only take place on lakes with at least one area of 50 contiguous acres meeting the 20/500 requirements and the state has a “home lake” rule stipulating ballast tanks must be decontaminated before moving a wake boat to another water body.
Also in 2024 Maine enacted a law requiring wake surfing be conducted at least 300 feet from shore and in water at least 15 feet deep. Similar to Wisconsin, Maine allows municipalities or other local entities to petition to be wake surf-free.
Though Wisconsin residents have repeatedly shown up in large numbers at town hall meetings and listening sessions to voice their support for additional restrictions on wake-enhanced boating, no statewide rule change has been made by the Legislature or DNR.
That has led to a growing movement of local ordinances.
Among recent activity was an ordinance passed May 21 in the Town of Land O’ Lakes in Vilas County; the rule covers 24 lakes 50 acres or larger. And in southern Wisconsin a similar ordinance was enacted April 14 in the Town of Ottawa in Waukesha County. The town board’s action prohibits enhanced wakes on Pretty, Hunters and School Section lakes.
Other ordinances are being drafted or considered. In May the towns of Elkhart Lake and Whitewater held public meetings dominated by discussions over possible artificial wake ordinances.
The first legal challenge to one of the local ordinances in Wisconsin – in the Town of Scott in Burnett County – was filed May 16 in Burnett County Circuit Court. The town has until June 17 to file its response.
Last Wilderness Alliance and the Madison-based law firm of LawtonCates S.C. are attempting to serve as intervenors and assist the town in the suit.
Boating organizations are opposed to the ordinances.
In a statement, the National Marine Manufacturers Association said it recognized “the importance of protecting our waterways while also ensuring that boating enthusiasts can enjoy their activities safely and responsibly” but the “current patchwork of local regulations on wake enhanced boating creates confusion, inconsistency, and difficulty in compliance for boaters.”
“These rules can lead to inadvertent violations, reduced economic activity in boating communities, and hinder the growth of the recreational boating industry,” NMMA said. The organization said it advocates for “commonsense statewide standards that protect the environment and the safety of boaters without inhibiting the growth of the recreational marine industry.”
The Water Sports Industry Association has also promoted its “Wake Responsibly” campaign. It calls for wake surfers to minimize repetitive passes, keep music at a responsible level and to stay at least 200 feet from shore and other boaters.
A May 28 meeting convened in Madison by Sen. Mary Felzkowski (R, Tomahawk) did not produce an agreement among various Republican Legislators and lobbyists for the boating industry and Lakes At Stake Wisconsin, a group formed in 2023 to advocate for wake surfing restrictions.
No wake-enhanced boating bill has been introduced in this legislative session.
The Town of Manitowish Waters ordinance is effective immediately. It requires signs to be posted on each lake affected.
Since two of the lakes in the Manitowish Chain – Clear and Island – straddle the border of the Towns of Manitowish Waters and Boulder Junction, observers expect a joint ordinance to be voted on soon.
Following the 2-1 vote June 10 in Manitowish Waters, some in the audience threatened to sue the town. As of June 11 no suit had been filed.
Wisconsin
GOP lawmakers call for state help to reopen shuttered Wisconsin substance abuse treatment facility

Republican lawmakers from western Wisconsin are calling on the state to pledge $1 million to help Lutheran Social Services reopen a substance abuse treatment facility in Chippewa Falls.
The former L.E. Phillips-Libertas Center was the region’s largest in-patient treatment center before it closed last year. It had been a staple of the alcohol and drug abuse treatment community in northwest Wisconsin for decades.
Its closure came with Hospital Sisters Health System’s “complete exit” from western Wisconsin. The treatment center — along with St. Joseph’s hospital in Chippewa Falls, Sacred Heart Hospital in Eau Claire and all Prevea clinics in the area — closed their doors in the early months of 2024.
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Lutheran Social Services of Wisconsin and Upper Michigan announced plans in December to purchase the former Libertas Center and reopen it as a 50-bed, in-patient substance abuse treatment facility for men.
To help offset the anticipated $3 million cost of buying and renovating the building, Republican lawmakers from western Wisconsin have introduced a bill that would require the state Department of Administration to give the nonprofit a $1 million grant.
LSS President and CEO Héctor Colón told WPR the rapid closure of the hospitals, clinics and treatment center “has left the area in desperate need of health care services, and very specifically, mental health and addiction services.”
“So, for us to be able to rise to the occasion and come forward to provide these much needed services is very much needed in this community right now,” Colón said.
During the bill’s public hearing before the Joint Committee on Mental Health and Substance Abuse Prevention Tuesday, Rep. Clint Moses, R-Menominee, said the closures “devastated” the region. He said the bill he introduced along with and Sen. Jesse James, R-Thorp, “can make a very big impact for a very small spend in a very quick period of time.”
“Reopening this facility as a substance use treatment facility will fill a significant void in the area’s growing mental health needs,” Moses said.
Amid testimony on the bill, Rep. Robyn Vining, D-Wauwatosa, noted Republicans have separated funding from other legislation introduced this session and are relying on the powerful Joint Finance Committee to authorize spending. She asked whether Moses and James had submitted a request to JFC for the $1 million. They said they have.
The finance committee has been withholding $15 million that was intended to bolster emergency department capacity at remaining hospitals in western Wisconsin after the closures last year.
While the legislation behind that funding was ultimately signed by Democratic Gov. Tony Evers, he used a partial veto to expand the scope of how the money could be used, stating he objected to “unnecessarily restricting crisis funding intended to address urgent healthcare access needs in western Wisconsin that exist well beyond hospital emergency departments.”
Republicans on the JFC who objected to the partial veto refused to release the funds. If the committee doesn’t act by June 30, the money will lapse back into the state’s general fund.
In an interview with WPR, James said Evers’ veto changed the bill’s scope from providing grants to expand emergency departments in Chippewa County and Eau Claire Counties to covering multiple services in a larger area.
“How far do you truly think $15 million is going to go? Because he also expanded … eligibility to 18 counties in the region. It totally defeats the emergency that we’re facing in our area,” James said.
James seemed more optimistic about his bill to help fund the reopening of the treatment center in Chippewa Falls. He said there “seems to be support” for the effort.
“I do see it, whether or not with the Democrat support, getting through,” James said. “And I do believe that the governor is going to support this.”
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