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Joe Rogan gave up drinking alcohol for this one simple reason

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Joe Rogan gave up drinking alcohol for this one simple reason

Joe Rogan has joined the growing tribe of teetotalers.

On a recent episode of “The Joe Rogan Experience,” the podcaster, 57, said he has given up drinking alcohol.

“I think I’m done,” he said. “For no reason, other than that, it’s not good for you.”

ALCOHOL LINKED TO BRAIN DAMAGE FOR HEAVY DRINKERS, STUDY FINDS

Rogan noted that he didn’t have to quit and that he enjoyed it, but that the days after drinking were “just too rough.”

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On a recent episode of “The Joe Rogan Experience,” the podcaster, 57, said he has given up drinking alcohol. (Getty Images)

“And I’m like, ‘What kind of a moron who takes so good care of his body is poisoning himself a couple days a week for fun?’” he went on. “Why am I doing that?”

Rogan, who is also a UFC commentator, said he asked himself, “Will I still have the same amount of fun if I don’t poison myself?”

‘”It turns out, yes,” he said.

“I think I’m done,” he said. “For no reason, other than that, it’s not good for you.”

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Other celebrities that have been open about their alcohol cessation include Brad Pitt, Rob Lowe, Valerie Bertinelli, Bradley Cooper and Elle MacPherson.

Quitting alcohol may be one of the most impactful, modifiable risk factors for age-related disease and obesity, second only to quitting tobacco, according to Dr. Brett Osborn, a Florida neurologist and longevity expert. 

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“Alcohol is a neurotoxin that disrupts neurotransmission, promotes neuroinflammation, and has been directly linked to an increased risk of neurodegenerative diseases such as dementia,” he told Fox News Digital. 

It also harms the body, he warned, impairing glucose metabolism and interfering with blood sugar regulation. 

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“And I’m like, ‘What kind of a moron who takes so good care of his body is poisoning himself a couple days a week for fun?’” Rogan said. “Why am I doing that?” (Getty Images)

“It contributes to metabolic dysfunction and visceral fat accumulation and increases the likelihood of type 2 diabetes,” he said. 

“Long and short: Alcohol makes you fat. It’s a source of unnecessary excess calories.”

Studies have also shown that alcohol is a carcinogen, associated with higher rates of liver, breast, esophageal, colon and head/neck cancers — even with low levels of consumption, Osborn noted.

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“When someone quits drinking, the benefits are immediate and profound,” he said.

Studies have shown that alcohol is a carcinogen, associated with higher rates of liver, breast, esophageal, colon and head/neck cancers — even with low levels of consumption. (iStock)

“Sleep improves within days, energy levels rebound, inflammation subsides, your joints no longer hurt and insulin sensitivity returns.” 

After ditching alcohol, which is a depressant, people typically have a newfound motivation to exercise and pursue other healthy habits, the doctor added. 

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GLP-1 agonists, like Ozempic and Wegovy — which were originally developed for type 2 diabetes and are now being used for weight loss — have also shown early promise in helping individuals reduce alcohol intake. 

GLP-1 agonists, like Ozempic and Wegovy — which were originally developed for type 2 diabetes and are now being used for weight loss — have also shown early promise in helping individuals reduce alcohol intake.  (iStock)

“My patients on these medications not only notice significant appetite suppression, but their ‘thirst’ for alcohol is dramatically tempered,” Osborn said. “Most stop drinking altogether within six to 12 months.”

The neurosurgeon predicts that these medications may soon be part of a dual-approach strategy — “facilitating abstinence from alcohol while simultaneously promoting fat loss and improving a person’s metabolic health, thereby reducing their risk of nearly all non-infectious age-related diseases.”

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“Remember, we no longer die of tuberculosis or The Plague, but ‘manmade’ diseases, some of which start in the still.”

Fox News Digital reached out to Joe Rogan for comment.

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The Best Time To Drink Coffee for Weight Loss and a Faster Metabolism

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The Best Time To Drink Coffee for Weight Loss and a Faster Metabolism


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‘SuperAgers’ stay mentally sharp well past 80, as scientists reveal the reason

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‘SuperAgers’ stay mentally sharp well past 80, as scientists reveal the reason

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SuperAger Ralph Rehbock sits with his wife in his home.  (Shane Collins, Northwestern University)

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A doctor says the second wave of flu season may be worse than previous years. (iStock)

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Stat of the week

More than 59% of women may have high blood pressure by 2050, according to a new report from the American Heart Association.

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Heart disease threat projected to climb sharply for key demographic

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Heart disease threat projected to climb sharply for key demographic

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A new report by the American Heart Association (AHA) included some troubling predictions for the future of women’s health.

The forecast, published in the journal Circulation on Wednesday, projected increases in various comorbidities in American females by 2050.

More than 59% of women were predicted to have high blood pressure, up from less than 49% currently.

The review also projected that more than 25% of women will have diabetes, compared to about 15% today, and more than 61% will have obesity, compared to 44% currently.

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As a result of these risk factors, the prevalence of cardiovascular disease and stroke is expected to rise to 14.4% from 10.7%.

The prevalence of cardiovascular disease and stroke in women is expected to rise to 14.4% from 10.7% by 2050. (iStock)

Not all trends were negative, as unhealthy cholesterol prevalence is expected to drop to about 22% from more than 42% today, the report stated.

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Dr. Elizabeth Klodas, a cardiologist and founder of Step One Foods in Minnesota, commented on these “jarring findings.”

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“The fact that on our current trajectory, cardiometabolic disease is projected to explode in women within one generation should be a huge wake-up call,” she told Fox News Digital.

NEARLY 90% OF AMERICANS AT RISK OF SILENT DISEASE — HERE’S WHAT TO KNOW

“Hypertension, diabetes, obesity — these are all major risk factors for heart disease, and we are already seeing what those risks are driving. Heart disease is the No. 1 killer of women, eclipsing all other causes of death, including breast cancer.”

Cardiovascular disease is the leading cause of death for women in the U.S. and around the world. (iStock)

Klodas warned that heart disease starts early, progresses “stealthily,” and can present “out of the blue in devastating ways.”

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The AHA published another study on Thursday revealing one million hospitalizations, showing that heart attack deaths are climbing among adults below the age of 55.

The more alarming finding, according to Klodas, is that young women were found more likely to die after their first heart attack than men of the same age.

DOCTOR SHARES 3 SIMPLE CHANGES TO STAY HEALTHY AND INDEPENDENT AS YOU AGE

“This is all especially tragic since heart disease is almost entirely preventable,” she said. “The earlier you start, the better.”

Children can show early evidence of plaque deposition in their arteries, which can be reversed through lifestyle changes if “undertaken early enough and aggressively enough,” according to the expert.

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Moving more is one part of protecting a healthy heart, according to experts. (iStock)

Klodas suggested that rising heart conditions are associated with traditional risk factors, like smoking, high blood pressure, high cholesterol, diabetes, obesity and a sedentary lifestyle.

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Doctors are also seeing higher rates of preeclampsia, or high blood pressure during pregnancy, as well as gestational diabetes. Klodas noted that these are sex-specific risk factors that don’t typically contribute to complications until after menopause.

The best way to protect a healthy heart is to “do the basics,” Klodas recommended, including the following lifestyle habits.

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Klodas especially emphasized making improvements to diet, as the food people eat affects “every single risk factor that the AHA’s report highlights.”

“High blood pressure, high blood sugar, high cholesterol, excess weight – these are all conditions that are driven in part or in whole by food,” she said. “We eat multiple times every single day, which means what we eat has profound cumulative effects over time.”

“Even a small improvement in dietary intake, when maintained, can have a massive positive impact on health,” a doctor said. (iStock)

“Even a small improvement in dietary intake, when maintained, can have a massive positive impact on health.”

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The doctor also recommends changing out a few snacks per day for healthier choices, which has been proven to “yield medication-level cholesterol reductions” in a month.

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“Keep up that small change and, over the course of a year, you could also lose 20 pounds and reduce your sodium intake enough to avoid blood pressure-lowering medications,” Klodas added.

“Women should not view the AHA report as inevitable. We have power over our health destinies. We just need to use it.”

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