Health
Diet crisis in America: Celebrity fitness trainer and mom touts 'no rules' nutrition plan
A nutrition trend known as “intuitive eating” is aiming to avoid the strictness of traditional dieting.
Intuitive eating isn’t a diet plan. It’s an “approach to eating based on one’s internal needs,” according to the Harvard School of Public Health.
The choice of food will vary based on a person’s physical or emotional needs, regardless of food type, calorie count or time of day.
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Intuitive eating has been used as a weight-loss strategy and a treatment for disordered eating, according to Harvard.
Megan Roup, a celebrity fitness trainer in Los Angeles and founder of The Sculpt Society fitness app, spoke to Fox News Digital in an interview about how she’s adopted intuitive eating.
Intuitive eating focuses on satisfying hunger instead of eating diet food options that leave people feeling “empty.” (iStock)
While Roup is not a nutritionist, her approach to sustainable physical training has trickled into her overall lifestyle, including at home with her two kids.
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“I’m all about listening to my body and eating intuitively,” she said. “That means I’m not restricting food … I’m really listening to my hunger cues – eating when I’m hungry, stopping when I’m full.”
Roup said she selects foods that make her feel “good or energized.”
Megan Roup, pictured, a celebrity fitness trainer in Los Angeles and founder of The Sculpt Society, spoke to Fox News Digital about hoe she’s adopted intuitive eating. (Megan Roup)
In her early 20s, Roup admitted that she fell victim to “every fad diet” instead of nourishing her body and listening to what it needed.
Following strict guidelines around food can make it “harder for us to listen to what our body actually needs and wants,” she said.
As an intuitive eater herself, Roup doesn’t restrict her kids, either.
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As a busy mom, she said she’s “all about quick, easy recipes,” such as overnight oats for breakfast that include organic ingredients like almond milk, nuts and berries.
Roup also shared a smoothie recipe that her kids enjoy, which blends almond milk, strawberries, blueberries, half a banana, a scoop of almond butter, chia seeds and spinach.
As a busy mom, Roup (not pictured) said she’s “all about quick, easy recipes,” often including her children in the process of preparing food. (iStock)
Her children are also involved in the cooking process, as Roup noted that her 3-year-old enjoys throwing the ingredients into the smoothie blender.
“It’s good for her to see what we’re putting into the smoothie … striving to eat whole foods that make us feel good,” she said.
Pairing fitness and nutrition
Just as with food, Roup advises against following strict rules and ditching the “all-or-nothing mentality” when it comes to fitness.
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In her own training practice, Roup said she encourages her clients to discard the idea that they must work out for hours each day.
The fitness expert recited one of her favorite mantras: “Commit to less so you can show up more.”
The Sculpt Society is an online fitness platform that combines “low-impact, full-body sculpting with very easy-to-follow dance cardio,” said Roup, pictured here. (Megan Roup)
“I would rather my clients show up for 10 minutes a day and do that consistently throughout the week,” Roup said.
“Build that habit so it is something you can sustainably show up to daily – and I think it’s the same with food.”
There is no rule book, she noted — and fitness and food aren’t “one-size-fits-all.”
A nutritionist’s perspective
Registered dietitian and nutritionist Ilana Muhlstein weighed in on the intuitive eating lifestyle in a conversation with Fox News Digital.
While she said she understands the appeal of the concept, especially to people with a history of strict dieting, Los Angeles-based Muhlstein said intuitive eating can be “impractical and unrealistic for most people, particularly children.”
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“Proponents of intuitive eating suggest that if you crave cookies, you should eat cookies; if you want fries, eat fries; and if dessert before dinner sounds appealing, go for it,” she said.
Ultra-processed foods are “dangerously easy to over-consume,” a nutritionist said. (iStock)
“In a society flooded with highly palatable and addictive ultra-processed foods, following every craving can lead to unhealthy outcomes,” she warned.
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The more processed foods you consume, the more you crave them, according to Muhlstein.
“Without practical guidance, such as encouraging people to fill half their plate with vegetables or to prioritize foods high in protein and fiber, many will fall into the trap of overindulging in ultra-processed foods,” she said.
Setting an example
Intuitive eating could help kids form healthy relationships with food, according to Roup.
“It starts with modeling that behavior for them,” she said. “If you are talking about yourself badly, talking about food being good and bad, putting a lot of emphasis on certain foods … they pick up on that.”
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Parents should set the example by staying active and prioritizing their health, Roup advised, as well as demonstrating a “joyful practice” of preparing and eating food that makes them feel good.
Intuitive eating is about “taking away the rules and giving the autonomy back to myself and my body, because everybody is different,” said Roup. (Megan Roup; iStock)
Muhlstein, however, warned that allowing children to eat “whatever they want” can be just as dangerous as letting them “watch whatever they want” or “go to bed whenever they want.”
As a mother of three, the nutritionist emphasized the importance of introducing nutritious foods to children.
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“With pediatric obesity and diabetes at all-time highs, teaching children to love and enjoy wholesome, nutritious foods is more crucial than ever,” she told Fox News Digital.
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“Moreover, food genuinely tastes better when you’re hungry, so ensuring that kids consume plenty of fruits, vegetables and protein is essential.”
Research suggests that children who eat more fruits and vegetables and less sugar perform better academically and experience improved mental health and well-being, Muhlstein mentioned.
Roup encourages her clients to speak to a nutritionist if they are looking for more guidance on intuitive eating. (iStock)
“Nutrition is a critical aspect of parenting,” she added.
“Providing positive guidance while encouraging healthy choices from a place of love is essential to ensuring that the next generation doesn’t suffer further.”
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Health
Lurking dementia risk exposed by breakthrough test 25 years before symptoms
Study finds link between obesity and vascular dementia
Fox News senior medical analyst Dr. Marc Siegel joins ‘America’s Newsroom’ to discuss an increase in colon cancer in people under 50 despite an overall lowering cancer deaths and a new study linking obesity to vascular dementia.
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A new blood test could determine a woman’s dementia risk as early as 25 years before symptoms emerge.
That’s according to new research from the University of California San Diego, which found that a specific biomarker protein associated with early pathological processes of Alzheimer’s disease was “strongly linked” to future dementia risk.
The researchers analyzed blood samples from 2,766 participants in the Women’s Health Initiative Memory Study in the late 1990s, according to the study’s press release.
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The women ranged from 65 to 79 years of age and showed no signs of cognitive decline at the start of the study.
After tracking the participants for up to 25 years, the researchers concluded that the biomarker phosphorylated tau 217 (p-tau217) was “strongly associated” with future mild cognitive impairment and dementia.
A new blood test could determine a woman’s dementia risk as early as 25 years before symptoms emerge. (iStock)
Women who had higher levels of p-tau217 at the beginning of the study were “much more likely” to develop the disease. The findings were published today in JAMA Network Open.
“The key takeaway is that our study suggests it may be possible to detect risk of dementia two decades in advance using a simple blood test in older women,” first author Aladdin H. Shadyab, a UC San Diego associate professor of public health and medicine, told Fox News Digital.
“These biomarkers may help us identify who is at greatest risk and develop strategies to delay or prevent dementia.”
“Our findings show that the blood biomarker p-tau217 could help identify individuals at higher risk for dementia long before symptoms begin,” he added.
This long lead time could open the door to earlier prevention strategies and more targeted monitoring, rather than waiting until memory problems are already affecting daily life, according to Shadyab.
A specific biomarker protein associated with early pathological processes of Alzheimer’s disease was “strongly linked” to future dementia risk. (iStock)
“As the research advances, these biomarkers may help us identify who is at greatest risk and develop strategies to delay or prevent dementia,” he said.
This risk relationship wasn’t the same across the board, however. Women over 70 with higher p-tau217 levels had “poorer cognitive outcomes” compared to those under 70, as did those with the APOE ε4 gene, which is a known risk factor for Alzheimer’s disease.
The study also found that p-tau217 was a stronger predictor of dementia in women who were randomly assigned to receive estrogen and progestin hormone therapy compared to those who received a placebo.
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“Blood-based biomarkers like p-tau217 are especially promising because they are far less invasive and potentially more accessible than brain imaging or spinal fluid tests,” said senior author Linda K. McEvoy, senior investigator at Kaiser Permanente Washington Health Research Institute and professor emeritus at the Herbert Wertheim School of Public Health, in the release.
“Blood-based biomarkers like p-tau217 are especially promising because they are far less invasive and potentially more accessible than brain imaging or spinal fluid tests,” a researcher said. (iStock)
“This is important for accelerating research into the factors that affect the risk of dementia and for evaluating strategies that may reduce risk.”
Blood tests for Alzheimer’s disease are still being studied and are not recommended for routine screening in people without symptoms, Shadyab noted.
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More research is needed before this approach can be considered for clinical use prior to cognitive symptoms.
Future studies should investigate how other factors — like genetics, hormone therapy and age-related medical conditions — might interact with plasma p-tau217, the researchers added.
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“The study examined only older women, so the findings may not necessarily apply to men or younger populations,” Shadyab noted. “We also examined overall dementia outcomes rather than specific subtypes such as Alzheimer’s disease.”
Health
Key fitness measure is strong predictor of longevity after certain age, study finds
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For women over 60, muscle strength plays a critical role in longevity, a new study confirms.
Researchers at the University at Buffalo, New York, followed more than 5,000 women between the ages of 63 and 99, finding that those with greater muscle strength had a significantly lower risk of death over an eight-year period.
The findings were published in JAMA Network Open.
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Muscle function was measured using grip strength and how quickly participants could complete five unassisted sit-to-stand chair raises.
These are two tests commonly used in clinical settings to evaluate muscle function in older adults, the researchers noted.
A recent study shows that stronger muscle strength in women over 60 is linked to a lower risk of death over eight years. (iStock)
“In a community cohort of ambulatory older women, muscular strength was associated with significantly lower mortality rates, even when we accounted for usual physical activity and sedentary time measured using a wearable monitor, gait speed and blood C-reactive protein levels,” study lead author Michael LaMonte, research professor of epidemiology and environmental health at the University at Buffalo, told Fox News Digital.
“Movement is the key — just move more and sit less.”
Many earlier studies did not include those objective measurements, making it difficult to determine whether muscle strength itself was linked to longevity, according to LaMonte. “Our study was able to better isolate the association between strength and death in later life,” he added.
Even for women who don’t get the recommended amount of aerobic physical activity, which is at least 150 minutes per week, muscle strength remained important for longevity, the researchers found.
Women with greater muscle strength were more likely to live longer, even if they did not meet the recommended amount of aerobic exercise. (iStock)
“The findings of lower mortality in those who had higher strength but were not meeting current national guidelines on aerobic activity were somewhat intriguing,” LaMonte said.
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Federal guidelines recommend strengthening activities one to two days per week, targeting major muscle groups.
Resistance training does not have to require a gym membership, LaMonte noted. These exercises can be performed using free weights, resistance bands, bodyweight movements or even household items, such as soup cans.
Experts recommend working major muscle groups one or two days a week using weights, bands or bodyweight exercises. (iStock)
“Movement is the key — just move more and sit less,” he said. “When we can no longer get out of the chair and move around, we are in trouble.”
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LaMonte acknowledged several limitations of the study. The researchers assessed muscle strength in older age but did not explore how earlier levels in adulthood might influence long-term health outcomes.
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“We were not able to understand how strength and mortality relate in younger ages,” he said, noting that future research should explore whether building strength earlier could have an even greater impact on longevity.
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