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Atlanta couple’s conjoined twin daughters, fused at the heart, lived for just 1 hour: ‘Gift from God’

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Atlanta couple’s conjoined twin daughters, fused at the heart, lived for just 1 hour: ‘Gift from God’

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Breana Dell was only able to hold her newborn twins, Amelia Jane and Elhora Auri, for just one hour after they were born on Feb. 29 — but every minute was filled with “peace” and “awe,” she said.

Three months before that, at 17 weeks of pregnancy, she and her husband, Matthew Dell, had gotten an ultrasound to learn the gender of what they thought was one baby.

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The Atlanta couple was shocked to discover the single heartbeat on the monitor was shared by two girls. The conjoined twins were fused at the torso.

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“Everything changed in that moment,” Dell, 24, a stay-at-home mom, told Fox News Digital during a phone interview. 

“I started to panic and cry.”

Amelia Jane Dell and Elhora Auri Dell were born on Feb. 29 at 7:37 a.m. They each weighed 3.5 pounds. (Mandy Daniel Photography)

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Doctors told the couple there was little-to-no chance of separating the twins — which meant there would be little-to-no chance of their survival. 

“Because of how their heart was conjoined, it would just be too complicated,” Dell said.

The couple saw numerous specialists for MRIs and other exams.

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“It was lots and lots of appointments, in hopes that they would be wrong and that something could be done — but it didn’t work out that way,” Dell said.

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The month before the twins were born, a cardiologist confirmed that there would be no way of separating the twins, and they would probably not survive.

The Dells focused on preparing for delivery and all the different outcomes they might face.

“Their heart literally was one unit,” Dell said. “I got the question a lot: ‘Can’t you just save one of them?’ It wasn’t possible, because they couldn’t live without each other.”

With that tough news, the Dells focused on preparing for delivery and all the different outcomes they might face.

“Northside Hospital [in Atlanta] was amazing,” Dell said. “They were so kind and considerate of our situation and our family.”

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‘Never lost hope’

Dell, who already had a 1-year-old son, Dallas, was offered the choice of having an abortion — but she said it was “never even a thought.”

“Our thought process was always, ‘What can we do to save them and keep them,’” she said.

“Our faith was the biggest factor in the decision we made.”

“Our faith was the biggest factor in the decision we made,” she added. “I don’t know how anybody could get through a situation like that without having faith.”

Despite the twins’ prognosis, Dell said, she believes they were a gift from God who came to them for a reason.

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Conjoined twins

“When I was first told that they were conjoined, it was just this bubble of devastation, sadness, confusion, uncertainty and fear,” the twins’ mom recalled. “But nobody can predict the future perfectly, and you just never know what the outcome will be.” (Mandy Daniel Photography)

“When I was first told that they were conjoined, it was just this bubble of devastation, sadness, confusion, uncertainty and fear,” she recalled.

“But nobody can predict the future perfectly, and you just never know what the outcome will be.”

As the pregnancy progressed, however, Dell said she faced tough emotional struggles.

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“I had severe anxiety attacks,” she said. “I knew what the outcome would be — but you can’t really prepare yourself for that.”

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She went on, “Toward the end of my pregnancy, I had severe brain fog, my stomach was in knots, and I knew my body was trying to tell me, ‘Hey, you’re not OK.”

‘A sense of peace’

Amelia Jane Dell and Elhora Auri Dell were born on Feb. 29 at 7:37 a.m.

They each weighed 3.5 pounds.

Breana and Matthew Dell with babies

Matthew and Breana Dell are shown holding their twin daughters after they were born on Feb. 29. “It was amazing to see how their little bodies were still working,” Breana Dell said. (Mandy Daniel Photography)

The girls came into the world the same way they had appeared in the later ultrasounds — with their arms wrapped around each other.

“It was actually really sweet the way they were conjoined — they were holding each other from the moment they were alive, just in a big hug,” Dell said.

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“Just to know that they were there, and that I held them alive, brought a sense of peace.”

“It was amazing to see how their little bodies were still working,” she went on. 

“They didn’t move a whole lot or open their eyes — but just to know that they were there, and that I held them alive, brought a sense of peace … I couldn’t imagine not getting to meet them.”

What to know about conjoined twins

Conjoined twins are rare, occurring in one of every 50,000 to 200,000 births, statistics show.

The condition results from a single fertilized egg dividing into two embryos more than 13 days after fertilization, according to StatPearls, a medical resource on the U.S. National Library of Medicine’s website.

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They are about three times more likely to affect female babies than males.

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“The classification of conjoined twins is based on the location of their connection and the organs they share,” Dr. Marschall Runge, MD, PhD, CEO of Michigan Medicine — who did not treat Dell or the babies — told Fox News Digital.

“Survival rates vary significantly depending on the ability to successfully separate shared organs.”  

Twins who share a heart or components of the brain have the highest mortality rates, the doctor noted.

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Dell family

Matthew and Breana Dell are pictured with their 1-year-old son, Dallas Dell. (Breana Dell)

“Even if they survive the initial separation, many face long-term health challenges and may require additional surgeries,” Runge said. 

The overall survival rate for conjoined twins after separation is approximately 75%, but this can vary greatly depending on several factors, according to the doctor.

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A majority of conjoined twins (28%) are fused at the thorax (torso) and abdomen, StatPearls states.

Another 18.5% are joined at the thorax and 10% are joined at the abdomen.

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Conjoined twins Amelia Jane and Elhora Auri

Conjoined twins are three times more likely to occur with female babies than males. (Mandy Daniel Photography)

In 10% of cases, there is a heteropagus (parasitic twin), in which one twin is less developed than the other.

In 6% of cases, the twins are joined at the cranium.

Lifted by support

Throughout their journey, the Dells said they received a great deal of support from their family, friends and church, as well as people reaching out on social media.

      

“We have an amazing church family that has surrounded us in love and prayers,” Dell said. 

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She also created a Facebook page for the girls, where people rallied around the family and sent messages of encouragement and love. 

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After their time with the babies came to an end, the Dells were faced with a long road to healing and recovery.

Conjoined twins Amelia Jane and Elhora Auri

The area where the babies are joined is a key factor in whether they are candidates for separation surgery. (Mandy Daniel Photography)

“It comes and goes,” Dell said. “Sometimes I feel OK, and then I’ll have really hard moments, hard days or even hard weeks.”

She also said, “I definitely miss my babies.”

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The Dells are planning to grow their family in the future.

“We definitely want more children,” Dell told Fox News Digital.

Conjoined twins

“I got the question a lot: ‘Can’t you just save one of them?’” Breana Dell said. “It wasn’t possible, because they couldn’t live without each other.” (Mandy Daniel Photography)

A previous conjoined twin pregnancy does not increase the risk of a recurrence, according to StatPearls.

Fox News Digital reached out to Northside Hospital in Atlanta for comment.

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Shed Up to 15 Pounds in a Week With This Easy Twist on the Water Detox

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Heart attack risk could rise with artificial sweetener consumption, study finds

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Heart attack risk could rise with artificial sweetener consumption, study finds

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A common artificial sweetener has been linked to an increased risk of heart attacks and strokes, according to a new study from Cleveland Clinic.

Erythritol, a sugar alcohol that is used to sweeten many low-sugar, reduced-calorie drinks and foods — particularly in low-carb or “keto” diets — was found to cause a spike in blood platelets and blood clot formation, researchers say.

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The findings were published in the journal Arteriosclerosis, Thrombosis and Vascular Biology.

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The team’s previous study, which appeared in Nature Medicine, found that heart patients with high levels of erythritol in their system had double the risk of experiencing a major cardiac event within three years.

“In this study, we directly compared drinking a sweetened drink with either 30 grams of glucose, which is sugar, or 30 grams of erythritol,” senior author Stanley Hazen, M.D., PhD, co-section head of preventive cardiology at Cleveland Clinic, said in a video provided to Fox News Digital.

A common artificial sweetener has been linked to an increased risk of heart attacks and strokes, according to a new study from Cleveland Clinic. (iStock)

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The small study consisted of 20 healthy volunteers, averaging 30 years of age, whose blood was drawn after an overnight fast.

The participants drank water mixed with either 30 grams of erythritol (comparable to the dose in an artificially sweetened soda or baked good) or 30 grams of glucose.

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After 30 minutes, another blood draw assessed the participants’ plasma levels of erythritol as well as platelet function.

Those who consumed the artificial sweetener were found to have more than 1,000 times the erythritol level of those who consumed sugar.

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Sugar and sugar cubes

Erythritol, a sugar alcohol that is used to sweeten many low-sugar, reduced-calorie drinks and foods, was found to cause a spike in blood platelets and blood clot formation. (iStock)

“There is every reason to believe that after drinking the erythritol, there is a heightened risk of clotting, or thrombosis” — which could heighten the chances of heart attack or stroke, Hazen said.

That effect was not seen with the patients who drank glucose.

“It looks like it’s safer to drink a glucose-sweetened drink rather than an erythritol-sweetened drink.”

“Based on the current data, it looks like it’s safer to drink a glucose-sweetened drink rather than an erythritol-sweetened drink,” Hazen said.

“I recommend my patients avoid the artificial sweeteners and sugar substitutes, to try to eat whole foods, to stay away from processed foods and to shop the produce section.”

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Soda pouring from a bottle

Approximately 65% of adults in the United States consume sugar-sweetened beverages daily, statistics show. (iStock)

For those who do want to sweeten a food or drink, Hazen would recommend — based on the data — using honey or fruit instead of artificial sweetener.

This same effect has been observed with other sugar alcohols, the doctor noted.

Erythritol is classified by the U.S. Food and Drug Administration (FDA) and the European Food Safety Authority as GRAS (“generally recognized as safe”).

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Other than the “bare minimum,” there is no mandate in place for this to be tested for safety, Hazen said.

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“I would like to see regulatory bodies reevaluate the safety of the use of sugar alcohols.”

Further clinical studies are needed to measure the long-term cardiovascular safety of erythritol, according to the researchers.

heart shaped bowl with fruits and vegetables

“I recommend my patients avoid the artificial sweeteners and sugar substitutes, to try to eat whole foods, to stay away from processed foods and to shop the produce section,” the lead researcher said. (iStock)

Dr. Bradley Serwer, a cardiologist and chief medical officer at VitalSolution, a Cincinnati, Ohio-based company that offers cardiovascular and anesthesiology services to hospitals, was not involved in the study but said that it raises “significant concerns.”

“Many artificial sweeteners have been studied and historically have been sold as healthy alternatives to sugar, but they have often been found to have significant side effects,” he told Fox News Digital. 

POPULAR ARTIFICIAL SWEETENER, ERYTHRITOL, COULD RAISE RISK OF HEART ATTACK AND STROKE: STUDY

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“There have been other studies showing that erythritol increases platelet activity, which leads to abnormal blood clot formation.”

Several other sugar substitutes, such as xylitol, have also been linked to adverse health consequences, according to Serwer.

“In addition to increasing the risk of cardiovascular events, these artificial sugars often trick the body into producing more insulin,” he noted. 

Sugar substitutes

Several other sugar substitutes, such as xylitol, have also shown adverse health consequences, according to a cardiologist. (iStock)

“Insulin increases sweet cravings, so people crave more sugar after eating artificial sweeteners, thus causing a negative impact that can lead to metabolic syndrome.”

In his cardiology practice, Serwer said his patients often seek healthier alternatives to high-calorie, sugary foods.

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“It is important to inform them that it may be better to avoid these sugar alcohols altogether,” the cardiologist said.

He said he hoped “this data will cause the FDA to reevaluate the safety of erythritol.”

Industry group urges ‘extreme caution’

The Calorie Control Council (CCC), an international association that represents the low- and reduced-calorie food and beverage industry, advised consumers to interpret Cleveland Clinic’s study with “extreme caution.”

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“The limited number of participants were given an excessive amount of erythritol, nearly double to triple the maximum amount approved in any single beverage in the United States based on a standard 8-16 oz serving,” Carla Saunders, president of the Washington, D.C.-based CCC, said in a statement sent to Fox News Digital.

"For 30 years, science has shown that erythritol is a proven safe and effective choice for sugar and calorie reduction," stated the Calorie Control Council.

“For 30 years, science has shown that erythritol is a proven safe and effective choice for sugar and calorie reduction,” stated the Calorie Control Council. (iStock)

Erythritol levels were only measured once after consumption, she pointed out. 

“The pilot lacked control over lifestyle factors that may affect the outcome, which could introduce confounding variables and impact the reliability of the findings,” Saunders added. 

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“Further, as erythritol levels were only measured at baseline and 30 minutes after consumption, there is no way to demonstrate any lasting effect of excessive consumption on any health outcome,” she also said. 

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“For 30 years, science has shown that erythritol is a proven safe and effective choice for sugar and calorie reduction.”

Fox News Digital contacted Cleveland Clinic for comment on the CCC’s position.

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Shed Pounds and Boost Calorie Burn With Our Walking Plan for Weight Loss

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