Arizona
Arizona volleyball notebook: Spring tournament happenings
Arizona volleyball hosted its spring volleyball tournament on Saturday, Mar. 22 in McKale Center. It was the first chance to get a look at most of the team that will compete with the Wildcats next season.
Arizona faced UTEP, GCU, and Western New Mexico in the first of three tournaments they will play this spring. The Wildcats play ASU in Tempe on Mar. 29. They go to San Diego on Apr. 5, then follow that with a return trip to UTEP on Apr. 12.
The Wildcats want to take a step forward after winning the NIVC last year. Spring tournaments w
On choosing tournaments and opponents
Different sports and coaches have different philosophies about opponents in their off-season scrimmages. Some don’t like to play teams they usually play in the regular season. That’s not the mindset of Arizona head coach Rita Stubbs.
“I wanted to play teams who made the tournament last year in a non-threatening environment,” she said.
That means teams like ASU and UTEP. The Sun Devils have been one of the best stories in the sport the last two seasons, making a complete turnaround under JJ Van Niel. They have made two straight trips to the NCAA Tournament after being a stranger to late fall play for years.
UTEP is on a similar rise, albeit one that stretches longer. The Miners started their turnaround in the pandemic-shortened season in the spring of 2021. A 5-21 record in 2018 was 13-15 in 2019 then 10-7 in 2020-21. The 2021 fall season marked their first year with 20 or more wins since 2005. They’ve had at least 20 wins in two of three seasons since and at least 17 wins in each of the past four years.
The Miners showed that they have the potential to be that kind of team again in 2025. They also showed where Arizona needs to improve, with Stubbs noting that UTEP controlled the serve and pass game in their scrimmage.
On the other hand, having at least one team that isn’t your equal can be helpful, too. Stubbs had the opportunity to play freshmen Chloe Giehtbrock and Maya Flemister against Western New Mexico. Giehtbrock will redshirt this season. Flemister is adapting to the speed of the game.
On fostering volleyball IQ
The spring tournaments also provide an opportunity for young players to learn the game beyond their own positions. During timeouts, Stubbs picked players to talk to the group about what they were seeing in the games. Two players were given the chance without advance warning.
Stubbs said that most of them talk about the game only as it pertains to their own contributions. She was trying to get them to see the entire game.
On roster needs
It’s unlikely that the roster that plays this spring is the final roster that will play this fall. There is still need for a middle blocker and at least one more pin. There have been no losses to the portal so far, but current members of the team could still enter.
The Wildcats lost fifth-year pin Jaelyn Hodge after last year. Middle blockers Kiari Robey and Alayna Johnson also exhausted their eligibility. Defensive specialist Ava Tortorello and opposite Amanda DeWitt played their last game in college last fall, as well. As of now, the seniors are the only roster losses.
The team should get its other main pieces back, though. Setters Avery Scoggins and Ana Heath, outside hitters Jordan Wilson and Carlie Cisneros, middle blocker Journey Tucker, and liberos Haven Wray and Brenna Ginder were all critical in Arizona’s turnaround and NIVC title last year. There is every indication that those players will be back in cardinal and navy in the fall.
What happens on the right side, which Hodge patrolled last season, might be the biggest question. As far as the current roster goes, the frontrunner is probably Sydney Vanek. Vanek didn’t get a lot of playing time last season, but the two-sport athlete has considerable potential and athleticism. She’s not alone at opp, though.
Heath also played the position during the spring tournament. She played in a 6-2 as a setter and was occasionally listed as a pin on recruiting sites during her prep days. She also got some run at opposite her freshman season under former head coach Dave Rubio. Stubbs said last year that she would like to find more ways to use Heath, and this might be one of them.
The other primary option is freshman Renee Jones. Jones reclassified from the 2024 class, spending two years in the new volleyball program at IMG Academy.
Jones comes from a very athletic family with a great deal of volleyball success. Her older sister was a record-setting middle blocker at Maryland. Her twin was a freshman on the Pitt Panthers’ Final Four team this past season. She is trying to make her mark on the other end of the country.
Arizona needs experience and offense at middle blocker. Tucker will be a junior and she made a huge jump last season, but she’s more of a blocker than an offensive threat. She was a latecomer to the sport, so some of her skills are still in the development stage. She was working on the slide a bit during the spring scrimmages, but it’s a timing issue that may not come together quickly.
Adrianna Bridges got very little time on the court last year as a freshman. She appears to have more offensive variety than Tucker, but she’s extremely inexperienced and has a very slight frame.
The only other option on the current roster is Flemister. It’s a huge adjustment for freshmen to come into college and jump right in, especially if Arizona wants to take another step forward this season.
Arizona
8 best menus to try during Arizona Spring Restaurant Week 2026
Indibar named one of USA TODAY’s best restaurants of 2026
Take a look inside Indibar in Scottsdale/Arizona, named one of USA TODAYs best restaurants for 2026
Restaurant Week is returning to Arizona, which means its time to try something new at some of the best locally-owned restaurants in the state for lower-than-usual prices.
Spring Restaurant Week lasts from May 15-24, and will return in the fall from September 18-27. During those weeks, three-course prix fixe menus are available at over 200 local restaurants for $33, $44 or $55.
Reservations are not required at most establishments to enjoy the Restaurant Week menus, but they are highly encouraged.
With so many to choose from, we combed through the offerings to find the stand out deals. Many of the participating restaurants have appeared on The Arizona Republic’s list of 100 essential restaurants. Others have received numerous national awards and recognitions, including several James Beard Foundation Awards semifinalists.
Here are 8 of the best menus to try during Arizona Spring Restaurant Week 2026.
Beginner’s Luck
When Beginner’s Luck opened in Old Town Scottsdale in December 2023, The Republic’s Bahar Anooshahr fell in love with chef Bernie Kantak’s brunch. The restaurant later earned him a spot on the semifinalist list for Best Chef — Southwest for the James Beard Foundation Awards in 2025.
Beginner’s Luck’s $55 Restaurant Week menu includes roasted corn and green chile chowder, pork belly, pan roasted Norwegian salmon, mole rojo short rib and blueberry bread pudding. Many options are gluten-free.
Details: 7240 E. Main St., Suite C100, Scottsdale. 480-571-0416, beginnersluckaz.com.
Cocina Chiwas
Multiple-time James Beard Award semifinalists and culinary power couple Armando Hernandez and Nadia Holguin opened Cocina Chiwas at Culdesac Tempe in 2023 as an upscale sister restaurant to their original Tacos Chiwas restaurants.
Cocina Chiwas’ $44 Restaurant Week menu includes ceviche, ribeye tacos, mole and pastel de elote. For an additional $14, guests can try the Roxxstar cocktail made with vodka, Cocchi Rosa, watermelon, lemon juice, yuzu and orange bitters.
Details: 2001 E. Apache Blvd., Tempe. 480-916-3690, cocinachiwasaz.com.
Espiritu
Espiritu is a chef-driven Mexican restaurant and cocktail bar from the teams behind Bacanora and Tacos Chiwas. It was named one of the best new restaurants in the U.S. in 2022, the year it opened in downtown Mesa.
Espiritu’s $55 Restaurant Week menu includes birria dumplings, K4 flat iron steak, pan seared red drum filet, vegan potato tacos and chile chocolate truffle.
Details: 123 Main St., Mesa. 480-272-6825, espiritumesa.com.
First & Last
First & Last is a contemporary neighborhood restaurant. Their sandwiches are Instagram-famous and got the stamp of approval from The Republic. The whole menu focuses on fresh, seasonal ingredients.
First & Last’s $55 Restaurant Week menu includes roasted beet salad, Hiramasa crudo, bacon sourdough bolognese, grilled chicken piccata and pistachio tiramisu. The menu also includes recommended optional wine pairings for each course.
Details: 1001 N. Third Ave., Suite 1, Phoenix. 602-975-8297, firstandlastphx.com.
Indibar
Indibar was named one of USA Today’s Restaurants of the Year in 2025 for its fine dining twist on traditional Indian cuisine. It was also a semifinalist for the James Beard Award for Best New Restaurant in 2026.
Indibar’s $55 Restaurant Week menu includes avocado papdi chaat, paneer tikka, achari broccoli, crab curry with mango and dried chilies, veg korma and rasmali tres leches.
Details: 6208 N. Scottsdale Road, Paradise Valley. 480-219-9774, theindibar.com.
Latha
Latha is a pan-African restaurant led by Evelia Davis and chef Digby Stridiron in downtown Phoenix’s Heritage Square. The restaurant pulls inspiration from the entire Black diaspora, from Africa to the Caribbean to the American South.
Latha’s $55 Restaurant Week menu includes whipped goat cheese, Griot wings, dayboat moqueca, pineapple piri piri chicken, oxtail barbacoa and southern poundcake.
Details: 628 E. Adams St., Phoenix. 480-640-6183, lathaphx.com.
Tarbell’s
Tarbell’s is celebrity chef Mark Tarbell’s namesake restaurant and magnum opus. Described as a “neighborhood restaurant for the nation,” Tarbell’s has received numerous accolades since opening in 1994.
Tarbell’s $55 Restaurant Week menu options include a shrimp ceviche tostada, endive salad with tomato caper vinaigrette, pan seared chicken, beef rillette, charred tomato risotto, chocolate cake or whipped lemon curd and berries.
Details: 3213 E. Camelback Road, Phoenix. 602-955-8100, tarbells.com.
Warren’s Supper Club
Larry Warren White and Rasheeda White, the owners of Monroe’s Hot Chicken, Lo Lo’s Chicken & Waffles and Brunch and Sip, opened Warren’s Supper Club in 2025. Larry “Lo-Lo” is the grandson of beloved Phoenix restaurateur Mrs. White, the owner of Mrs. White’s Golden Rule Cafe.
Warren’s Supper Club’s $55 Restaurant Week menu options include lobster deviled eggs, charbroiled oysters, apple and walnut salad, wild mushroom campanelle, baby back Korean sticky ribs, blackened salmon and a half smoked chicken.
Details: 1040 N. 54th St., Chandler. 480-753-1040, warrenssupperclub.com.
Reach the reporter at eddie.fontanez@azcentral.com. Follow @ERFontanez on Instagram.
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Arizona
Arizona Diamondbacks Gameday Thread, #40: 5/11 @ Rangers
Any time we go to Globe Field, memories immediately go back to the 2023 World Series, when we faced the Texas Rangers in this ballpark. It’s interesting to note that neither team has made it back to the postseason since then. Indeed, at least the D-backs have come close: the Rangers failed to post a winning record in 2024 or 2025, missing out on the playoffs by eight and six games respectively. The two sides have similar records right now as well, with Texas’s 19-21 a mere half a game behind Arizona’s 19-20. However, in the mediocre AL West, that’s good enough for the Rangers to be in second, two games back of… the Athletics? Wait, what?
Yeah, the last time before this year the A’s had sole possession of first was June 19, 2021 – y’know, back when they were in a different city, and weren’t embarrassed to name it. But, then, the AL as a whole is strikingly mediocre, with only three teams above .500: the Yankees, Rays and A’s. It’s because just four teams have winning records in interleague play, and none of those are better than 5-4. Right now, the National League is 25 games above .500 in interleague play, at 315-290. Texas are 7-8, taking two of three from the Cubs, Phillies and Pirates, but losing to the Dodgers and getting swept by the Reds (y’know back when they didn’t suck).
Last time the Diamondbacks were here was in August last season, and we took two out of three. We lost the opening game on a walkoff, 7-6, but rebounded to take the next two contests, by margins of 3-2 and 6-4. Andrew Saalfrank got the save in the final game. How long ago that all seems. We’ll see if Michael Soroka can keep the sterling streak of starts going. He was certainly a hard-luck loser last time, allowing just the one run over 6.1 innings. But that was enough in a 1-0 loss. In his last three start, the D-backs have scored a total of two runs, so hopefully he gets a bit more support tonight.
Arizona
Where to watch Arizona Diamondbacks vs Texas Rangers: TV channel, start time, streaming for May 11
What to know about MLB’s ABS robot umpire strike zone system
MLB launches ABS challenge system as players test robot umpire calls in a groundbreaking season.
Baseball is back and finding what channel your favorite team is playing on has become a little bit more confusing since MLB announced plans to produce and distribute broadcasts for nearly a third of the league.
We’re here to help. Here’s everything you need to know Monday as the Arizona Diamondbacks visit the Texas Rangers.
See USA TODAY’s sortable MLB schedule to filter by team or division.
What time is Arizona Diamondbacks vs Texas Rangers?
First pitch between the Texas Rangers and Arizona Diamondbacks is scheduled for 8:05 p.m. (ET) on Monday, May 11.
How to watch Arizona Diamondbacks vs Texas Rangers on Monday
All times Eastern and accurate as of Monday, May 11, 2026, at 6:32 a.m.
Watch MLB all season long with Fubo
MLB regional blackout restrictions apply
MLB scores, results
MLB scores for May 11 games are available on usatoday.com . Here’s how to access today’s results:
See scores, results for all of today’s games.
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