Food Netwrok is tapping Atlanta for desserts. Local pastry chef Jon’nae “Jaye” Smith will compete on season 11 of Food Network’s Spring Baking Championship. This follows...
The controversy behind San Francisco chef Geoffrey Lee’s departure from Hamburger Project has only intensified in the months since he left his three restaurants. San Francisco...
This is a list of the Bay Area’s most notable restaurant and bar openings, with new updates published once a week. Did we miss something great?...
Lunar New Year is here. Also known as Chinese New Year, Tet Nguyen Dan, and Seollal, it’s a holiday celebrated by millions of people throughout Asia...
About six months ago, I found myself single for the first time since moving to Atlanta. Ending a long-term long-distance relationship was the right decision, but...
Marseille, an 18-month-old French restaurant located at 560 Harrison Avenue in the South End, has closed down. The restaurant posted a message on Instagram last week...
One of Austin’s best barbecue trucks finally has a full-blown restaurant. Micklethwait Craft Meats, a barbecue truck that formerly took up residency on Rosewood Avenue, opened...
To wrap up the year, Eater Boston polled both local journalists and readers of this site to get their thoughts on the past year in dining:...
Co-owners and bartenders Pedro Tobar and Daniel Gonzalez have come up with holiday cocktails that fit into their nostalgia-themed menu, combining all of the owners’ cultural...
What a year it has been. It’s impossible to adequately summarize the highs and lows of 2024, but there’s something cathartic about re-engaging with the stories...
