Mississippi
See which of the state’s breweries was named the best in Mississippi
If you’re looking for a good craft beer brewed in Mississippi, you may not have to look far. With roughly 20 brewers in the state, your chances are good.
Finding the best beers in the state is another story, but SB Nation’s Hustle Belt – Belts Beer Garden makes it easier to hop on a crafty destination.
This year’s Top 5 breweries in the state feature some familiar favorites and a couple new ones to sample, if you haven’t yet.
Hattiesburg’s Southern Prohibition Brewing Co., which opened in 2013, tops this year’s list.
It’s the passion of the people working at SoPro that makes the brewery what it is.
“The beer is a piece of the puzzle,” said Ben Green, who has been SoPro’s head brewer since the beginning. “It might be a big piece of the puzzle, but it’s the details that make it go from good to great. We’re always striving to get better at those details.”
Over the years, the brewery has experimented with a lot of beers and beer styles, pushing each to the extreme and trying variations of the brews to make them exciting, fun and appealing to beer aficionados. In addition, SoPro opened a taproom, a large outdoor patio and an event room for special occasions. There is a full-service restaurant and full bar, including a selection of alcohol-free mocktails, making it a family-friendly, something-for-everyone kind of place.
“In 2024, we look a lot different,” Green said. “We’re really focused on the experience.”
But Southern Prohibition is focused on the beers, too. Greens said the brewery is constantly making improvements.
“The landscape is awesome right now,” Green said. “It’s become more competitive, which is better for everybody. We’re constantly trying to be better versions of ourselves and that shows in our beers.”
Other breweries on the list include No. 2 Fly Llama Brewing in Biloxi; Natchez Brewing Co. in Natchez at No. 3; No. 4 Lazy Magnolia Brewing Co. in Kiln; and Jackson’s Fertile Ground Beer Co. rounding out the list at No. 5.
Fertile Ground owner Matthew McLaughlin said his brewery takes a different perspective on making beer.
“We approach our portfolio a little bit differently than other breweries,” he said. “IPAs ruled the world for the last 15-plus years. We make some of those, but we really focus on lagers, which take a considerable amount of time and attention to brew.”
The brewery is in the heart of the Belhaven Town Center development. Weekly events include trivia and adult spelling bees, and monthly weekend events include crawfish boils and cookouts. Oktoberfest, of course, is a main event going into the fall.
“It’s a social magnet,” McLaughlin said. “Being that kind of cohesive community glue is what is most inspiring to me.”
Mississippi’s venture in the craft beer industry was slow getting started, mainly because state law wasn’t conducive to building a thriving beer business.
The first new law that kicked off the movement was one that allowed for beers containing more than 5% alcohol to be sold in the state. Allowing breweries to sell their beer on site also helped.
The changes to state law started in 2012, and since then the growth of beer sales and number of breweries popping up has continued to grow.
The oldest brewery in the state is Lazy Magnolia, which started making and selling packaged beer in 2005. In 2013, Southern Prohibition Brewing and several other breweries opened and the craft beer trend took off.
Although the breweries could make beer, they couldn’t sell it on location, so beer lovers had to buy their favorites in retail stores. Instead of selling beer, breweries offered tours for a fee and gave away samples of their beer with the tours.
In 2017, another new law was enacted to allow breweries to sell a limited amount of their beers, so many opened taprooms to the delight of fans. Craft beer lovers could meet at the breweries and compare notes on the beers in person.
Other new laws in recent years have done even more to help the craft beer business in Mississippi, creating an even more robust industry.
Today, Mississippi’s craft beer industry has an economic impact on the state of roughly $269 million per year, according to 2022 figures, the most recent available from the Brewers Association. The state’s breweries produce more than 20,000 barrels of beer each year.
Raise Your Pints: Small group helped bring big change to Mississippi’s craft beer movement
Do you have a story to share? Contact Lici Beveridge at lbeveridge@gannett.com. Follow her on X @licibev or Facebook at facebook.com/licibeveridge.
Mississippi
Meet the Mississippi artists behind the Governor’s Mansion Christmas decorations
Each holiday season, the Mississippi Governor’s Mansion in downtown Jackson comes alive with twinkling Christmas lights and festive decorations. All of these magical touches are made possible by Mississippi artists.
This year’s theme is “Made in Mississippi,” and honors the state’s many industries including small businesses, agriculture and tourism. Back in July, Gov. Tate Reeves and First Lady Elee Reeves’ team chose the theme to honor the local businesses, big and small, that have shaped the state.
April Hunter of Quitman was chosen as this year’s guest decorator. Hunter took over Fantasy Cottage Flowers and Gifts in 2008, eight years after its opening. In the 16 years since, Fantasy Cottage has flourished and become a community staple. Hunter provides flowers for weddings, funerals and everything in between, not just for Clarke County, but for all of Mississippi and even for some surrounding states.
Hunter’s work within the Governor’s Mansion began when she was chosen as a featured florist in Nov. 2022. Shortly after moving in to the Governor’s Mansion, the First Lady began the featured florist initiative as a way to support Mississippi artists. Each florist chosen provides floral arrangements for the mansion for the duration of their month. Hunter served as featured florist four more times in March and November of 2023 and in July and September of 2024.
Fantasy Cottage was set to serve as featured florist once again in November 2024. However, once Hunter and her team were chosen for the Christmas decorations, November was swapped out for December.
Guest decorators for Christmas in the Governor’s mansion are chosen each year out of a pool of applicants. Hunter’s application was one of seven proposals submitted to the First Lady in July. Hunter and her son Cody Hunter worked on the proposal, which outlined in detail her vision for the “Made in Mississippi” theme if Fantasy Cottage were to get chosen.
“We didn’t want to just scatter (the decorations) completely all over and it just be hodgepodge everywhere,” Hunter said. “We kind of wanted each room to have its own thing. For example, one of the bedrooms is the tourism room. Another bedroom we kind of geared more to mom-and-pop shops in Mississippi. Another one we geared towards Mississippi artists — your basket weavers, your potters. There’s a lot of Walter Anderson, McCarty’s (Pottery), Peter’s Pottery and Wolfe Studio.”
On Sept. 5, the Mississippi First Lady called Hunter and told her Fantasy Cottage had been chosen to decorate the Governor’s Mansion. Hunter and her team spent the next two months preparing. On Sunday, Dec. 1, Hunter and eight team members got to work bringing in the decorations. Everything had to be set up by the following Wednesday for a gathering in the mansion.
By 5:30 p.m. on Tuesday, Dec. 3, Hunter’s work was complete. Hunter’s decorations fill several bedrooms, the entry way, a conference room and two parlors in the mansion.
“I believe that sometimes big things come in small packages,” Hunter said. “You don’t necessarily need a team of 50 to get a job done. Sometimes it’s better to have a small number of hardworking individuals, and each person plays an essential role.”
Gov. Reeves provided Hunter with a list of more than 300 Mississippi-owned businesses that have been established or that he felt have flourished during his tenure as governor. In order to incorporate all of the businesses, Hunter made a gold star with the name of each printed on the front. The gold stars hang on the only live Christmas tree in the mansion, a 14-foot tree in the Rose Parlor.
The talk of the season, Hunter said, is the stuffed deer standing in front of a Christmas tree in the Gold Parlor, the room decorated to honor Mississippi’s agriculture industry. The deer, harvested by Danny Joe Jones in 2008, previously spent the better part of a decade greeting diners in Long’s Fish Camp, a restaurant in Enterprise, MS.
After long-time owner Rep. Troy Smith sold Long’s Fish Camp a few years ago, the new owners sent the deer back to Jones. While brainstorming about which decorations to put in the agriculture room, Hunter suddenly thought about that deer. She called up Rep. Smith who told Hunter the deer had been returned to Jones, who happened to be a frequent customer of Fantasy Cottage. Jones then lent the deer, who’s mount had since broken, to Hunter’s team. Hunter got the mount fixed up, and the deer traveled from Enterprise to Jackson.
“Apparently nobody’s ever brought in a deer to the mansion,” Hunter joked. “We did it… If I could have bottled up the reaction of the mansion staff when we showed up that day to start decorating and we literally came in with a real deer… we went pretty heavy.”
The deer is joined in the Gold Parlor by alligator head replicas and a turkey fan contrasted with some more traditional, festive Christmas decorations like the gold pine cones dotted throughout the room.
Among the extravagant Christmas decorations in the entrance, a gingerbread replica of the Governor’s Mansion sits greeting guests. The replica was made entirely by hand by Madison-based baker Beth Hennington.
Hennington has nearly a decade of experience under her belt with her cookie company The Vanillan. In 2022, Hennington’s career took an unexpected turn when she won Food Network’s “Christmas Cookie Challenge”. Since her Food Network victory, Hennington’s business has grown in ways she never thought possible. Hennington sold her first dozen cookies for $35. Now, a dozen of Hennington’s cookies go for $125, and as of December, she is booked until next August.
Looking at the detailed work on the gingerbread replica of the Governor’s Mansion, you may think Hennington has a long career of making gingerbread houses. In actuality, Hennington had never made anything like the replica in her life. Previously, the only gingerbread houses she made were the simple, four-walls-and-a-roof kind that come in pre-cut kits. In the summer, Hennington reached out to the Governor’s Mansion and asked if she could provide the replica for Christmas.
“I’ve made several different structures, but I’d never made a really big structure,” Hennington said. “So, why not? Let’s do a replica of the Governor’s Mansion as the first one. I mean, what was I thinking?”
Armed with cookie cutters and piping bags, from Saturday, Nov. 30 to Wednesday, Dec. 4, Hennington said she spent around 80 hours in her own kitchen constructing the gingerbread replica, leaving only a few hours for sleep. She used her own pictures of the mansion and some provided aerial photos as a guide. The process, Hennington said, consisted of a lot of trial and error.
“I debated on putting it together at the mansion, and then I thought, if I have calamities, problems, issues in the mansion kitchen where I’m not comfortable, where I don’t know where everything is, it might make it worse,” Hennington said.
In total, Hennington crafted 56 royal icing wreaths placed on the replica’s front door and 55 windows, all made individually by hand. She indented every single brick with a paintbrush before putting the walls into the oven. The completed structure is four feet long, two and a half feet tall and three feet wide at its widest point. The house is completely hollow inside, and the only non-edible features are the little decorations on the replica’s lawn and some paper on the inside of the windows.
The replica is held together solely by icing, and no glue was involved in the building process. Hennington used isomalt as an adherent, a sugar substitute that the baker called “hot glue for bakers.” Some of the structure’s walls are made from classic, soft gingerbread dough, and some are made from what’s known as “construction gingerbread,” which doesn’t contain eggs so the final product is stronger and studier.
After she had finished the replica, which was built on a piece of plywood, Hennington and her husband, Jackson Fire Department Captain Kenneth Hennington, laid down the seats of her Nissan Rouge and loaded up the structure. She then drove the replica from her home with her husband holding it steady from the front seat and delivered it straight to the Governor’s Mansion.
Despite the hard work and long hours, Hennington said she had a great time recreating the Governor’s Mansion out of gingerbread.
“I’m playing with icing and gingerbread,” Hennington said. “My house smells good. I got Christmas music playing… my house has been the North Pole. I have always wanted to be an architect. I just didn’t know my medium was going to be gingerbread.”
All of the decorations will come down Jan. 2. Hennington said if the Governor doesn’t want to keep the gingerbread replica, she will take it back and preserve it with resin.
As for Hunter’s decorations, the Quitman florist said Jan. 2 will be a bittersweet day. Hunter called her decorations a “work of heart,” emphasizing what an honor the whole experience has been, especially for a small-town florist. Fantasy Cottage sits right across from the Quitman post office in a town with only two red lights, Hunter quipped.
“It takes my breath away sometimes when I think about the magnitude of it, but I’m so thankful and so proud that we were chosen,” Hunter said. “I hope that we have made Clarke County proud and Mississippi. This has been a Christmas to remember.”
Got a news tip? Contact Mary Boyte at mboyte@jackson.gannett.com
Mississippi
1 dead after 2-vehicle collision on Mississippi 42 in Lamar County
From Mississippi Highway Patrol Public Affairs Office
LAMAR COUNTY, Miss. (WDAM) – A woman died from injuries suffered in a two-vehicle collision Friday afternoon on a stretch of Mississippi 42 in Lamar County.
The Mississippi Highway Patrol said a 2004 Toyota Sienna driven by 32-year-old Alaina R. McLeod, of Bassfield, was traveling east on Mississippi 42 when it collided with a 2021 Chevrolet Silverado driven by 36-year-old Harold Guilbeau, of Sumrall.
The accident took place about 2:30 p.m. Friday, MHP said.
MHP said McLeod was declared at the scene.
The crash remains under investigation by MHP.
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Mississippi
Ole Miss Women’s Basketball Takes Care of Mississippi Valley State in Oxford
No. 25 Ole Miss Rebels women’s basketball won its third straight game on Saturday as it took down an in-state foe in the Mississippi Valley State Devilettes by a final score of 78-44.
Ole Miss (8-3) was led in scoring by guard Sira Thienou with 18 points, and she was one of five players who hit double digits on Saturday. Madison Scott (13), Star Jacobs (13), Kennedy Todd-Williams (12) and Kharyssa Richardson (12) were the others to hit that pinnacle.
As a team, the Rebels shot 43.9 percent from the field and 25 percent from three compared to percentages of 34 and 28.6 from MVSU. Ole Miss head coach Yolett McPhee-McCuin spoke with the media after the game about the difficulties of preparing a team for some of these non-conference games around the Christmas season.
“These games are very hard because it’s not like one of those games where it’s a conference game or something where the players are very educated on their opponent,” McPhee-McCuin said. “You just ask them to be mature and work things through. I thought in the third and fourth quarter, we were able to establish that and pull away by me shortening the bench a little bit.”
Ole Miss only led by 12 points at halftime, and since expectations have changed around the program, impressive wins matter. The Rebels then proceeded to outscore MVSU 42-20 to secure a convincing result, and McPhee-McCuin was impressed with some of her veteran leadership in the locker room at halftime.
“I thought that Maddie (Scott) and Kennedy (Todd-Williams) leadership today was incredible in the locker room,” McPhee-McCuin said. “I didn’t have to say a word. They did a lot of the talking. Because the NET still matters and how it looks still matters for us.
“We’re no longer trying to get into the tournament. If we’re not in the tournament, I’ll be shocked. For us, it’s not about getting into the tournament. It’s about seeding. We have to fight that because we’re not the ‘sexy’ team. Everything we get, we’re going to have to earn. They knew that, and they were talking to the team about that, and that’s why we were able to create some separation.”
The Rebels are off until they play host to Alcorn State on Dec. 30. Tip-off is set for 6:30 p.m. CT at the SJB Pavilion.
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