Rhode Island
Rhode Island surpasses neighbors in business tax rankings as Massachusetts plummets following ‘millionaires tax’ – The Boston Globe
And that should be a cautionary tale for the Rhode Island General Assembly as it weighs similar proposals to tax the stateâs highest earners, DiBiase said. âWe feel strongly about not going down that road here,â he said.
For years, Massachusetts ranked higher than Rhode Island on business tax climate rankings, in part because of its flat 5 percent income tax rate, RIPEC said. But now that has changed because Massachusetts voters approved amending that stateâs constitution to add a 4 percent surtax on annual income exceeding $1 million.
âWe should not lose that advantage,â DiBiase said. âAnd the other point is: We already have a fully progressive income tax.â
Rhode Island now has three personal income tax brackets: 3.75 percent on income below $73,450; 4.75 percent on income from $73,450 to $166,950; and 5.99 percent on income above $166,950.
But Senator Melissa A. Murray, a Woonsocket Democrat, has introduced legislation that would add a 3 percent surtax on taxable income of more than $1 million in Rhode Island. Under her bill, the tax revenue would be used for child care and early learning programs, public education, affordable public colleges, roads and bridges, and public transportation.
And Senator Jonathon Acosta â a Central Falls Democrat who co-chairs the Rhode Island Black, Latino, Indigenous, Asian American, and Pacific Islander Caucus â has said it is âbeyond timeâ for Rhode Island to pass legislation like Massachusettsâ âmillionaires tax.â
Senate President Dominick J. Ruggerio, a North Providence Democrat, has warned that rich Rhode Islanders would move elsewhere if the state hiked income taxes.
DiBiase said that wealthy people are mobile and, while they might have reason to remain in large metro areas such as Boston and New York City, the rich might not remain in a small state such as Rhode Island if it raised income tax rates. âWe have a wonderful scenic state, but as a small place, why do people need to make their money here?â he said.
Also, DiBiase said the personal income tax is applied not just to individuals but to many businesses, such as partnerships and other pass-through entities. So a higher top income tax rate would reduce profits, and leave less money for investment in those companies, he said.
âIt is a business tax,â DiBiase said. âMost people think of it as cutting into an affluent lifestyle, but there is a question of cutting into business investments.â
The annual business tax climate ranking is conducted by the Tax Foundation, a pro-business think tank based in Washington, D.C.
âTaxes do affect business decisions on where to locate and invest,â DiBiase said. âRegardless of whether you agree with the Tax Foundation methodology, their rankings have an impact.â
Between 2014 and 2019, Rhode Island followed âa generally positive trajectoryâ in the Tax Foundation rankings, rising from 44th to 38th, before beginning to backslide, and Rhode Rhode Island has never cracked the top two-thirds of states, the RIPEC policy brief notes.
But this year, Rhode Island rose from 42nd to 41st in part because of the âprecipitous declineâ by Massachusetts, and in part because Rhode Island now exempts the first $50,000 of assessed tangible personal property from taxes.
Ruggerio championed that exemption, which was signed into law in June 2023, and it is expected to remove the tangible tax liability for 75 percent of Rhode Island businesses. The tangible personal property tax is paid by businesses on property other than real estate that has value by itself, such as computer equipment, furnishings, and fixtures.
âRIPEC applauds Rhode Island policymakers for taking serious action last year to improve the stateâs business tax climate by enacting tangible property tax relief,â DiBiase said. âHowever, Rhode Islandâs tax climate remains in the bottom 10 states, and there is significant room for improvement.â
For example, he called for legislators to approve Governor Daniel J. McKeeâs proposal to extend the time for which businesses can carry forward net operating losses from five years to 20 years. âProposals of this type would provide needed improvement to Rhode Islandâs business tax climate,â he said.
Rhode Islandâs current âcarryforwardâ provision is the most limited in the nation, RIPEC said, and the proposal would bring Rhode Island in line with with Connecticut and Massachusetts, which both have 20-year provisions.
When it comes to property taxes, Rhode Island ranks 35th overall, but thatâs better than the other New England states, RIPEC noted, and it marks a six-spot improvement from 2023 because of the new tangible personal property tax exemption.
RIPEC objected to additional âhomestead exemptions,â saying local officials should âresist efforts to shift a greater proportion of the property tax burden to businesses and renters.â
When it comes to sales tax rate, Rhode Island ranks 22nd with its 7 percent sales tax, placing it in the top half of states but below every New England state except Connecticut. With no sales tax at all, New Hampshire ranks first.
In 2023, McKee proposed trimming the stateâs 7 percent sales tax rate to 6.85 percent to save people about $35 million a year, but the Assembly rejected that idea. McKee did not propose a sales tax cut this year, but said he added it to a wish list if the May revenue estimating conference reveals a rosier financial outlook.
Edward Fitzpatrick can be reached at edward.fitzpatrick@globe.com. Follow him @FitzProv.
Rhode Island
What food is Rhode Island famous for? You have to try these 16 classics
RI’s best Italian restaurants: Federal Hill to South County our favorites
From Federal Hill to South County, the best Italian restaurants across Rhode Island.
Journal Staff
Rhode Island has a thing for let’s say unusual foods.
We like Awful Awful drinks and coffee in our milk. We routinely confuse people on social media with our love of pizza strips that don’t even have cheese. We promoted giant stuffed clams in airports and calamari at the Democratic National Convention.
Quirky and distinctive food is part of the Rhode Island culture. Here are 16 of the speciality foods that Rhode Island is famous for.
Awful Awful
Awful big and awful good, this drink, which combines flavored syrups with ice milk instead of the ice cream one would find in a classic milkshake, was originally a New Jersey thing. But, today Newport Creamery has the rights to it, and it’s officially a Rhode Island thing.
Coffee Milk
For those who didn’t grow up drinking coffee milk from cartons in elementary school, coffee milk is exactly what it sounds like: milk mixed with a sweet coffee syrup. The drink was invented in Rhode Island, sometime in the 1930s.
Del’s Lemonade
Never drink it with a straw! Del’s Lemonade is a frozen lemonade with roots in European fruit ices. Perfectly refreshing on a summer beach day, lemon is the classic flavor but the brand offers many others.
Doughboys
Awfully close to the fried dough you might find at any old state fair, but better because of their smaller, more manageable pillow shape. Cover these in sugar and cinnamon for maximum happiness.
Stuffies
Served in the shell, stuffies are baked stuffed clams with lots of breading and butter. This Rhode Island food is so iconic that a seven-foot version was placed in airports around the country to attract visitors to the Ocean State.
Clam Cakes
A deep-fried fritter made with chopped clams, clam juice and a flour base. They have a similar consistency to a hush puppy after they’re fried and are more cakey than say a crab cake.
RI-style Calamari
Take a basic calamari appetizer (batter and fried squid) and toss it in butter, garlic and hot peppers, and you get Rhode Island-style calamari. The dish is the official state appetizer.
RI Clam Chowder
A lighter take on clam chowder than the New England or Manhattan versions, Rhode Island clam chowder skips the cream and the tomatoes giving it a clear broth.
Lobster Roll
Sure, Maine gets a lot of credit for their lobster rolls, but Rhode Island’s are every bit as good. As a state, we’re not picky about if they’re warm or cold. We just like them with an ocean view.
New York System Wiener
We know, it says New York in the name, but we promise this is a Rhode Island thing. The weiners – which are a mix of beef, pork and veal – come in a natural casing that makes a 20-foot rope that the restaurants has to cut to size by hand. Once in the bun, it’s covered in a spicy sauce that includes onions and ground meat.
Grinder
If you’re really from Rhode Island, you’ll pronounce it “grindah” and forget about the r. This Rhode Island favorite is a sandwich made with Italian cold cuts, pickles and other vegetables put on a grinder roll. You can mix up the cold cuts, but they have to stay in the salumi family.
Dynamite
A Woonsocket classic, the dynamite sandwich is a type of sloppy joe-like sandwich served in a torpedo roll with a spicy sauce often made in batches large enough to feed a crowd.
Pizza Strips
Also called a party pizza, red strips or a bakery pizza, a pizza strip is a rectangular strip of pizza, served on a crust that would be best described as focaccia, topped with tomato sauce and often a dusting of grated Romano cheese. It’s served at room temperature.
Johnnycakes
Similar to a pancake, the main difference is Johnnycakes are made with stone-ground cornmeal. A staple at May Breakfasts across the state, they’re very easy to make.
Pepper biscuits
An Italian treat, a pepper biscuit is a simple biscuit flavored with fennel and pepper rolled out into a log before being twisted into a round. The crunchy snack pairs well with a glass of wine.
Zeppole
A treat traditionally served on St. Joseph’s Day, zeppole resembles a flattened cream puff, filled with cream and topped with more cream and a cherry. Traditional ones are filled with pastry cream. Others are made with ricotta cheese, chocolate cream or whipped cream and fruit.
Rhode Island
Dreamflight Studio Releases Rhode Island for MSFS – FSElite
Dreamflight has released its rendition of Rhode Island for Microsoft Flight Simulator 2020 and 2024.
Rhode Island T. F. Green International Airport (KPVD) features the Bruce Sundlun Terminal, a modern two-level facility with North and South concourses housing around 20 gates. It’s served by major U.S. airlines, including American, Delta, JetBlue, Southwest, and Breeze, offering frequent connections to major hubs such as Atlanta, Chicago, New York, and Washington, along with seasonal routes to Florida and select Caribbean destinations.
Dreamflight’s version of TF Green Airport delivers an accurate and up-to-date recreation of the real location, featuring a fully modelled terminal interior, detailed ground work, and the current 2025 layout. Handcrafted textures, tuned night lighting, and realistic clutter help bring the environment to life, while static aircraft placements match real-world operations. The package also includes a GSX profile for enhanced ground service compatibility.
You can buy it from Contrail for 16.99 (excluding taxes).
Features
- Accurate, data-driven airport recreation – Modeled using real-world references to deliver the most precise TF Green experience available
- High-quality textures and detailed custom modeling
- Fully modeled terminal interior
- Custom ground poly – Realistic pavement detail, accurate taxiway markings, and updated surface materials
- Up-to-date 2025 airport layout
- Professionally tuned night lighting
- ATC tower interior
- Authentic ground clutter and service equipment
- Patriots 767 parked as in real life, static business jets
- Handcrafted PBR materials
- Detailed parking lots and landside areas
- GSX Profile by pvrlpe
Rhode Island
Renovations bring new look, new stores to TF Green Airport
WARWICK, R.I. (WJAR) — Rhode Island T.F. Green International Airport is undergoing a multimillion-dollar project to improve the airport’s terminal.
The project includes multiple new restaurants and stores along with a new decorative flooring that will replace the old carpet throughout the terminal.
The new restaurants inside the terminal include Narragansett Kitchen and Bar in the North Concourse, replacing the location of the old TGI Fridays.
“It’s a great facility, we opened this in May of this year, it’s over a $2 million investment,” said Nikolas Persson, executive vice president of business development. “We want to make sure that when our passengers are arriving here, they have the best impression of our state, and when they’re leaving that the last impression is a lasting one.”
In the South Concourse, the new restaurant is Federal Hill, an Italian restaurant.
Federal Hill is a new restaurant in the South Concourse at Rhode Island T.F. Green International Airport in Warwick. (WJAR)
The old Providence Provisions will be replaced with a new Block Island-inspired seafood restaurant.
A Burger King will also replace Rhode Island Burger Co. near the TSA security line.
“We want to make sure that our of our customers have something that their familiar with,” said Persson.
The project to install the new retail and restaurant attractions cost $21 million, while the flooring cost $20.5 million.
According to the airport, the projects are funded by federal funds and airport revenue, not taxpayer money.
It’s not clear what will happen to the sailboat at the information center at Rhode Island T.F. Green International Airport in Warwick. (WJAR)
The airport said it’s unclear what will happen to the sailboat by the information desk at baggage claim. But the airport ensures the live piano music will remain.
In the near future, the airport will undergo a $64 million project to improve its walls, ceilings, seating and lighting. Each project at the airport is done in phases.
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