Today is a First Alert weather day. A system to our south is pushing mix of snow and rain into southern New England through this evening and tonight.
For us here in Greater Boston, expect snow to continue spreading over our area through the afternoon/evening commute. In fact, parts our area could see up to 1 to 2 inches of snow accumulation before the sleet and rain move in.
Much of Greater Boston will likely see snow amounts on the lower end. Higher snow amounts are expected toward southern New Hampshire and along and north of outer Route 2. Also, some ice accumulations are possible, up to a tenth of an inch, creating a thin glaze here and there.
Dozens of schools in Connecticut and Massachusetts have already announced early dismissals as a result of the storm.
While this system won’t cripple our area, conditions could still create a mess on the roads during the evening commute through tonight. Be careful while driving. A Winter Weather Advisory remains in effect for parts of our area through early Wednesday morning. High temperatures will be in the mid to upper 30s today. Overnight lows will drop into the low 30s.
We’ll wake up to patchy fog Wednesday morning before the sun returns. High temperatures will be in the upper 40s. We’ll stay in the 40s on Thursday with increasing clouds. But by late Thursday night into Friday, wet weather returns. Some snow could mix with the rain into Friday morning. Highs will be in the upper 30s Friday.
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Warmer weather is expected this weekend. Highs will be in the 50s Saturday and possibly near 60 on Sunday.
A man was flown to a Boston hospital after being hit by a vehicle Wednesday evening in Norwood, Massachusetts, and the driver has been arrested.
Norwood police responded shortly after 7:30 p.m. to the intersection of Washington Street and St. John Avenue.
The victim was found seriously injured. Fire crews treated him at the scene before he was taken by ambulance to a landing zone to be airlifted by medical helicopter.
Police said the woman driving the vehicle was taken into custody. She is facing charges including operating under the influence of liquor.
BOSTON (WHDH) – The You Got This center, run by Children’s Services of Roxbury, helps young adults coping with homelessness, mental health needs, and addiction.
The drop-in center also provides a space to create community.
One of the programs they center offers, freestyle Fridays, held on the first Friday of every month, gives members a chance to test out their rap skills.
Members said programs like these have taught them to be more confident.
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“It’s a comforting area,” Deryq Samson-Brown said. “I’ve never felt like an outcast; I don’t think anybody has really felt like an outcast. It’s like a real accepting place.”
Samson-Brown said the center has inpsired him to pursue a career giving back to youth.
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The half fried chicken served with black bean hummus and cauliflower cashew pilaf at Chickadee Restaurant in the Seaport.Matthew J. Lee/Globe staff
An Instagram post that announced their closure on Tuesday evening did not point to any reason for the closure, and requests for comment were not immediately returned.
“Eight years ago, we opened our doors at the Innovation and Design Building with a simple hope: to bring you honest, delicious food and a warm place to share it,” read the post. “What we found instead was a community – regulars who became friends, first dates that turned into anniversaries, celebrations, quiet lunches, and everything in between. You made this restaurant so much more than a place to eat.”
Globe Food Critic Devra First awarded Chickadee 3.5 stars in October 2018, where she wrote how some meals “are magic, everything cooked perfectly, making you swoon.”
At the time, it was also considered one of the earliest restaurants to have opened in the still-industrial far reaches of the Seaport, which was home to ship-repair facilities and cutting-edge design firms, seafood wholesalers, and biotech companies. In terms of location, some said it was ahead of its time.
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DaSilva, a three-time James Beard Best Chef: Northeast semifinalist, has led some of the top restaurants across the Greater Boston area. Aside from Barbara Lynch’s flagship No. 9 Park, he opened Spoke Wine Bar in Somerville in 2013. During his time at Spoke, he received a number of accolades and was named one of Zagat’s “30 Under 30” for Boston and earned the title “Rising Star Chef” from StarChefs.
Kilpatrick, who also left Lynch’s group in 2014, worked for the team behind O Ya to help open restaurants in New York. According to his LinkedIn, he started a new job as a regional operations manager for Lark, a boutique hotel management company, in April.
Alexa Gagosz can be reached at alexa.gagosz@globe.com. Follow her @alexagagosz and on Instagram @AlexaGagosz.
