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To Lamar Or Not To Lamar A Riddle For Indianapolis Colts With No Solution (Yet)

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To Lamar Or Not To Lamar A Riddle For Indianapolis Colts With No Solution (Yet)


It’s been per week because the Indianapolis Colts turned the primary and solely NFL staff not named the Baltimore Ravens to publicly present curiosity in quarterback Lamar Jackson. However most of what has occurred within the final week appears to be a part of an inside dialog on the matter with no definitive course to this point.

This all began when Jackson announced he asked to be traded from the Ravens. Hours later, Colts basic supervisor Chris Ballard opened the door on the Colts’ curiosity when requested particularly about Jackson.

“Any time a particular participant is accessible, which he’s, you’ve obtained to do the work,” Ballard mentioned on the NFL conferences. “I’m not going to get into deep discussions on the place it’s at or what we’re doing or what we would do. All I can inform you is he’s a very good participant, actually particular participant. However you by no means understand how any of this can work out.”

Indianapolis Colts basic supervisor Chris Ballard is seen through the preseason recreation towards the Cleveland Browns at Lucas Oil Stadium on August 17, 2019 in Indianapolis, Indiana. (Photograph by Michael Hickey/Getty Pictures)

Colts, Ballard Face Robust QB Choices

Later the identical night, Colts proprietor Jim Irsay deftly straddled the fence between displaying curiosity within the Jackson thought and turning away from it.

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He instructed reporters the cash it will require to get Jackson, who’s on a non-exclusive franchise tag by the Ravens, wasn’t a problem.

“It actually has nothing to do with precise {dollars},” Irsay mentioned. “I imply, paying a contract like that isn’t an issue. I imply, it’s not an issue for me. The problem is what’s the appropriate factor to do for the franchise when it comes to what helps us win in the long term.”

And that’s the place the conversations have centered for a while now. However it’s been sophisticated.

Irsay, you see, prefers to reach the standard approach of drafting a younger quarterback, creating him whereas he’s on his rookie contract, and constructing a winner because the staff enjoys the fruits of that development underneath the quarterback’s team-friendly contract.

“When you might have a younger quarterback, a rookie quarterback, it offers you the chance to construct the franchise for the primary three to 4 years whilst you have that decrease (wage cap) quantity,” Irsay mentioned. 

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Jim Irsay prefers to draft a QB even with Lamar Jackson available.
Indianapolis Colts proprietor Jim Irsay on the sector earlier than the preseason recreation towards the Cleveland Browns at Lucas Oil Stadium on August 17, 2019 in Indianapolis, Indiana. (Photograph by Justin Casterline/Getty Pictures)

Irsay’s Draft Answer Not All the time Potential

Besides that’s not at all times a sensible strategy.

Two of the final three Tremendous Bowl winners — Tampa Bay in February 2021, and Los Angeles in February 2022 — gained all of it with quarterbacks they didn’t draft nor develop.

And the Colts don’t have the primary decide of this month’s draft. So they won’t get the rookie quarterback they like most. Additionally they don’t have the second decide so additionally they won’t get the rookie QB they like second-best.

The staff is doing homework on each C.J. Stroud of Ohio State and Bryce Younger of Alabama, assembly with each this week in California for personal exercises.

However that work may all be in useless if the Panthers, holding the highest decide, and the Texans, holding the second decide, scoop up the most effective two prime QB prospects earlier than Indianapolis drafts at No. 4 general and even trades as much as No. 3.

Ballard is aware of this. And he has painted the image for Irsay of getting to select a second or third selection because the franchise quarterback and hoping that fallback selection develops effectively sufficient and quick sufficient.

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This isn’t a simple project for Ballard as a result of the truth is he’s been the staff’s basic supervisor since 2017 and right here it’s 2023 and he’s nonetheless trying to find his tenure’s without end quarterback.

The Colts are beginning subsequent season with the third head coach underneath Ballard. And the subsequent beginning quarterback underneath Ballard would be the eighth of his tenure since Andrew Luck retired.

So lots of people have come and gone whereas Ballard tried to unravel Indy’s quarterback riddle.

Is Chris Ballard On Sizzling Seat?

If he doesn’t resolve the riddle quickly, he is perhaps the subsequent one out. So ready three or 4 years whereas a rookie develops won’t precisely work for Ballard personally.

Ballard is just not underneath a win-now mandate however he should present some success for his work in 2023.

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That may be a powerful project. The overall supervisor has to place the staff on the appropriate footing quickly. However he might need to do it by committing to a quarterback who, in need of being a prodigy, wants years to develop.

And that quarterback won’t have been Ballard’s first or second selection within the first place.

Colts trying to solve QB riddle.
Dan Orlovsky #6 of the Indianapolis Colts alerts from the road of scrimmage towards the Baltimore Ravens at M&T Financial institution Stadium on December 11, 2011 in Baltimore, Maryland. (Photograph by Rob Carr/Getty Pictures)

Colts Working To Remedy QB Riddle

Ballard and Irsay have spoken about how Jackson, able to succeed instantly, would match inside what the Colts can do on a way more superior timetable.

So the Colts proceed to weigh all their choices with the scenario seeming extra advanced than meets the attention.

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From Irsay’s standpoint, he’s not in love with paying Jackson a completely assured contract — which is what Jackson has reportedly been asking for from the Ravens.

“As an proprietor, I don’t imagine in fully-guaranteed contracts,” he mentioned. “I feel {that a} share is one factor, however from what I’ve seen from the NBA and baseball, I don’t see it as a constructive competitively.”

However Irsay additionally expects to win. Quickly.

And so the chance to making an attempt to commerce for Jackson has not but been fully dominated out, per a league supply. (The thought of signing him to a proposal sheet is just not enticing, per the supply.)

All this leaves the chance of the Colts making an attempt to get comfy with a quarterback within the draft because the proprietor’s most well-liked possibility and thus the staff’s most well-liked possibility.

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However failing to search out that teenager and that consolation earlier than the draft, the Lamar Jackson commerce possibility stays.

Follow on Twitter: @ArmandoSalguero





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Indianapolis, IN

Indy promoter hopes education leads to a safer Indianapolis

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Indy promoter hopes education leads to a safer Indianapolis


INDIANAPOLIS — Indianapolis event promoter Teddrick Hardy is disappointed that violence has become prevalent in the Circle City.

“It’s very frustrating because I’m going to like my eleventh year in promoting and myself, alongside other promoters, put a lot of work in having successful, safe and joyful events,” Hardy said.

WRTV

Over the past couple of months, WRTV has reported on numerous parties and gatherings that have been held illegally or without proper permits.

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In some cases, these events have ended in violence.

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“Our goal is to gather groups of people to come and see these establishments to spend money, to bring their friends out to celebrate,” Hardy explained.

Now, promoters like Hardy are learning from various Indianapolis government agencies to ensure events can continue in a safe manner.

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WRTV

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On Wednesday, these agencies hosted an ask the officials event aimed at answering promoters questions on how to properly organize and operate events.

“We all want safe events,” IMPD Deputy Chief Kendale Adams said. “We all want people to come and have a good time. It’s a part of what I did when I was young, and it’s important that we educate promoters on what that looks like.”

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Hardy is hopeful the event will lead to safer events being held in Indianapolis.

“I want to see Indianapolis become a better place,” he said.

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The full Ask the Officials meeting can be viewed here.





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Del Frisco’s Double Eagle Steakhouse to open Indiana location this week. What to know

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Del Frisco’s Double Eagle Steakhouse to open Indiana location this week. What to know


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A high-end steakhouse with a name that’s a mouthful is making its debut in Indiana.

Del Frisco’s Double Eagle Steakhouse will open in downtown Indianapolis at 14 W. Maryland St. on Aug. 2, serving hand-cut steaks and fresh seafood.

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It’s the first traditional steakhouse chain operation to open in downtown Indy since Tony’s landed at 110 W. Washington St. in 2018.

Harmony Steak House, a Japanese concept, plans to soon open a restaurant at 220 N. Meridian St.

Who owns Del Frisco’s Double Eagle Steakhouse?

The Houston-based brand was founded in 1981 with the first Del Frisco’s opening in Louisville, Kentucky.

Since 2019, Del Frisco’s Double Eagle Steakhouse has been owned by Landy’s Inc., which also operates Mastro’s, Morton’s The Steakhouse and The Oceanaire Seafood Room fine dining chains; Bubba Gump Shrimp Co., Joe’s Crab Shack and McCormick & Schmick’s casual restaurants; various hotels and Golden Nugget casinos.

Other Del Frisco’s Double Eagle Steakhouse restaurants are in Atlanta, Georgia; Boston, Maryland; Charlotte, North Carolina; Dallas, Texas; Denver, Colorado; Fort Worth, Texas; Houston, Texas; Las Vegas, Nevada; Los Angeles, California; New York, New York; Orlando, Florida; Philadelphia, Pennsylvania; Pittsburgh, Pennsylvania; Plano, Texas; San Diego, California; and Washington, D.C.

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$5 cocktails and bites: P.F. Chang’s has a new happy hour menu

Management is Indiana grown

Alan Forman is general manager at the Indianapolis restaurant.

He grew up in Middletown, Indiana, and worked at The Oceanaire Seafood Room in Indianapolis, as well as local Olive Garden restaurants and Morton’s The Steakhouse in Cincinnati, Ohio.

Del Frisco’s steaks and butter cake

Del Friso’s specializes in USDA Prime beef, so expect the likes of 45-day, 16-ounce dry-aged Prime ribeye ($90);  32-ounce Tomahawk ($130); and three-ounce Japanese A5 Wagyu steaks ($80).

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Its signature dessert is a butter cake served warm with vanilla ice cream, whipped cream and caramel sauce ($14).

Drinks at the Del Frisco’s in Indianapolis 

The wine list is huge, with 700 selections to start.

A bar on the first floor, hosting live music, has a shelf dedicated to bourbon and one that is filled with tequila.

Breakfast deal: Perkins offers classic meal for under $5

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Dining space is over two floors

Total seating at the restaurant is 204, including 34 seats on the patio.

The main dining room is on the second floor, accessible via stairs or elevator. Private dining areas are available.

Each Del Frisco’s is decorated to reflect its host city. At the Indianapolis restaurant, the design is industrial and the art is racing themed.

Indianapolis dining: Wing Zone Hot Chicken & Wings opens with 18 flavors. Find out where

Del Frisco’s Double Eagle Steakhouse dress code

An upscale dress code is enforced at Del Frisco’s. 

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No:

  • Beachwear
  • Gym attire, including sweatpants, sweatshirts or hoodies
  • Athletic apparel
  • Jerseys
  • Hats
  • Beanies
  • Bandanas
  • Ball caps
  • Oversized, baggy clothing
  • Tank tops
  • Sleeveless shirts
  • Excessively revealing clothing
  • Clothing with offensive language
  • Clothing emitting offensive odors

Does Del Frisco’s deliver?

Delivery from the Indianapolis restaurant will be available through third-party services 30-60 days after the opening, management said.

Del Frisco’s Double Eagle Steakhouse Indianapolis hours

Del Frisco’s, Double Eagle Steakhouse, 14 W. Maryland, will operate Monday through Saturday 4-10 p.m., and Sunday 4-9 p.m. On Sept. 2, hours are 4-9 p.m.

The restaurant will be open 365 days a year, and will host private events during lunch hours.

Contact IndyStar reporter Cheryl V. Jackson at cheryl.jackson@indystar.com or 317-444-6264. Follow her on X.com:@cherylvjackson.





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Indianapolis-area restaurants that opened and closed in July

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Indianapolis-area restaurants that opened and closed in July


August’s arrival marks the end of summer vacation and the start of a new school year. The ever-churning cycle of endings and beginnings is nothing new to Indy’s dining scene, which welcomed a fresh crop of eateries while saying good-bye to others last month.

For the third consecutive month, a beloved neighborhood spot said farewell after a 20-plus-year run. Meanwhile, regional chains expanded throughout the Circle City and the North Perry neighborhood received an infusion of Filipino flavor. Here are the restaurants that came and went in July — plus one to kick off August.

Restaurants that opened in July

Mambo’s Cheesesteak Grill, Salesforce Tower

111 Monument Circle Suite 120, mamboscheesesteakgrill.com, opened July 9

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While the closure of City Market shuttered the original Mambo’s, the cheesesteak outfit has maintained booths at Gainbridge Fieldhouse and The AMP at 16 Tech. Last week it opened a new brick-and-mortar location in Salesforce Tower. Situated next to the recently closed Yolk location, Mambo’s brings its renowned cheesesteaks and other sandwiches to the corner of Pennsylvania and Ohio streets.

His Place Eatery

1411 W. 86th St., (317) 7990-3406, hisplaceeatery.com, opened July 10

The popular Arlington Woods soul food spot opened its second location at the corner of Ditch Road and West 86th Street in St. Vincent-Greenbriar. The menu at His Place is stuffed with smoked meats, fried fish and classic comfort foods like macaroni and cheese, candied yams and mashed potatoes.

Kyuramen x TBaar Mass Ave

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530 Massachusetts Ave., (317) 961-8888, kyuramen.com, opened July 10

Kyuramen, a New York-based chain with nearly 40 locations nationally, opened its first Indiana restaurant on Mass Ave. The Japanese-American eatery sells ramen, omurice and tempura among other Asian-inspired dishes. Joining Kyruamen in the space is TBaar, a bubble tea chain with over 40 United States locations.

Yollie’s Filipino American Kitchen

4141 S. East St., (317) 455-5123, yolliekitchen.com, opened July 23

Cook Yollie Olivares hands a dish to a customer Thursday, July 25, 2024, at Yollie’s, a new restaurant at the Philippine Cultural Community Center in Indianapolis.

Cook Yollie Olivares hands a dish to a customer Thursday, July 25, 2024, at Yollie’s, a new restaurant at the Philippine Cultural Community Center in Indianapolis.

The flagship restaurant of Indianapolis’ Philippine Cultural Community Center, Yollie’s brings traditional Filipino flavors to the Circle City. Dishes like tangy chicken adobo, peanut butter-stewed kare kare and banana blossoms in coconut milk offer familiar flavors to Hoosier Filipinos and a chance for others try something new.

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Wing Zone on Keystone

5527 N. Keystone Ave., (317) 419-3604, wingzone.com, opened July 24

The Gainesville, Florida-based chicken joint opened its first Indiana location on Keystone Avenue in Millersville. Wing Zone, which sells fried chicken, sandwiches and salads in addition to wings, has nearly 30 locations nationwide.

Java House, Simon Building

225 W. Washington St., javahouse.com, opened July 25

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The Carmel-based coffee shop’s twelfth café opened on the ground floor of the Simon Building. Java House offers a variety of sweet signature lattes alongside juice, lemonade, tea, black coffee and select food items.

More coverage: Java House bringing another coffee shop to downtown Indianapolis

California Burger

2831 E. 38th St., (317) 426-3021, californiaburgerinc.com

Speedway-based California Burger’s third location opened in the Meadows neighborhood Aug. 1, serving free ice cream cones for its first six hours of operation. The smashed-patty purveyor also has a location in Castleton, which opened in summer 2021.

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Restaurants that closed in July

MOTW Coffee Castleton

6706 E. 82nd St., closed early July

Carmel-based MOTW (Muslims of the World) Coffee announced the closure of its Castleton location with a note posted to the shop’s front door. The note from the MOTW staff attributed the closure to the end of the store’s lease and said the location would move to Illinois. On June 23, MOTW announced on Facebook the opening of its Naperville, Illinois location, the chain’s second in the Prairie State. MOTW still has three Indiana locations: Eagledale, Fishers and Carmel.

Rene’s Bakery

6524 Cornell Ave, closed July 14

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After more than 20 years in Broad Ripple, this beloved bakery announced it “will most likely be closed indefinitely” amid owner Albert Rene Trevino’s ongoing health concerns. Rene’s opened on Cornell Avenue in 2004 and sold a variety of pastries while amassing a loyal customer base throughout its neighborhood and beyond. That community showed out in full force when Trevino’s daughter Olivia launched a GoFundMe to help pay for her father’s medical bills — the fundraiser has netted more than $85,000.

Full story: Rene’s Bakery ‘most likely’ closed after 20 years

Did we miss an opening or closing in your neighborhood? Contactdining reporter Bradley Hohulin at bhohulin@indystar.com. You can follow him on Twitter/X @bradleyhohulin.

This article originally appeared on Indianapolis Star: Indianapolis-area restaurants that opened and closed in July 2024





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