This week, Phil Pritchard, NHL’s Keeper of the Stanley Cup, joins us to about taking the cup jet-skiing and panelists Alonzo Bodden, Adam Burke, and Dulcé Sloan beef with the Pope and get misdiagnosed. 

I have a “big” birthday coming up. It’s the big 70 (gulp!). I’d like to throw myself a party, but one that might seem more fit for a 7-year-old than a 70-year-old (except when it comes to the food). I would like for there to be activities or games such as scavenger hunts, escape rooms, billiards, pinball, karaoke, pin-the-tail-on-the-donkey — you name it. But my friends and I also appreciate gourmet-quality food like the stuff that’s served at Providence, Crustacean and Mélisse. Is there any way to combine all of that into a party for 20-30 people? — Marla Levine

Here’s what we suggest:

Marla, I love that you want to celebrate your milestone birthday in a playful way that sparks your inner child. Who says you can’t run around and play games with your friends just because you’re a “grown-up”?

Similar to you, I prefer fun activities over stuffy, formal parties. I’ve celebrated my birthday at a go-kart racing track and a bowling alley. One year, I hosted an adult field day at the park with sack races, water balloons and snow cones, so I have some fun ideas for you. While many of these spots don’t offer gourmet-level cuisine — unless you consider chicken tenders and fries fancy — I’ve paired them with nearby restaurants that you can walk to. Depending on your vibe, you can do the activity first then walk to dinner, or vice versa.

One of my favorite adult-only barcades in Los Angeles is EightyTwo in the Arts District. Not only is it nestled between an array of bars, shops and restaurants, it is home to more than 50 vintage pinball and arcade machines. They have all of the classics like “Donkey Kong,” “Galaga,” “Mario Bros.,” “Ms. Pac-Man” and “Mortal Kombat.” On certain nights, you can catch live DJ sets as well. For a meal, consider the Michelin-recommended restaurant Manuela, which received a stamp of approval from the late Times restaurant critic Jonathan Gold. Tucked inside of the Hauser & Wirth complex, Manuela is a farm-to-table establishment with a variety of modern American bites to choose from. Whatever you do, be sure to order cream biscuits for the table.

An activity that instantly makes me feel like a kid again is singing — OK, more like belting — my favorite song into a microphone while surrounded by loved ones. One of the coolest karaoke spots in L.A. is Break Room 86, a nostalgic speakeasy hidden inside Koreatown’s Line hotel, which has private karaoke rooms, live DJs (and sometimes dancers, including a Michael Jackson impersonator) and an ice cream truck that serves boozy ice cream and Jell-O shots. Times senior food editor Danielle Dorsey says, “Entering the bar feels like you’ve stepped through an ’80s time machine with vintage arcade games, stacks of box TVs with static-fuzzy screens and tape cassettes decorating the walls.” Break Room 86 doesn’t open until 9 p.m., so check out Openaire for a sunset dinner. Led by Michelin-starred chef Josiah Citrin (the same guy behind one of your favorites, Mélisse), the rooftop restaurant offers elevated American fare such as a brick-pressed jidori chicken and grilled branzino — and it’s inside a glorious light-filled greenhouse.

Another spot that would make for an enjoyable birthday celebration is Highland Park Bowl, the oldest functioning bowling alley in L.A. Built in 1927 during the Prohibition era, the venue still has that vintage aesthetic with old pinsetters that serve as chandeliers, a revamped mural from the 1930s and eight refurbished bowling lanes. There’s also a billiards room and a full bar (with a tasty cocktail menu that rotates twice a year). When you get hungry, take a quick walk to Checker Hall, a neighborhood bar and restaurant that serves California-Mediterranean food such as skewers, turkish chicken and chicken schnitzel. Actor-comedian Hannah Pilkes told The Times it’s her “favorite bar in all of L.A.” How she described it: “It has the best cocktails and it almost feels like you’re in New Orleans when you step inside. It has a beautiful patio overlooking Highland Park. The decor is funky and kitschy yet classy; it’s magical.” Afterward, you can take another short walk to Jeni’s Splendid Ice Creams for a sweet treat (if you don’t have a cake).

My colleague Todd Martens, who writes about theme parks and immersive experiences, says it’s difficult to find escape rooms that can accommodate 20 to 30 people, but if you don’t mind splitting up and staggering your start times, check out Hatch Escapes near Koreatown. The venue can accommodate about 10 people at a time. Martens wrote about their room called “the Ladder,” which he describes as a “90-minute interactive movie with puzzles, taking guests through five decades, beginning in the 1950s, in which they will play an exaggerated game of corporate life.” The room “incorporates a wide variety of games, puzzles, as well as film and animation,” he adds. If this theme doesn’t spark your interest, there are three other options, including “Lab Rat,” which can accommodate 12 people.

You sound like a fun person, so I have a feeling that anything you do will be a good time. I hope that these suggestions are helpful in planning your special day. If you end up visiting any of these spots, please send us a photo. We’d love to see it. Happy birthday!