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A Fast, Frugal Track to a Cook’s Career? Community College.

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HAVERHILL, Mass. — The scholars all wore white chef coats, houndstooth pants and brief toques as they tasted their lamb tagines for salt. Flooring-to-ceiling home windows within the glossy kitchen framed a sweeping view of the Merrimack River.

Right here, north of Boston within the culinary faculty at Northern Essex Group School, the scholars will find out about sous-vide cooking, use pastry sheeters to laminate dough, break down complete pigs and check out molecular gastronomy methods. The job placement price after commencement is one hundred pc.

“Most likely much more,” mentioned Denis Boucher, the coordinator of the culinary program. “There could possibly be two or three jobs per scholar round right here.”

The value of that schooling: about $6,500 for a certificates and $14,000 for an affiliate diploma — or much less, as many culinary college students obtain grants or scholarships. Examine that with the Culinary Institute of America, the acclaimed non-public faculty the place a single semester at its Hyde Park, N.Y., campus prices almost $20,000.

Lower than a decade in the past, the variety of culinary colleges in america was rising quickly. However the previous couple of years have been difficult.

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Confronted with more and more steep working prices and a pandemic that hamstrung the restaurant enterprise, a number of colleges have completely closed campuses, together with the New England Culinary Institute and the Worldwide Culinary Heart (which licensed its curriculum to the Institute of Culinary Schooling). Johnson & Wales College, which has a widely known culinary program, closed two campuses in 2020. Even earlier than the arrival of Covid-19, Le Cordon Bleu closed all of its North American outposts.

What’s left, for probably the most half, are probably the most recognizable names — just like the Culinary Institute of America and the Institute of Culinary Schooling, which every reported regular enrollment all through the pandemic — and culinary colleges at neighborhood faculties like Northern Essex, which has doubled its enrollment to 33 college students for the reason that program started in 2020, and expects to greater than double that whole this fall.

Many different neighborhood faculties have opened or expanded culinary packages lately, providing a high-quality schooling at a fraction of the price of a non-public cooking faculty.

Whereas they lack the status of the large names, these institutes could also be higher matched to the present economic system. They could be a vital useful resource for a restaurant enterprise in determined want of line cooks and different expert staff, in addition to for college students looking for to start out a profession with out working up massive money owed.

“If you would like a very fancy culinary faculty, then positive,” mentioned Katherine Ventura, 18, a culinary scholar at Northern Essex. “However if you would like one thing fast, I’d suggest this.”

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Potential college students have lengthy questioned whether or not non-public faculties are definitely worth the worth. That query could be particularly fraught with culinary faculty, the place tuitions are often excessive however beginning wages for restaurant staff are usually low.

“You come out as a line prepare dinner,” mentioned Mr. Boucher, who attended the Culinary Institute of America. “How are you going to afford that form of debt?”

Mark Erickson, the provost of the Culinary Institute of America, mentioned the varsity prices a lot as a result of it provides a full school schooling, past simply culinary coaching. Graduates be taught the talents to turn into not solely line cooks, he added, but additionally restaurant house owners and govt cooks.

The increase in community-college cooking packages has caught the eye of native governments and companies, that are enjoying an lively position in driving their development.

The state-of-the-art kitchens at Northern Essex Group School had been constructed and outfitted with funding from the state and help from Lupoli Firms, a Massachusetts actual property developer that owns the culinary faculty constructing and helped cowl some infrastructure prices. College students can work in one among Lupoli’s eating places, Bosa, as a part of the curriculum to get real-world expertise, and the varsity doesn’t should pay any operational prices. And on a latest afternoon, college students bought a lesson in breaking down varied meats at Haverhill Beef Firm, a butcher store.

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“Group faculties are discovering inventive methods to have the ability to provide what these bigger faculties needed to spend a lot cash to supply,” Mr. Boucher mentioned.

Butler Group School’s culinary faculty in El Dorado, Kan., which can broaden into a brand new constructing this fall, has a partnership with the school’s agriculture division, so college students can use its gardens for rising and harvesting meals. At Mott Group School in Flint, Mich., the place a culinary institute opened in 2019, earnings from the student-run espresso store fund scholarships.

American neighborhood faculties, which started showing within the late nineteenth century, didn’t at all times provide culinary programs; cooking was historically thought-about the area of commerce colleges.

However by the Eighties, as public-broadcast cooking exhibits attracted giant audiences and extra eating places opened throughout the nation, neighborhood faculties had been integrating culinary coaching, mentioned Mary Petersen, the president of the Heart for the Development of Foodservice Schooling, in Annapolis, Md.

For all their innovation, neighborhood faculties nonetheless can’t present every part that non-public colleges do, like an unlimited community of influential alumni or internships around the globe.

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Jeffrey Gardner, a consulting chef in Atlanta, mentioned the neighborhood school graduates he has employed typically have an outdated, classically French coaching, as their academics could not have labored in eating places just lately.

“Plenty of what they had been taught would have been fantastic for ’90s lodge banquets,” he mentioned.

Ms. Ventura, the coed at Northern Essex, was stunned that the instruction didn’t solely replicate the ethnic range of her friends. “The kind of tradition we’re cooking for, often it’s simply Western or one thing,” she mentioned. “I want it was extra Asian or North African or one thing extra totally different.”

Such drawbacks could not matter as a lot for the various college students who merely need to discover a dependable job slightly than turn into a star chef or open a particular fashion of restaurant.

That practicality is precisely what these packages are designed for, mentioned Altarius Moody, the director of hospitality administration and culinary arts at Durham Technical Group School, in North Carolina. Typically those that enroll have full-time jobs or households to handle; packages like Durham Tech’s, he mentioned, present sizable scholarships, provide programs at evening and allow folks to graduate inside a 12 months.

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Michael Stamets, the affiliate dean of the hospitality packages on the State College of New York School at Broome, mentioned that although this system isn’t broadly famend, it’s nicely revered within the Binghamton space, the place most college students are looking for employment.

If the Culinary Institute of America prepares college students “a bit higher for a world market,” he mentioned, “we’re making ready them for an area market.”

A lot of these native markets have gotten eating hubs in their very own proper and are in want of staff.

Prince George’s Group School, in Largo, Md., is about 15 miles from Nationwide Harbor, a big eating and residential advanced alongside the Potomac River that opened in 2008. The realm’s development spurred important funding by the varsity and county into the varsity’s culinary program in 2018, mentioned Denise Ware-Jackson, the chairwoman of the school’s wellness, culinary and hospitality division.

Sussex County Group School, in Newton, N.J., just lately refocused its meals and beverage administration program on skilled cooking due to the sheer variety of requests from native companies for cooks, mentioned Martin Kester, this system supervisor for culinary arts and hospitality. All 12 of Sussex’s culinary graduates from the final three years are nonetheless working within the meals enterprise, he mentioned.

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The nice and cozy welcome that neighborhood school graduates are getting within the restaurant trade isn’t just a perform of the labor scarcity. A number of cooks who’ve employed them say they’re amongst their most devoted and efficient staff.

“They’re studying how one can work in the true kitchens that the majority eating places within the U.S. are, slightly than being educated to simply work on the high echelon of eating places,” mentioned Mina Park, an proprietor of the Korean restaurant Shiku, in Los Angeles, who has employed from neighborhood school culinary colleges. “There’s this curiosity and openness and go-getter perspective,” and fewer ego than she’s seen in those that went to personal colleges.

Culinary packages can even entice college students who could not have in any other case thought-about school. Many neighborhood faculties are fighting declining enrollment, as college students deserted education on the pandemic’s onset and by no means returned.

Stephanie Kirkpatrick, 30, had at all times needed to attend culinary faculty, however discovered most packages too costly. She just lately enrolled in Butler’s culinary program, and can graduate together with her affiliate diploma in two years.

“All of the academics are actually there for you,” she mentioned. “The larger colleges, they’ve loads happening,” she added. “It’s more durable for them to be nearer to college students.”

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Group school levels have lengthy been disparaged as inferior to these from four-year establishments. Culinary institutes, which have a tendency to draw extra consideration from potential college students than different commerce packages, could assist reverse that, mentioned Mr. Kester, of Sussex County Group School.

“There’s nonetheless a stigma that it’s a neighborhood school,” he mentioned. “That’s one thing we’re working very exhausting to alter with packages like this one which might be very ahead dealing with and immersed in the neighborhood.”

Many non-public colleges justify their greater expense by telling college students that they’ll be capable to lead a restaurant proper after graduating, mentioned Mr. Boucher, who teaches at Northern Essex.

“Group faculties don’t set that stage of expectation,” he added. “College students have an expectation that they will be worthy cooks after they get into the kitchen, and that they are going to work their means up the ladder.”

The aim of those packages is to promote cooking not as a path to clout or energy, he mentioned. They promote it for what it’s: exhausting work.

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California lawmakers advance tax on Big Tech to help fund news industry

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California lawmakers advance tax on Big Tech to help fund news industry

The California state Senate on Thursday passed legislation aimed at helping the news industry by imposing a new tax on some of the biggest tech companies in the world.

Senate Bill 1327 would tax Amazon, Meta and Google for the data they collect from users and pump the money from this “data extraction mitigation fee” into news organizations by giving them a tax credit for employing full-time journalists.

“Just as we have funded a movie industry tax credit, with no state involvement in content, the same goes for this journalism tax credit,” Sen. Steve Glazer (D-Orinda) said as he presented the bill on the Senate floor, casting it as a measure to protect democracy and a free press.

Its passage comes the same week lawmakers advanced another bill that seeks to resuscitate the local news business, which has suffered from declining revenue as technology changes the way people consume news. Assembly Bill 886 would require digital platforms to pay news outlets a fee when they sell advertising alongside news content.

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Glazer said his bill is meant as a complement to the other measure, adding that he and its author, Assemblymember Buffy Wicks (D-Oakland), plan to work with the companies that could be affected by both bills “in balancing everyone’s interest.”

The legislation passed 27 to 7, with one Republican — Sen. Scott Wilk (R-Santa Clarita) — joining Democrats in support. As a tax increase, it required support from two-thirds of the Senate and now advances to the Assembly.

A Republican who opposed the bill said technology is changing many industries, not just journalism, and that some of the innovations have led to inspiring new ways to consume news, such as through podcasts or nonprofit news outlets.

“These are all new models, and very few people under the age of 50 … even pick up a paper newspaper,” said Sen. Roger Niello (R-Fair Oaks.) “So this is an evolution of the marketplace.”

Opponents of the bill include tech company trade associations Technet, Internet Coalition and Chamber of Progress; the California Chamber of Commerce; and numerous local chambers of commerce.

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Supporters include unions representing journalists, a coalition of online and nonprofit news outlets, and the publishers of several small newspapers.

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Column: How a surgeon general's warning and a Supreme Court ruling may place gun control on the front burner

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Column: How a surgeon general's warning and a Supreme Court ruling may place gun control on the front burner

For decades, gun control policy in the U.S. has been virtually untouchable — except through efforts to make America’s gun culture deadlier, raising the toll of innocent victims.

Two recent developments suggest that the ground may finally be shifting toward rationality.

One is an “advisory” from Surgeon General Vivek Murthy identifying firearm violence as a public health crisis — the boldest statement from a government official calling attention to the horrific consequences of the nation’s turn away from common sense gun control.

Originalism tells judges not to consider the practical consequences of their interpretations.

— Former Supreme Court Justice Stephen Breyer explains why America can’t pass workable gun laws

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Murthy’s report is in the finest tradition of public health policy, akin to the 1964 report by Surgeon General Luther Terry that placed the links between smoking and cancer, bronchitis and coronary disease into the public record.

As Murthy himself observes, that initiative placed the U.S. on a course of tobacco regulation that reduced the prevalence of smoking from 42% of adults in 1964 to 11.5% in 2022.

The other is a June 21 Supreme Court decision finding that laws barring domestic abusers from possessing guns are constitutional. The ruling is an indication — albeit slight — that a majority on the court has concluded that earlier decisions that found almost any state and local restrictions violated the 2nd Amendment were far too indulgent.

Let’s take the advisory and ruling in order.

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Murthy’s advisory is an extraordinary synopsis of the toll of America’s fascination with firearms and its failure to regulate gun ownership.

Firearms passed motor vehicles as the leading cause of death of children and adolescents in the U.S. in 2019.

(U.S. Surgeon General)

He reports that firearms are now the leading cause of death among children and adolescents, having passed motor vehicles in 2019. In 2022, guns killed more than 48,200 Americans through homicides, suicides and accidents, rising by about 16,000 over the previous 10 years.

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Murthy’s report notes that guns are used in 55% of all suicide attempts and that their lethality in those cases is unmatched — nearly 90% end in death, higher than any other method.

The report treats mass shootings (defined as those with four or more victims, not counting the shooter) soberly. These account for only about 1% of all firearm deaths, but their impact is far greater due to their “outsized collective trauma on society” and their “strong negative effect on the public’s perception of safety.” One in three adults “say fear prevents them from going to certain places or events.”

Murthy’s report puts the lie to the familiar claim by Republicans and gun rights fanatics that the problem, especially when it comes to mass shooting, is mental health, not firearms.

House Speaker Mike Johnson (R-La.), for instance, told Fox News anchor Sean Hannity in October, after a gunman killed 18 people in Lewiston, Maine: “Mental health, obviously, as in this case, is a big issue, and we have got to seriously address that as a society and as a government.”

Yet Murthy reports that “one’s mental health diagnosis or psychological profile alone is not a strong predictor of perpetrating violence of any type…. Importantly, most people with serious mental illness are not violent against others. In fact, people with serious mental illnesses are more likely to be victims of violence.”

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For all their nattering about the need to address mental health, anyway, Republicans have never lifted a finger to promote any programs to do so.

Now to the Supreme Court.

international comparison

The rate of firearm deaths of childen and adolescents in the U.S. vastly surpassed the rates in other developed countries.

(U.S. Surgeon General)

Rahimi v. United States, which yielded an 8-1 decision on June 21, is the first gun-rights case to come before the court since a 2022 decision known as Bruen, in which Clarence Thomas, writing for a 6-3 majority, essentially found that all modern efforts to regulate firearms are unconstitutional.

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Thomas held, in effect, that the only legitimate basis for judging gun laws is historical — weighing the laws against the language of the 2nd Amendment to determine how the amendment was viewed by its drafters in 1789 and how their approach was dictated by the political and social context of that time.

In Bruen, Thomas ridiculed Justice Stephen Breyer’s dissent (with which justices Sonia Sotomayor and Elena Kagan concurred). Breyer had opened his argument with nine pages of statistics about gun ownership and its consequences for health and safety.

“It is hard to see what legitimate purpose can possibly be served” by Breyer’s figures, Thomas sneered. “Why, for example, does the dissent think it is relevant to recount the mass shootings that have occurred in recent years?”

In Rahimi, however, Chief Justice John G. Roberts Jr. asserted that the consequences of unrestricted gun ownership were highly relevant. To be fair, this was easy. The record made clear that Zackey Rahimi, the gun owner at the center of the case, was one vicious specimen indeed. As Roberts laid out in the opening three pages of his majority opinion, Rahimi had beat up his girlfriend (the mother of his child) and fired in her direction or at a bystander as she fled his grasp.

After she got a restraining order against him, he stalked her, threatened a different woman with a gun, was suspected by police of at least five other shootings, fired at motorists in at least two road-rage incidents and fired his gun indiscriminately at least two other times. Police searched his home and found a pistol and a rifle. He was charged under a Texas law that criminalized possessing a gun while under a retraining order due to domestic violence.

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Despite all that, the 5th Circuit Court of Appeals overturned Rahimi’s conviction, citing Bruen.

Roberts’ decision in Rahimi is a step toward ratcheting back the Bruen effect, in which almost every gun regulation is suspect. That brings us to the “originalism” principle, which undergirds the court conservatives’ distaste for restrictions on gun rights. As expressed by Thomas in his Bruen opinion, originalism holds that interpreting the constitution must depend on the “public understanding of a legal text in the period after its enactment or ratification.”

As the now-retired Breyer put it in a recent essay, “the originalist, instead of looking to the text and asking what the words mean now, may well ask what they would have meant to an ordinary eighteenth-century person” and applies them to the world of today. (Breyer isn’t a fan of originalism.)

Scholars such as Stanford historian Jack Rakove argue that interpretations of the 2nd Amendment depend more on originalism than any other provisions of the Constitution. Its impact emerged most notably in the Supreme Court’s so-called Heller decision. In that 2008 decision written by Justice Antonin Scalia, a 5-4 majority overturned a Washington, D.C., ordinance largely barring citizens from possessing handguns for self-defense in their own home.

Heller overturned more than the D.C. law — it upended more than 200 years of scholarship about the meaning of the 2nd Amendment’s preamble, which links “the right of the people to keep and bear arms” to the establishment of “a well regulated Militia.”

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As Breyer pointed out, historians and linguists had argued (in a friend-of-the-court brief in the Bruen case) that the phrase “bear arms” overwhelmingly referred to “war, soldiering, or other forms of armed action by a group” — not to an individual right. Heller, however, established an individual right to gun ownership for the first time.

Bruen expanded that right to gun ownership outside the home. The ruling deemed unconstitutional a New York law requiring citizens to have a license to carry firearms in public. America’s rising tide of gun violence can fairly be traced to Heller.

Scholars have pointed to numerous problems with originalism. One is that judges are (usually) not historians. They may be utterly at sea when trying to find the apposite historical application to contemporary conditions.

The drafters of the 2nd Amendment, as it happens, were concerned about the public threat of a government’s standing army; historians argue that the amendment was designed to prevent the federal government from interfering with the creation of state militias.

Firearms in the 18th century were “not nearly as threatening or lethal as those available today,” Rakove writes; people in that era were concerned not with threats from “casual strangers, embittered family members, violent youth gangs, freeway snipers, and careless weapons keepers.”

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In other words, applying an 18th century mind-set to 21st century conditions is a fool’s errand. “Originalism” only interferes with judges’ responsibility to ponder the real-world impacts of their decision — their option, Rakove says, is to “ransack” the historical record for quotations that can support their preexisting goals.

“Originalism,” says Breyer, “tells judges not to consider the practical consequences of their interpretations.” Its product is the paralysis of federal, state, and local efforts to regulate gun ownership. It’s also responsible for the contraction of individual rights being rolled back almost gleefully by the current Supreme Court majority, notably abortion and other women’s reproductive healthcare rights, as originalists argue that the concept of privacy on which those other rights are based can’t be found in the Constitution.

It’s also proper to note that the public during the time the 2nd Amendment was drafted, enacted and ratified is very different from the public affected by its consequences today. In 1791, among other distinctions, enslaved people were not considered citizens and women could not vote. Who set the terms back then under which today’s Americans must live?

Rahimi won’t solve the mess in gun regulation created by the Heller and Bruen rulings. A multitude of pending cases might strengthen it or undermine it. But at least it’s a step back from the abyss.

Murthy’s advisory gives a similar impression of being a first step on a path that might lead nowhere. He calls for more research on violence prevention strategies and laws preventing children’s access to guns, universal background checks, banning assault weapons and restricting the carrying of loaded firearms in public.

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The bottom line, of course, is that America’s gun violence crisis can only be solved by fewer guns. There’s a long road ahead to reaching that goal.

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Supreme Court upsets $10-billion opioid settlement because it shields the Sacklers

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Supreme Court upsets $10-billion opioid settlement because it shields the Sacklers

The Supreme Court on Thursday rejected a mass settlement related to the nation’s opioid crisis that would have paid an estimated $10 billion to victims, hospitals, states and others, and shielded the Sackler family from further liability.

By a 5-4 vote, the justices ruled that a bankruptcy judge does not have broad power to arrange a mass settlement of thousands of claims that includes protections for people who are not bankrupt.

The justices were split in an unusual way. Justice Neil M. Gorsuch spoke for the majority, while Chief Justice John G. Roberts Jr. and Justices Sonia Sotomayor, Elena Kagan and Brett M. Kavanaugh dissented.

“We hold only that the bankruptcy code does not authorize a release and injunction that, as part of a plan of reorganization under Chapter 11, effectively seeks to discharge claims against a nondebtor without the consent of affected claimants,” Gorsuch said.

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“Today’s decision is wrong on the law and devastating for more than 100,000 opioid victims and their families,” Kavanaugh said in dissent. “The court’s decision rewrites the text of the U.S. Bankruptcy Code and restricts the long-established authority of bankruptcy courts to fashion fair and equitable relief for mass-tort victims.”

The Sacklers, owners of the Purdue Pharma company, had denied wrongdoing but agreed to contribute $6 billion to the settlement fund if they would be protected from future lawsuits.

The case has been closely followed not just because of the opioid settlement but also because of the use of bankruptcy laws to settle other mass lawsuits involving the Boy Scouts of America and some Catholic dioceses.

Purdue Pharma filed for bankruptcy in 2019 facing thousands of lawsuits alleging its marketing of OxyContin as a nonaddictive pain relief pill had triggered an opioid epidemic that led to more than a half-million deaths since the mid-1990s. In the decade prior to the bankruptcy, the company had distributed about $11 billion to members of the Sackler family and their offshore accounts.

Their lawyers maintained that more than half of this amount was paid in taxes.

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But the scale of the damage and the liability for OxyContin was extraordinary. A bankruptcy court later put a hold on new lawsuits, while the pending claims against Purdue Pharma and the Sacklers were estimated to seek in total more than $40 trillion.

A coalition of creditors, including victims, hospitals, local and state governments and tribal nations, negotiated a settlement that was that expected to pay out about $10 billion. Most of the funding — about $6 billion — came from the Sacklers.

In 2021, a bankruptcy judge approved the settlement and described it as the “only reasonably conceivable” way to fairly resolve the mass of lawsuits. Without the money from the Sacklers, he said the company would be liquidated, leaving most of the creditors with nothing.

While more than 95% of the creditors said they approved the deal, including all 50 states, the Biden administration’s bankruptcy trustee opposed it. He did so because the settlement shielded the Sacklers from any further or future liability.

In Harrington vs. Purdue Pharma, the trustee argued that the Sacklers were not bankrupt and therefore, cannot take advantage of the shield provided by a bankruptcy settlement.

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Last year, the Supreme Court put the settlement on hold to consider that argument.

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