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New Mexico

Albuquerque bakery struggles to keep up with biscochito demand during holiday season

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Albuquerque bakery struggles to keep up with biscochito demand during holiday season


For Celina’s Biscochitos that means making double if not three times more biscochitos to make sure locals and people nationwide have a sweet taste of New Mexico tradition.

ALBUQUERQUE, N.M. – If you’re from New Mexico, there’s a popular sweet treat that will be on the dessert table this holiday season, biscochitos.

While you can buy them year-round, the holidays are especially busy for bakeries who specialize in making them.

For Celina’s Biscochitos that means making double if not three times more biscochitos to make sure locals and people nationwide have a sweet taste of New Mexico tradition.

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“We probably do on average about anywhere from about, this year, probably about maybe 400 to 600 dozen a day,” said Celina Grife, co-owner of Celina’s Biscochitos. 

It’s no easy job making biscochitos.

For the past 14 years, Celina’s Biscochitos has been making her grandma’s recipe. This year, just like the rest, there is a high demand for our state’s official cookie, especially during the holidays.

“We’re just trying to keep up with the demand. So everyday by the end of the day, we’re just trying to scramble to make sure that we have enough cookies on the shelf for our customers, so that way they can pick them up at the end of the day,” said Grife. 

They’re making anywhere from 4,000 to over 7,000 cookies a day. That’s two to three times more than what they usually make outside of the holiday season.

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Over the years, Grife has added more than just their traditional cookie.

“Our very first flavor was the red chile biscochito. And then one thing lead to another, we just started playing with it,” Grife said. 

Now they offer red and green chile, lemon, blue corn pinion and chocolate chip. This isn’t just the unique, different flavors they offer, it’s the tradition they carry on.

“We are one of the few commercial companies that are still making them the traditional way. So we still use lard, and by lard, I mean the old-fashioned blue and white container that everybody uses at home,” said Grife. “We still use brandy in our product as well. We still use the old fashion anise.”

One thing Grife has learned over the years is that for some people, a biscochito is much more than just a cookie.

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“This is very personal to people, and I had no idea how personal it was to people. I could be working at an event, and I’ll have people say, ‘No, I can’t have yours because my mom or my aunt or my uncle.’ Whatever! Somebody makes them in the family,” said Grife. “Or we get somebody who doesn’t have that family member with them anymore, and they try ours, and they’re kind of like, ‘This brings back so many memories.’”

Grife says their goal is to keep that traditional biscochito flavor and texture, in every cookie they make.



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New Mexico

Los Alamos Public Schools Students Compete At 2026 New Mexico State Science & Engineering Fair

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Los Alamos Public Schools Students Compete At 2026 New Mexico State Science & Engineering Fair


Students from Barranca Mesa Elementary, Mountain Elementary, Los Alamos Middle School, and Los Alamos High School at the 2026 New Mexico State Science & Engineering Fair at New Mexico Tech. Photo CourtesyLAPS

LAHS junior Tate Plohr and freshman Linus Plohr qualified to attend the 2026 Regeneron International Science and Engineering Fair in May in Phoenix, Ariz. Photo Courtesy LAPS

Los Alamos Middle School student Branden Keller was awarded the CO2 & Greenhouse Gas Scholarship in the amount of $2,000 at the 2026 New Mexico State Science & Engineering Fair. Photo Courtesy/LAPS

LAPS NEWS RELEASE

Twenty students from Barranca Mesa Elementary, Mountain Elementary, Los Alamos Middle School (LAMS) and Los Alamos High School (LAHS) competed, with several garnering awards at the 2026 New Mexico State Science and Engineering Fair held at New Mexico Tech in Socorro.

LAHS junior Tate Plohr qualified to attend the Regeneron International Science and Engineering Fair (ISEF) next month in Phoenix, Ariz. He was awarded the 3rd-place Grand Award. Freshman Linus Plohr qualified as an alternate and will also be attending the Regeneron ISEF.

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Students who participated in the state competition include, from Barranca Mesa Elementary, Sydney Chen, Mary Beth Kelsey, Lily Neale, Aurora Roberts Voss and Henry Rodarte; and Glyn Lo and Ernest Maupin, Mountain Elementary.

Students from LAMS who competed include Evelyn Fobes, Mason Garcia, Andrew Gilbertson, James Junghans, Sequoya Ke, Brandon Keller, Nejan Liyanage and Daniel Yampolsky.

LAHS students Julia Neale, Linus Plohr, Tate Plohr, Lilia Veteva, Helena Welch and Kalliope Welch competed at the senior level.

2026 Award winners:

Category Awards – Junior Division

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  • Animal Science, Cellular & Molecular
  • Biomedical & Health Science
    • Honorable Mention: Sequoya Ke
  • Embedded Systems, Math, Robotics, Software & Technology
    • 2nd place: Nejan Liyanage
  • Physics & Astronomy
    • 1st place: Sydney Chen
    • 2nd place: Mason Garcia
    • Honorable Mention: Marybeth Kelsey
  • Plant Science

Category Awards – Senior Division

  • Behavioral & Social Science:
    • Honorable Mention: Linus Plohr
  • Earth & Environmental
    • Honorable Mention: Lilia Viteva
  • Embedded Systems, Math, Robotics, & System Software
    • 3rd Place: Helena Welch and Kalliope Welch
  • Physics & Astronomy

Grand Awards

  • ISEF finalist 3rd place: Tate Plohr
  • Brandon Keller received the CO2 & Greenhouse Gas Scholarship in the amount of $2,000. James Jungans and Marybeth Kelsey garnered Thermo Fisher Awards.

Other special award winners include:

  • CO2 & Greenhouse Reduction Awards (Junior Division)
    • Daniel Yampolsky, 2nd place, Earth & Environmental Sciences
    • Sequoya Ke, 1st place, Biomedical & Health Science
    • Brandon Keller, 1st place, Energy & Materials Science
    • Andrew Gilbertson, 1st place, Physics & Astronomy
  • CO2 & Greenhouse Gas Reduction Award (Senior Division)
    • Lilia Viteva, 1st place, Earth & Environmental Sciences
  • Office of Naval Research Award
  • David Shortess Award
  • New Mexico AVS Award
  • Citadel Award
  • Naval Research Award
  • NM Network for Women in Science & Engineering Award
  • Yale Science & Engineering Award
  • Rose Baca Rivet Award





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New Mexico

ASU baseball to host New Mexico State, Baylor

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ASU baseball to host New Mexico State, Baylor


Arizona State baseball will host a four-game homestand, beginning with New Mexico State on Wednesday, April 22.

The Sun Devils and Aggies faced each other in late March, with ASU winning 10-4. The two teams will meet for the final time at 6:35 p.m. at Phoenix Municipal Stadium.

ASU will then welcome Baylor on Friday, April 24, for a three-game series. The Sun Devils have yet to face the Bears this season, but ASU has been doing well so far and has been in the top 25 for four weeks.

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Sophomore center fielder Landon Hairston earned Big 12 player of the week honors on April 13, after delivering five home runs in five games. His 10 runs in that stretch were tied for the second-most nationally and his 14 runs batted in were tied for third-most nationally. All nine of his hits went for extra bases, three more than any other player.

ASU’s series against Baylor will start at 6:35 p.m. for the first two games, followed by a 1:05 p.m. start on Sunday, April 26.

April 19 

Softball at Houston, Cougar Softball Stadium, noon. 

April 22 

Baseball vs New Mexico State, Phoenix Municipal Stadium, 6:35 p.m. 

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April 23 

Women’s golf at Big 12 Championship, Dallas Athletic Club, TBA. 

Track and field at Penn Relays, Franklin Field, 1:22 p.m. 

Beach volleyball at Big 12 Championship, Bear Down Beach, all day. 

April 24 

Baseball vs Baylor, Phoenix Municipal Stadium, 6:35 p.m. 

Softball vs Texas Tech, Farrington Stadium, 7 p.m.

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April 25 

Lacrosse at Colorado, Prentup Field, 11 a.m. 

Softball vs Texas Tech, Farrington Stadium, 3 p.m. 

Baseball vs Baylor, Phoenix Municipal Stadium, 6:35 p.m. 

Reach the reporter or send tips for stories at jenna.ortiz@arizonarepublic.com, as well as @jennarortiz on X. 

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New Mexico

Calm and warmer conditions move into New Mexico

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Calm and warmer conditions move into New Mexico


Josh’s Saturday Night Forecast

NEW MEXICO (KRQE) – Calmer weather has moved back into the state this afternoon. Temperatures are slightly warmer across northwestern New Mexico, while southeastern areas are cooler thanks to the backdoor cold fronts that moved in on Friday. Breezier winds will return Sunday and will help kick off a warming trend across the state, along with an elevated fire threat in eastern New Mexico.

Warmer weather will continue building in across the state throughout the upcoming week. A few isolated rain chances will return Monday in parts of New Mexico, but some of that rain may evaporate before reaching the ground.

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