Delaware
Inland Bays Oyster Week, culminating in Delaware Seafood Festival, set to kick off in Sussex
Restaurant Lewes Oyster House located in the historic district of downtown Lewes
Listen to Tom Little, founder and general manager, talk about the iconic restaurant Lewes Oyster House in the historic district of downtown Lewes.
Benjamin Chambers, Delaware News Journal
Seafood lovers, take note.
The first-ever Inland Bays Oyster Week at the Delaware beaches, featuring a slate of events that culminate in the Delaware Seafood Festival in Millsboro on Saturday, kicks off Monday.
Inland Bays Oyster Week is the result of “a decade of efforts to bring locally grown oysters to raw bars and dinner tables,” a news release from Southern Delaware Tourism said. Southern Delaware Tourism is organizing and sponsoring the week alongside the Delaware Sea Grant at the University of Delaware.
Here’s a rundown of oyster-themed events Aug. 5-10.
Sip ‘n Slurp: Meet the Grower
Big Oyster Brewery, 6152 S. Rehoboth Blvd., Milford, 3-6 p.m., Monday, Aug. 5.
Enjoy a taste of a “Southern Delaware Delicacy,” featuring Nancy James Oysters from Rehoboth Bay, and learn more about aquaculture operations from owner/grower Jordan Nally. Attendees must be age 21 or older. Tickets are not required.
Inland Bays Oyster Experience Eco-Tour
Boat departs from the public dock at 511 Rehoboth Ave., Rehoboth Beach, 10:30 a.m., Tuesday, Aug. 6.
This Cape Water Tours and Taxi boat tour will feature a visit to one of the open-water shellfish lease areas in Rehoboth Bay, where participants will have a chance to learn about the growing process. The 1.5-hour event is open to all ages. Tickets are $14 per person and can be purchased at capewatertaxi.com.
Wine ‘n Brine: Meet the Grower
Lewes Oyster House, 108 2nd St., Lewes, 3-5 p.m., Tuesday, Aug. 6.
Enjoy Arrowhead Point Oysters from Rehoboth Bay and learn more about aquaculture operations from the owner/operators. Attendees must be age 21 or older. Tickets are not required.
The Science of Aquaculture
University of Delaware Cannon Lab, Room 203, 700 Pilottown Road, Lewes, 1-2 p.m., Wednesday, Aug. 7.
Join Ed Hale, University of Delaware assistant professor and Delaware Sea Grant aquaculture and fisheries specialist, for a look at the “how’s” and “why’s” behind Inland Bays oysters. This is an all-ages event and tickets are not required.
Oyster Hatchery Tour
University of Delaware Cannon Lab, Room 203, 700 Pilottown Road, Lewes, Wednesday, Aug. 7, 2:30 – 3:30 p.m.
Take a tour of Delaware Sea Grant’s oyster hatchery in the Delaware Bay and learn what it takes to spawn and grow oysters. This is an all-ages event. Reservations are required.
Arts on the Half-Shell
Delaware Center for the Inland Bays, Delaware Seashore State Park, 39375 Inlet Road, Rehoboth Beach, 6-8:30 p.m., Thursday, Aug. 8.
“An unforgettable evening of culinary and visual arts inspired by the oyster” featuring celebrated local chefs including Hari Cameron, culinary director for The Chef’s Table at Touch of Italy; Lewes Oyster House chef Sean Corea; chef Ted Deptula, La Vida Hospitality Culinary director; and Taco Reho chef Billy Lucas. Together, they will create an array of small plates featuring fresh Inland Bays oysters. The evening will also feature a signature gin-based cocktail, and Baltimore-based artist Sherry Insley will present portions of two exhibits.
Tickets are $150 per person. All proceeds from the event will support the James Farm Ecological Preserve education campus project.
More: The artificial Redbird Reef, popular Delaware fishing spot, gets 2 more boats
Delaware Seafood Festival
American Legion Post 28, 31767 Legion Road, Millsboro, 10 a.m.-7 p.m., Saturday, Aug. 10.
This all-ages festival will feature live music, vendors, food trucks, beer, a cornhole tournament, a kid’s zone, a shrimp-eating contest, an oyster-shucking contest, and of course, lots of seafood. A portion of the proceeds will support American Legion Post 28. Tickets are $5, with free admission for children younger than 12. Tickets can be purchased at the event or at delawareseafoodfestival.com.
Shannon Marvel McNaught reports on southern Delaware and beyond. Reach her at smcnaught@gannett.com or on Twitter @MarvelMcNaught.
Delaware
Can you call yourself a Delaware local? Insider things to know
Delaware summer getaways from beaches to scenic state parks
From relaxing beaches to scenic state parks, Delaware offers a variety of summer getaways.
It’s a Delaware thing.
At least, that’s the case with some sites and scenes around the First State.
Whether it’s the food (looking at you, Grotto Pizza), attractions, sayings, traditions (yes, we have a Running of the Bull) or landmarks, locals usually have the answers visitors are looking for.
Here are 10 things only Delaware locals understand:
The hype on Grotto Pizza
If you’re visiting Delaware, there’s a good chance you’ll pass a Grotto Pizza during your trip. With 16 locations statewide, the “legendary swirl” has been a Delaware staple since 1960, when a slice cost 20 cents and a whole pie was $1.60.
What sets Grotto Pizza apart is its use of mild cheddar instead of the traditional mozzarella found at most pizzerias. First-time visitors might also notice the unique look: rather than spreading sauce directly on the dough, the cheese is added first, with the sauce swirled on top.
Low-digit license plates are considered symbols
When Delawareans see a low-digit license plate, they know that the vehicle is of status in the state. If your plate is 86,999 or lower, you are eligible to order a black-and-white porcelain plate instead of the standard blue-and-gold.
These plates are so in demand in Delaware that the Delaware Division of Motor Vehicles runs an online lottery for low-digit tags every year. These plates are signs of status, family heirlooms and financial investments and can sell for up to $2 million.
The scrapple stigma
Pork scraps, organ meats, and trimmings? You heard it! Delawareans praise the traditional Pennsylvania Dutch breakfast food “scrapple.”
While Delaware didn’t invent scrapple, the state has long embraced it as a staple. The dish is deeply rooted in Delaware’s history and is celebrated each year at the Apple Scrapple Festival, which honors two of the state’s major agricultural products.
With such a strong local legacy, it’s worth trying scrapple at a diner before judging its bold flavor.
‘The shore’ vs. ‘the beach’
When Delawareans say they’re going to “the shore,” don’t assume they mean Delaware. The phrase typically refers to the beaches in New Jersey.
In fact, Delaware residents are so particular about the distinction that the state Senate passed a bill in 2003 designating the coastline as the “Delaware Beaches.” With its own stretch of shoreline, locals want their beaches to stand apart from those in neighboring states.
The Running of the Bull isn’t only in Spain
The famous “Running of the Bull” takes place each July in Spain during the Festival of San Fermín, where runners sprint alongside bulls along a roughly half-mile course.
While Delaware doesn’t have free-roaming bulls, the state hosts its own version each summer in Dewey Beach. During the “Running of the Bull,” participants chase a bull mascot down the beach. Hosted by The Starboard, this year’s event marked its 29th anniversary on June 27.
The du Pont legacy
Often described as Delaware’s “First Family,” the DuPont Co. and family have been a part of Delaware’s identity since 1802, when E.I. du Pont established a gunpowder plant on the Brandywine.
Descendants of the formerly “du Pont” family still reside in Delaware, and most of the family’s previously owned properties are now operated by nonprofits and opened to the public.
Some of the estates connected to the family’s legacy include:
Longwood Gardens
Winterthur Museum Garden & Library
Mt. Cuba Center
Hagley Museum and Library
The many state parks
Many visitors may overlook Delaware’s natural beauty. This year, Delaware State Parks celebrates its 17 parks, developed over the past 75 years.
Each park offers something unique, from acres of open meadows to a natural rock-climbing wall and everything in between. With parks spread across the state, it’s not uncommon for locals to have visited several of them.
Tax-free shopping
Delaware is one of the few states with 0% sales tax on all retail purchases. Out-of-state visitors from neighboring states utilize this, which draws big crowds.
In Delaware, there’s only one notable mall, as stores in the Concord Mall continue to close. That said, locals know exactly when to avoid the Christiana Mall, which draws shoppers not only from Delaware but from surrounding states and becomes a major retail hub during peak times.
Know your ‘blue hens’
When a local says, “Let’s go, Hens!” you may be confused. In Delaware, this phrase, and similar ones, refers to the University of Delaware as a blue hen is the university’s mascot. The saying is said throughout the First State among students, alumni and fans.
You may be wondering why a blue hen is the school’s mascot – it honors a famous Revolutionary War regiment from Delaware. Bonus, you can visit the University of Delaware’s campus and see “real” blue hens!
Movie filmed in Delaware
The iconic film “Dead Poets Society” was filmed at several locations across Delaware.
Shot over three months from November 1988 to January 1989 and starring Robin Williams, the movie used sites including St. Andrew’s School, the Everett Theatre, New Castle, Westover Hills and Middletown.
Lauren Lingle is an intern with Delaware Online/The News Journal. Contact her at @llingle@gannett.com
Delaware
Delaware still in drought despite heavy rainfall
Delaware issues statewide drought watch
Delaware under drought watch after nine months of low rain; residents urged to conserve water; burn ban through Sept. 30.
Some parts of Delaware saw about 4 inches of rainfall over the past few days, but the state could still be in a drought.
Delaware issued a statewide drought watch in June, and has not lifted it as of July 12. According to the U.S. Drought Monitor, most of Kent and Sussex Counties are in an extreme drought as of July 9, with New Castle County in a wetter moderate or severe drought.
According to the drought monitor, historic impacts of extreme drought can cause crop loss and financial stress in the agriculture industry.
Rainfall totals from the past five days throughout Delaware are concentrated in northern New Castle County, which is not as drought stricken as downstate. A rainfall total map from July 7 to 12 shows 4 to 5 inches in Hockessin, and 3 inches around Wilmington and Claymont. The same map shows an inch or less throughout Kent and Sussex Counties.
Director of the Delaware Water Resources Center Gerald Kauffman said the recent rain in New Castle County has helped stream flows. The Brandywine River has seen 4 inches of rain so far this month, he said, and salt levels in the Christina River have declined to near normal levels.
“After a brutally hot Fourth of July holiday, the 4 inches of rain since the first of the month in the Brandywine River watershed for instance has forestalled the worsening of Delaware’s drought watch,” he said July 12.
Before that heat wave, Kauffman said groundwater levels were lower than normal. Kent and Sussex Counties rely on groundwater for most of their water supply.
But the rainfall could’ve been more useful. National Weather Service meteorologist Ray Martin said if the rain in northern Delaware fell over a longer period of time it would’ve been more helpful to stream and groundwater recharge. But the rainfall was good for reservoirs, which are critical to northern Delaware’s water supply.
“It’s not going to quickly end the situation,” he said.
Temperatures are expected to hit the high 90s again this week, and heat indices could reach the triple digits. Kauffman said he and other figures in state agencies are meeting July 14 to look at the drought’s status statewide ahead of the next heat wave.
Delaware
Delaware ranks 11th nationally for arts vibrancy, fueled by public investment
What are journalists missing from the state of Delaware? What would you most like WHYY News to cover? Let us know.
Delaware is once again earning national recognition for the strength of its arts community.
A new report from Southern Methodist University DataArts, the National Center for Arts Research, ranks Delaware No. 11 in the nation for arts vibrancy, while Wilmington placed 57th among the country’s 100 most arts-vibrant communities. The 10th annual Arts Vibrancy Index analyzed all 50 states and more than 900 communities using data on arts activity, audience participation and government support.
The recognition highlights Delaware’s long-standing investment in arts organizations and artists, as well as the role local audiences play in supporting cultural institutions across the state.
“That Delaware ranks eleventh in the nation for arts vibrancy reflects what sustained public investment in the arts can produce,” said Jessica Ball, director of the Delaware Division of the Arts. “Through annual appropriations …, Delaware has built a cultural infrastructure of national consequence.”
Wilmington’s recognition emphasizes the city’s concentration of arts organizations from established institutions like the Delaware Art Museum, Grand Opera House, Delaware Theatre Company, OperaDelaware and the Delaware Symphony Orchestra to community-based organizations including the Christina Cultural Arts Center, The Music School of Delaware and First State Ballet Theatre. Signature events such as the Clifford Brown Jazz Festival also draw audiences from across the region, contributing to the city’s cultural footprint.
How were the rankings tabulated?
Andrew Truscott, the Delaware Division of the Arts program officer for marketing and communications, said the rankings are based on measurable data rather than subjective opinions about artistic quality.
“In plain terms, the first being how much art the community produces, how many people show up for it and spend their own money on it, and then how much the government invests in it,” he said. “Those researchers out of those three buckets call those supply, demand and public support, and those roll up into 13 different measures, everything from the number of arts organizations and working artists, all the way to ticket revenue and public and private philanthropy.”
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