Alaska
Alaska Congresswoman introduces bills to protect fish, ocean ecology from trawlers
U.S. Rep. Mary Sattler Peltola, a Democrat from Alaska, introduced two bills on Wednesday that align with her long-time political, professional and personal incentives to protect marine ecosystems from industrial trawling fleets.
The Bottom Trawl Clarity Act addresses a decades-long controversy in Alaska that would require regional fishery management councils to change the regulatory definition of the “midwater” trawler’s fishing nets that have “substantial bottom contact” with the ocean floor to a more accurate definition. The current regulations allow the trawlers to fish in ecologically sensitive areas closed to bottom trawling.
“We’re very serious about it, and it’s a real bipartisan bill; it addresses a real problem with a real solution,” said the first Alaska Native to serve in Congress in an extensive interview with USA Today on May. 22.
The second bill introduces the Bycatch Mitigation Assistance Fund which would finance purchases of “camera systems, lights, and salmon excluders” for fishermen, and it is designed to help finance technology research to reduce the number of prohibited fish that are accidentally caught.
The Bycatch Reduction and Mitigation Act would fund the National Oceanic and Atmospheric Administration’s Bycatch Reduction Engineering Program up to $7.5 million more than it received in 2023. The nationwide program has been funded at a five-year average of $2.28 million between 2018 and 2022.
Referencing her pro-fish election platform and a bipartisan coalition in both her 2022 and current campaigns, Peltola said, “The fact that so many Alaskans from both parties and all regions of the state rallied behind a pro-fish candidate was something that the industry took notice of, and we’ve already seen a 50% reduction in chum bycatch.
“I think that is noteworthy and that we should recognize and appreciate the industry leaders who have taken it upon themselves to reduce bycatch, added Peltola.
Peltola explains that the ones who “have the kind of resources to get the gear, equipment, and technologies that reduce the level” should be recognized as “leading by example.”
“With the other 50%, it shows that this is within reach and that this is a real [and] attainable goal, and one that we should be working towards. We should always be striving to do better when it comes to preventing waste,” added Peltola,
An industry leader issues a warning
“The bill as written could introduce a second crisis in Western Alaska communities that depend on CDQs [Community Development Quotas that direct need-based funding from fishing revenue to Western Alaska coastal communities] while favoring Seattle-based crabbing companies and pushing pollock vessels into areas of higher salmon bycatch,” said Eric Deakin, CEO, Coastal Villages Region Fund.
Presently, the trawlers are allowed to bycatch king and chum salmon and operate in areas sensitive to crab habitat. Subsistence communities and crab fishermen alike have encountered substantial fishing restrictions in recent years.
Q: Do you view the bills as a bipartisan effort?
“One hundred percent, we just got word that The Bycatch Reduction and Mitigation Act is going to have Garret Graves, a Republican from Louisiana, as a co-sponsor, as well as Jared Huffman from California as a co-sponsor.”
Q: Do you have an idea of how many specific supporters you already have on board?
“Well, I’ve got two supporters, and they’re very influential on the resources committee on both sides of the aisle. So, I think that is a very good sign, and I do really think that there is a lot of support for looking at the fisheries and how we can improve management and abundance.”
Q: How would you explain the situation in D.C. to those who would have the trawler fleets stand down or be more restricted from bycatch, and from areas known to be sensitive to crab habitat?
So this is one where I think the participation of the stakeholders is really important, and I will say that think that when of the tribes came forward and said that there holding the line and zero bycatch for Chinook salmon, that really was the tribes who came up with that, and it’s more on principle. Native people have a real, and I don’t even really know how to explain it, we have such an aversion to wasting and not [for] sharing. The worst thing you can do is waste food. We really feel strongly that the food that we eat, the animals and fish and birds that we eat, those animals, fish and birds knowingly gave themselves to the hunter or fisherman because they witnessed that they are responsible with their catches.
When we’re irresponsible with our catches, bad things happen; this is one of the foundational tenets of most native culture, because salmon is very present in our mind and salmon and has happened in our elders’ lifetimes. We are very conscientious about salmon. The smallest little change could result in disaster for many native people over history.
So one of the most important things for native people is the most important kind of guiding moral compass principle, [it] is this idea of not wasting anything, and the fact that we have metric tons of juvenile salmon, halibut crab have been discarded every year for 30 years. It’s very disturbing, and many people feel like this is because of that 30 years of metric tons being wasted, and that that’s why we’re in this predicament.
Crab fishermen have many concerns about these sensitive areas, and the other thing I want to say is we have so much more research that needs to be done. I’ve spoken with crab fishermen in Kodiak who really believe that a lot of the surveys are incomplete, or they are too small of a snapshot.
My personal belief is at the federal level, we have got to get much more serious about surveys and research. During the [U.S. Senator] Ted Stevens’s years, he invested a lot of money in research, and over the years, that has diminished and been siphoned off to other states. The administration has interpreted those funds [as] that they need to be … prioritized for treaty tribes or the funding to be prioritized to endangered stocks, which puts Alaska at a real disadvantage.
If half of the world’s seafood comes from Alaska, we should be investing so much more money in surveys and research. There’s so much that we do not know, we do not understand, and we need to understand better, especially with this paradigm change. So, I just really want the federal government to start investing in a real way.
When it comes to specific numbers, I think this is something that the stakeholders really need to have a robust discussion about.
Q: Has there been any correspondence with the Biden Administration about updating the National Standards of the Magnuson-Stevens Act?
We have heard that they have been looking at those three national standards that we’re pushing them to help define, and I like to call it the ABCs of the standards: So, its ‘allocation, bycatch and communities.’ We understand that they are working on those rules, and the proposal may come out in June, but we have not been given any heads-up on what they’re working on and what those may look like.
The MSA National Standard Four says that ‘allocations of fishing privileges should be distributed so no corporation acquires an excessive share of such privilege.’
Q: Has enforcement and recognition of this standard concerning the largely Seattle-based pollock fleets been improved and can it be further improved?
I don’t think we’re meeting that definition, and I think that is a time that we revisit the national standard and see that we’re meeting the mark. I think many Alaskans would feel that we’re not meeting the mark on a number four.
[Reporter’s note:] The MSA National Standard Eight says negative economic impacts on communities should be minimized ‘to the extent practicable.’
Q: Has enforcement and recognition of this standard concerning the largely Seattle-based pollock fleets been improved and can it be further improved?
I think we have a lot of room to grow on this one, and this is one where I think it’s important that we define ‘practicable.’ That is one thing that many Alaskans have expressed concern about, because it tends to be an arbitrary definition. Any user-group could say, ‘well that’s not practicable.’ So that makes it a really challenging rule to get your arms around. What is practicable and what isn’t practicable? And if there’s a 1% drop in earnings, and I think that’s where a lot of folks are saying, ‘Well that’s not practicable because then we’ll lose money.’
We are seeing significant impacts to communities, and one of the other concerns I have with number eight is just the definition of community itself. We find in the AP [House Appropriations] subcommittee where members of the AP were advancing this idea that industrial factory trawlers are a community. This concerns me a great deal because my definition of a community tends to be more of, say, a Yukon River village that’s been in that location for about 12,000 years, and it’s located there because of its dependence [on salmon] and because of its relationship with salmon and understanding that the salmon will return every year.
That, to me, is a community that has been there and has shown, a reliance and independence and a relationship with marine resources versus an industrial factory trawler that really came about in the 1990s or 1980s or, you know, much, much more recently in any way than 12,000 years.
Alaska
Simple handwashing stations improved health indicators in parts of rural Alaska
A key step to preventing the spread of diseases like COVID-19 or influenza is simple: washing hands. But lack of piped water in parts of rural Alaska has made that simple practice not so easy to carry out.
Now a technological innovation has boosted rural Alaskans’ ability to do that important disease-fighting task.
The Miniature Portable Alternative Sanitation System, or Mini-PASS, a portable water station that does not require connection to any piped water system, proved effective at helping people wash their hands properly, and there are signs that its use is fending off contagious diseases among children, according to a recently published study.
The Mini-PASS is a stripped-down version of the full Portable Alternative Sanitation System that was also designed by Alaska Native Tribal Health Consortium and its partners.
The full PASS units typically store 50 to 100 gallons of water, and the units include connections to septic tanks, allowing for flush toilets to take the place of “honey buckets,” the plastic-bag-lined buckets commonly used in rural Alaska areas lacking water and sewer systems. The Mini-PASS units lack those septic connections, and they typically allow for storage of 20 gallons of water. Storage tanks are placed above sinks, and used water drains into collection buckets.
The Mini-PASS units are much cheaper than full PASS systems, costing a little over $10,000 for construction and delivery, according to ANTHC. A full PASS system can cost about $50,000 per household, according to ANTHC. That sum is vastly lower than the cost of extending piped water and sanitation service, which can total $400,000 or more per household in parts of rural Alaska.
Simplicity had its virtues during the COVID-19 pandemic. At the time, there was urgency for distributing Mini-PASS units to several rural communities — places where people living in unpiped homes were hauling water, often in difficult circumstances, then using and reusing it in germ-spreading basins.
The consortium, with the help of partners, distributed hundreds of Mini-PASS units to rural households during the height of the COVID-19 pandemic. At least 350 units had been distributed as of 2021, and more have gone out since then.
“The idea was people were not going to be reusing the water, that it was free flowing, that you’d wash your hands, and then it would go into the wastewater bucket, the gray water bucket,” said Laura Eichelberger, an ANTHC research consultant and co-author of the study.
“And because the pandemic was this urgent situation of crisis, they needed to get as many of these units in as they possibly could. And so they took the idea of the PASS and just made it as simple and cheap as possible,” she said.
The recent study used interviews to measure the effectiveness of mini-PASS. In all, there were 163 interviews from 52 households.
Water use is considered an indicator of public health, and the Mini-PASS units led to an increase in water use that expanded over time, the results found. Average water use per person increased by 0.08 gallons per month in households that used the units, meaning that after a year, water use was up by 0.96 gallons a day per person, or 3.6 liters per day, the results found.
Additionally, people with Mini-PASS units reported that children 12 and under had fewer symptoms of contagious diseases.
There was a “statistically significant decrease in the reported symptoms, respiratory in particular, for households who were actively using the Mini-PASS as their primary hand- washing method, compared to those that were still using wash basins,” said Amanda Hansen, the study’s lead author and another ANTHC health researcher.
Prior to the distribution of Mini-PASS units, water use in unpiped villages in Alaska averaged only 5.7 liters per person per day, according to a 2021 study by researchers at Canada’s McGill University. That was well below the World Health Organization standard of 20 liters per person per day, according to that study.
Parts of rural Alaska continue to face daunting challenges in securing adequate water and sanitation services. According to the Alaska Department of Environmental Conservation, more than 30 communities were considered “unserved” as of 2020. The category applied when less than 55% of homes are served by piped, septic and well or covered haul systems.
Still, there has been significant progress in recent years. According to the Environmental Protection Agency, the number of rural Alaska homes without water, sewer or both has decreased by a notable 70% over the past two decades.
Originally published by the Alaska Beacon, an independent, nonpartisan news organization that covers Alaska state government.
Alaska
Mary Peltola may put Alaska’s Senate race in reach for Democrats
This story was originally published by The 19th.
This story was originally reported by Grace Panetta of The 19th. Meet Grace and read more of their reporting on gender, politics and policy.
Former Rep. Mary Peltola is challenging GOP Sen. Dan Sullivan in Alaska, potentially putting a tough race in reach for Democrats.
Peltola, a Democrat who served one term as Alaska’s at-large U.S. House representative from 2022 to 2025, was widely seen as a prized top recruit for the race and for national Democrats, who have an uphill battle to reclaim control of the U.S. Senate in 2026.
Peltola, the first Alaska Native person elected to Congress, focused on supporting Alaska’s fisheries while in office.
“My agenda for Alaska will always be fish, family and freedom,” Peltola said in her announcement video Monday. “But our future also depends on fixing the rigged system in D.C. that’s shutting down Alaska while politicians feather their own nest.”
“It’s about time Alaskans teach the rest of the country what Alaska first and really, America first, looks like,” she added.
A 2025 survey by progressive pollster Data for Progress, which regularly polls Alaska voters, found that Peltola has the highest approval rating of any elected official in the state. She narrowly lost reelection to Republican Rep. Nick Begich in 2024.
Elections in Alaska are conducted with top-four nonpartisan primaries and ranked-choice general elections. In the Data for Progress poll, 46 percent of voters said they would rank Sullivan first and 45 percent said they would rank Peltola first in a matchup for U.S. Senate. Sullivan won reelection by a margin of 13 points in 2020.
Republicans control the Senate by a three-seat majority, 53 to 47, and senators serve six-year terms, meaning a third of the Senate is up every election cycle. For Democrats to win back the chamber in 2026, they’d need to hold competitive seats in states like Georgia and Michigan while flipping four GOP-held seats in Maine, North Carolina and even more Republican-leaning states like Alaska, Ohio, Iowa, Nebraska and Texas.
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Alaska
UAF researchers use technology to grow food during Alaskan winters
FAIRBANKS, Alaska (KTUU/KTVF) – Growing food during the Alaskan winter requires a lot of energy use, but research at the University of Alaska Fairbanks (UAF) aims to use existing technologies to make the process more efficient and allow more gardeners to cultivate plants year-round.
This research ultimately comes with the goal of increasing local food production in the Interior, leading to greater food security.
“We don’t want to be dependent on other regions because you never know what can happen. We can be cut off and then food security becomes really important that we can sustain ourselves with what we can grow locally,” said Professor of Horticulture Meriam Karlsson.
UAF is hosting an hourlong seminar starting at noon on Tuesday to show members of the community where their research into light-emitting diode (LED) technology has taken them.
“There is a lot of technology and new innovations that are being developed, but not necessarily for growing plants,” Karlsson explained, “so we need to be observant and take advantage of what’s being developed in other areas, engineering and marketing, and all these other areas as well.”
These lights, which are able to be purchased by anyone, tend to be more efficient than older technology in generating light, which is a necessity for many plants to grow.
“Of course, up here, we don’t have much natural light at this time of the year, so we do need to have supplemental lighting, and that has become much more affordable… In the past, it really cost a lot of money and took a lot of energy,” Karlsson said, who is presenting the seminar.
She added that LED lights also allow for more control of the quality and spectrum of light emitted, and the university has been researching which factors are ideal for plant growth.
“It’s very different for plants depending on if we are trying to find crops that will produce… leafy greens or microgreens or just have the vegetative parts or the leaves versus reproductive and flowering because flowering often have very specific requirements, both in form of light quality and the day length,” Karlsson explained.
Currently, the university is growing fruits, vegetables and flowers at its Agriculture and Forestry Experiment Station Greenhouse, attached to the Arctic Health Research Building.
With the knowledge gained, Karlsson hopes the growing season in the Interior could be expanded for both those in the industry and those who grow in their home.
“We can do it commercially, but also there is a lot of applications and a lot of opportunities for gardeners or those who want to grow something in the winter, even in their kitchen or their garage or their basement, because some of this technology can be adapted and used in all kinds of different sizes of production,” she said.
The seminar, part of a monthly series covering issues with agriculture in circumpolar regions, is open to UAF students as well as the general community, with both in-person and online attendance provided, and is expected to be available online sometime after it is completed.
Karlsson said the university is also planning a conference for a couple of years from now, dealing with agriculture in polar regions to expand collaboration with other arctic nations.
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