Minneapolis, MN
Cannon Falls couple provides both entrees for Minneapolis School Districts' Minnesota Thursdays
MINNEAPOLIS — The lunch menu on March 7 at Minneapolis Public Schools included beef and cheddar sandwiches from BAMF Meats and plant-based sloppy joes from Deeply Rooted — both produced in Cannon Falls, Minnesota.
Bertrand Weber, director for Minneapolis Public School Culinary and Nutrition Services, said once a month for the last 10 years, the school district celebrates “Minnesota Thursdays” over the lunch hour. Everything from entrees to desserts are sourced from around a 200-mile radius outside of the Twin Cities, Weber said.
“It’s a celebration of local harvest, and we try to really showcase those items to our kids,” Weber said. “The acceptance is different based on the grade level, but they always look forward to it on a regular basis.”
On March 7, the menu consisted of a beef and cheddar sandwich from BAMF Meats in Cannon Falls with cheese from Bongards in Perham; a plant-based sloppy joe from Deeply Rooted in Cannon Falls; sweet potato JoJo from Fifth Season Cooperative in Viroqua, Wisconsin; cole slaw from Driftless Organics in Soldiers Grove, Wisconsin; and a freezer pop from JonnyPops in Elk River.
The two entrees came from Kayla and Wade Beyer, who were on hand March 7 to enjoy the school lunch inside of Franklin Middle School in north Minneapolis.
“Today was awesome,” Kayla Beyer said after the lunch. “It really was like the pinnacle of the story we’re trying to share. It’s not all about just eating meat or all about eating a plant-based diet fully — it’s about having better choices and making deliberate choices with every meal.”
Noah Fish / Agweek
Wade Beyer is the owner and operator of
BAMF Stock Farms
in Cannon Falls. The calf-to-cow finishing operation runs about 200 head while also raising hogs and crops. Aside from the eight steers worth of roasts he sold to the Minneapolis schools, the farm has sold hamburger to the Pine Island School District, which is about 20 miles outside of Rochester, for about a year.
“It was different, but they did a good job,” Beyer said of eating the food he raised at a cafeteria table inside of Franklin Middle School. “I thought it tasted great.”
He said it can be a challenge for farmers to make the leap to sell to school districts and to know where to start that process.
“If it weren’t for my wife, I probably wouldn’t have done it,” he said. “She’s already familiar with that network.”
Minnesota Grown, which the farm is a member of, is a place for schools to look if they are interested in connecting with local farms, Beyer said.
“Otherwise, just talking to your local schools, and go from there,” Beyer said.
Kayla Beyer is founder and CEO of
Deeply Rooted
, which began around four years ago and provides shelf-stable plant-based crumble in flavors like Italian, Mexican and Korean barbecue. Consumers simply add water to the product, and she said that 4 ounces becomes 1 pound.
“I’m a food industry veteran who was working for big corporate America — big CPG brands — and wanted to start a food company that makes a bigger impact,” said Beyer, a mom of five who grew up on a dairy farm. “I worked in mass manufacturing where I saw how processed food was, and so not only did I want to put a better product on the retail shelf, I wanted to put a better product on my kids’ trays at school.”
Beyer said the way she made the farm-to-school connection with Minneapolis Public Schools was by making a simple phone call to Weber, who told her exactly what the program needed for Deeply Rooted products to be served to students.
The crumble served at Minneapolis schools went through a sodium reduction process to meet USDA standards, which she said made the product taste better in her opinion.
“I tasted my original formula now and it’s salty to me, so it’s a very good change,” she said. “We just lowered the sodium, the salt, and increased the other spices. So it wasn’t a big deal for us to do that, and we did it willingly.”
Beyer said unlike the many plant-based companies that have popped up in the past few years, she said Deeply Rooted has nothing against meat that’s raised on a farm.
“I thought what a great opportunity to change that narrative and bring it from an agricultural perspective that I have had all these years,” she said.
Another reason Beyer was interested in selling Deeply Rooted products to the K-12 market is that it’s much larger than the retail space, she said. In retail, products like hers are targeted towards vegans and vegetarians, which she said the company’s mission doesn’t align with.
“There’s nothing wrong with being a meat company, and there’s nothing wrong with having a plant-based option,” Beyer said. “Let’s make it palatable, so it tastes good, and they actually come back for more.”
MINNEAPOLIS (FOX 9) – The story behind Anthony Edwards wearing a bright orange bracelet since last season has received a positive development, after Timberwolves fans learned Luca Wright has beaten leukemia.
Anthony Edwards, Luca Wright connection
What we know:
Last January, the 6-year-old Minnesotan met “Ant” for the first time following a game against the Detroit Pistons, proclaiming him to be his favorite player, and asking him to wear a bracelet that symbolizes leukemia awareness, resilience and support for those affected. During the interaction, the fan had created a sign with a to-do list: “1. Beat Cancer. 2. Be The Next MJ.”
Leukemia is a type of cancer that spreads throughout the bloodstream, infecting bone marrow and a person’s lymphatic system by rapid production of abnormal white blood cells that can’t fight infection.
Since then, the Wolves’ MVP has worn a bracelet that proclaims, “Love Like Luca” on it for every game he has played, vowing to wear it “until he hangs up his sneakers.”
Ant has gone on to explain how the gesture connected with him given that he lost both his mother, Yvette, and grandmother, Shirley, to cancer when he was 14 years old. The No. 5 jersey he wears currently is a tribute to them both.
Luca bracelet latest
Dig deeper:
More than a year later, Wolves fans have received the update they hoped for – now 7-year-old Luca has beaten his cancer.
What’s next:
Ant has since responded to the news with his own social media video, calling it “God’s gift” and saying, “Let’s do this Luca.”
No word yet on whether he intends to keep wearing the bracelet, though he’s previously said he has a stash of replacements near the team bench should one ever be broken.
The Source: Information provided by the Minnesota Timberwolves public relations department.
A Minneapolis family is struggling to make sense of a tragedy that has left them heartbroken.
Family tells WCCO 14-year-old Xavier Barnett and 23-year-old Akwame Stewart were killed Monday.
The brothers were very different, but equally loved. Barnett was a good student and athlete. Stewart was a painter, creative and thoughtful. Two brothers, loved and full of promise, gone.
Police say the accused shooter is their cousin, 23-year-old Eddie Duncan.
Court records show Duncan was released on bail Monday on charges of fleeing law enforcement and possession of a gun modified with an “auto sear switch.”
Court records also show Duncan was ordered to undergo a psychological evaluation, but not until next month, on March 24.
Deasia Freeman, Barnett and Stewart’s sister, says this loss could have been prevented.
“They all failed us. We got two innocent lives gone for no reason. Didn’t do nothing to nobody,” Freeman said.
Family members say the system and Duncan’s family let them down.
Freeman says Duncan’s family saw the warning signs and still bailed him out
“If you knew this man was thinking like this, y’all should have kept him in there and he should not even have bail,” she said.
The Hennepin County Attorney’s Office says they noted Duncan was a public safety risk and asked for a high bail, much higher than a typical request.
“In Minnesota, there is a constitutional right to bail, and the bail amount is set by the Court. Our office noted a public safety risk with Mr. Duncan and asked the judge to set bail at $70,000, or $35,000 with conditions; both of which are higher than we would typically request in this scenario. The judge set bail in that amount. Mr. Duncan posted $35,000 bail with conditions of release, as is allowed under the Minnesota Constitution, and was released from custody. Our thoughts are with all those impacted by yesterday’s violence. This was a terrible tragedy for this family and our community,” a spokesperson for the Hennepin County Attorney’s Office said.
For Freeman and her family, the hardest part isn’t just the legal process but living each day without their brothers.
Even in the heartbreak, she says the memories of the good days, the laughter and love they shared will carry them through.
“I wish I could get just one more phone call from them asking me where I’m at,” Freeman said as tears rolled down her face.
Court records confirm Duncan left the scene of the crime and fled to nearby Brooklyn Center. There, a search warrant says Duncan “fired a gun at officers, striking two squads,” when police arrived. That’s when officers returned fire, shooting and killing him.
Three officers have been placed on critical incident leave as the Minnesota Bureau of Criminal Apprehension leads the investigation into Duncan’s fatal shooting.
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