Alaska

Telling Alaska’s Story: Cooking up vintage Anchorage recipes

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ANCHORAGE, Alaska (KTUU) – It paused in the course of the pandemic, however now it’s again — the Archives and Particular Collections part on the College of Alaska Anchorage/Anchorage Pacific College Consortium Library hosts the culinary occasion annually, deciding on a historic doc centered round meals which volunteers use to cook dinner up a dish.

“You may’t perceive dwelling in 1920 except you eat like any person who’s dwelling in 1920,” Arlene Schmuland, head of the archives, stated.

This yr’s dishes give a glimpse into what forms of meals have been out there in Anchorage 102 years in the past — principally numerous canned items, and cooking instructions that present wooden stoves have been the first methodology of baking.

Recipes within the cookbook vary from jellied hen to bean loaf and “Mock Scotch Woodcock.”

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