Augusta, GA
Augusta University is bringing back admission test requirement
AUGUSTA, Ga. – Students again will have to take standardized tests like the ACT or SAT for admission to Augusta University starting in the fall of 2026.
The Georgia Board of Regents on Tuesday voted to again start requiring the tests at AU, Georgia State University, Georgia Southern University and Kennesaw State University.
Test requirements had already been restored for the University of Georgia, Georgia Tech and Georgia College and State University, the system’s three most selective schools.
An increasing number of colleges nationwide are restoring testing requirements – many of which were dropped during the COVID pandemic – including elite schools such as Harvard, Yale and MIT, as well as public institutions including the University of Tennessee system.
Tests have never been required at many of Georgia’s nine state colleges, intended to be the least selective of the state’s four tiers of schools. But they had long been required for admission to the state’s 17 public universities until the COVID-19 pandemic struck.
HAPPENING TODAY:
- Augusta University President Brooks Keel will give his final State of the University address at 2 p.m. He’s retiring this summer.
With testing services unable to guarantee the exams would be available, the system suspended testing requirements, instead admitting students based only on high school grades. Students who submit optional tests may be admitted with lower grades.
Under the new policy, other schools can require a test score starting fall 2026, but are not mandated to require one.
Chancellor Sonny Perdue has long said he believes tests plus high school grades are a better predictor of college success than grades alone.
“The standardized testing will be a great instrument for us to determine the strengths and weaknesses of every student coming in,” Perdue told regents Tuesday at a meeting in Atlanta.
Regents had previously discussed imposing testing requirements in the fall of 2025, but leaders of some of the affected universities say another year will give them more time to adjust.
The system had moved to reimpose testing requirements in fall 2022, but found that applications fell, and that many students didn’t finish their applications for lack of a test score. That year, University System of Georgia officials blamed the test requirement, before it was dropped, for causing a shortfall in applications.
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An Augusta biomanufacturer will start making ammunition in the global fight against malaria.
Manus last week broke ground at its local plant on Lovers Lane on a production facility to produce artemisinin. The chemical is a key starting component in drug treatments to treat the deadly mosquito-borne illness. Malaria killed more than 600,000 people worldwide in 2024, according to the World Health Organization
“This groundbreaking reflects a shift from dependence to capability,” said Ajikumar Parayil, Manus’ founder and CEO. “For decades, the U.S. has relied heavily on overseas supply chains for the building blocks of essential medicines. What we’re establishing in Augusta is a new model – one that restores control, strengthens resilience, and proves that advanced biomanufacturing can be deployed at scale, here at home.”
About 80% of key ingredients for essential U.S. medicines are made or sourced overseas, according to the U.S. Food and Drug Administration.
That has led companies such as Manus to pursue biomanufacturing production models capable of making medical compounds domestically, efficiently and on a large scale.
Earlier in 2026, Manus won federal funding to expand production to make shikimic acid, a key compound in the antiviral medication oseltamivir, better known by its brand name Tamiflu.
On April 30, Manus announced a partnership with the University of Georgia to start a structured biomanufacturing apprenticeship program in Augusta. With a UGA “academic blueprint,” according to Manus, apprentices would receive extensive training on live production equipment to produce more experienced professionals for bio-industrial manufacturers nationwide.
Manus reopened Augusta’s old NutraSweet plant in 2019. In 2021, it introduced NutraSweet Natural, a zero-calorie stevia sweetener made using a smaller environmental footprint.
AUGUSTA, Ga. (WJBF) – Brent McMillian is being appointed as the new director of athletics at Augusta University, President Russell Keen announced Monday.
McMillian will begin the role on June 8, 2026.
According to AU, McMillian brings 13 years of athletics experience to the position. He previously served as Senior Associate Athletic Director for External Engagement and Revenue Generation at Lipscomb University at Nashville.
“His vision aligns seamlessly with our goals for Jaguar Athletics: to champion student-athlete wellbeing, strengthen our competitive success, deepen community engagement, and build a vibrant, spirited campus culture,” Keen said. “His experience, combined with his personal connection to Augusta University, positions him to hit the ground running in a meaningful way.”
McMillian is a graduate of Greenbrier High School and attended Augusta University before completing his degree at the University of Tennessee.
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For the latest news, weather, sports, and streaming video, head to WJBF.
AUGUSTA, Ga. (WRDW/WAGT) – Local restaurants hosted brunches for Mother’s Day, allowing neighbors to celebrate the day with the special women in their lives.
The Brunch House of Augusta on Greene Street hosted a brunch. The restaurant served berry pancakes and French toast, waffles, ham and cheese breakfast sliders and more breakfast foods.
One of the owners said the holidays are a great time for them to make connections with the community.
“We just had a group here come here that’s been coming here every year Mother’s Day for three years, every year basically since we’ve been open, they come in every year for Mother’s Day. We have people from out of town come and travel and visit us, so it’s definitely building that connection,” said Ashley Brown, co-owner of The Brunch House of Augusta.
Brown said they will be offering some specials for the upcoming Juneteenth holiday next month.
The Frog and the Hen also hosted a Mother’s Day brunch. The restaurant had about 350 people come in as of around 3 p.m.
They served foods like fried chicken, cheddar biscuits, French toast casserole and more.
The general manager said she enjoys seeing families come in for holidays like Mother’s Day.
“I feel like these are all my children here, so I feel like this day just in general, like I get to be the mother here, and so this is like I’m mother hen, so I get to take care of all this. I love supporting all the people as well and just being able to get the best food possible, the best chicken everywhere,” said Sheridan Roberts, general manager of Frog and the Hen.
Roberts said they often have to stop making reservations a few weeks ahead of the holiday due to the amount they receive.
Copyright 2026 WRDW/WAGT. All rights reserved.
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