Science
Should bioplastics be counted as compost? Debate pits farmers against manufacturers
Greg Pryor began composting yard and food waste for San Francisco in 1996, and today he oversees nine industrial-sized composting sites in California and Oregon that turn discarded banana peels, coffee grounds, chicken bones and more into a dark, nutrient-rich soil that farmers covet for their fields and crops.
His company, Recology, processes organic waste from cities and municipalities across the Bay Area, Central Valley, Northern California, Oregon and Washington — part of a growing movement to reduce greenhouse gas emissions by minimizing food waste in landfills.
But, said Pryor, if bioplastic and compostable food packaging manufacturers’ get their way, the whole system could collapse.
At issue is a 2021 California law, known as Assembly Bill 1201, which requires that products labeled “compostable” must actually break down into compost, not contaminate soil or crops with toxic chemicals, and be readily identifiable to both consumers and solid waste facilities.
The law also stipulates that products carrying a “compostable” label must meet the U.S. Department of Agriculture’s National Organic Program requirements, which only allow for plant and animal material in compost feedstock, and bar all synthetic substances and materials — plastics, bioplastics and most packaging materials — except for newspaper or other recycled paper without glossy or colored ink.
Close-up of text on plastic cup reading Made From Corn, referring to plant derived bioplastics.
(Getty Images)
The USDA is reviewing those requirements at the request of a compostable plastics and packaging industry trade group. Its ruling, expected this fall, could open the door for materials such as bioplastic cups, coffee pods and compostable plastic bags to be admitted into the organic compost waste stream.
Amid pressure from the industry, the California Department of Resources Recycling and Recovery said it will await implementing its own rules on AB 1201 — originally set for Jan. 1, 2026 — until June 30, 2027, to incorporate the USDA guidelines, should there be a change.
Pryor is concerned that a USDA ruling to allow certain plastic to be considered compost will contaminate his product, make it unsaleable to farmers, and undermine the purpose of composting — which is to improve soil and crop health.
Plastics, microplastics and toxic chemicals can hurt and kill the microorganisms that make his compost healthy and valued. Research also shows these materials, chemicals and products can threaten the health of crops grown in them.
And while research on new generation plastics made from plant and other organic fibers have more mixed findings — suggesting some fibers, in some circumstances, may not be harmful — Pryor said the farmers who buy his compost don’t want any of it. They’ve told him they won’t buy it if he accepts it in his feedstock.
“If you ask farmers, hey, do you mind plastic in your compost? Every one of them will say no. Nobody wants it,” he said.
However, for manufacturers of next-generation, “compostable” food packaging products — such as bioplastic bags, cups and takeout containers made from corn, kelp or sugarcane fibers — those federal requirements present an existential threat to their industry.
That’s because California is moving toward a new waste management regime which, by 2032, will require all single-use plastic packaging products sold in the state to be either recyclable or compostable.
A worker at Recology’s Blossom Valley composting site rides his bike back to the sorting machines after a break in Vernalis, Calif., on June 26.
(Susanne Rust / Los Angeles Times)
If the products these companies have designed and manufactured for the sole purpose of being incorporated in the compost waste stream are excluded, they will be shut out of the huge California market.
They say their products are biodegradable, contain minimal amounts of toxic chemicals and metals, and provide an alternative to the conventional plastics used to make chip bags, coffee pods and frozen food trays — and wind up in landfills, rivers and oceans.
“As we move forward, not only are you capturing all this material … such as coffee grounds, but there isn’t really another packaging solution in terms of finding an end of life,” for these products, said Alex Truelove, senior policy manager for the Biodegradable Product Institute, a trade organization for compostable packaging producers.
(Robert Gauthier/Los Angeles Times)
Material is loaded into a mixing truck where biosolids and amendments are combined then stored in climate controlled piles to cure at the Tulare Lake Compost plant. (Robert Gauthier/Los Angeles Times)
“Even if you could recycle those little cups, which it seems like no one is willing to do … it still requires someone to separate out and peel off the foil top and dump out the grounds. Imagine if you could just have a really thin covering or really thin packaging, and then you could just put it all in” the compost he said. “How much more likely would it be for people to participate?”
Truelove and Rhodes Yepsen, the executive director of the bioplastic institute, also point to compost bin and can liners, noting that many people won’t participate in separating out their food waste if they can’t put it in a bag — the “yuck” factor. If you create a compostable bag, they say, more people will buy into the program.
The institute — whose board members include or have included representatives from the chemical giant BASF Corp., polystyrene manufacturer Dart Container, Eastman Chemical Co. and PepsiCo — is lobbying the federal and state government to get its products into the compost stream.
Greg Pryor, Recology’s director of landfill and organics, stands in front of a pile of processed compost at the integrated waste management’s Blossom Valley compost site in Vernalis, Calif., on June 26.
(Susanne Rust / Los Angeles Times)
The institute also works as a certifying body, testing, validating and then certifying compostable packaging for composting facilities across the U.S. and Canada.
In 2023, it petitioned the USDA to reconsider its exclusion of certain synthetic products, calling the current requirements outdated and “one of the biggest stumbling blocks” to efforts in states, such as California, that are trying to create a circular economy, in which products are designed and manufactured to be reused, recycled or composted.
In response, the federal agency contracted the nonprofit Organics Material Review Institute to compile a report evaluating the research that’s been conducted on these products’ safety and compostability.
The institute’s report, released in April, highlighted a variety of concerns including the products’ ability to fully biodegrade — potentially leaving microplastics in the soil — as well as their tendency to introduce forever chemicals, such as per- and polyfluoroalkyl substances (PFAS), and other toxic chemicals into the soil.
“Roughly half of all bioplastics produced are non-biodegradable,” the authors wrote. “To compensate for limitations inherent to bioplastic materials, such as brittleness and low gas barrier properties, bioplastics can contain additives such as synthetic polymers, fillers, and plasticizers. The specific types, amounts, and hazards of these chemicals in bioplastics are rarely disclosed.”
The report also notes that while some products may break down relatively efficiently in industrial composting facilities, when left out in the environment, they may not break down at all. What’s more, converting to biodegradable plastics entirely could result in an increase in biodegradable waste in landfills — and with it emissions of methane, a powerful greenhouse gas, the authors wrote.
Yepsen and Truelove say their organization won’t certify any products in which PFAS — a chemical often used to line cups and paper to keep out moisture — was intentionally added, or which is found in levels above a certain threshold. And they require 90% biodegradation of the products they certify.
Judith Enck, a former regional Environmental Protection Agency director, and the founder of Beyond Plastics, an anti-plastic waste environmental group based in Bennington, Vt., said the inclusion of compost as an end-life option for packaging in California’s new waste management regime was a mistake.
“What it did was to turn composting into a waste disposal strategy, not a soil health strategy,” she said. “The whole point of composting is to improve soil health. But I think what’s really driving this debate right now is consumer brand companies who just want the cheapest option to keep producing single-use packaging. And the chemical companies, because they want to keep selling chemicals for packaging and a lot of so-called biodegradable or compostable packaging contains those chemicals.”
Bob Shaffer, an agronomist and coffee farmer in Hawaii, said he’s been watching these products for years, and won’t put any of those materials in his compost.
“Farmers are growing our food, and we’re depending on them. And the soils they grow our crops in need care,” he said. “I’ll grow food for you, and I’ll grow gorgeous food for you, but give us back the food stuff you’re not using or eating, so we can compost it, return it to the soil, and make a beautiful crop for you. But be mindful of what you give back to us. We can’t grow you beautiful food from plastic and toxic chemicals.”
Recology’s Pryor said the food waste his company receives has increasingly become polluted with plastic.
He pointed toward a pile of food waste at his company’s composting site in the San Joaquin Valley town of Vernalis. The pile looked less like a heap of rotting and decaying food than a dirty mound of plastic bags, disposable coffee cups, empty, greasy chip bags and takeout boxes.
“I’ve been doing this for more than three decades, and I can tell you the food we process hasn’t changed over that time,” he said. “Neither have the leaves, brush and yard clippings we bring in. The only thing that’s changed? Plastics and biodegradable plastics.”
He said if the USDA and CalRecycle open the doors for these next-generation materials, the problem is just going to get worse.
“People are already confused about what they can and can’t put in,” he said. “Opening the door for this stuff is jut going to open the floodgates. For all kinds of materials. It’s a shame.”
Science
Pediatricians urge Americans to stick with previous vaccine schedule despite CDC’s changes
For decades, the American Academy of Pediatrics and the U.S. Centers for Disease Control and Prevention spoke with a single voice when advising the nation’s families on when to vaccinate their children.
Since 1995, the two organizations worked together to publish a single vaccine schedule for parents and healthcare providers that clearly laid out which vaccines children should get and exactly when they should get them.
Today, that united front has fractured. This month, the Department of Health and Human Services announced drastic changes to the CDC’s vaccine schedule, slashing the number of diseases that it recommends U.S. children be routinely vaccinated against to 11 from 17. That follows the CDC’s decision last year to reverse its recommendation that all kids get the COVID-19 vaccine.
On Monday, the AAP released its own immunization guidelines, which now look very different from the federal government’s. The organization, which represents most of the nation’s primary care and specialty doctors for children, recommends that children continue to be routinely vaccinated against 18 diseases, just as the CDC did before Robert F. Kennedy Jr. took over the nation’s health agencies.
Endorsed by a dozen medical groups, the AAP schedule is far and away the preferred version for most healthcare practitioners. California’s public health department recommends that families and physicians follow the AAP schedule.
“As there is a lot of confusion going on with the constant new recommendations coming out of the federal government, it is important that we have a stable, trusted, evidence-based immunization schedule to follow and that’s the AAP schedule,” said Dr. Pia Pannaraj, a member of AAP’s infectious disease committee and professor of pediatrics at UC San Diego.
Both schedules recommend that all children be vaccinated against measles, mumps, rubella, polio, pertussis, tetanus, diphtheria, Haemophilus influenzae type B (Hib), pneumococcal disease, human papillomavirus (HPV) and varicella (better known as chickenpox).
AAP urges families to also routinely vaccinate their kids against hepatitis A and B, COVID-19, rotavirus, flu, meningococcal disease and respiratory syncytial virus (RSV).
The CDC, on the other hand, now says these shots are optional for most kids, though it still recommends them for those in certain high-risk groups.
The schedules also vary in the recommended timing of certain shots. AAP advises that children get two doses of HPV vaccine starting at ages 9 to12, while the CDC recommends one dose at age 11 or 12. The AAP advocates starting the vaccine sooner, as younger immune systems produce more antibodies. While several recent studies found that a single dose of the vaccine confers as much protection as two, there is no single-dose HPV vaccine licensed in the U.S. yet.
The pediatricians’ group also continues to recommend the long-standing practice of a single shot combining the measles, mumps and rubella (MMR) and varicella vaccines in order to limit the number of jabs children get. In September, a key CDC advisory panel stocked with hand-picked Kennedy appointees recommended that the MMR and varicella vaccines be given as separate shots, a move that confounded public health experts for its seeming lack of scientific basis.
The AAP is one of several medical groups suing HHS. The AAP’s suit describes as “arbitrary and capricious” Kennedy’s alterations to the nation’s vaccine policy, most of which have been made without the thorough scientific review that previously preceded changes.
Days before AAP released its new guidelines, it was hit with a lawsuit from Children’s Health Defense, the anti-vaccine group Kennedy founded and previously led, alleging that its vaccine guidance over the years amounted to a form of racketeering.
The CDC’s efforts to collect the data that typically inform public health policy have noticeably slowed under Kennedy’s leadership at HHS. A review published Monday found that of 82 CDC databases previously updated at least once a month, 38 had unexplained interruptions, with most of those pauses lasting six months or longer. Nearly 90% of the paused databases included vaccination information.
“The evidence is damning: The administration’s anti-vaccine stance has interrupted the reliable flow of the data we need to keep Americans safe from preventable infections,” Dr. Jeanne Marrazzo wrote in an editorial for Annals of Internal Medicine, a scientific journal. Marrazzo, an infectious disease specialist, was fired last year as head of the National Institute of Allergy and Infectious Diseases after speaking out against the administration’s public health policies.
Science
‘We’re not going away’: Rob Caughlan, fierce defender of the coastline and Surfrider leader, dies at the age of 82
Known by friends and colleagues as a “planetary patriot,” a “happy warrior” and the “Golden State Eco-Warrior,” Rob Caughlan, a political operative, savvy public relations specialist and one of the early leaders of the Surfrider Foundation, died at his home in San Mateo, on Jan. 17. He was 82.
His wife of nearly 62 years, Diana, died four days earlier, from lung cancer.
Environmentalists, political operatives and friends responded to his death with grief but also joy as they recalled his passion, talent and sense of humor — and his drive not only to make the world a better place, but to have fun doing it.
“He’d always say that the real winner in a surfing contest was the guy who had the most fun,” said Lennie Roberts, a conservationist in San Mateo County and longtime friend of Caughlan’s. “He was true to that. It’s the way he lived.”
“When he walked into a room, he’d have a big smile on his face. He was a great — a gifted — people person,” said Dan Young, one of the original five founders of the Surfrider Foundation. The organization was cobbled together in the early 1980s by a group of Southern California surfers who felt called to protect the coastline — and their waves.
They also wanted to dispel the stereotype that surfers are lackadaisical stoners — and show the world that surfers could get organized and fight for just causes, said Roberts, citing Caughlan’s 2020 memoir, “The Surfer in the White House and Other Salty Yarns.”
Before joining Surfrider in 1986, Caughlan was a political operative who worked as an environmental adviser in the Carter administration. According to Warner Chabot, an old friend and recently retired executive director of the an Francisco Estuary Institute, Caughlan got his start during the early 1970s when he and his friend, David Oke, formed the Sam Ervin Fan Club, which supported the Southern senator’s efforts to lead the Watergate investigation of President Nixon.
According to Chabot, Caughlan organized the printing of T-shirts with Ervin’s face on them, underneath the text “I Trust Uncle Sam.”
“He was an early social influencer — par extraordinaire,” he said.
Glenn Hening, a surfer, former Jet Propulsion Laboratory space software engineer and another original founder of the Surfrider Foundation, said one of the group’s initial fights was against the city of Malibu, which in the early 1980s was periodically digging up sand in the lagoon right offshore and destroying the waves at one of their favorite surf spots.
According to Hening, it was Caughlin’s unique ability to persuade and charm politicians and donors that put Surfrider’s efforts on the map.
Caughlan served as the foundation’s president from 1986 to 1992.
The foundation grabbed the national spotlight in 1989 when it went after two large paper mills in Humboldt Bay that were discharging toxic wastewater into an excellent surfspot in Northern California. The foundation took aim and in 1991 filed suit alongside the U.S. Environmental Protection Agency; the paper mills settled for $5.8 million.
Hening said the victory would never have happened without Caughlan.
The mills had tried to brush off the suit by offering a donation to the foundation, Hening said. But Caughlan and Mark Massara — an environmental lawyer with the organization — rebuffed the gesture.
“The paper mill guys said, ‘Well, what can we do here? How can we make this go away?’” said Hening, recalling the conversation. “And Rob said, ‘It’s not going to go away. We’re not going away. We’re surfers.”
Roberts said Caughlan’s legacy can be felt by anyone who has ever spent time on the San Mateo County coastline. In the 1980s, the two spearheaded a successful ballot measure still protects the coast from non-agricultural development and ensured access to the beaches and bluffs. It also prohibits onshore oil facilities for off-shore facilities.
The two also worked on a county measure that led to the development of the Devil’s Slide tunnels on Highway 1 between Pacifica and Montara, designed to make that formerly treacherous path safer for travelers.
The state had wanted to build a six-lane highway over the steep hills in the area. “It would have been dangerous because of the steep slopes, and it would be going up into the fog bank and then back down out of the fog. So it was inherently dangerous,” Roberts said.
Chad Nelsen, the current president of the Surfrider Foundation, said he was first drawn into Caughlan’s orbit in 2010 when Surfrider got involved with a lawsuit pertaining to a beach in San Mateo County. Silicon Valley venture capitalist Vinod Khosla purchased 53 acres of Northern California coastline for $32.5 million and closed off access to the public — including a popular stretch known as Martin’s Beach — so Surfrider sued.
Nelsen said that although Caughlan had left the organization about 20 years before, he reappeared with a “sort of unbridled enthusiasm and commitment to the cause,” and the organization ultimately prevailed — the public can once again access the beach “thanks to ‘Birdlegs.’”
Birdlegs was Caughlan’s nickname, and according to Nelsen, it was probably coined in the 1970s by his fellow surfers.
“He had notoriously spindly legs, I guess,” Nelsen said.
Robert Willis Caughlan was born in Alliance, Ohio, on Feb. 27, 1943. His father, who was a parachute instructor with the U.S. Army, died when Caughlan was 4. In 1950, Caughlan moved with his mother and younger brother to San Mateo, where he saw the ocean for the first time.
He rode his his first wave in 1959, at the age of 16, from the breakwater at Half Moon Bay.
Science
LAUSD says Pali High is safe for students to return to after fire. Some parents and experts have concerns
The Los Angeles Unified School District released a litany of test results for the fire-damaged Palisades Charter High School ahead of the planned return of students next week, showing the district’s remediation efforts have removed much of the post-fire contamination.
However, some parents remain concerned with a perceived rush to repopulate the campus. And while experts commended the efforts as one of the most comprehensive post-fire school remediations in modern history, they warned the district failed to test for a key family of air contaminants that can increase cancer risk and cause illness.
“I think they jumped the gun,” said a parent of one Pali High sophomore, who asked not to be named because she feared backlash for her child. “I’m quite angry, and I’m very scared. My kid wants to go back. … I don’t want to give him too much information because he has a lot of anxiety around all of these changes.”
Nevertheless, she still plans to send her child back to school on Tuesday, because she doesn’t want to create yet another disruption to the student’s life. “These are kids that also lived through COVID,” she said.
The 2025 Palisades fire destroyed multiple buildings on Pali High’s campus and deposited soot and ash in others. Following the fire, the school operated virtually for several months and, in mid-April of 2025, moved into a former Sears department store in Santa Monica.
Meanwhile, on campus, the U.S. Environmental Protection Agency and the U.S. Army Corps of Engineers cleared debris from the destroyed structures, and LAUSD hired certified environmental remediation and testing companies to restore the still-standing buildings to a safe condition.
LAUSD serves as the charter school’s landlord and took on post-fire remediation and testing for the school. The decision to move back to the campus was ultimately up to the charter school’s independent leadership.
The Los Angeles Department of Water and Power tested the drinking water for a slew of contaminants, and environmental consultants tested the soil, HVAC systems, indoor air and surfaces including floors, desks and lockers.
They tested for asbestos, toxic metals such as lead and potentially hazardous organic compounds often unleashed through combustion, called volatile organic compounds, or VOCs.
“The school is ready to occupy,” said Carlos Torres, director of LAUSD’s office of environmental health and safety. “This is really the most thorough testing that’s ever been done that I can recall — definitely after a fire.”
Construction workers rebuild the Palisades Charter High School swimming pool.
(Allen J. Schaben / Los Angeles Times)
A handful of soil samples had metal concentrations slightly above typical post-fire cleanup standards, which are designed to protect at-risk individuals over many years of direct exposure to the soil — such as through yard work or playing sports. An analysis by the environmental consultants found the metals did not pose a health risk to students or staff.
On indoor surfaces, the consultants found two areas with lead and one with arsenic, spaces they recleaned and retested to make sure those metals were no longer present.
The testing for contamination in the air, however, has become a matter of debate.
Some experts cautioned that LAUSD’s consultants tested the air for only a handful of mostly non-hazardous VOCs that are typically used to detect smoke from a wildfire that primarily burned plants. While those tests found no contamination, the consultants did not test for a more comprehensive panel of VOCs, including many hazardous contaminants commonly found in the smoke of urban fires that consume homes, cars, paints, detergents and plastics.
The most notorious of the group is benzene, a known carcinogen.
At a Wednesday webinar for parents and students, LAUSD’s consultants defended the decision, arguing their goal was only to determine whether smoke lingered in the air after remediation, not to complete more open-ended testing of hazardous chemicals that may or may not have come from the fire.
Andrew Whelton, a Purdue University professor who researches environmental disasters, didn’t find the explanation sufficient.
“Benzene is known to be released from fire. It is known to be present in air. It is known to be released from ceilings and furniture and other things over time, after the fire is out,” Whelton said. “So, I do not understand why testing for benzene and some of the other fire-related chemicals was not done.”
For Whelton, it’s representative of a larger problem in the burn areas: With no decisive guidance on how to remediate indoor spaces after wildland-urban fires, different consultants are making significantly different decisions about what to test for.
LAUSD released the testing results and remediation reports in lengthy PDFs less than two weeks before students plan to return to campus, while the charter school’s leadership decided on a Jan. 27 return date before testing was completed.
At the webinar, school officials said two buildings near the outdoor pool have not yet been cleared through environmental testing and will remain closed. Four water fixtures are also awaiting final clearance from the Los Angeles Department of Water and Power, and the school’s food services are still awaiting certification from the L.A. County Department of Public Health.
For some parents — even those who are eager to ditch the department store campus — it amounts to a flurried rush to repopulate Pali High’s campus that is straining their decisions about how to keep their kids safe.
Torres stressed that his team acted cautiously in the decision to authorize the school for occupancy, and that promising preliminary testing helped school administrators plan ahead. He also noted that the slow, cautious approach was a point of contention for other parents who hoped their students could return to the campus as quickly as possible.
Experts largely praised LAUSD’s efforts as thorough and comprehensive — with the exception of the VOC air testing.
Remediation personnel power washed the exterior of buildings, wiped down all surfaces and completed thorough vacuuming with filters to remove dangerous substances. Any soft objects such as carpet or clothing that could absorb and hold onto contamination were discarded. The school’s labyrinth of ducts and pipes making up the HVAC system was also thoroughly cleaned.
Crews tested throughout the process to confirm their remediation work was successful and isolated sections of buildings once the work was complete. They then completed another full round of testing to ensure isolated areas were not recontaminated by other work.
Environmental consultants even determined a few smaller buildings could not be effectively decontaminated and consequently had them demolished.
Torres said LAUSD plans to conduct periodic testing to monitor air in the school, and that the district is open to parents’ suggestions.
For Whelton, the good news is that the school could easily complete comprehensive VOC testing within a week, if it wanted to.
“They are very close at giving the school a clean bill of health,” he said. “Going back and conducting this thorough VOC testing … would be the last action that they would need to take to determine whether or not health risks remain for the students, faculty and visitors.”
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