Science
L.A. Wildfires Reveal the Limits of Hydrant Systems
Firefighters struggled to control the Palisades fire as it tore through neighborhoods in Pacific Palisades earlier this month.
Mark Abramson for The New York Times
As firefighters scrambled to extinguish the wildfires consuming neighborhoods across Los Angeles County this month, they often found that the hydrants outside the burning houses were not much help.
It was hardly the first time in recent years that a wildfire had encroached on an American neighborhood, and hardly the first time that hydrants were unable to make a serious dent in stopping an unfolding disaster. In Colorado, Hawaii and other parts of California, hydrants have provided minimal relief as home after home has burned.
A combination of extreme conditions, poor planning and delayed evacuations contributed to the widespread devastation around Los Angeles. There were also specific limitations on the region’s network of fire hydrants, including a large reservoir that was offline for maintenance.
But in most cases, experts say, a working hydrant system would be inadequate for fighting a large-scale wildfire.
While hydrants can provide a valuable first line of defense in the early stages of a wildfire, they can quickly run dry when those fires burn out of control, and especially when wind gusts carry embers across a city.
How Hydrant Systems Work
Fire hydrants have been a staple in American neighborhoods for well over a century, usually fed by city or county water systems.
Many systems use the force of gravity to create water pressure. But they can also rely on electricity, leaving them vulnerable during disasters.
The landscape of a city can determine what its water system looks like.
In the flatlands of the Midwest, that treated water is often stored in water towers.
Jamie Kelter Davis for The New York Times
In urban centers like New York City, many buildings have small towers on their roofs.
Michael Kirby Smith for The New York Times
And in places with hills and mountains, the water is often held in tanks on higher ground and sent to residential areas below.
Jason Finn/Alamy Stock Photo
Hydrants Weren’t Designed for Wildfires
Above-ground fire hydrants have been around since the 1800s. Before fire hydrants became common, firefighters often had to dig into the ground to reach wooden water mains to get water into their hoses.
When the blaze was out, firefighters would then repair the water main with a “fire plug.”
Firefighting around 1908. George Grantham Bain, via Getty Images
Hydrants make that process far more efficient, though their primary purpose has always been to help extinguish structure fires before they spread across the neighborhood.
But in recent decades, as climate change has made destructive fires more common, and Americans have built more homes in forested areas, hydrants have played a role in controlling brush fires in their early stages.
Still, the systems can be quickly overwhelmed.
After the Woolsey fire in Southern California in 2018, a review found that high demand for water, along with broken pipes in burned structures, led to some neighborhoods having insufficient water pressure, or none at all.
When water ran low during the Marshall fire in Colorado, which ignited in late 2021, officials rushed untreated lake water through the system to keep supplies up, researchers found.
And after the fire on Maui in 2023, officials wrote that it was unclear if the hydrants ran dry because of demand or the loss of electricity.
When Hydrants Aren’t Enough
Dangerous winds spread the Eaton fire in the Altadena area of Los Angeles County earlier this month.
Philip Cheung for The New York Times
In large-scale fires, hydrant systems can quickly be pushed beyond what they were engineered to handle. There are multiple ways the systems can fall behind before water even reaches the hydrant.
“Even with water everywhere, what we observed in L.A. I don’t think would have been thwarted in any meaningful way,” said Alan Murray, a geography professor at the University of California, Santa Barbara, who has researched hydrant spacing in fire-prone areas.
Dr. Murray said there were ways to limit neighborhoods’ risk against wildfires, including by creating “defensible space” around homes and limiting fuel sources like wooden fences. Forest management strategies, like prescribed burns, can also help.
But is there a way to build a bigger, better fire hydrant system that can spare neighborhoods from the sorts of wind-driven fires that have burned thousands of homes?
Not likely, experts said.
“The laws of physics and hydraulics are what they are,” said Rob Sowby, an engineering professor at Brigham Young University who studied the aftermath of the Maui wildfire. “We can make bigger reservoirs and bigger pipes and more fire hydrants, but I think it’s going to have to be more of a social and policy decision about where and how we build in the future, and what kind of other protections we make against wildfires.”
Science
10 Years After the Paris Climate Agreement, Here’s Where We Are
Almost exactly 10 years ago, a remarkable thing happened in a conference hall on the outskirts of Paris: After years of bitter negotiations, the leaders of nearly every country agreed to try to slow down global warming in an effort to head off its most devastating effects.
The core idea was that countries would set their own targets to reduce their climate pollution in ways that made sense for them. Rich, industrialized nations were expected to go fastest and to help lower-income countries pay for the changes they needed to cope with climate hazards.
So, has anything changed over those 10 years? Actually, yes. Quite a bit, for the better and the worse. For one thing, every country remains committed to the Paris Agreement, except one. That’s the United States.
We wanted to help you cut through the noise and show you 10 big things that have happened in the last 10 years.
1. Emissions have come down, but there’s still far to go.
Call this good-ish news. Lower emissions mean the arc of temperature increase has curved downward over the past 10 years. If countries stick to current policies, the global average temperature is projected to rise by 2.5 to 2.9 degrees Celsius by the end of the century. That’s a significant improvement from where we were 10 years ago: In 2015, scientific models said we were on track to increase the global average temperature by up to 3.8 degrees Celsius.
Global greenhouse gas emissions and expected warming
But none of the world’s biggest emitters — China, the U.S., the European Union, India — have met their Paris promises. And every degree of warming matters. A one-degree increase in average temperature, for instance, raises malaria risk for children in sub-Saharan Africa by 77 percent.
2. The last 10 years were the hottest on record.
We started burning coal, oil and gas on a large scale roughly 150 years ago. As a result, global temperatures have been rising ever since, and the last 10 years have been the hottest 10 on record.
Global temperatures compared with late-19th-century average
The most scorching was 2024. That year, extreme heat killed election workers in India and pilgrims on the hajj in Saudi Arabia. This year, it forced the temporary closure of the top of the Eiffel Tower at the peak of tourist season and shuttered schools in parts of the United States.
3. Solar is spreading faster than we thought it would.
Solar power has been the largest source of new electricity generation for the last three years. Most of this new solar infrastructure is coming up inside China, and Chinese companies are making so much surplus solar equipment — cells, modules and everything that goes into them — that prices have plummeted.
Forecasts keep underestimating solar growth
Today, solar panels hang from apartment balconies in Germany and cover vast areas of desert in Saudi Arabia. Solar and onshore wind projects offer the cheapest source of new electricity generation. Little wonder, then, that in India’s electricity sector, more than half of the generation capacity now comes from solar, wind and hydropower.
4. Electric vehicles are now normal.
The way the world moves has changed. At the time of the Paris Agreement, Tesla had just unveiled its luxury electric SUV. Fast forward to last year: Worldwide, one in five cars sold was electric.
In the United States, 265,000 children ride electric buses to school. In Kenya, electric motorcycle taxis ferry commuters to work. Chinese carmakers are assembling E.V.s abroad, including in Brazil, Indonesia and, soon, in Saudi Arabia, a petrostate.
World
United States
Electrifying transportation is important because it’s one of the biggest sources of emissions globally. Currently, electric vehicles are displacing 2 million barrels of oil demand per day, roughly equal to Germany’s total daily demand, according to BloombergNEF.
5. Rich countries have put relatively little money on the table.
One of the key tenets of the Paris Agreement was an acknowledgement that countries had different responsibilities. Wealthy industrialized countries were supposed to pony up money to help poorer countries do two things: transition to renewable energy and adapt to the problems brought on by a hotter climate.
Last year, countries agreed that a total of $1.3 trillion would be needed every year by 2035 to help developing countries manage climate harms, including $300 billion a year in public monies from rich countries. That’s far more than what rich countries have thus far made available. Where that money will come from is still uncertain.
Public climate finance from developed countries would need to increase substantially
Meanwhile, some of the poorest countries are getting clobbered by extreme weather. They’re falling deeper into debt as they try to recover.
6. Coal is in a weird place.
The growth of coal is slowing worldwide. That matters because coal, which powered the modern industrial economy, is the dirtiest fossil fuel.
Coal is waning in wealthy countries, including the United States, despite President Trump’s efforts to expand its use. Britain, the birthplace of the Industrial Revolution, closed its last coal plant in 2024. That year, more than half of Britain’s electricity came from renewables. But coal is still growing in China, which, despite its pledge to clean up its economy, has gone on to build more coal plants than any other country, ever.
In America, coal demand fell faster than expected… …while in China, it grew faster than expected
7. Natural gas, a planet-warming fossil fuel, is ascendant thanks to America.
Over the decade since the Paris Agreement was signed, the United States has rapidly become the world’s leading producer and exporter of gas.
Liquid natural gas opened up an export boom
Mr. Trump, in his second term, has supersized that ambition. He appointed Chris Wright, a former fracking executive, as the U.S. energy secretary, and he has used the sale of American gas as a diplomatic and trade cudgel. That matters because, while gas is cleaner than coal as a source of electricity, it stands to lock the world into gas use for decades to come.
8. Forests are losing their climate superpower.
Fires are increasingly driving forest loss worldwide. That’s because rising temperatures and more intense droughts are making forests burn more easily and also because people are setting fire to forests to clear land for agriculture.
The world’s forests are absorbing less carbon dioxide
That’s limiting the ability of many forests to store planet-warming carbon dioxide. In fact, it’s pushing parts of the Amazon rainforest, often called the lungs of the planet, to a startling tipping point. Parts of the Amazon are releasing more carbon than trees and soil are absorbing. One recent study found the same pattern in the rainforests of Australia.
9. Corals are bleaching more often.
Since 2015, two separate global bleaching events have stretched over six years. They’re happening much more often than before, and affecting more reefs, because the oceans are heating up fast.
Percent of the world’s coral reefs affected by each bleaching event
Corals are important because they support so many other creatures, including fish that millions of people rely on for nutrition and income. About a quarter of all marine species depend on reefs at some point in their life cycle.
Many reefs have been ravaged, but some coral species are turning out to be more resilient to marine heat waves than we had thought. That’s good-ish news, too.
10. U.S. electricity demand is soaring, in part because of A.I.
Power demand had always been expected to increase worldwide. More than a billion people still need access to electricity, and billions of others around the globe are buying air-conditioners and plugging in electric vehicles. But a big surprise came from the United States.
American electricity demand was pretty flat in the 2010s but is now rising significantly and is projected to climb for at least another decade. One reason: energy-hungry A.I. That raises a critical question for Big Tech: Will its A.I. ambitions heat up the planet faster?
After two decades of slower demand growth, energy needs are rising.
What does all this mean for the world’s 8 billion people?
The physical damage inflicted by global warming costs the global economy around $1.4 trillion a year, according to BloombergNEF.
It means we are being forced to adapt to new conditions on a climate-altered planet. Many already are, especially the most vulnerable among us. In India, a women’s union has created a tiny new insurance plan to help workers cope when it gets dangerously hot. In China, a landscape architect has persuaded cities to create porous surfaces to let floodwaters seep in. In the United States, school playgrounds are adding shade to protect kids on exceptionally hot days. In California, an app developer created a tool to help his neighbors track the path of wildfires. In Malawi and Uganda, people are experimenting with growing different crops.
A big problem is, there’s very little money to help them, and even that has declined in the last couple of years.
Science
Pasta meals sold at Trader Joe’s, Sprouts, Walmart linked to deadly listeria outbreak
A listeria outbreak that federal health officials say has swept through 18 states, killing half a dozen people and causing more than two dozen hospitalizations, has been linked to pasta meals available at stores including Trader Joe’s and Walmart.
A national food safety investigation into the outbreak traced the illnesses to recalled meals that sourced pasta from a Northern California company.
For the record:
2:30 p.m. Nov. 6, 2025An earlier version of this article said that the listerial outbreak was linked to frozen pasta. Some of the products are refrigerated rather than frozen.
As of late October, the outbreak had killed six people, as well as sickened 27, the majority of whom were hospitalized, according to the most recent update from the U.S. Centers for Disease Control and Prevention.
In one case, a pregnant woman miscarried after becoming ill, the agency said.
The prepared pasta meals were sold at grocery chains nationwide; besides Trader Joe’s and Walmart, they were available at Kroger, Sprouts Farmers Market and other major grocery stores.
The supplier, Nate’s Fine Foods Inc., based in Roseville, expanded its list of recalled products in September and again in October.
Nate’s Fine Foods said in a statement on its website that it was recalling the products out of an “abundance of caution,” and that the U.S. Food and Drug Administration had conducted extensive testing at its facility but that results had come back negative.
“To date, no government agency has found any evidence of the specific Listeria monocytogenes strain identified in the outbreak in its thorough testing at Nate’s Fine Foods’ facility or in products under its jurisdiction,” the company said in a Tuesday statement.
The outbreak began in June, prompting recalls of chicken fettuccine Alfredo meals made by another company, FreshRealm Inc.
FreshRealm began testing samples of pasta, which came back positive for Listeria monocytogenes in September. The pasta supplier was Nate’s Fine Foods, according to the U.S. Food and Drug Administration.
Recalled products with use-by dates in late September and early October included Marketside Linguine With Beef Meatballs & Marinara Sauce, sold at Walmart, and Trader Joe’s Cajun Style Blackened Chicken Breast Fettuccine Alfredo.
Products with mid- to late-October sell-by dates included Sprouts Farmers Market smoked mozzarella pasta salad and Scott & Jon’s shrimp scampi with linguini bowl, a precooked frozen meal.
Science
Many of Altadena’s standing homes are still contaminated with lead and asbestos even after cleanup
More than half of still-standing homes within the area the Eaton fire’s ash settled had significant lead contamination even after extensive indoor remediation efforts, according to new findings announced Thursday from the grassroots advocacy group Eaton Fire Residents United. Additionally, a third of remediated homes tested positive for asbestos.
The results from 50 homes within and downwind of the Eaton burn area provide the first widespread evidence that the remediation techniques pushed by insurance companies and public health officials have not sufficiently removed contaminants deposited by the fire.
Long-term exposure to asbestos increases the risk of developing mesothelioma and other cancers, and long-term exposure to lead can cause permanent brain damage, especially in children, that leads to developmental delays and behavioral problems. No level of exposure to lead and asbestos comes without risks of adverse health effects.
“This is a community-wide problem,” said Nicole Maccalla, who leads EFRU’s data science. “It doesn’t matter what remediation you’re using, one pass is not establishing clearance based on the data that we have, which means that it is not yet safe to return to your home.”
That’s an issue given that many residents who have been staying elsewhere are returning home — especially those whose insurance money for temporary housing is running dry. EFRU leaders are encouraging residents to test their homes after remediation work, and, if the results show contamination, to keep remediating and testing until the lab results come back clean.
EFRU — born in January out of a frustration that no level of government was adequately addressing Altadena residents’ environmental health concerns — started by asking owners of standing homes to share the results of testing they had commissioned from professional labs both before and after remediation.
In March, EFRU was the first to publish comprehensive results from inside homes that had not yet been remediated: Out of the 53 professional testing reports homeowners shared with the organization, every household that tested for lead had found it.
A similar process was employed for this latest, post-remediation report. Homeowners hired testing professionals to come collect samples and run tests at certified labs, then they shared those results with EFRU. The organization then collated them in a database to give a wider-scope view of contamination in standing homes than any one single test could show.
Of the 50 total homes included in EFRU’s report, 45 were tested for lead, and 43 of those had at least some level of lead contamination.
Out of the 18 homes where professionals tested for lead on windowsills specifically, nine exceeded the corresponding level at which the Environmental Protection Agency typically requires further remediation. And out of the 24 homes tested for lead on floors specifically, 15 exceeded the EPA’s remediation level.
There are no official EPA remediation levels for asbestos dust on surfaces. However, asbestos dust was found in nine of the 25 homes that were tested for it in the EFRU report. The average concentration within those homes was significantly above the ad-hoc remediation level the EPA used in New York after 9/11.
“The number of houses tested is still very low, but considering that most of the homes have been remediated by professional companies, we would expect that all the homes should go below the EPA level,” said François Tissot, a Caltech geochemistry professor who began testing standing homes after the Eaton fire damaged his own. “That’s the promise of professional remediation.”
Now, EFRU is calling on the California Department of Insurance to implore insurers to cover testing and, if needed, multiple rounds of remediation. The group is also asking Gov. Gavin Newsom to declare an “ash zone,” which would formally recognize the impact of the fire’s smoke and ash beyond the immediate burn zone.
An ash zone, EFRU says, would raise public awareness around health concerns and take some of the burden off individual residents to prove to insurance companies that their home was affected.
The Department of Insurance did not immediately respond to a request for comment.
Tissot, who is not involved with EFRU but has been in communication with the group, previously found that wiped-down surfaces had about 90% less lead than those left untouched since the fire. It made EFRU’s findings particularly surprising.
“To see that we are not even breaking 50% with professional remediation is rather alarming,” he said.
While state and federal officials, in collaboration with researchers, have developed playbooks for addressing contamination in drinking water systems and in soil after wildfires, standing-home remediation is something of a Wild West.
Instead of a central government agency working to ensure indoor remediation follows a research-backed recovery approach, a revolving door of insurance adjusters and a hodgepodge of remediation specialists with wildly different levels of qualifications and expertise have set different policies and standards for each home.
EFRU reviews test results primarily from industrial hygienists, who specialize in identifying and evaluating environmental health hazards, most often in workplaces such as manufacturing facilities and hospitals.
In its review, EFRU found many tests did not even look for lead or asbestos — despite the Los Angeles County Department of Public Health clearly warning that the two contaminants are known issues in the post-fire area. Those that tested for asbestos often used less-sensitive methods that can under-report levels.
EFRU hopes to work with researchers and officials to develop an indoor contamination playbook, such as the ones that exist for drinking water and soil, designed to help residents both safely and quickly recover.
“We need coordinated effort from all the different agencies with the elected officials — either through legislation or pressure,” said Dawn Fanning, who leads EFRU’s advocacy work. “We can come up with the answers for these residents and for future wildfires.”
How to get your blood tested for lead
Environmental health experts encourage lead blood testing for individuals who might be routinely exposed to the contaminant, particularly kids. Anyone concerned about their exposure to lead due to the January fires can call 1-800-LA-4-LEAD to request free testing through Quest Labs. Most insurance companies also cover lead blood testing. More information is available on the LA County Department of Public Health’s website.
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