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Organizations team up to fight hunger in Vermont

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Organizations team up to fight hunger in Vermont


WILLISTON, Vt. (WCAX) – Two local organizations are teaming together this week in the fight against hunger in Vermont.

The Junior League of Champlain Valley and the Williston Food Shelf are participating in a week long fundraiser called the Little Black Flannel Initiative.

The initiative aims to use social media to illustrate the restrictions poverty places on choices, opportunities, and access to resources.

Advocates wear one black dress, outfit or flannel for one week to spark conversations and awareness about poverty and related issues.

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The Vice President of Philanthropy for the Junior League says these types of efforts are important given the dire need for affordable food and housing in Vermont.

“So many people – without the extra support they were getting during the pandemic through federal funds – are really struggling to pay their bills, and get food at the same time; pay for childcare, and get food at the same time, so our food shelves are becoming increasingly more important,” Junior League of Champlain Valley Vice President Olivia Taylor said.

The fundraiser runs throughout the rest of the week, with events open to everyone, and a silent auction up until Sunday.

Total funds raised will be split with the Williston Food Shelf.

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Vermont

In Montpelier, Enna to Serve Gelato; Dairy Creme for Sale

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In Montpelier, Enna to Serve Gelato; Dairy Creme for Sale


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  • Courtesy
  • Shannon Bates of Enna and Alec Long, former owner of Chill Vermont Gelato

A Montpelier cone has been passed. Shannon Bates, chef-owner of the globally inspired deli Enna at 14 State Street, will add gelato during new daily afternoon and early evening hours starting on May 6. Bates bought some of the equipment from Chill Vermont Gelato, which operated a few storefronts away at 32 State Street from 2012 until last summer.

Both businesses were severely damaged by July’s flooding. While Enna reopened on November 6, Chill Vermont Gelato owner Alec Long decided against reopening the spot, which he bought in 2022 from its original owners.

“Chill sustained serious damage and after considering options I decided that it made sense to pass the torch,” Long wrote in an email. As he and Bates worked together on a fall fundraiser for the Capital City’s restaurant sector, they discussed her purchase of the gelato equipment that was untouched by the flood.

“I knew that Enna would make a great new home for gelato in Montpelier,” Long said.

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Bates, a Woodbury native and Culinary Institute of America graduate, opened Enna in July 2021. The deli serves a weekday, counter-service lunch menu of sandwiches, salads and curry. “I had the space and the perfect venue to add gelato,” Bates said.

The chef said she is looking forward to experimenting with “fun, exciting flavors” while keeping some Chill favorites, such as pistachio, rosewater and mango. She dreams of combining locally grown basil with lemon and deploying curry spices such as cardamom and cinnamon.

click to enlarge Dairy Creme in 2020 - FILE: JEB WALLACE-BRODEUR
  • File: Jeb Wallace-Brodeur
  • Dairy Creme in 2020

In other Montpelier ice cream news, the Dairy Creme at 320 State Street is for sale for $650,000, packaged with its off-season counterpart, a wood pellet business. The landmark creemee stand traces its roots back to the 1940s, when the structure was an A&W in Middlesex. That building was moved in the late 1950s to make way for Interstate 89. The equipment came from a Dairy Queen on Montpelier’s River Street.

Cliff and Laurie Dodge, who are 66 and 62, respectively, have owned the Dairy Creme since 1997 and plan to retire. They said they will run the stand until they find a buyer and will open this Saturday, May 4.



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2 Springfield men in custody after drugs and guns seized during traffic stop in Vermont

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2 Springfield men in custody after drugs and guns seized during traffic stop in Vermont


WEST RUTLAND, VT. (WGGB/WSHM) – Two Springfield men are now in custody after Vermont Police found drugs and guns during a traffic stop.

Last Thursday, officers pulled over a car in West Rutland.

The driver was identified as 45-year-old, Beau Taylor of Vermont. He was taken into custody on outstanding narcotics possession charges from earlier in the week.

While searching the car, the two men in the backseat were identified as 24-year-old, Davon Lee, and 26-year-old Geison Reynoso of Springfield.

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They were found with over 5 grams of fentanyl and cocaine.

Officers also found over 17 thousand dollars, over one hundred grams of cocaine, and three guns, one of which had been reported stolen.

Lee also has three active drug, assault, and firearm arrest warrants out of Massachusetts, and two others out of New Jersey.



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Gov. Phil Scott vs Gov. Howard Dean? Sounds ideal.

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Gov. Phil Scott vs Gov. Howard Dean? Sounds ideal.


“Been there, done that” does not apply to Howard Dean, Vermont’s longest-serving governor, who says he’s thinking about reapplying for the job he held from August 1991 through Jan. 8, 2003.

No one saw that coming. 

If Mr. Dean were to win, he would be 76 years old upon taking office, joining Sen. Peter Welch, who would be 77, and Sen. Bernie Sanders who would be 83 [assuming he runs for reelection, a decision he must make by the end of May]. Gov. Phil Scott, Mr. Dean’s assumed opponent, would be a youngster at 65.

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No ageism here.

So, what’s the takeaway? 

First and foremost, Mr. Dean would not be considering the job if the Democrats had a contender anyone thought had a chance at beating Mr. Scott. They don’t. Neither do the Progressives. [Besides, Mr. Dean’s always rather enjoyed the limelight and has a boatload of self-confidence. Why not?]

It would also be a mistake to underestimate Mr. Dean’s energy or his familiarity with Vermont’s challenges. It’s been two decades since he has been governor but the core issues remain: the mess that’s our educational system, the challenge of putting together an affordable healthcare system, the demographics of a state that is quickly aging, and the cost of living here.

It’s probably a fair guess that Mr. Dean’s motivation to run is in direct proportion to his frustration with the state’s inability to get much done. He would not be considering the race otherwise. Statewide campaigns are grueling. You don’t commit your time and energy to the campaign trail for the next six months just to stave off a little boredom.

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His assumed frustrations aside, the prospect of Mr. Dean running for governor will stir the imagination as well as the memories of his 10-plus years as Vermont’s governor. Which Howard Dean would we see? The fiscal conservative who twice lowered income taxes and had 11 balanced budgets? The governor who aligned himself with Blue Dog Democrats in opposition to the most liberal wing of the party and the state’s Progressives? Or would we get the more liberal Howard Dean, the one that moved to the left as he ran for president, and then took over the Democratic National Committee?

Regardless, Mr. Dean would be a challenger on a higher level than any Mr. Scott has faced in his last three elections. He has the necessary name recognition. He would be able to raise the money. And he’s a seasoned campaigner, one unlikely to make the mistakes of someone new to the process.

Most important, he has little to lose. Not that he would be happy losing, but he would be more inclined to say what he thinks needs to be said, rather than specializing in the doublespeak more typical of politicians who are at the beginning of their political careers.

That would be as refreshing as it is vital. Vermonters need to understand the massive challenges ahead and be part of an ambiguous discussion about how best to address them.

Mr. Dean understands the challenge he would be facing. Mr. Scott is the state’s most popular politician and he’s highly skilled in defending the state’s needs and his ability to meet them. Mr. Dean would not intimidate him, to the contrary a race against Mr. Dean would probably bring out the best in Mr. Scott.

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Two strong, clear voices vying for the most important job in Vermont, at the most crucial time.

Sounds ideal. 

by Emerson Lynn





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