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More black bears need to be hunted in Massachusetts, regulators decide – The Boston Globe

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More black bears need to be hunted in Massachusetts, regulators decide – The Boston Globe


“[Bears] will become established in Eastern Massachusetts if we don’t increase the harvest from our hunting seasons,” black bear state biologist Dave Wattles warned the board on Wednesday. Shortly after his presentation, the board voted for the expanded season.

If adopted by the governor’s office, the bear hunting season will be extended by more than a month, and the state will create youth bear hunting permits. Currently, bears may only be hunted during three different periods in the fall: about three weeks in September, three weeks in November, and during the shotgun deer season, which is typically in early December. Youth ages 12 to 17 may only hunt bears by using an adult’s permit, meaning that the adult may not also kill a bear that year if the youth they are supervising does.

Under the new regulations, bear hunting would be allowed continuously from Labor Day through early December. That means hunters could kill bears throughout October, which was previously off-limits. State officials expect the regulations to take effect in 2026.

Black bears were once almost eliminated from the Commonwealth due to deforestation. They’ve made a dramatic comeback: Currently, there are around 4,500 black bears in Massachusetts.

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Wattles said the goal of the new regulations is to keep the population stable — below 5,000 bears, roughly — and stop the population growth.

Around 250 bears per year are taken by hunters in Massachusetts. Regulators want to almost double that number to between 450 and 500 bears killed by hunters per year. Wattles estimates that figure would stabilize the Massachusetts bear population but not reduce it.

Most bears that traverse into Eastern Massachusetts are killed in vehicle collisions with cars and trucks, Wattles said in an interview. He worries that if too many bears become established in urban parts of the state, the public’s perception of bears will sour, a concept known in wildlife biology as the “cultural carrying capacity.”

“Our bear population is very healthy,” Wattles said. “We want to maintain bears, and manage them at levels that are compatible with modern Massachusetts.”

Bears once roamed across the entire state, but after Europeans arrived in what is now Massachusetts, massive deforestation in the 1800s converted the forest into agricultural land, nearly eliminating bears and other forest-dwelling species from the landscape. In 1940, there were fewer than 10 black bears present in the state.

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As the land was reforested in the 20th century, however, the bears returned. By the mid-1970s, the population reached around 100 bears; by the 1980s, around 500; and today, it’s nearing 5,000.

Though the trees have returned, new threats to bear habitat have emerged: Black bear habitat is disappearing across the United States due to suburban sprawl and urban growth, a trend that increases the odds of human encounters.

“We have a real problem with black bears,” said Bob Durand, a member of the board and former state environmental secretary. “It’s an issue of … how many black bears we can allow in the Commonwealth before real damage is done.”

“We are trying to get ahead of the problem,” he added. “Frankly, we get a ton of calls [about bears] and it takes up a lot of resources.”

Comments by the public on the expanded hunting season were mixed: Many individuals protested the change, asking the state to “leave the bears alone” and to relocate problem bears rather than increase hunting. Many others, however, wrote in favor of the regulations and, in their comments, complained about increased encounters with bears on their property.

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The bear problem poses a question of “how much a society is willing to accept living with nature,” said Brittany Ebeling, deputy director of the Berkshire Environmental Action Team, a conservation nonprofit. She said that in general, she was disappointed with the board’s decision to expand hunting rather than to increase public education in the Commonwealth.

“It doesn’t feel like we’ve tried everything, or to do deterrence-based strategies [first],” Ebeling said.

But Wattles, the state biologist, argues that education is not enough to stop bear encounters: “The public has heard it all,” he said, noting that he does dozens of press interviews and public educational events every year about how to reduce bear activity in neighborhoods. The biggest issue is that people leave easy-to-access food sources for bears outside on their decks and in their backyards, he said.

“Getting the public to change their behaviors and take this message seriously, unfortunately, just doesn’t work,” he said.

Patti Steinman, a naturalist for Mass Audubon based in Western Massachusetts, said that it’s not unusual to see a bear as often as once a week when they are active. She emphasized that residents need to bring bird feeders inside overnight or not use them at all, and also to clean up any pet food outdoors.

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“We as homeowners need to be responsible,” Steinman said. “The most dangerous wild animal is one that loses its fear of people. We need to respect them … They are here to stay.”


Erin Douglas can be reached at erin.douglas@globe.com. Follow her @erinmdouglas23.





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Massachusetts

Jewish families in western Massachusetts get ready for Passover

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Jewish families in western Massachusetts get ready for Passover


CHICOPEE, Mass. (WWLP) – Jewish families in western Massachusetts and across the world are preparing to observe the eight-day festival of Passover starting at sundown Wednesday. The holiday commemorates the biblical story of Exodus and the Israelites’ liberation from slavery in Egypt.

The festival is also known as Pesach and the Festival of Unleavened Bread, according to the National Day Calendar. Its date changes annually because it is set according to the first full moon in the Hebrew calendar month of Nissan.

The roots of the holiday are found in the Old Testament. While traditionally a Jewish observance, many Christians have also begun participating in Passover celebrations.

The holiday starts with the Passover Seder, which is a ritual feast. The event includes reading, singing, washing hands, drinking wine, and eating specific foods.

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A traditional Seder meal includes roasted lamb, flatbread called matzah, bitter herbs like horseradish, and vegetables dipped in saltwater. These items are arranged on a Seder plate.

The food and wine are ingested in a specific order during the meal. The procedure is written in a book called the Haggadah, which also includes the consumption of four cups of wine.

All facts in this report were gathered by journalists employed by WWLP. Artificial intelligence tools were used to reformat information into a news article for our website. This report was edited and fact-checked by WWLP staff before being published.

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