The world’s largest 3D printer has successfully constructed a house, showcasing its potential to streamline construction processes by reducing time and labor.
Meanwhile, an even larger printer was recently unveiled in Maine, suggesting the possibility of constructing entire neighborhoods.
The University of Maine (UMaine) recently unveiled a new 3D printer, known as the Factory of the Future 1.0 (FoF 1.0), at the Advanced Structures and Composites Center (ASCC). This printer, surpassing its predecessor in size, aims to advance sustainable manufacturing across various industries. (Photo: University of Maine)
The Factory of the Future (FoF 1.0)
The University of Maine (UMaine) recently unveiled a new 3D printer, known as the Factory of the Future 1.0 (FoF 1.0), at the Advanced Structures and Composites Center (ASCC).
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This printer, surpassing its predecessor in size, aims to advance sustainable manufacturing across various industries.
FoF 1.0 can print objects as large as 96 feet long by 32 feet wide by 18 feet high, with a printing speed of up to 500 pounds per hour.
This printer utilizes thermoplastic polymer and offers promising opportunities for eco-friendly and cost-effective manufacturing. It could be used in industries such as national security, affordable housing, bridge construction, and maritime vessel fabrication.
Substantial support from the Office of the Secretary of Defense through the U.S. Army Corps of Engineers made the development and fabrication of FoF 1.0 possible.
It is designed not only as a large-scale printer but also as a versatile system capable of dynamically switching between various manufacturing processes, including additive manufacturing, subtractive manufacturing, continuous tape layup, and robotic arm operations.
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New Research Frontiers
FoF 1.0’s capabilities extend beyond traditional manufacturing processes, offering new research opportunities in collaborative robotics operations, sensor integration, high-performance computing, and artificial intelligence.
These advancements are expected to meet rigorous quality standards and drive innovation across multiple sectors.
“FoF 1.0 opens up new research frontiers to integrate these collaborative robotics operations at a very large scale with new sensors, high-performance computing and artificial intelligence to create born-certified systems that meet high quality standards,” ASCC Executive Director Habib Dagher said in a press release statement.
The printer’s potential extends to developing biobased feedstocks from Maine’s abundant wood residuals. Initiatives such as BioHome3D aim to leverage this technology to create sustainable and affordable housing solutions while advancing lightweight structures and vessel technologies crucial for national security.
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“Maine needs an estimated 80,000 additional homes by 2030, many specifically for households with incomes at or below the area median income.
This new technology allows UMaine-ASCC to scale up its research and production of its innovative biobased 3D printed home technology,” said MaineHousing’s Development Director Mark Wiesendanger.
“This effort creates another means of producing quality affordable housing, while further driving costs down, and using abundant wood residuals from Maine’s sawmills.”
Related Article: ‘Chameleon Robots:’ These Robots Can Change Colors and Mimic Their Surroundings Through 3D Printing
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The recent rain in Maine is easing the drought that parts of the state have been experiencing since the fall.
Scott Dean, a Spectrum meteorologist, said much of Maine has been at least “dry” for several months. Parts of the state, including Portland, Bangor and Bar Harbor, are under a “moderate” drought.
Much of the country is also experiencing a drought, Dean added. The Southeast is seeing extreme levels of drought, and the West coast has been under a drought for years. There are many factors that go into this, including climate change, weather patterns like El Niño and La Niña and other factors.
And, when an area does experience drought, it can become a feedback loop. With less moisture in the ground and atmosphere, the drought can “feed upon itself,” Dean said.
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“It takes a while to get into a drought and it also takes a while to get out of one,” Dean said.
But, the rainy days in Maine have been alleviating the drought, Dean said. And, the trend is likely to continue — the forecast is predicting above average levels of precipitation for the next three to four weeks.
“Hopefully, we are continuing to head in the right direction as the drought has eased in these areas,” Dean said.
In fact, if these rains do continue, Maine could come out of the drought sometime this summer.
STANDISH – Craig J. Ahlemeyer, 48 of Standish, passed away unexpectedly, Saturday, June 13, 2026.A memorial service will be held at 1 p.m., Saturday, June 27 th at Standish Congregational Church, 25 Oak Hill Road in Standish. A reception will follow.To see Craig’s full obituary, share a memory or leave the family an online condolence, please visit http://www.athutchins.com.
“Do you ever think we could find some woods to walk in?” my outdoorsy 12-year-old asks me, every now and again. As a kid growing up in New York City, Anton appreciates all the skate parks and bagel shops, but he also really craves nature, like in his bones.
So, when school got out, I offered to take him for a weekend in Maine, a place with not only woods but also lakes and rocks and periwinkles that come out of their shells when you hum. We were both really excited.
The first night, we were lucky enough to snag a room at Aragosta, a beautiful small hotel in Deer Isle that Alison had recommended.
The chef-owner, Devin Finigan, is famous for her seasonal tasting menus, but we focused on the breakfast that came with the room, including these Maine blueberry pancakes. I don’t even usually like pancakes and these blew my mind.
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We also played a LOT of chess on our little travel board.
After breakfast, we set out to hike up Blue Hill Mountain.
Here’s the summit!
In the afternoon, we explored the charming fishing village of Stonington…
…then joined my friend Julie (of Rudy Jude fame) and her family for dinner at the Burnt Cove Boil.
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Basically, a crab gets plonked down in front of you, followed by a corn on the cob, then a lobster, then a classic ice-cream sandwich. Julie and her husband Anthony taught us how to get all the meat out. (Their kids were already pros.)
Afterward, the four boys scrambled around on the rocks, while the adults chatted. It’s always such a treat to hang out with people who live in the place you’re visiting, don’t you think? Julie and Anthony described how they brought their recently hatched chicks into their home to keep them warm, and all the peeping was sooooo loud — and then a cricket got into the house and added to the noise and no one could find it and everyone was going nuts, haha. Very different from city life!
The next day, Anton and I stayed at the lovely Asticou Hotel near Acadia National Park.
We drove to a couple trailheads but they were PACKED — you had to stand in a long line, just to start the hike! Luckily, we found a quieter area and took a long walk around Jordan Pond, playing Would You Rather and Categories along the way. Do you have any favorite travel games?
Finally, we skimmed stones on our last afternoon before heading back to Brooklyn.
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Epic travel buddy
Oh, Maine, what a magical place! Not pictured, of course: traffic, grumpy preteen moments, locking our keys in the rental car, etc., but all that’s to be expected.
Have you been to Maine? Do you live there? What parts do you love? Any pro tips? I’d love to hear. xoxo
P.S. Our Maine trip — and another amazing hotel — when the boys were much younger, and a Maine home with a bedroom looking over water.