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Where to dine out on Christmas Day in Maine

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Where to dine out on Christmas Day in Maine


A full bar at Dock Fore in Portland on a snowy day in January 2018. Brianna Soukup/Portland Press Herald

Whether you’re not celebrating Christmas and need a hot meal, are late to making plans or just don’t feel like cooking, several places throughout the state will be open and serving food on Christmas Day.

These spots offer everything from fancy prix-fixe meals to Chinese takeout, breakfast spreads and pub food.

Note: All locations require a reservation unless otherwise specified.

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PORTLAND


EMPIRE CHINESE KITCHEN
Empire, located at  575 Congress St. in Portland, will be open from 11:30 a.m. to 8:30 p.m. for takeout only. They will serve an à la carte menu of classic American-Chinese food. No reservation is required.

MISTER BAGEL
Mister Bagel, located at 599 Forest Ave. in Portland will be open for bagels and cream cheese from 7 a.m. to 10 a.m. No reservation is required but preorders are recommended.

ZEN CHINESE BISTRO
Zen, located at 45 Danforth St. in Portland, will be open from 11 a.m. to 8 p.m. for an à la carte menu takeout only This bistro will serve its dinner menu, takeout only, on Christmas Day. Visit the restaurant’s website to view the whole menu and to order.

ALTO TERRACE BAR + KITCHEN AT THE CAMBRIA HOTEL
Alto, located at 25 Hancock St. in Portland, will be open from 8 a.m. to noon with an à la carte menu featuring its rotating Sunday brunch menu on Christmas morning. No reservation is required.

HARBOR BISTRO + TERRACE AT THE HARBOR HOTEL
Harbor Bistro, located at 468 Fore St. in Portland, will be open from 7 a.m. to 10 a.m. with an à la carte breakfast menu. No reservation is required.

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ROSIE’S RESTAURANT & PUB
Rosie’s, located at 330 Fore St. in Portland, will be open from 11 a.m. to 9:45 p.m. with an à la carte menu of its usual items along with Christmas specials. No reservation is required.

PANDA GARDEN
Panda Garden, located at 1041 Brighton Ave. in Portland will be serving an à la carte menu of their American-Chinese cuisine for dine-in and takeout. You can view the full menu here.

BENKAY SUSHI BAR
Benkay, located at 16 Middle Street in Portland, will be serving an à la carte menu from 11:30 a.m. to 8:00 p.m. Benkay offers an array of sushi, nigiri, omakase, udon, bento boxes, and other specialties. For reservations call the restaurant at 207-773-555.

EIGHTEEN95 AT THE REGENCY HOTEL
EIGHTEEN95 on 20 Milk St. in Portland will be open from 7:30 to 11:30 a.m. with an à la carte menu of regular breakfast items. Reservations can be made here.

THE ARMORY LOUNGE AT THE REGENCY HOTEL
The Armory Lounge, located at 20 Milk St. in Portland, will be open from 11:30 a.m. to 9 p.m. with an à la carte menu. Patrons can choose from their exclusive Christmas menu. Reservations can be made on OpenTable here.

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TOMASO’S CANTEEN
The Canteen, located at 18 Hampshire St. in Portland, will be open from 5 p.m. to 12:30 a.m. for food and their bar will open at 4 p.m. They will serve an à la carte menu of Christmas specials as well as their regular menu. No reservation is required.

DOCK FORE
Dock Fore, located at 336 Fore St. in Portland, will be open from noon to 9 p.m. serving up an à la carte menu of their regular items as well as some Christmas additions. Hot food will be available until 3 p.m.; after that time, only cold items will be available. No reservation is required.

CITY FARMHOUSE KITCHEN AND BAR
City Farmhouse, located at 200 Sable Oaks Dr. in Portland, will be open from noon to 3 p.m. for a buffet, including a carving and hot food station. And from 5 p.m. to 9 p.m. for a prix-fixe meal. It’s $52 per adult and $26 per child under 12 for both the buffet and prix-fixe meal. 10% off will be offered for seniors. Reservations can be made by calling 207-871-8000, holiday hotline extension: 6071.

SICHUAN KITCHEN
Sichuan, located at 612 Congress St. in Portland, will be serving an à la carte menu of their traditional Sichuan Chinese fare. Christmas hours are still to be determined. For more information call 207-536-7226.

GREATER PORTLAND


PORTER KITCHEN + BAR AT THE HARRASEEKET
Porter, located at 162 Main St. in Freeport, will serve an à la carte menu that includes confit pork torchon, pan-roasted beef tenderloin, grilled Atlantic halibut and cranberry swirl cheesecake. For hours call 207-865-9377. To make a reservation head over to Resy.

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SOUTHERN MAINE


SEA GLASS AT INN BY THE SEA
Sea Glass, located at 40 Bowery Beach Road in Cape Elizabeth, will be open from noon to 7 p.m. serving a four-course, prix fixe dinner for Christmas. Vegetarian and vegan options are available for $95 per adult and $35 per child ages 4-12. Reservations can be made by calling 207-799-3134 or online.

HAPPY GARDEN
Happy Garden, located at 174 US-1, Scarborough, will be open from 11 a.m. to 9 p.m. serving an à la carte menu of American-Chinese fare. No reservation is required.

EVERGREEN CHINESE
Evergreen, located at 29 Western Ave. in South Portland, will be open from 11 a.m. to 9 p.m. serving an à la carte menu of classic Chinese cuisine. No reservation is required.

MIDCOAST


NATALIE’S AT CAMDEN HARBOUR INN
Natalie’s, located at 83 Bayview St. in Camden, will be serving a five-course, prix fixe menu, with vegetarian options available with seatings at 1 p.m., 4 p.m., and 7 p.m. for $149 and $93 for wine pairing. Reservations can be made by calling 800-236-4266 or online.

LA BELLA VITA AT THE SAMOSET RESORT
La Bella, located at 220 Warrenton St., Rockport, will be open from 1 p.m. to 6 p.m. serving an à la carte menu as well as offering Christmas specials. Reservations can be made by calling 207-593-1549.

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WESTERN MAINE


LOTUS RESTAURANT
Lotus, located at 279 Center St. in Auburn, will be open from 11 a.m. to 9 p.m. serving à la carte choices from their regular menu as well as offering ham, stuffed haddock, and classic American sides for Christmas. Reservations are required for parties with six or more people. Call 207-241-0870.

THE MILLBROOK TAVERN AND TERRACE
Millbrook, located at 21 Broad St. in Bethel, will be open from 12:30 p.m. to 3 p.m. serving a a three-course, prix-fixe menu for  $65 per adult and $28 per child. Reservations can be made on OpenTable or by calling 207-824-2175.

NORTHERN MAINE


TIMBER KITCHEN AND BAR
Timber, located at 22 Bass Park Blvd. in Bangor, will be open from 1 p.m. to 8 p.m. serving a three-course, prix fixe menu for $44.95 per adult and $18.95 per child under 12. Reservations are recommended and can be made by calling 207-433-0844.



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Maine

Sen. Mattie Daughtry: A preview for the upcoming legislative session

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Sen. Mattie Daughtry: A preview for the upcoming legislative session


As a new legislative session begins, Mainers are asking a simple, familiar question: What comes next, and how do we not just get by but actually thrive in such tumultuous times?

After years shaped by COVID, economic whiplash and political chaos, that question feels heavier than it used to. Mainers know what they need to succeed: a safe and stable place to live, health care they can count on, and a fair shot at getting ahead without burning out or falling behind. They want to know that if they work hard and play by the rules, they can build a life that feels secure, dignified and hopeful — the ultimate American dream.

That’s the lens guiding our work this session.

Economists are warning of unprecedented uncertainty ahead. From sweeping federal budget cuts and erratic tariff policies to lingering economic impacts from shutdowns and declining tourism, Maine is already feeling the immense weight. Just like Maine families do every day, the state has to plan responsibly for what we know is affecting us and what we can’t yet predict.

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Despite these challenges, Maine remains on solid footing because of choices we have made together in recent years. We have focused on investing in education, workforce development, health care and economic growth — and because of those investments, our labor market remains stable. But inflation is still squeezing household budgets, consumer confidence is low and too many families feel like they are one unexpected expense away from a financial crisis.

At its core, this session is about delivering results that Mainers deserve. That means we must protect the fundamentals they rely on and create the conditions to actually thrive, not just survive.

One of the most important is keeping people housed and healthy, even as federal support grows less reliable. Housing and health care are not luxuries; they are the foundation that allows families to work, care for loved ones and stay rooted in their communities. This session, we will work to protect manufactured housing communities, expand affordable housing options and ensure seniors, veterans and working families can stay in their homes. Last session, we fully funded MaineCare through 2027 and expanded coverage to include doula care and hearing aids. In the year ahead, as Washington pulls back — including the failure to extend Affordable Care Act subsidies — Maine will step up. We will work to strengthen emergency medical services, protect access to reproductive and behavioral health care, expand dental care, and reduce the crushing burden of medical debt. No one should have to sacrifice their home or health because of cost.

It also means being honest about what’s weighing people down right now and lowering everyday costs wherever we can. From grocery bills and utility prices to prescription drugs, too many essentials are eating away at family budgets. We shouldn’t be making life harder for people who are already stretching every dollar. This session, we’re focused on practical relief by targeting energy costs, improving access to affordable medications and easing the pressures that hit working families first.

We will also continue leveling the playing field. Too often, systems are designed to favor large corporations over everyday people. This session, we will strengthen consumer protections, crack down on predatory practices and ensure Mainers aren’t punished for getting sick or trying to stay afloat.

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And even in uncertain times, we must keep our eyes on the future. Ensuring a brighter tomorrow means continued investment in child care, education, workforce development and climate resilience — because every generation deserves a fair shot at a better life than the one before it.

When federal decisions create chaos or cut vital supports, Maine will respond with reliability. We will do everything in our power to honor our commitments, protect essential services like schools and health care, and shield Maine people from the worst impacts.

The work ahead will require careful budgeting, bipartisan cooperation and a firm commitment to making progress where we can. But Maine has faced uncertainty before, and each time, we have met it by looking out for one another and doing the hard, disciplined work required.

That’s our North Star this session: protecting the basics people depend on, expanding opportunity where we can and making sure Maine is a place where people don’t just endure uncertain times — they can build something better, no matter what lies ahead.

Mattie Daughtry represents state Senate District 23, Brunswick, Chebeague Island, Freeport, Harpswell, Pownal and part of Yarmouth in the Maine Senate. She also serves as Maine’s Senate president. She can be reached at [email protected] or 207-287-1515.

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Family in Maine host food pantry for deer | Hand Off

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Family in Maine host food pantry for deer | Hand Off




Family in Maine host food pantry for deer | Hand Off – CBS Chicago

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It’s called Brownville’s Food Pantry for Deer. The McMahon family has been feeding hungry deer in Central Maine for 16 years.

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Elementary-aged student killed in school bus crash in southern Maine

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Elementary-aged student killed in school bus crash in southern Maine


A student was killed in a crash involving a school bus in southern Maine on Tuesday morning, officials say.

The crash occurred around 7:30 a.m. near Edna Libby Elementary School in Standish, authorities said, and MSAD 6 School Superintendent Clay Gleason told News Center Maine it involved a student and a school bus.

Cumberland County Sheriff Kevin Joyce confirmed that an elementary school student was struck by an MSAD 6 school bus and died at the scene. He said Route 35 was shut down between Route 114 and Moody Road for the crash investigation.

MSAD 6 serves the towns of Buxton, Hollis, Limington, Standish, and Frye Island. Standish is a town with about 11,000 residents about 15 miles west of Portland.

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The child who died was a student at Edna Libby Elementary School, the school district said. Joyce said only one student was on the bus at the time of the crash — the half-brother of the student who was killed.

“The Cumberland County Sheriff’s Office, along with other law enforcement agencies, will be reconstructing the accident, providing more information as we get it,” Joyce said. “What we do know now is we have a child that’s deceased. It’s tough anytime of the year, but not a good time of the year for a lot of families.”

Gleason said Edna Libby Elementary School planned to dismiss students at 11:30 a.m. to allow parents or caregivers to be with their children and for staff to receive support. All after school activities in the district were canceled, though the school day went on as scheduled in all other district schools.

“I have been in communication with the Cumberland County Sheriff’s Office and a full investigation will be forthcoming to determine how this tragic accident took place,” Gleason said in a message to the school community. “In this difficult time please keep those directly impacted in your thoughts – first and foremost the family of the student, as well as the students and staff of Edna Libby. Speculation or blame on social media is not productive or helpful and is disrespectful to the memory of the student and their family.”

Support services are being provided for the bus driver and the family, Joyce said.

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No additional information has been released, but officials said they expect to have more to say later in the day.



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