Northeast
Banana-focused food truck in New Jersey serves up fruity, frozen treats: 'Clean and refreshing'
It may be time this spring and summer to consider giving the cold shoulder to ice cream, frozen yogurt and milkshakes and instead indulging in a fruity, health-centric frozen treat — at least according to the passionate co-owners of Amanda Bananas.
Found on Pier 13 in Hoboken, New Jersey, the Amanda Bananas food truck offers fruity, refreshing frozen treats.
Located adjacent to the shipyard marina in Hoboken, Pier 13 is a seasonal open-air waterfront beer garden with food trucks and entertainment offerings — all with breathtaking views of the New York City skyline.
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“We started Amanda Bananas on July 4, 2012, day one of Pier 13, with the fireworks on the Hudson, as a side business for the both of us,” said Steven DiPasquale, who co-owns Amanda Bananas with wife Amanda.
As the success of the business grew, Amanda DiPasquale left her job as a fifth-grade math teacher.
Amanda Bananas, based on Pier 13 in Hoboken, New Jersey, offers soft-serve frozen fruit snacks. “We wanted to make a healthy alternative to ice cream that is all natural and tastes great,” said co-owner Steven DiPasquale. (The Original Amanda Bananas)
Steven DiPasquale, who worked in the hospitality business for more than 15 years, then decided to make Amanda Bananas their full-time business.
What’s fruit got to do with it?
Amanda Bananas is a soft-serve frozen fruit enterprise — and from the beginning the goal of the operation was clear.
“We wanted to make a healthy alternative ice cream that is all natural and tastes great,” said Steven DiPasquale.
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“Our product is made from 100% fruit, so the base is dairy free, gluten-free, nut-free and vegan.”
“By eating a banana, you can Indulge your sweet tooth without ruining your diet. A banana averages only about 110 calories.”
The delicious treat is a healthier alternative to other snacks and treats, he said.
“Since our product is fruit-based with no added sugar, you don’t feel guilty,” said DiPasquale. “One 6 oz. serving is roughly 110 calories.”
The Strawberry CocoNana Smoothie from Amanda Bananas is a soft-serve frozen banana blended with strawberries and coconut water. (The Original Amanda Bananas)
On its website, Amanda Bananas notes that “by eating a banana, you can Indulge your sweet tooth without ruining your diet. A banana averages only about 110 calories.”
It also shares that “as with many fruits, bananas contain a good amount of vitamin C. One banana provides about 10 mg of vitamin C, or about 15% of your daily recommended amount. Vitamin C boosts your immune system and cell health and improves the absorption of other nutrients such as iron.”
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The truck’s soft-frozen fruit treat can be customized by patrons with more than 40 topping options.
“Amanda and I have watched families grow and literally watched children grow up before our eyes.”
Current choices for the bases are banana and mango/pineapple swirl.
In addition, the truck offers smoothies — which are blended with 100% natural coconut water, and “blurries,” which Steven DiPasquale said have a banana base with a blend of toppings.
Co-owners Steven DiPasquale and Amanda DiPasquale have a strong connection to Hoboken, New Jersey. Their food truck’s soft-frozen fruit treat can be customized by patrons with more than 40 topping options. (The Original Amanda Bananas )
When the married couple aren’t greeting and serving customers at the food truck at Pier 13, they do corporate events, weddings, birthdays, private events and more.
“We cater many corporate events during the week,” he told Fox News Digital.
“We also do a select number of food truck festivals throughout the season, and occasionally we will do some music festivals.”
Why is Hoboken their home base?
The pair’s history with Hoboken runs deep.
“Pier 13 loved our concept and wanted to support local small businesses,” said Steven DiPasquale.
The sun rises behind the Empire State Building in New York City as a person walks on a pier in the Hudson River on March 10, 2023, in Hoboken, New Jersey. “Hoboken is a great city because it feels like a small town, but it’s still a city,” said Steven DiPasquale of Amanda Bananas. (Gary Hershorn/Getty Images)
“We also live in Hoboken — I’ve lived in Hoboken since 2001.”
DiPasquale also once owned a restaurant/lounge on Washington Street in town, prior to launching Amanda Bananas.
“Hoboken is a great city because it feels like a small town, but like I said, it’s still a city,” he said.
The Banana Cream Pie offering is a soft-serve frozen banana topped with crushed graham crackers, Nutella and whipped cream. (The Original Amanda Bananas)
“Amanda and I have watched families grow and literally watched children grow up before our eyes. We have families coming multiple times per week since we started in 2012. Kids in strollers or on their parents’ shoulders — and now they are teenagers coming to the truck on their own.”
What’s most popular on their menu?
The Banana Cream Pie variety is one of the most popular menu items.
“It’s our soft-serve frozen banana base topped with crushed graham crackers, Nutella and whipped cream,” DiPasquale said.
Another favorite pick? The CocoSwirl smoothie.
“This is extremely popular on hot summer days. It’s our soft-serve frozen mango pineapple base blended with 100% natural coconut water,” added DiPasquale.
The Amanda Bananas truck shown at Pier 13 in Hoboken, New Jersey. The truck is there almost every day from May to September, weather permitting, the co-owners say. (The Original Amanda Bananas)
For those who want the classic, he noted that the Original Amanda Banana is still “very popular for those who have any allergies or just want a simple, clean, refreshing snack.”
The couple’s ambition to “spread the love” is also on their menu.
“We hope to expand to other markets in 2024,” said DiPasquale. He added, “You get back what you put in — and be prepared to have no days off,” he said.
He also said he works hard to make his products the best he can for their customer base.
The Original Amanda Banana is still “very popular for those who have allergies or just want a simple, clean, refreshing snack,” said the co-owners. (The Original Amanda Bananas)
“You get what you pay for, so don’t cheap out on equipment or quality ingredients,” he said. “Do it right the first time.”
The Amanda Bananas truck is at Pier 13 in Hoboken (once the season opens) almost every day from May to September, weather permitting.
The Amanda Bananas food truck’s official season is April to September.
Anyone can follow the business on Instagram @AmandaBananasNJ.
The truck posts its schedule on Pier 13 daily.
For more Lifestyle articles, visit www.foxnews.com/lifestyle
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Pittsburg, PA
Volunteers work to keep Pittsburgh clean: “We’re proud of this city”
An oversized poster board tracks the deep cleaning happening across Pittsburgh’s Mount Washington neighborhood. All of the yellow highlights denote the streets already adopted.
“We got all the streets on Grandview [Avenue] and we’re still working on a few on Duquesne.”
It’s the brain of Helen Oldfield, who told KDKA-TV that her recent move from the West Coast left something to be desired at first.
“I was very depressed and shocked by the amount of dirt and litter everywhere,” said Oldfield, creator of the Adopt-A-Block program.
She started volunteering for the large cleanups along Grandview Avenue and loved seeing people rappel down the sides to collect the accumulated trash.
“It’s the iconic street in Pittsburgh. It needs to be clean and look nice, but what about the rest of Mount Washington? When people wandered back through the streets, it was just horrible; it was a mess,” Oldfield said.
It was from that idea that Oldfield’s Adopt-a-Block program was born. Now she’s more than 60 volunteers deep and trying not to just clean but shift attitudes.
“I think a lot of the mess that accumulates up here on Grandview, unfortunately, is due to groups of young people collecting in the evening and just hanging out,” she said. “And it’s a cool place to hang out, so why not? They come with their motorbikes, and they come with their fast cars, and they drink, and they eat fast food, and then they chuck it all over the edge. I don’t believe the trash is due to any local residents or any visitors or sightseers.”
Volunteers Barbara and Paul Franklin say this is part of their life now.
“We’ve been here about a year, and we moved back to Pittsburgh after being away for 37 years, and we noticed there’s just a lot of trash out there,” Paul Franklin said.
The couple is now donning yellow safety vests, using an embroidery hoop to keep the trash bags open, and using grabbers to snag cigarette butts, cans, and even gum wrappers.
“When we do McCardle Roadway on Sunday mornings, I feel really good about that,” Barbara Franklin said.
The volunteers keep on coming, snapping pictures of themselves getting their steps in and making a difference, block by block.
“There is still a long way to go, and we are getting there, and I feel the motivation going here,” said Oldfield.
The Franklins told KDKA-TV that it’s addicting, and now they notice trash everywhere. They hope people will see this story and spread it beyond Mt. Washington.
“We’re proud of this city, we’re proud of this neighborhood, and we want to show it in its best light, and we think we’re helping to do that,” said Paul Franklin.
Oldfield said she hopes to secure some funding to continue supplying her volunteers with much-needed gear. She’s currently receiving some money from the community organization Neighbors on the Mount to purchase the vests and grabbers.
She’s soon applying for grant money in the form of a Neighborhood Economic Development grant and told KDKA-TV that she hopes the city will consider her group for the funds to keep this going.
Connecticut
Valkyries hit new highs in win over lowly Connecticut Sun
The second-year Golden State Valkyries keep clearing hurdles that have never been scaled in the history of the WNBA.
They did it again Friday night.
Across the country from Ballhalla, against an opponent with the league’s worst record, the Valkyries became the fastest WNBA expansion franchise to 40 victories.
They needed just 68 games over two seasons to hit the mark.
That was among the bullet points in their 79-64 victory over the Connecticut Sun, an outcome that extended Golden State’s franchise-record win streak to seven games, including the first four in a five-city trip that concludes Wednesday at Indiana.
The Valkyries overcame a rough start on a night in which their All-Star forward, Gabby Williams, was ruled out before tip-off because of a back injury that sidelined her in the fourth quarter of the team’s win in Toronto on Wednesday.
Connecticut, which fell to 5-18, stormed to a 9-2 lead in the opening minutes and maintained an advantage into the second quarter even though its leading scorer on the season, center Brittney Griner, missed her second consecutive game because of a quad strain.
But the Valkyries’ highly touted defense eventually put a grip on the home team, and Golden State grabbed its first lead, 24-23, when Kaila Charles drove for a layup.
The visitors led 30-25 at halftime.
Connecticut kept the margin within single digits for nearly all of the third quarter, but Veronica Burton closed the period with an up-and-under layup as time expired to give Golden State a 54-44 cushion heading into the final 10 minutes.
The Valkyries put the score out of reach when Charles and Burton made back-to-back 3-pointers to widen the lead to 60-44 with 7:19 to play.
Burton had a superb game against her former team, finishing with 17 points, six assists, three rebounds, two blocks and a steal. The Valkyries are undefeated this season when the point guard has at least six assists.
Golden State’s bench contributed 42 points, seven more than its league-high season average. Janelle Salaun led the reserves with 16 points, seven rebounds, and three steals. Laeticia Amihere added six points, five rebounds, three blocks and three assists. The Valkyries also got nine points from Tiffany Hayes and eight from Kaitlyn Chen.
Williams, meanwhile, gave the team a boost from the bench.
“Gabby is still going to contribute, and she still helped us,” Burton said. “She was one of the loudest people throughout the entire game. With that … it’s a next-man-up mentality. There is not necessarily any drop-off. We find different ways to win, and we just rely on every single person on this team.”
With the win, Golden State is the first to 17 victories this season, as the result on Friday improved its record to 17-7, tying the Valkyries with Las Vegas and Minnesota (both 16-6) for the league’s top mark.
How has Golden State done it?
It starts with “high-character” players the front office brought in, coach Natalie Nakase said, noting that everyone has accepted their roles, some more challenging than others.
“The best thing about our team is we have a selfless team that understands matchups,” Nakase said. “Having a deep bench was intentional. But it also comes with the humility that each player has to have that sometimes they can start, sometimes they’ll have a night, sometimes they might not start, sometimes they might not have a night.
“This is a very special group. I am not going to take this group for granted at all because they have meshed a lot better together than I anticipated.”
But even with far more highs than lows, the Valkyries are not a finished product in the eyes of their coach. Nakase noted the team’s slow starts in its previous two games, against Washington and Toronto, and stressed stronger consistency.
The Valkyries had another rough start on Friday.
Afterward, Nakase pointed to fatigue caused by an extended period on the road.
“We lost our vocalness in the first quarter, so I wasn’t really happy with that,” she said. “When you’re tired, the first thing that goes is the mind and they stop talking. We found pockets tonight of when we were very, very connected. But I need to see some rest. They deserve it. Four games in seven days and the emptying-the-tank mentality, I saw a lot of consistency there. But this game was really tough. Credit to Connecticut.”
Maine
Maine Resiliency Center launches survey to gauge Lewiston shooting’s impact
LEWISTON (WGME) Nearly three years after the Lewiston mass shooting, the Maine Resiliency Center is asking the public to share how the tragedy has affected them and the community.
The nonprofit has launched a survey to better understand the impacts of the mass shooting in October 2023 and to help guide future support efforts.
The director of the Maine Resiliency Center said the ripple effects have spread widely and the organization wants to hear from anyone who has been affected.
“You could have been a service provider who is providing therapy or counseling for people; you could have been a funeral home director or city employee; you could be someone who lives in this community and knows somebody who is directly impacted or you could be directly impacted yourself. All of those opinions and information are really valuable to us as we look to support the broader community moving forward,” the director said.
To take part in the survey, go to maineresiliencycenter.org.
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