Ellen O’Brian hadn’t bought a candy-filled advent calendar in years, but when she saw the festive cardboard box with little numbered panels in her local natural foods store, she couldn’t resist.

“It’s put out by a chocolate maker called Divine, and it’s dark chocolate for the dark time of the year,” said O’Brian, founder of the Center for Spiritual Enlightenment in San Jose. “It’s vegan, it’s fair trade and it’s chocolate. I love all those things.”

As the author of the 2022 book “Path of Wonder: A Meditator’s Guide to Advent,” O’Brian’s relationship to the centuries-old Christmas tradition of counting down the days before the holiday is typically less about sugar and more about meditating on a succession of themes tied to the season — lighting up the long dark nights of winter, joy, new life and peace. While she couldn’t help succumbing to the worldly pull of Advent chocolate at the store, she also believes that this year the spiritual practice of Advent is more important than ever.

“Advent is a time to go in, a time to contemplate,” she said. “It’s a time to start preparing for the new life that we hope for in the coming year. Especially now, we need the hope of light and peace.”

The specifics differ across cultures, but traditional Advent practices, which begin this year on Dec. 1 and end on Jan. 6, invite observers to remember that all the decorating, gift shopping, cookie baking and party hopping is ultimately in service of celebrating the things that are most important to us: family, community, faith, generosity and love.

At a time of year when to-do lists become gargantuan and materialism rockets, religious practitioners from a variety of Christian denominations say that the spiritual practice of Advent provides a counterweight to the Christmas season’s commercialism.

“Even if you don’t believe in God, all of us receive and give,” said Lori Stanley, director of the Loyola Institute for Spirituality in Orange. “You could just say, ‘Every day during December I’m going to be intentional about giving something to someone and I’m going to be mindful of what I receive.’ It engages the heart and helps you get outside of yourself.”

Advent’s origins

Advent calendars like the one O’Brian bought trace their origins to Germany in the 1800s, but the spiritual practice of Advent goes much further back. Church records suggest it was already in place by 567. It was initially conceived as a time of fasting and penitence, not unlike Lent, during which observant Christians prepared themselves to celebrate the birth of Jesus Christ at Christmas. Over the centuries it evolved to focus less on sin and more on the themes of love and hope embedded in the Biblical story of Jesus’ birth that begins with Mary’s willingness to open her womb to the son of God and ends when the three wise men come to visit the new baby in a manger.

“Advent is when we celebrate the narratives that give us insight into how God is entering the world,” said Jesuit Father Allan Figueroa Deck, a scholar of pastoral theology at Loyola Marymount College. “In Advent we raise up the expectation and hope that despite the darkness, despite the reality of evil, despite all the injustice in the world, our God is a God of love, who loves His creation so much that He enters into it and subjects himself to that human reality.”

How different religions celebrate advent

At church and at home, Catholics often honor this time of year by creating an Advent wreath — a circle of greenery with four candles around it that are lit one by one on successive Sundays until all four candles are lit.

“We light the candle and we come together for a meal and pray,” Deck said. “The candle symbolizes illumination, helping us to see where we’re going and fire is a symbol of transformation.”

Cecilia González-Andrieu, professor of theology at Loyola Marymount University and co-chair of the LMU Latino Theology and Ministry Initiative, said the core of the religious practice of Advent is to put oneself into the lives of the Biblical characters Mary and Joseph and imagine what it would be like to prepare to receive the child of God.

“We’re trying to make ourselves feel like he comes every year, again, and the world is born anew,” she said. “The whole point is to help us feel abundance and care and joy.”

Instead of having a candy-filled calendar, some Latino families will create an extended nativity scene at the beginning of Advent with the wise men placed far away in the room, González-Andrieu said. Each Sunday the wise men are moved a little closer to the empty crib as the days tick closer to Christmas when the baby appears. These wise men, or magi, will eventually arrive at the manger on Jan. 6, also known as Epiphany or Three Kings Day.

“We do gift giving on Jan. 6 because that’s when they bring the gifts to the child,” González-Andrieu said.

Advent practices are less common in Evangelical churches, but that may be changing thanks in part to efforts by Biola University in La Mirada which started the Biola University Advent Project in 2013. Participants from the Evangelical community and beyond are invited to sign up to receive a free daily email for each of the 40 days of Advent. Each missive includes art, music, poetry, a devotional writing and a piece of scripture that all relate to each other and revolve around themes of hope, peace, joy and love.

“Ideally it would be something that could be a daily personal liturgy, or you could look at it for five minutes while you’re standing in line at the grocery store,” said Luke Aleckson, director of the Center for Christianity, Culture and the Arts at Biola University who heads the project. “It’s a calming centering way to focus at the beginning or end of the day.”

The project had a modest start when it was first introduced in 2013, but has grown rapidly in subsequent years with 18,000 participants in 2017 and 63,000 in 2023.

“The Evangelical church in general had gotten rid of a lot of deeper, meditative spiritual practices, but recently it’s begun to realize why practicing certain liturgical rhythms is important to our faith,” said Mike Ahn, dean of spiritual development at Biola who has contributed pieces to the project. “Advent provides an on-ramp for people to meditate and remember what we are trying to connect to at this time of year, and that’s such an important part to rekindle in Evangelicalism.”

Making an advent practice your own

For those who may be seeking a less Jesus-centered practice of Advent, Stanley of the Loyola Institute for Spirituality suggests a modified version of a prayer practice called Lectio Divina, which means divine reading in Latin. It’s traditionally done by reading a piece of scripture (Lectio), reflecting on what you read and how that particular text is speaking to you today (Meditatio), imagining how to prayerfully respond to what the text might be saying or asking of you (Contemplatio) and then sitting quietly, noticing any feelings or emotions that might be coming up (Oratio).

If scripture is not your thing, Stanley says you can just as easily do this practice using a piece of poetry or other art work.

“I’ve done it with music where we look at what is this music saying to you, and whether or not you believe in a higher power, what are you being invited to?” Stanley said. “These prayer practices allow us to come into contact with the truest forms of ourselves and how we were created to be.”

And if even that seems too much, you might experiment with simply lighting a candle every Sunday leading up to Christmas and offering your own prayer for peace said O’Brian, who teaches the spiritual practice of Kriya yoga, which was brought to the U.S. by Paramahansa Yogananda. O’Brian recommends leaving the burning candle out as a reminder to contemplate your own spirituality at this time of year.

And, of course, there’s also no harm in indulging in a small piece of chocolate or candy a day as sunlight dwindles and the Christmas holiday approaches. You can even make that it’s own meditation: a burst of sweetness in this dark time of year can provide its own sense of joy and hope.

“Maybe I bought that calendar because I was looking for a spiritual reason for chocolate,” O’Brian said.

If you have reached the point in Thanksgiving weekend when you are tired of reheated turkey or turkey sandwiches, Cajun country offers one more culinary option: turkey bone gumbo with sausage.

This thick hearty gumbo is an economical and tasty way to turn your picked-at turkey carcass into several hearty meals that can be eaten immediately or frozen for consumption during the cold months ahead.

New Orleans writer and photographer Pableaux Johnson, a native of New Iberia, La., developed his recipe when he was in his 20s living in Austin, Texas. When he would visit friends’ homes for Thanksgiving dinner, he’d ask them at the end of the meal what they were planning to do with the carcass.

“They would look at me like I was nuts,” Johnson said. “They’d say, ‘Well, we were just going to get rid of it.’”

Instead of spending Black Friday shopping, Johnson would spend it collecting the unwanted turkey carcasses from people he knew around town. With the addition of sausage, seasonings and many hours of slow cooking, he would turn those bones into gumbo and throw a party for those same friends that weekend.

Johnson, who runs the Red Bean Roadshow at popup locations around the country, says there’s one crucial difference between turkey bone gumbo and other gumbos. Instead of beginning with a roux, to which the broth is later added, Johnson says you make the broth first and add the roux later.

See below for Johnson’s recipe.

New Orleans writer and photographer Pableaux Johnson says a Thanksgiving turkey carcass represents “not only the end of a great feast but a couple of more great feasts to come.”

Chris Granger

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Chris Granger

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Pableaux’s Turkey Bone Gumbo

SERVES 8
PREP TIME: 2 hours, 30 minutes
COOK TIME: 2+ hours

Roasted Turkey Bone Broth

• 1 turkey carcass (bones, giblets and leftover skin from a roasted turkey)
• 3 ribs celery, cut into 4-inch pieces
• 2 medium onions, peeled and quartered
• 4 quarts water, or enough to cover carcass
• 2 teaspoons salt
• 1 tablespoon black peppercorns
• 4 bay leaves

Turkey Bone Gumbo

• 3/4 cup vegetable oil
• 3/4 cup flour
• 2 cups chopped onions
• 1/2 cup chopped bell peppers
• 1/2 cup chopped celery
• 1 teaspoon salt
• 1/2 teaspoon cayenne pepper
• 1/2 pound smoked sausage (such as andouille or kielbasa), chopped
• 3 quarts turkey broth
• 2 tablespoons chopped parsley
• 2 tablespoons chopped green onion
• steamed white rice, for serving

Andouille or other sausage adds a kick to the thick turkey bone gumbo broth.

Chris Granger

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STEPS

For the broth:

1. Place turkey carcass in large stockpot. Add celery, onions, water, salt, peppercorns and bay leaves.
2. Bring to a boil, reduce heat to medium and simmer, uncovered for 2 to 4 hours (the longer the better).
3. Remove from heat and skim any fat that has risen to the surface.
4. Strain through a large colander into another pot.
5. Reserve any meat that has fallen off the bones and pick off any meat that may still remain on the carcass.
6. Use immediately or freeze in quart-size containers.
7. Makes about 2 to 3 quarts (or enough for 1 gumbo).

For the gumbo:

1. Combine oil and flour in a heavy-bottomed cast-iron pot or enameled cast-iron Dutch oven.
2. Cook over medium-low heat, stirring slowly and consistently for 20 to 25 minutes, to make a dark brown roux, the color of chocolate. 
3. Season onions, bell peppers, and celery with salt and cayenne and add them to the roux.
4. Cook and stir vegetables and roux over medium heat until vegetables are soft, about 5 minutes.
5. Add sausage and cook, stirring often, for 5 to 7 minutes.
6. Add broth and bring to a boil. Reduce heat to medium-low and simmer, uncovered, for 45 minutes.
7. Add reserved turkey meat and simmer for 30 minutes.
8. Add parsley and green onions.
9. To serve, ladle into soup bowls over steamed white rice.