Health
Secrets of longevity from the world's 'blue zones'
The average life expectancy in the U.S. is just over 78 years — but in certain countries and regions, more people make it past 100, seemingly without even trying.
What are the secrets of these pockets of the world — known as “blue zones” — where residents have not only more longevity, but more healthy years?
Dan Buettner, a Florida-based author, explorer and longevity researcher who first coined the term “blue zone,” embarked on a mission to find out.
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“Only about 20% of how long you live is dictated by your genes,” he told Fox News Digital during an on-camera interview.
“The other 80%, we reason we might find among the longest-living populations.” (See the video at the top of this article.)
Dan Buettner, a Florida-based author, explorer and longevity researcher who first coined the term “blue zone,” embarked on a mission to find the secrets of longer-living areas. (Fox News)
For the recent Netflix documentary “Live to 100: Secrets of the Blue Zones,” Buettner visited five destinations — Okinawa, Japan; Sardinia, Italy; Ikaria, Greece; Nicoya, Costa Rica; and Loma Linda, California — to discover why these areas have the highest rates of living centenarians.
“We verified ages and found that in these areas, people were living about 10 years longer at middle age,” he said.
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“It’s because they’re not suffering from the diseases that are plaguing us, like type 2 diabetes. They’re not dying of cardiovascular disease prematurely, or dementia, and they have 40% lower rates of cancer.”
Buettner and his team of demographers and researchers investigated the lifestyle and environmental characteristics in these five areas to determine what people may be doing differently.
‘Healthy choice is easy’
“The big insight we learned from blue zones is that in places where people are actually living longer, it’s not because they try,” Buettner said.
“In America, we tend to pursue health. We try to identify the right diet or exercise program or supplement regimen — but our brains are hardwired for novelty.”
Studies have shown that people who wake up and have a sense of purpose, whether it’s a duty, a passion or an outlet, have greater health outcomes. (iStock)
“We’re constantly bombarded and bamboozled by new health news and people — and in blue zones, they never tried to live a long time.”
The reason for this longevity, according to Buettner, is that they live in environments where the healthy choice is easy.
Nutrition and exercise
One of the characteristics most blue zones share is their walkability, as people walk to work, school, friends’ homes or gardens.
“They’re getting 8,000 to 10,000 steps a day without thinking about it,” Buettner said.
Also, the cheapest and most convenient foods in blue zones are unprocessed.
“The big insight we learned from blue zones is that in places where people are actually living longer, it’s not because they try.”
“People in blue zones also eat healthier, as they consume primarily whole, unprocessed, plant-based foods,” Buettner noted.
The average American eats about 220 pounds of meat a year, which he believes is “too much.”
“I’m not advocating a no-meat diet, but I will tell you, people in blue zones eat about 20 pounds of meat a year, so about once a week as a celebratory food — and they are getting all the nutrients they need.”
One of the characteristics most blue zones share is their walkability, as people walk to work, school, friends’ homes or gardens. (iStock)
People also eat far more fiber in these areas, Buettner found.
“In blue zones, the cheapest and most accessible foods were full fiber,” he said. “They pull them out of their garden … whole grains or beans are the cornerstone of every longevity diet in the world.”
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Fiber is often neglected in the American diet, Buettner said, with only about 5% to 10% of Americans getting enough.
“If you don’t get enough fiber, it often goes to work at the mucous membrane and creates a certain permeability or leaky gut, and that causes all kinds of problems,” he warned.
Passion and purpose
Studies have shown that people who wake up and have a sense of purpose, whether it’s a duty, a passion or an outlet, have greater health outcomes.
“The blue zone purpose almost always includes an altruistic dimension,” Buettner shared.
“There’s almost always doing it for the next generation, or for the community or their church. There’s always some philanthropic dimension to their purpose.”
Power of community
“In blue zones, we see very clearly that people are connecting face to face, probably five to six hours a day,” Buettner said.
People in these areas often live in extended families.
“People in blue zones eat healthier, as they consume primarily whole, unprocessed, plant-based foods.” (iStock)
“Grandma never gets lonely, because she lives upstairs and helps with the garden,” Buettner shared as an example. “She helps cook food and she helps with childcare. And the kids do better because they’re getting better attention. And it’s this virtuous circle.”
In blue zones, people typically live in communities where they care about each other, he added.
“They’re not spending nearly as many stress hormones arguing about things — and there’s more time for laughter when you’re not angry.”
Faith factor
Data shows that people who regularly go to church live anywhere from four to 14 years longer than people who don’t, Buettner noted.
“You can’t measure faith, but you can measure religiosity,” he said. “Scientists simply ask people how often they show up at church, temple or mosque, and then they compare the longevity of the people who show up to those who don’t show up at all.”
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Part of this likely stems from the fact that churchgoers have a built-in community, he said, as loneliness has proven to be “toxic.”
“Religious people are also less likely to get involved in risky behaviors, and they often have a sense of purpose, which is their faith in God,” Buettner added.
Data shows that people who regularly go to church live anywhere from four to 14 years longer than people who don’t, Buettner noted. (iStock)
Those who worship on Sunday may also benefit from having one day a week where they “stop everything.”
“Being human is inherently stressful, and church gives us an hour or maybe a couple of hours where we fully take the focus off of our everyday life and troubles, and we get to sort of elevate to a higher plane and focus on a greater good,” Buettner said.
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The act of prayer itself could also “stack the deck” in favor of longevity and health, he added.
“By the way, people who sing in the choir actually even live longer,” Beuttner said. “So if you want a little extra bump, join the church and sing in the choir.”
Sleep’s role in health
In his visits to blue zones, Buettner found that the residents are usually early to bed, early to rise.
“They have kind of two sleeps, where they’ll go to bed shortly after sunset, and then get up at 3 or 4 a.m. and do some chores, and then go back to sleep until sunrise,” he told Fox News Digital.
Napping is also very common throughout all blue zones.
“And some good research shows that people who take a 20-minute nap five days a week have significantly lower rates of cardiovascular disease and about 30% lower rates of cardiovascular mortality,” Buettner said. “So napping is definitely part of the blue zone approach to longevity.”
“Blue zones give us a very clear set of choices and environmental factors that would help us mindlessly get the years we deserve.”
Overall, he concluded, anyone can benefit from the lessons learned from the blue zones — primarily the importance of keeping people healthy in the first place.
“It’s about shaping their environment so that healthier choices are easier or unavoidable and setting them up for success, so they’re subconsciously making better decisions on a day-to-day basis for years or decades,” Buettner said.
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“Blue zones give us a very clear set of choices and environmental factors that would help us mindlessly get the years we deserve.”
“That’s what works in all the blue zones, and it will indisputably work for you — whether you live in Akron, Ohio, or New York City or Los Angeles.”
Health
Heart disease threat projected to climb sharply for key demographic
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A new report by the American Heart Association (AHA) included some troubling predictions for the future of women’s health.
The forecast, published in the journal Circulation on Wednesday, projected increases in various comorbidities in American females by 2050.
More than 59% of women were predicted to have high blood pressure, up from less than 49% currently.
The review also projected that more than 25% of women will have diabetes, compared to about 15% today, and more than 61% will have obesity, compared to 44% currently.
As a result of these risk factors, the prevalence of cardiovascular disease and stroke is expected to rise to 14.4% from 10.7%.
The prevalence of cardiovascular disease and stroke in women is expected to rise to 14.4% from 10.7% by 2050. (iStock)
Not all trends were negative, as unhealthy cholesterol prevalence is expected to drop to about 22% from more than 42% today, the report stated.
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Dr. Elizabeth Klodas, a cardiologist and founder of Step One Foods in Minnesota, commented on these “jarring findings.”
“The fact that on our current trajectory, cardiometabolic disease is projected to explode in women within one generation should be a huge wake-up call,” she told Fox News Digital.
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“Hypertension, diabetes, obesity — these are all major risk factors for heart disease, and we are already seeing what those risks are driving. Heart disease is the No. 1 killer of women, eclipsing all other causes of death, including breast cancer.”
Cardiovascular disease is the leading cause of death for women in the U.S. and around the world. (iStock)
Klodas warned that heart disease starts early, progresses “stealthily,” and can present “out of the blue in devastating ways.”
The AHA published another study on Thursday revealing one million hospitalizations, showing that heart attack deaths are climbing among adults below the age of 55.
The more alarming finding, according to Klodas, is that young women were found more likely to die after their first heart attack than men of the same age.
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“This is all especially tragic since heart disease is almost entirely preventable,” she said. “The earlier you start, the better.”
Children can show early evidence of plaque deposition in their arteries, which can be reversed through lifestyle changes if “undertaken early enough and aggressively enough,” according to the expert.
Moving more is one part of protecting a healthy heart, according to experts. (iStock)
Klodas suggested that rising heart conditions are associated with traditional risk factors, like smoking, high blood pressure, high cholesterol, diabetes, obesity and a sedentary lifestyle.
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Doctors are also seeing higher rates of preeclampsia, or high blood pressure during pregnancy, as well as gestational diabetes. Klodas noted that these are sex-specific risk factors that don’t typically contribute to complications until after menopause.
The best way to protect a healthy heart is to “do the basics,” Klodas recommended, including the following lifestyle habits.
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Klodas especially emphasized making improvements to diet, as the food people eat affects “every single risk factor that the AHA’s report highlights.”
“High blood pressure, high blood sugar, high cholesterol, excess weight – these are all conditions that are driven in part or in whole by food,” she said. “We eat multiple times every single day, which means what we eat has profound cumulative effects over time.”
“Even a small improvement in dietary intake, when maintained, can have a massive positive impact on health,” a doctor said. (iStock)
“Even a small improvement in dietary intake, when maintained, can have a massive positive impact on health.”
The doctor also recommends changing out a few snacks per day for healthier choices, which has been proven to “yield medication-level cholesterol reductions” in a month.
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“Keep up that small change and, over the course of a year, you could also lose 20 pounds and reduce your sodium intake enough to avoid blood pressure-lowering medications,” Klodas added.
“Women should not view the AHA report as inevitable. We have power over our health destinies. We just need to use it.”
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Health
Common vision issue linked to type of lighting used in Americans’ homes
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Nearsightedness (myopia) is skyrocketing globally, with nearly half of the world’s population expected to be myopic by 2050, according to the World Health Organization.
Heavy use of smartphones and other devices is associated with an 80% higher risk of myopia when combined with excessive computer use, but a new study suggests that dim indoor lighting could also be a factor.
For years, scientists have been puzzled by the different ways myopia is triggered. In lab settings, it can be induced by blurring vision or using different lenses. Conversely, it can be slowed by something as simple as spending time outdoors, research suggests.
Nearsightedness occurs when the eyeball grows too long from front to back, according to the American Optometric Association (AOA). This physical elongation causes light to focus in front of the retina rather than directly on it, making distant objects appear blurry.
The study suggests that myopia isn’t caused by the digital devices themselves, but by the low-light environments where they are typically used. (iStock)
Researchers at the State University of New York (SUNY) College of Optometry identified a potential specific trigger for this growth. When someone looks at a phone or a book up close, the pupil naturally constricts.
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“In bright outdoor light, the pupil constricts to protect the eye while still allowing ample light to reach the retina,” Urusha Maharjan, a SUNY Optometry doctoral student who conducted the study, said in a press release.
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“When people focus on close objects indoors, such as phones, tablets or books, the pupil can also constrict — not because of brightness, but to sharpen the image,” she went on. “In dim lighting, this combination may significantly reduce retinal illumination.”
High-intensity natural light prevents myopia because it provides enough retinal stimulation to override the “stop growing” signal, even when pupils are constricted. (iStock)
The hypothesis suggests that when the retina is deprived of light during extended close-up work, it sends a signal for the eye to grow.
In a dim environment, the narrowed pupil allows so little light through that the retinal activity isn’t strong enough to signal the eye to stop growing, the researchers found.
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In contrast, being outdoors provides light levels much brighter than indoors. This ensures that even when the pupil narrows to focus on a nearby object, the retina still receives a strong signal, maintaining healthy eye development.
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The team noted some limitations of the study, including the small subject group and the inability to directly measure internal lens changes, as the bright backgrounds used to mimic the outdoors made pupils too small for standard equipment.
Researchers believe that increasing indoor brightness during close-up work could be a simple, testable way to slow the global nearsightedness epidemic. (iStock)
“This is not a final answer,” Jose-Manuel Alonso, MD, PhD, SUNY distinguished professor and senior author of the study, said in the release.
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“But the study offers a testable hypothesis that reframes how visual habits, lighting and eye focusing interact.”
The study was published in the journal Cell Reports.
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