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Midwest

Indianapolis mass shooting leaves 2 dead, several others wounded

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Indianapolis mass shooting leaves 2 dead, several others wounded

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Two people were killed in a shooting that injured at least seven in Indianapolis, Indiana, early Saturday morning, according to police.

Officers responded to the intersection of West Market Street and North Illinois Street at around 1:30 a.m., the Indianapolis Metropolitan Police Department said.

“Our thoughts are with the victims, their families, and the officers & first responders who rushed to the scene,” police wrote on X.

CHICAGO DRIVE-BY SHOOTING LEAVES AT LEAST 4 DEAD, 14 WOUNDED

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At least seven people were shot, including two people who died. (Raymond Boyd/Getty Images / Getty Images)

Several roads were closed in the downtown area as officers probed the scene. 

Drivers and pedestrians were urged to avoid the area.

SOUTH CAROLINA DEPUTY SHOT AND KILLED IN AMBUSH, SHERIFF SAYS

Officers responded to the intersection of West Market Street and North Illinois Street at around 1:30 a.m. (Getty Images)

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No information on a potential suspect or what led to the shooting has been released as of early Saturday morning.

The conditions of the surviving victims are also unknown at this time.

Several roads were closed in the downtown area. (Getty Images)

The incident remains under investigation.

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Indiana

Does this diner serve the biggest pork tenderloin sandwich in Indiana?

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Does this diner serve the biggest pork tenderloin sandwich in Indiana?


Is a trip to the Hoosier state complete without digging into a massive Indiana-style breaded pork tenderloin sandwich?

The Edinburgh Diner, a classic small-town joint about 40 minutes south of Indianapolis, serves up a delicious version of the staple that just might be the biggest one out there.

Drawing locals and road trippers alike, the menu at this cozy diner focuses on classic comfort food, with burgers, fries & onion rings, hearty breakfast spreads, and hefty portions of homestyle dishes — all for an affordable price.

The Edinburgh Diner’s 16-ounce behemoth of a pork tenderloin sandwich costs just $9.99.

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The recipe is pretty simple overall, but there is a whole culture built around the Indiana pork tenderloin sandwich.

A large piece of pork is pounded super thin, then dipped in flour, egg and breadcrumbs. Deep-fried until golden brown and crispy, it’s served on a basic hamburger bun with toppings like pickles, onions, mustard, or mayo.

The thing the otherwise no-frills sandwich iconic is the pork cutlet being way bigger than the bun, hanging over the edge dramatically. Locals say that if the tenderloin fits inside the bun, it’s not done right.

A crispy, salty exterior, tender pork, a soft bun and tangy toppings combine to form a simple yet beloved, satisfying Midwest meal.

Inspired by European schnitzel brought to the Midwest by German immigrants, the sandwich made its Indiana debut at Nick’s Kitchen in Huntington in the early 1900s. Over time it skyrocketed in popularity, becoming what many call Indiana’s unofficial signature dish.

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It’s not just a sandwich. It’s a slice of Midwestern food culture. The debate over who makes the best one might never be settled, but until then, we are more than happy to try any and every version of this scrumptious dish — for research, of course.

The Edinburgh Diner is located at 413 S Eisenhower Dr, Edinburgh, Indiana 46124. It’s open Tuesday through Saturday from 11 a.m. to 8 p.m. and closed on Mondays.

We know there are plenty of other stories of unique landmarks and cultural experiences in all corners of the USA, and we’re making it our mission to find and highlight them. If you know of one, we’d love to hear about it. Send a DM to @amazingamericatv on Instagram!

For more amazing stories, click here to subscribe to Amazing America on YouTube and follow us on Instagram, TikTok, and Facebook.





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Iowa

Iowa lawmakers at a standstill over pipeline fight that could shape landowners’ rights

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Iowa lawmakers at a standstill over pipeline fight that could shape landowners’ rights


Lawmakers have yet to agree on whether private companies should be allowed to use eminent domain for a proposed carbon capture pipeline, leaving landowners and industry groups waiting on an outcome that could have lasting impacts across the state.



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Michigan

Michigan football, Kyle Whittingham add to personnel department, including former player

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Michigan football, Kyle Whittingham add to personnel department, including former player


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The University of Michigan has beefed up its football personnel department with multiple new hires, people with direct knowledge told USA TODAY Sports on Monday, March 23.

The Wolverines are adding former New York Giants director of scouting Chris Pettit and ex-Wolverines player and assistant coach Ron Bellamy to the staff of new general manager Dave Peloquin, who was hired last month by Kyle Whittingham and worked closely with Whittingham in these moves, according to people familiar with the process.

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Pettit will serve as Michigan’s assistant general manager of player personnel; Bellamy has been tabbed as the program’s senior director of recruiting relations.

Sources spoke on condition of anonymity because the new hires have not yet been publicly announced by Michigan.

Working with the NFL’s Giants for almost two decades, from 2004-2022, Pettit was a part of the organization as it won a pair of Super Bowl championships and eventually rose from intern to the role of director of college scouting.

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The Giants dismissed Pettit in May 2022 after they hired Joe Schoen as general manager.

Pettit had founded a scouting data service, Scout Smarter AI, that leaned into technology and data to supply what the company previously termed “a stat-based scouting” service for football.

Bellamy, who played at Michigan from 1999-2002, had been on the Wolverine coaching staffs of both Jim Harbaugh and Sherrone Moore from 2021-25. He first served as Michigan’s safeties coach before he transitioned to coach wideouts, the position he played, the past four seasons.

Initially, Bellamy was not retained by Whittingham after Whittingham was hired away from Utah in late December.

But sources familiar with the process told USA TODAY Sports that Peloquin and Whittingham worked together to find a way to bring Bellamy back into the program.

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In the overhauled personnel department, Bellamy and Pettit will join Skylar Phan, whom Michigan hired away from USC last month to become the Wolverines’ director of recruiting.

Michigan has completed its first week of spring practice under Whittingham and is scheduled to host its annual spring game on Saturday, April 18.



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