NFL Free Agency opens up on Wednesday, with the legal tampering period beginning on Monday. The top free agents usually all commit to a team during that period, so be ready to rock and roll to start next week.
Denver, CO
Q&A — Denver Jazz Fest Founders Don Lucoff and Dave Froman Talk Bringing Jazz to the People of Denver – 303 Magazine
On Thursday, April 3rd, the inaugural Denver Jazz Festival kicks off. Jazz has long held space in Denver, the city’s history tied to that of the genre. Now, Denver Jazz Festival seeks to celebrate that history with a weekend-long festival featuring some of the most important jazz musicians working today, including Bill Frissell, Ghost-Note, Isaiah Collier, Ganaya, and many more. The festival is also something of a celebration of Denver music as a whole, as it will be spread out across 12 of the Front Range’s most beloved venues, including Cervantes’ Masterpiece Ballroom, Dazzle, Nocturne, and the Boulder and Fox Theatres. The festival hopes to highlight the genre in all its glory, from the traditional to the very non-traditional, so whether you’re a jazz scholar or are first getting into the genre, this weekend is a perfect time to immerse yourself in jazz in all of its many variations.
303 Magazine spoke with Denver Jazz Festival founders Don Lucoff and Dave Froman about the festival’s inception, their love of jazz, Denver’s ties to jazz music, what fans new and old can expect and much more.
READ: Venue Voices — Nocturne Jazz & Supper Club Highlights the History of Jazz in Five Points
303 Magazine: Hello! I usually like to start these off by having you introduce yourself and tell me what it is you do in your own words.
Don Lucoff (DL): I moved to Denver full time about seven years ago but traveled here annually in the early 90s for several years during the formative years of Jazz Aspen Snowmass, supporting the efforts of my longtime friend Jim Horowitz. Although my core career as a jazz professional is in marketing and began nearly 40 years ago, I still love getting behind the mic, as I spent my college and post-college
time as a jazz DJ and curated jazz shows at my alma mater, San Diego State. Even before that, I presented Larry Fine of the Three Stooges fame at my high school. I knew from that point I was destined for show business. Along the way, I have promoted jazz from Istanbul to Panama, Detroit to the Caribbean, and ran the Portland Jazz Festival for a decade, and briefly served as President of Vail Jazz just prior to COVID.
Dave Froman (DF): I wear a number of hats. In the course of a day, you might find me at an interactive event introducing jazz to 100 third-graders, performing on stage at Dazzle with an 18-piece big band, on site at a commercial property that requires attention, or, more often than not, in front of my computer in my home office for the past 30 years at 8,500 feet in the foothills west of Denver.
303: Tell me about your experience with jazz music. When did you first notice the music, and how has it affected you throughout your life and career?
DF: My love of jazz dates back to the first time I was introduced to this amazing art form in junior high school. I played trumpet in the jazz band and have never stopped. Currently, I perform with the Metropolitan Jazz Orchestra — an 18-piece big band — in addition to Blue Sky Jazz Collective, a post-bop modern jazz quintet. As a college senior, I produced the First Annual UC Santa Barbara Invitation Jazz Festival and decided that this would be my path in life. Sixteen years ago, I took the helm of Gift of Jazz, a Denver-based nonprofit. For the past 30 years, it’s been our mission to enrich the Front Range community with jazz education and performance programming for all ages. Denver Jazz Fest is in many ways the culmination of my life’s work to date.
303: Denver Jazz Fest seems poised to become a new Denver tradition. Can you tell me about the festival’s inception? Do you have an ultimate goal for the festival?
DL: David and I met at Dazzle when he presented a tribute to Alan Hood on behalf of Gift of Jazz. It was clear to both of us that Denver was one of the rare exceptions of an American major city without a national jazz festival that also supported the local artists and jazz education. The reasoning was clear: Denver boasts an award-winning 24-hour jazz radio station, a year-round jazz club with clever and creative programming, and an abundance of private and public jazz education programs in and around the Front Range region.
303: In addition to celebrating jazz, the festival seems to be a celebration of Denver itself. The festival is spread out over 12 very different but equally important venues in terms of Denver’s thriving
musical ecosystem. Can you tell me a little about why you chose the venues you did?
DF: From the outset, it’s been our intention to create an event that is inclusive of the vibrant jazz
community here. To that end, we spent the first year of our planning process meeting and creating partnerships with all the stakeholders that are involved in presenting and supporting jazz in the Front
Range on a year-round basis. We wanted everyone to feel a part of this – certainly the clubs, but also the
artists, radio stations, nonprofits and halls of jazz education. The selection of 12 venues was also in keeping with the goal of appealing to the broadest possible demographic of listeners.
303: From dueling pianos at Charlie Brown’s to upscale nights at Dazzle or Nocturne to sweatier, more raw experiences at Meadowlark jazz nights, the genre has long made its mark on this city. Can you
talk a little bit about the history of jazz in Denver?
DF: While I’m no expert on the subject, we all know Five Points was the Harlem of the West. As bands traveled from Chicago to Los Angeles, they found in Denver a community that welcomed them —
providing hospitality and great venues like the Rossonian Hotel and Casino Ballroom (now Cervantes’
Masterpiece Ballroom) which hosted the likes of Duke Ellington, Count Basie, Benny Goodman, B.B.
King and Ray Charles. The Roxy was a black-owned movie theater going back to the 30’s. Louis
Armstrong and Billie Holiday both performed there. And I’d be remiss if I didn’t give a shout-out to
bassist Charles Burrell, who broke color barriers as the first black artist to perform in a major symphony
orchestra. Charles, a mainstay of the jazz scene here for decades, recently celebrated his 104th birthday
and he’s still going strong!
303: As far as the artists go, they range from the traditional to the very non-traditional. This seems to me to appeal to a wide-ranging audience of jazz fans while also seeking to draw new appreciators into the genre. Can you talk about finding the balance between the new and the old, the traditional and the non-traditional? And how does that thinking apply when planning such a festival?
DL: In order for live jazz to continue its cultural relevancy, the music needs to grow and continually re-invent itself. Denver presenters, both non-profit and for-profit, do a commendable job of offering incubator venues to PACs, standing only ballrooms, piano lounges, galleries, and other creative environments that draw distinctively supporting audiences. We feel it’s our job to collaborate and curate within this ecosystem.
303: Do you have any artists in particular you’re personally excited for?
Lucoff – Jazz Festivals for the jazz fan and casual listeners are about the joy of discovery. We are offering highly skilled players of many jazz facets for wide musical tastes. I speak with people coming in from out of town and they are looking to hear what is best represented here by the local players. Well, they won’t be disappointed. We have jazz royalty here: Art Lande, Ken Walker, Eric Gunnison, among others, performing and a special player, Rico Jones, who is making his mark now as a New York City resident. Our two most cherished nationally recognized artists with deep Denver ties are Dianne Reeves (her first Denver show since 2018) and the indefatigable Bill Frisell. Our timing is also perfect to have a new voice on saxophone: Isaiah Collier will be making his Denver debut. You will hear a lot about him, and in a decade will say to your friends, “I saw him at Dazzle in 2025. You missed something special.”
303: Finally, what else would you like the people to know about Denver Jazz Fest? What can attendees expect?
DF: It’s often been said that “the house of jazz has many rooms”. Denver Jazz Fest is offering an
opportunity to peek into many of them with an unmatched variety of music over four days. From
straight-ahead jazz played at the highest level, to explorations that push the boundaries, from great
vocalists to exciting instrumentalists, a mambo orchestra to dance to and some amazing jam bands. I’m
personally having a hard time figuring out how to take it all in!
Get tickets to Denver Jazz Fest here!
Denver, CO
Five takeaways from Denver’s restaurant report
Marlee Brown serves guests at Trybal African Speakeasy in Denver on Feb. 25, 2026. (Kevin Mohatt/Special to The Denver Post)
Denver’s restaurant scene is in crisis.
So much so that the city, VisitDenver and Austin, Texas-based restaurant financing company InKind commissioned a report to detail the industry.
Denver’s rising tipped minimum wage, which has more than doubled since 2019 and sits at $16.27 an hour, was the biggest complaint of local restaurateurs. But the 67-page document outlined a host of other problems creating an unfavorable environment for operators in the city.
“The energy of the city used to flow through our dining rooms,” a longtime, independent full-service operator said, according to the report. “Now it feels like people go out less often, spend more cautiously, and are more likely to stay home or order in.”
The report was written by Adam Schlegel, who co-founded Snooze A.M. Eatery and Chook Charcoal Chicken, and Dana Faulk Query, the co-owner of Big Red F Restaurant Group. To compile it, they surveyed over 150 establishments, conducted interviews with operators and brokers and analyzed profit and loss statements along with publicly available datasets.
Here are five takeaways:

Denver lost thousands of restaurant jobs between 2020 and 2025
Bureau of Labor Statistics data indicates that Denver had 6% fewer restaurant sector workers in 2025 than at the beginning of 2020. That’s largely due to a 15% decline in the full-service restaurant category, according to the report.
Before the start of the pandemic, restaurant employment in Denver was growing at a 2.3% annual rate. If it had continued at that rate, there would be 10,000 to 15,000 more workers today than there actually are, according to the report.
Restaurants employ 7.9% of Denver’s total workers, down 8.7% from 2019, and account for 13% of the city’s tax revenue, the report said.

Restaurants would have needed 40% sales growth to offset rising expenses
According to the report, from 2019 through 2024, hourly labor costs increased 50% to 55%, rent increased 23% and cost of goods sold rose 22%. Profits, on the other hand, declined 20%.
Sales increased by 5%, but an analysis by the report’s authors determined that number would need to be in the 36% to 40% range to offset the aforementioned hikes.
The number of guests coming through restaurant doors is also decreasing, the report said. And Denver reported the sharpest decrease of major metros in restaurant spending this past fall.
“This mismatch has left many operators with limited options beyond reducing labor hours, eliminating positions, delaying hiring, or closing altogether,” the report said.

Denver’s costs and prices are on par with New York and L.A.’s
The report said Denver’s dining scene looks less like a middle-America growth market and more like a “high-cost coastal city” without the population size to support it. Though it acknowledged that Denver’s rising wages have closed the cost of living gap compared with before the pandemic, it’s paid the price with lost jobs and other rising costs.
According to the Washington Hospitality Association’s 2025 Cost of Dining Report, Colorado’s menu prices are 5.1% above the national average and Denver’s are about 2.7% above the average for the 20 largest U.S. cities. That puts it firmly in the high-cost tier of American dining markets.
But rather than garnering the growth and attention that “tier one” cities like New York and Los Angeles get, Denver is in the category of “high-wage, tight-labor” cities like San Francisco, Portland and Seattle.
“Establishments grew, but employment is up only modestly versus 2013 and down from 2019 in key categories, signaling staffing strain rather than robust job growth,” the report details.
Denver’s scene is lagging compared with the rest of the state
While dining out across Colorado has taken a hit since the start of the pandemic, the report shows that the changes are most pronounced in Denver. The industry hasn’t bounced back on par with the rest of the state, the report says.
With full-service restaurants in particular, employment and the number of establishments has dropped significantly more than the category across the state. Employment across the entire sector dropped 4.3% in Denver from 2019 to 2024 while seeing a 3.3% decline everywhere else in Colorado.
“Collectively, these findings indicate that Denver’s restaurant workforce challenges are not the result of poor management or short-term disruptions, but of sustained cost pressures that increasingly limit employers’ ability to maintain staffing levels, create new jobs, and invest in long-term workforce development,” the report says.
Despite improvements, city bureaucracy still a challenge
Architects, general contractors and operators said that while each individual city department is helpful in a vacuum, the process is fragmented and disjointed. Based on interviews with restaurant owners, those delays can cost up to $70,000 a month between operating expenses and lost revenue, the report said.
That’s despite improvements made to the permitting process by Mayor Mike Johnston, including the launch of Denver’s Permitting Office in May and programs like around downtown express permitting.
Denver, CO
Ranking the Broncos free agent needs on offense
I figured now would be a good time to do a little discussion around the Denver Broncos and where we think their top priorities should be on offense when free agency kicks off.
Broncos top FA needs on offense
Tim Lynch: For free agency, I’d say running back and tight end are the highest on my wish list.
I’d say pay big for a top free agent running back and ensure you have a monster two-headed backfield next season. They need a superior run-blocking tight end and, if they move on from Evan Engram, a pass-catcher too.
Christopher Hart: I agree with Tim. Those are the biggest needs for the offense. Getting a top-notch running back and a tight end capable of playing inline to replace Adam Trautman is a must. The two players I advocated a few weeks ago were running back Travis Etienne and tight end Cade Otton. Both would be fantastic additions and help take Denver’s offense to the next level in 2026.
Scotty Payne: Playmaker is the top and biggest need. That includes a RB, TE, and/or WR in that order.
Need to improve the run game regardless, need some sort of production out of the TEs as well as improved blocking, and if they can get a true WR1, that would be great too.
Ross Allen: I think we’re all in agreement.
Getting someone who can be the dominant running back and have RJ Harvey serve that glamorous “joker” role would be huge for this offense. And given that they also don’t have a legitimate playmaker at the receiving position hurts them. A TE or WR can fill that role.
Sadaraine: The #1 need for the Broncos on offense is a top-notch running back. I will be blown away if the Broncos don’t sign a top-tier free agent running back to upgrade the offense (and no, J.K. Dobbins wouldn’t be that guy…not with his injury history).
There’s a significant gap in need after that until we start talking about tight ends and receivers. I think we’re more likely to see more money spent on a tight end than a receiver, but this offense could use both to be sure.
Ian St. Clair: Not to beat a dead horse, but running back is the biggest need and priority for this team when free agency starts. Having a consistent and effective running game will make Nix and the offense exponentially better. It will make the team better. After running back, the Broncos need to figure out their tight end.
Adam Malnati: Give Bo a weapon. I don’t care which position. Yes, RB is a need. Yes, TE is a need (thanks a lot Evan Engram). Still, a weapon would be nice.
Predictably, we’re all heavily keyed in on running back and tight end. That was a big part of our free agent profile coverage too and for good reason. There have been many rumors around Denver looking to target both positions next week and where there is smoke there is usually fire.
The question really becomes: go big or go affordable? With the championship window open, I’m leaning go big on premium play-maker positions this offseason.
Where do you stand on this discussion? Give us your top free agent needs on offense and how you hope the Broncos address them next week.
Denver, CO
Denver area events for March 5
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World1 week agoExclusive: DeepSeek withholds latest AI model from US chipmakers including Nvidia, sources say
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Wisconsin5 days agoSetting sail on iceboats across a frozen lake in Wisconsin
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Massachusetts3 days agoMassachusetts man awaits word from family in Iran after attacks
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Massachusetts1 week agoMother and daughter injured in Taunton house explosion
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Maryland5 days agoAM showers Sunday in Maryland
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Florida5 days agoFlorida man rescued after being stuck in shoulder-deep mud for days
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Denver, CO1 week ago10 acres charred, 5 injured in Thornton grass fire, evacuation orders lifted
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Oregon7 days ago2026 OSAA Oregon Wrestling State Championship Results And Brackets – FloWrestling