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Capital One Lounge Crowds Are Out Of Control In Denver—Use This Quick Trick For Instant Privacy – View from the Wing

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Capital One Lounge Crowds Are Out Of Control In Denver—Use This Quick Trick For Instant Privacy – View from the Wing


Capital One Lounge Crowds Are Out Of Control In Denver—Use This Quick Trick For Instant Privacy

Capital One’s Denver airport lounge could be great, but it’s too small. As a result, the place gets packed and waits to get in can be long. Once inside, the food is good, but too many seats don’t have power outlets. There is a trick to find some privacy amidst the chaos, though.

I visited the lounge a couple of times recently. The first time, during the early evening, there was a wait to get in that stretched more than 40 minutes. That’s typical of Dallas, as well.

The lounge is near gate A34. All of the concourses are connected by train, so from the middle of the B or C gates plan for about 15 minutes each way.

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In the late afternoon, the lounge showed estimating a 55 minute wait. I added myself to the wait list. I was showing up at #72 (!).

And, in fact, it took a little over 40 minutes to be welcomed into the lounge.

When I arrived there was a long line. That’s not the line to get it – it’s the line of people showing up who aren’t on a wait list. They just come to the lounge, figuring they can get in. Now, they get to the front and a few questions quickly reveal that many of them aren’t eligible unless they pay. They’re trying to get in with Amex cards, with Chase Sapphire Reserve, or with Priority Pass. They can pay for entry on a single visit basis, if they wish! Those who have eligible cards (or are willing to pay) get added to the wait list and the are going to need to come back in about an hour.

If you see a line like this and it’s your turn, do not wait in it! It is not for you! Just walk right past the staff member at the front, or walk by mentioning to them that it’s your turn to enter the lounge. I headed up the escalator. There, there was a line of people whose turn it was also! So I had to wait in line – as time ticked by on my allowable 10 minutes to show up. They aren’t going to turn you away if you don’t make it to the front of the line in time, though.

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The lounge has a bar and dining room, work rooms and a conference room, a shower suite and individual restrooms.

When the lounge is especially busy, look to the work rooms. These are reserved at the front desk – and as packed as the lounge seemed to be, these were empty. They aren’t at the windowline, but they give you space and furniture.

Overall though there was seating once you’re inside. Capital One does a good job managing queues so that the lounge itself remains nice even when there are lines. You can get access to the bar, too. My biggest complaint about the lounge is that not all seats had access to power.

The food and beverage offerings here are good. I enjoyed both an evening offering and a breakfast. I like the current menu better than Dallas, where food seems to have declined.

The afternoon and evening food offerings include:

  • toy box caprese salad
  • petite charcuterie
  • arugula salad
  • spicy tofu poke bowl curried cauliflower
  • garbanzo bean dahl
  • pasta bolognese
  • pasta pomodoro
  • chocolate brownie, macarons, croissant, caramel pecan cookie

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My second visit was on a morning and there was no line around 8:30 a.m.

It must have been early for some people!

But there was plenty more seating open throughout the lounge.

Morning offerings included:

  • overnight maple oats
  • strawberry guava chia parfait
  • strawberry banana smoothie bowl
  • chorizo empanadas
  • three cheese frittata
  • tofu scramble
  • elk sausage kolaches

Grab ‘n Go was good but also less than I used to see in Dallas (but there’s seemingly less grab ‘n go options there as well). ‘Grab’ a paper bag and fill up from the fridge and don’t forget chocolate on the way out – each lounge has its own variant of chocolate, here it’s “peaches and hops.”

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Access is via Capital One Venture X card [guest and authorized user access change February 1, 2026]. You need a same day departing boarding pass, and can enter the lounge no earlier than 3 hours prior to your flight – even on connections.



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Denver, CO

Pedestrian dies after hit by car on southbound E-470, Aurora police say

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Pedestrian dies after hit by car on southbound E-470, Aurora police say


AURORA, Colo. — A pedestrian died Thursday morning after he was hit by a car on southbound E-470, the Aurora Police Department said.

The crash happened around 6:19 a.m. Thursday, according to the E-470 Toll Authority, shutting down the highway between 48th and 56th Aves. for approximately three hours. The stretch of road reopened around 9:24 a.m. Thursday, according to the E-470 Toll Authority.

A 34-year-old man intentionally jumped in front of a white Chevrolet Silverado driving on southbound E-470, according to the initial Colorado State Patrol (CSP) investigation.

  • Watch the full Denver7 traffic report in the video player below.

Deadly vehicle, pedestrian crash shuts down stretch of SB E-470: Aurora PD

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The driver of the Chervolet was not injured and stayed on scene to assist law enforcement with the investigation, CSP said.

Traffic was diverted off E-470 at 48th Ave. during the closure, the E-470 Toll Authority said, advising drivers to find alternate routes. Northbound E-470 remained open during the fatal crash investigation led by CSP.

Denver7 | Your Voice: Get in touch with Jayson Luber

Denver7 traffic expert Jayson Luber knows Colorado roads like the back of his hand – but he’s always looking for stories impacting transportation in our state for his Driving You Crazy podcast and beyond. If you’d like to get in touch with Jayson, fill out the form below to send him an email.

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New report finds Denver metro home buyers and sellers experiencing ‘unattainability fatigue’

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New report finds Denver metro home buyers and sellers experiencing ‘unattainability fatigue’


Higher mortgage rates are discouraging buyers and sellers, and slowing market activity along the way across the Denver metro, according to a Denver Metro Association of Realtors May market trends report.

“There’s a lot of fatigue going on, and specifically due to interest rates, Denver has seen a pretty typical 6% average price appreciation, but the last couple of years it’s been relatively flat. However, that’s just kind of made up for the fact that during the pandemic we saw huge appreciation gains,” said Heather O’Leary, a realtor and a member of the Denver Metro Association of Realtors market trends committee.

Watch more of Micah Smith’s interview with Heather O’Leary on the current housing market in the video below.

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New report finds Denver metro home buyers and sellers experiencing ‘unattainability fatigue’

O’Leary said from May 2017 to May 2026, the median sale price grew from $382,000 to $615,000, a 6% average annual increase that mirrors the market’s long-run historical norm.

“A median home in the Denver metro area could cost 87% more than it did in 2020 and so buyers are exhausted. That’s where we get the term affordability or unattainability fatigue, because it’s just difficult for them to jump into something. And then sellers are honestly exhausted as well, because they don’t want to have to drop their prices,” O’Leary said.

According to the report, closed sales fell nearly 7% year-over-year, attached-home sales dropped almost 18%, and new listings declined more than 17%. 

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However, the report found the luxury market is outperforming the broader market.

“Luxury buyers are definitely less affected by interest rates, and we’ve seen 3.1% increase year-over-year in pending sales, and about 5% in closed sales, and that’s really because luxury buyers are less affected by interest rates, because they have more flexibility, potentially more cash and equity in a home,” O’Leary said.

The DMAR Market Trends Committee releases reports monthly, including data for Adams, Arapahoe, Boulder, Broomfield, Clear Creek, Denver, Douglas, Elbert, Gilpin, Jefferson and Park counties.

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Micah Smith anchors Denver7’s 4 and 5 p.m. newscasts, and reports on issues impacting all of Colorado’s communities. She specializes in telling stories centered on social equity and hearing voices that are unheard or silenced. If you’d like to get in touch with Micah, fill out the form below to send her an email.





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Denver-ish Central Market? RiNo food hall vendors claim they’ve been pushed out

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Denver-ish Central Market? RiNo food hall vendors claim they’ve been pushed out


When Denver Central Market opened at 2669 Larimer Street 10 years ago, the food hall was a harbinger of RINo’s revitalization, serving as an anchor destination for residents and visitors alike. 

Today, the space looks to be in the midst of a seismic transition. Over the past week, three of the vendors occupying prime real estate in the 12,000 square-foot facility have exited, leaving behind empty shelves, empty counters and, in some cases, hard feelings. 

The Curio bar at Denver Central Market sits empty of both booze and customers, but is expected to reopen next week.

The Curio bar is now temporarily closed. Shelves once full of spirits and mixers sit as empty as a frat house liquor cabinet after rush week; the long tables and stools have no drinkers to fill them. Directly across from the bar are the empty glass cases of the Butchers at RiNo, which once stored large cuts of beef, pork and chicken that customers could either order sandwiches made from on-site or take home to cook themselves. 

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And the long counter at High Point Creamery, occupying the space connecting the Crema coffee shop to Izzio Bakery, now lies bare, with exposed wires and broken drywall as the only evidence of its former occupant. 

While there’s still plenty of activity at the other food stalls that call Denver Central Market home, all this begs the question: What the hell is going on? The food-hall’s management says it’s just part of the natural cycle of concepts entering and exiting as leases expire. Vendors, however, say they’re being pushed out. 

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“Changes in tenants are pretty typical for a Market/Food Hall and we’ve had very little over the past ten years,” reads a statement from Denver Central Market, delivered through a spokesperson, who notes that the exiting businesses were on 10-year leases that had expired. “But we are excited for what’s to come. News to follow.”

Vendors, however, tell a different story, accusing Denver Central Market owner Ken Wolf of pushing them out and generally making them feel unwelcome during their time at the space. 

“After a decade of building High Point Creamery at Denver Central Market, we weren’t given a meaningful opportunity to continue operating there,” says High Point Creamery founder and CEO Erika Thomas. “Ken Wolf chose not to renew our lease and instead gave the space to Etai Barron of Izzio.”

Denver Central Market - High Point Creamery
High Point Creamery was hoping to stay at Denver Central Market through September.

Neither Denver Central Market nor representatives of Izzio have confirmed that Etai Barron is taking the space. But Thomas isn’t the only vendor to complain.

“I’d like to thank all my customers, employees, vendors, friends and family for helping Butchers at RiNo operate and almost flourish,” writes Butchers at RiNo owner and general manager Brent Ratliff. “I put a lot of blood, sweat and tears into this business that hopefully brought immense joy. It’s unfortunate property management didn’t make us feel welcome when we began, nor when we closed. Best of luck to everyone.”

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Among the various allegations of heavy-handed management are instances of DCM ownership dictating the name and branding of new businesses entering the space, and even pushing back on products they chose to sell. Tenants have also cited confusing and expensive facility fees that all vendors must pay in addition to rent for shared services, such as table busing, security and maintenance services that they claim proved inadequate. Saying they fear legal action, some of the vendors who share these complaints request anonymity.

They have more specific concerns, too. On May 29, for instance, the building was temporarily closed to address an issue with the water, which vendors say was regularly not hot enough to pass health inspections, or was too low in pressure to be useful. According to city records, three in-progress Denver Department of Public Health & Environment complaints were filed against the facility May 28-29, but it is unclear if those are directly related to water problems. 

According to sources, fingerpointing between DCM owner Wolf and the building’s owner, Eden Ventures, has turned this and other facility issues into a game of endless hot potato, leaving problems unresolved.

Denver Central Market - Butcher
The Butchers at RiNo in Denver Central Market is closed and empty. No word yet on who or what will replace it.

Wolf and chef Jeff Osaka — who operated the Sushi-Rama franchise in Denver, among other concepts — opened DCM in 2016 to great fanfare and customer traffic, filling a void in the then-nascent RiNo neighborhood. In 2019, Wolf sold the building occupied by Denver Central Market, along with other properties along the block, to Eden Ventures for a reported $55 million. Soon after the sale, the relationship between Wolf and Eden Ventures soured, with Wolf suing the new owners over lease-extension terms and, at one point posting signs at the food hall forbidding Eden employees from entering. 

While Eden Ventures owns the building, Wolf still leases the space, and in turn leases the individual food and retail stalls to vendors. Of the 11 original vendors from a decade ago, only three are left: Izzio, Crema and Green Seed Market. Most of the concepts that have entered DCM since — including Tammen’s Fish Market, Lunchboxx, Vero, and Temper Chocolates and Confections — are companies in which Wolf has an ownership stake. 

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DCM management is rumored to be taking over the Curio bar space, which could reopen as soon as next week, and the Butcher in RiNo space also reportedly has an interested buyer. And whether or not Izzio replaces High Point Creamery, the owner of that venture is relieved to move on.

“Fortunately, High Point was never defined by a single location,” says Thomas. “Today we operate five locations, including our newest shop at McGregor Square. We’ve found fantastic partners who value what we bring to the table, and we’re excited about what’s ahead.”

Denver Central Market is located at 2669 Larimer Street and is open from 8 a.m. to 9 p.m. Sunday through Thursday and 8 a.m. to 11 p.m. Friday and Saturday. For more information, visit denvercentralmarket.com.



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