California
Is the food in the fridge still good? California wants to end the guessing game
SACRAMENTO, Calif. — California wants to help end the everyday household debate over whether the food in the fridge is still good to eat.
Food labels that say “sell by” or “best before” are misleading because they have no universal meaning under current laws. Now California wants to crack down on such practices, bidding to help consumers stop playing guessing games with produce and other items in their fridges.
The state is the first to ban food labels such as “sell by” or “best before” under a law signed by Gov. Gavin Newsom. The legislation signed by Newsom over the weekend aims at reducing both food waste and the state’s climate-warming emissions.
There are more than 50 different date labels on packaged food sold in stores, but the information is largely unregulated and does not relate to food safety. “Sell by” dates, for example, often act as a guide for stores to pull products from the shelf and not as an indicator of whether the product is still safe to consume.
With no federal regulations dictating what information these labels should include, the stamps have led to consumer confusion – and nearly 20% of the nation’s food waste, according to the Food and Drug Administration. In California, that’s about 6 million tons of unexpired food that’s tossed in the trash each year.
“Having to wonder whether our food is still good is an issue that we all have struggled with,” said Democratic Assemblymember Jacqui Irwin, author of the bill.
The new law “is a monumental step to keep money in the pockets of consumers while helping the environment and the planet,” she added in her statement.
The law is set to take effect in July 2026, establishing a new standard for food labeling in California. It will require the use of “Best if Used By” label to signal peak quality and “Use By” label for product safety, an approach recommended by federal agencies. The law provides exemption for eggs, beer and other malt beverages.
The California law comes as similar efforts around the country remain halted at the federal level. State lawmakers and advocates said they also spent the last decade trying to pass legislation to reduce food labeling confusion and cut down on food waste. A similar measure died before reaching the governor’s desk in 2016. Then-Gov. Jerry Brown also signed a bill in 2017 to establish voluntary uniform-labeling protocol but few companies ended up following the honor system.
“Widespread implementation that was basically committed to by industry wasn’t happening,” said Erica Parker with Californians Against Waste, who sponsored the bill. “Food waste rates are not decreasing, they’re increasing.”
Supporters hope the legislation could pave the way for new food labeling standards in the U.S., though it’s not immediately clear if the new law and the massive California market will push companies to standardize food labeling for all products in the country.
“California has such a large market share that we do think this will push manufacturers,” said Nina Sevilla with Natural Resources Defense Council, who also sponsored the bill. “The hope is that California serves as a model either for other states or ultimately to push action at the federal level.”
Shopper Jasmine Acosta, 23, said she believes most people don’t understand the current language used on food labels.
“It’s confusing to most consumers,” Acosta told The Associated Press as she shopped Tuesday at a Smart & Final store in Los Angeles.
She used to work at a small grocery store, so she’s developed the habit of examining her meat purchases for smell or discoloration before using the food. A sell-by date helps the grocer adhere to a “first in first out” method for its products and get ready for the next shipment arrival, but doesn’t mean the food has gone bad, according to Acosta.
While shopping Tuesday, she picked up a pack of meat that said “use or freeze by” — phrasing that she believes is relatively clear compared to other language but could still be confusing.
“It would obviously help everybody try to be on the same spectrum and make sure everything’s able to be used by the consumers, or if not it’s just a waste of money,” Acosta said.
Associated Press writer Jaimie Ding contributed to this report from Los Angeles.
Copyright © 2024 by The Associated Press. All Rights Reserved.
California
Mother, daughter found ‘alive and well’ after going missing on Southern California hiking trail
A mother and daughter who went missing after going for a hike on a difficult trail in San Bernardino County’s San Gorgonio Wilderness have been found “alive and well,” the sheriff’s department announced Friday.
The San Bernardino County Sheriff’s Department told KTLA they were uninjured and “walked out on their own.”
Krystal Meyers, 41, and her daughter Alexis Meyers Martinez, 21, were hiking on the Vivian Creek Trail Thursday but didn’t return, according to the San Bernardino County Sheriff’s Department.
They were last known to be at the 10,300-foot elevation mark above the High Creek switchbacks at 11 a.m., according to the San Gorgonio Search and Rescue team.
The Vivian Creek Trail is widely considered one of the more strenuous and hazardous routes in the San Gorgonio Wilderness.
The U.S. Forest Service says it’s the shortest and steepest route to the summit of Mount San Gorgonio and requires experienced mountaineering skills.
Officials did not provide any further details about the circumstances surrounding their disappearance.
California
California Highway Patrol work to keep drivers safe during holiday weekend enforcement
BAKERSFIELD, Calif. (KBAK/KBFX) — The California Highway Patrol is urging drivers to stay focused on the road as they head out for Fourth of July celebrations.
The holiday weekend can be a dangerous time on our roads as millions of drivers are expected to travel.
CHP Officer Jorge Toro joined Eyewitness News Mornings to share how drivers can stay safe behind the wheel.
Officer Toro also highlighted the importance of sober driving over the holiday.
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He says anyone hosting a party should make sure all of their guests get home safely, ensuring anyone who may be impaired doesn’t drive.
California
California returns stretch of coast to Indigenous tribes. ‘This is beyond huge’
California is returning a stretch of rugged Mendocino County coast to the Indigenous nations whose ancestors once stewarded its shores.
State transportation officials recently approved the transfer of Blues Beach and the surrounding bluffs to Kai Poma, a nonprofit founded by representatives of the Sherwood Valley Band of Pomo Indians, Round Valley Indian Tribes and Coyote Valley Band of Pomo Indians.
The transfer of 136 acres just south of the community of Westport will mark the first time land managed by the California Department of Transportation has been returned to Indigenous tribes.
“This is beyond huge,” said J. Carlos Rivera, tribal chairman of the Sherwood Valley Band of Pomo Indians. “It’s enormous from our tribal perspective that we are basically obtaining the land that our people once lived on before colonization.”
California purchased the swath of rocky cliffs and windswept shoreline in the 1960s to expand the construction of Highway 1 and create a scenic viewpoint for highway travelers, according to a California Coastal Commission report.
More recently, public access has been largely unregulated, and summer weekends and holidays have drawn large groups who camp and party on the beach, at times driving through sensitive areas, damaging cultural sites and leaving behind trash, the report states.
Kai Poma plans to conduct cultural and archaeological resource studies and environmental surveys and then prepare a resource management plan for the property, according to planning documents. The nonprofit and the Coastal Commission have drafted a public access management plan that states the land will be open from sunrise to sunset.
Rivera described the entire property as a sacred site. The coastal waters are used by tribal people for seaweed and abalone gathering, and the shores host youth cultural camps, he said. “Protecting the land, it has a deeper meaning for us because we’re connected to the land,” he said.
The effort to acquire the land took years — and required a change in state law. Caltrans lacked the ability to transfer land to tribal governments until 2021, when Gov. Gavin Newsom signed a bill sponsored by state Sen. Mike McGuire (D-Healdsburg) that enabled the transfer, according to a news release issued at the time. The law also bars commercial activity on the property and requires public access be maintained.
“With 136 acres now officially transferred into tribal stewardship, one of the most spectacular stretches of the Mendocino Coast will be forever protected,” McGuire said in a statement.
“This agreement, the first of its kind in California, gives these three dynamic Native American tribes the rightful opportunity to reclaim sacred lands and cultural traditions on this special piece of earth. And it’s about damn time.”
The land transfer cleared its last regulatory hurdle June 26 with the approval by the California Transportation Commission, said Neil Thapar, an attorney who works as an advisor and legal consultant to Kai Poma. Caltrans staff will next record the deed transferring the title from the state of California to Kai Poma, which is expected to happen any day, he said.
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