Virginia
Sullivan wraps up a career with deep roots in the forest
Jay Sullivan came to Virginia Tech as a newly minted Ph.D. He found a university with a strong forestry program, a passionate faculty, and motivated students. The forests and mountains of southwestern Virginia were a great place to make a home and raise a family, so he stayed here and made a career, a career that drew to a close when Sullivan retired in December after 36 years.
Sullivan joined the Department of Forestry before there was a College of Natural Resources and Environment. Through the changes, the expansions, and the promotions to full professor and former department head, Sullivan remained true to the primary mission of teaching and helping students reach their potential.
In 2015, Sullivan was selected as head of the Department of Forest Resources and Environmental Conservation. He served in that role until opting to step back into a full-time faculty position in January 2025.
Sullivan was asked to reflect on his long and distinguished career at Virginia Tech.
When did you come to Virginia Tech?
I arrived in fall 1988, shortly after completing my Ph.D. at the University of California-Berkeley.
What made you choose the field of forestry?
I grew up camping, fishing, and backpacking, and I wanted a career that promoted conservation of the resources I loved. Initially, my interests were forest biology and ecology, but an influential professor and co-student (to whom I’ve now been married for almost 45 years) got me interested in forest economics as a direction that might have the greatest impact on decision-making and policy formulation that would make a difference.
What have been your central areas of research?
As a grad student, I had the opportunity with the U.S. Forest Service to help build an economic impact analysis system known as IMPLAN. My role was to develop analysis procedures, and that experience was formative in my career. Interestingly, IMPLAN is still used today, though long-since privatized. I noticed the current version of that system was even used recently to examine the economic contributions of Virginia Tech in the Commonwealth.
At Virginia Tech my research focus has been on economic incentives for forest conservation and restoration, that is: how do we keep forests as forests? Projects have examined forest landowner challenges in Virginia and beyond, including threats of insects, ice damage, and others: afforestation of frequently flooded lands in the Mississippi River Delta, Appalachian hardwood reforestation of surface-mined lands, and establishment of gum plantations in West Africa. Of course, there have been numerous other studies over the years and all have been challenging, but having the opportunity to work alongside other faculty and students to solve the challenges we faced has been enormously satisfying, even if sometimes stressful in the moment.
How has the field of forestry changed in the years you’ve been a researcher and educator?
Technological advances in data acquisition like GPS, remote sensing, drones, and field equipment get a lot of deserved press, but, for me, in forest economics I am amazed at how the questions we address have evolved over the years.
As a student or new facility member, I never would have dreamed about some of the issues and products that have emerged, such as forest carbon as a valuable commodity, or a millennia-old product like barrel staves would be in such demand, or that we would be talking about aviation fuel as a viable forest product. It would have seemed like science fiction that solar facilities or data centers would become pressing land use concerns. The level of interest in all aspects of forests and forestry for their role in solving global challenges facing society is pretty amazing, too.
What has stayed constant in your time here?
The quality and passion of the students and faculty over the years in pursuing their careers and answering the fundamental issues in forestry.
What were the campus and university like when you arrived Virginia Tech?
You could see mountains from every window on the third floor of Cheatham Hall!
What meaning have you found in your career at Virginia Tech?
The most rewarding aspect has been seeing the success of our students in their careers, with so many in influential positions in industry, agencies, and academia. With many, those successes were expected, but some who you weren’t sure how they would even graduate turned up in amazing places with incredible responsibilities and important roles!
What advice would you offer to younger faculty members who are just entering their careers?
Pour into our students, as I think they always will be the greatest impact that we can have in our short careers.
What’s next for you?
I will be chasing my wife and grandchildren around the mountains of Southwest Virginia and across the globe, continue teaching the Bible to college students at my local church, do a little rock climbing and mountain biking, and promoting forestry education with the Virginia Forestry Education Foundation.
Virginia
Whitley’s Peanut Factory Marks 40 Years with an Eye on Virginia’s 250th Celebration | Williamsburg Yorktown Daily
GLOUCESTER — What began as a small kitchen experiment has grown into a staple of Virginia’s peanut industry. This year, Whitley’s Peanut Factory is celebrating its 40th anniversary, marking four decades of family tradition, innovation, and steady growth in Gloucester.
For owner Todd Smith, the milestone is both personal and professional.
“We’re doing something right,” Smith said. “The quality of the product and great customer service, those two things have carried us for 40 years.”
The company officially launched in 1986, though its roots trace back to Smith’s upbringing in the peanut business. His father worked closely with farmers supplying seed peanuts, giving Smith early exposure to an industry that would later define his career.
The idea for the business came from a homemade recipe.
“My dad used to cook these peanuts in our kitchen,” Smith said. “We decided to try it commercially, put them in a can, and see if we could sell them.”
Starting with a small retail store, a single cooker, and just a few employees, the company has since expanded into a multi-location operation. Today, Whitley’s employs dozens of workers, particularly during the busy holiday season when demand peaks.
Despite its growth, the company has remained committed to its original process.
“We’re doing the same thing today that we did 40 years ago, just on a bigger scale,” Smith said.
That consistency has been key to maintaining the brand’s identity and loyal customer base. At the same time, the company has found ways to evolve without compromising quality.
Remaining in southeastern Virginia has been essential to the company’s success. The region is known for producing Virginia peanuts, a variety prized for its size and flavor.
“We’re close to where the peanuts are sourced,” Brett Smith said. “That’s always been important.”
Over the years, Whitley’s has also become a significant employer in Gloucester. During peak seasons, the company employs around 90 people, contributing to the local economy and providing long-term opportunities for many workers.
As Whitley’s celebrates 40 years, the focus is also on what comes next. Todd Smith hopes to eventually pass the business on to his son, who joined the company five years ago.
“The goal is for him to take over and carry on the legacy,” Smith said.
Brett Smith sees both opportunity and challenge ahead.
“The world is changing fast,” he said. “It’s about adapting to that while staying true to what’s made us successful.”
The company’s 40th anniversary comes at a unique time for the Commonwealth, as Virginia prepares to celebrate its 250th anniversary. For Whitley’s, the overlap adds another layer of meaning to the milestone.
To mark both occasions, the company has introduced commemorative packaging and is participating in local events and festivals tied to the anniversary, particularly in historic areas like Williamsburg and Yorktown. From community gatherings to major seasonal celebrations, Whitley’s is using the moment to highlight both its own history and Virginia’s broader story.
“It’s kind of the bigger picture,” Brett Smith said. “We’re proud of 40 years, but 250 years is pretty incredible.”
As Virginia reflects on its past, Whitley’s Peanut Factory is celebrating its own legacy, while positioning itself to remain part of the state’s future for years to come.
Virginia
Lauren Hurst commits to Virginia Tech out of transfer portal, joining Alyssa Latham
Former Lady Vols basketball guard Lauren Hurst committed to Virginia Tech out of the transfer portal on April 11, making her the second Tennessee player to join the Hokies.
Former Tennessee forward Alyssa Latham committed to Virginia Tech as a graduate transfer on April 1.
Latham and Hurst were part of the mass exodus from the Lady Vols that left no returners on the team. All eight players with eligibility left entered the transfer portal, and five-star forward Oliviyah Edwards was released from her signing, leaving four-star wing Gabby Minus as the only incoming freshman.
Both Latham and Hurst were key players in Tennessee’s rotation by the end of the season. Latham spent two years with the Lady Vols after transferring in from Syracuse and was one of a handful of returners from coach Kim Caldwell’s first season.
Latham was one of four forwards on Tennessee’s roster – the other three graduated – and averaged 19.1 minutes this season. The 6-foot-2 junior averaged 4.7 points, 3.4 rebounds and one steal while shooting 53.9% from the field this season.
Hurst broke into the rotation in the second half of the season, and she was Tennessee’s most accurate 3-point shooter. The 6-foot-3 guard led the team in 3-point percentage, hitting 41.4% on 1.2 attempts from 3-point range.
The Cleveland, Tennessee, native averaged 2.3 points, 1.6 rebounds and 10 minutes per game on the season, and she shot 48.8% from the field. Hurst played a season-high 24 minutes at Ole Miss, when she scored a career-high 16 points on 6-for-9 shooting, including 4-for-5 on 3-pointers.
Hurst was part of a five-player 2025 class ranked No. 2 in the nation by ESPN, UT’s highest-ranked class since 2017. She was a four-star prospect ranked No. 45 in the class.
Tennessee has added two transfers out of the portal so far. Liberty guard Avery Mills and Northern Arizona guard Naomi White both committed to the Lady Vols.
Cora Hall is the University of Tennessee women’s athletics reporter for Knox News. Email: cora.hall@knoxnews.com; X: @corahalll; Bluesky: @corahall.bsky.social. Support strong local journalism and unlock premium perks:knoxnews.com/subscribe
Virginia
‘Don’t Fairfax Me’: How Virginia’s largest county became center of antiredistricting campaign – WTOP News
Signs that say, “Don’t Fairfax Me” and “Vote No” are appearing in rural parts of Virginia in opposition to gerrymandered maps being voted on in a special election.
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‘Don’t Fairfax Me’: Northern Virginians fight redistricting plan
As the special election that will determine the fate of a plan to redraw Virginia’s congressional districts approaches, the state’s largest jurisdiction has started being referenced as a verb in messaging opposing the initiative.
Signs that say, “Don’t Fairfax Me” and “Vote No” started appearing in rural parts of Virginia, Cardinal News reported. And on social media, Del. Wren Williams, whose district includes several counties in the southwestern portion of the state, defined “Fairfaxphobia.”
Early voting has been underway for weeks, but on April 21, voters will decide whether to OK a plan that would redraw Virginia’s congressional map. Currently, the state has elected six Democrats and five Republicans across its 11 districts. The proposed map could give Democrats a 10-1 advantage, experts say.
Virginia Democrats argue the step comes in response to President Donald Trump’s push for redistricting in Republican-led states. Republicans have been critical of the effort.
Williams is describing “Fairfaxphobia” as a fear that political power concentrated in Fairfax County will make decisions for the whole state and create policies impacting some communities that they can’t afford.
“We don’t want to be Fairfax County,” Williams told WTOP. “We don’t want skyscrapers. I don’t want to have to go somewhere outside and walk around to find some patches of grass to touch. I am interested in rural life, a little bit easier, a little bit simpler, a little bit more laid back, not as fast paced.”
As part of the proposed map, Williams said, “at least five districts run up and split up Fairfax County, which will eventually lead to five sitting congressional members from the county of Fairfax, and that’s just not representative of the entirety of the commonwealth.”
Jeannette, a longtime Northern Virginia resident, said people who live in the northern part of the state “are seen as an anomaly, maybe to the rest of Virginia, given our, I think, collective more liberal leaning. And I understand why they’re saying that, but I think we should separate that from the goal of the referendum.”
Dave Lincoln, meanwhile, said Friday he hadn’t heard about the signs in rural parts of the state but, “I guess it’s — we are what we are.”
Senate Majority Leader Scott Surovell called the campaign disappointing, because “Fairfax County does a lot for the entire state. If it wasn’t for Fairfax, our state would have the economy of Mississippi.”
The “Don’t Fairfax Me” signs say they’re paid for and authorized by a political action committee called “New Vision VA.” Dominion Energy made a $25,000 donation to the PAC, according to the Virginia Public Access Project.
Yves Fischer, who lives in Alexandria, said the messaging and advertising on the redistricting referendum are confusing.
For Tiffany, “I guess they’re saying ‘Don’t Fairfax’ Virginia, because obviously we are a much more educated, classy, professional, employed area, and we, of course, are going to vote ‘yes’ on this.”
In Springfield on Friday afternoon, Ann said she hadn’t seen or heard about the signs, but, “It should be a big ‘no.’ It’s not right. It’s not fair to most Virginians.”
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