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Taking the train for a fun day in Rutland that might leave you saying ‘Whoopie!

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Taking the train for a fun day in Rutland that might leave you saying ‘Whoopie!


RUTLAND ― Vermont certainly has its popular tourist destinations. The lakeside city of Burlington, the state capital of Montpelier and the mountain town of Stowe all rank high on the traveler’s to-do list.

But what about Rutland? It’s a city of 15,000 people that’s known for its marble industry and, well, not much else. It does attract out-of-towners drawn in summer by the Vermont State Fair and in winter by the nearby Killington Ski Resort. Otherwise, Rutland rarely registers for those planning a grand Vermont tour.

Every place has its charms, though, right? And with Amtrak service now connecting communities along Vermont’s western half, why not hop down from the Champlain Valley to the heart of central Vermont? Much as I did in the spring when I took the train from Burlington to spend a delightful day in Middlebury, I thought it’d be fun – yes, I’m using “fun” and “Rutland” in conjunction − to take the train from Vergennes and hang out for a few hours in a city that’s often more maligned than celebrated.

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I mean, they had me on this sweet mid-September day with three words – “Whoopie Pie Festival.”

9:05 a.m., Vergennes Laundry

My wife drives me to this busy little city where even on a Saturday morning it’s hard to find a parking spot. We head to Main Street and Vergennes Laundry, a bakery/café I haven’t been to in a half-dozen years.

We each order coffee and an eggs Benedict dish with miso hollandaise sauce, shiitake mushrooms and fried capers. A jazzy soundtrack colors our meal that’s more demure than the heavier eggs Benedict dishes we’ve had elsewhere. The astonishingly fresh brioche that supports the ingredients floats rather than sinks in the stomach. Vergennes is one of my favorite Vermont food towns, so it’s the perfect start to my day.

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10:05 a.m., Ferrisburgh/Vergennes train station

My wife drops me off at the adorable little train station near the intersection of U.S. 7 and Vermont 22A. As the train arrives I see someone I know and mention that I’m heading to Rutland for the day. He tells me to have a great time. The natural joke I make in response is, “I could be the first.”

I know instantly that I didn’t mean that, that I’m playing lazily into the ironic nickname for Rutland, “RutVegas,” which suggests the city is the exact opposite of glitz and glamor. As an unglitzy, unglamorous person myself, I’ve always enjoyed my time in Rutland, especially at the Paramount Theatre where I’ve seen concerts by Chris Isaak, Lyle Lovett and John Hiatt, a one-man show by William Shatner and a production of “Death of a Salesman” starring Christopher Lloyd.

I’ve always felt like Rutland gets a bum rap. Now is my chance to prove it.

10:24 a.m., leaving Vergennes

The train departs on time with me and a handful of fellow Vergennes passengers joining a smattering who came south from the train’s start in Burlington. The car I’m in is facing backwards as we move; is that another bad Rutland joke, that I’m heading back in time by going there?

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While I ignore Amtrak’s wonky Wi-Fi, I look out the window and refresh my love for trains. I admire the beautiful countryside with its mountains and blue skies and green fields.

I also stare into nothingness. The lulling roll of the train and the knowledge that I have no duties for the next hour-plus other than to literally and figuratively be taken someplace else is supremely freeing.

11:30 a.m., Vermont Farmers Market

We arrive five minutes ahead of schedule and I get off with several other passengers who also apparently think Rutland is a worthy destination. I walk through the train station and see that the Vermont Farmers Market I encountered on a previous Saturday-morning Amtrak layover is in full swing across the parking lot.

The Butterfields, an easygoing folk duo, play as hundreds of people stroll by tents that offer grass-fed beef, baked goods, “authentic” Mexican food, Thai food, sushi, deep-dish pizza, gourmet caramel, homemade dog treats, freeze-dried candy, “authentic” Indian cuisine, fruit and vegetables, honey, all-natural oven-baked empanadas, maple syrup, lamb meat, goat cheese, bison meat, coffee and organic pasture-raised eggs.

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Not hungry? You can buy leather hats and bags, jewelry, carved wooden plaques depicting characters from “Sesame Street,” knitted trivets shaped like koala-bear heads, fragrant candles, greeting cards and a painting of a bald eagle perched on a tree branch in front of an American flag,

I capitulate to the call of rampant commerce and buy six sugar-doughnut balls for $5 from the Stevens Farm Fruits and Market booth. I alight in the midday sunlight on an Adirondack chair behind The Butterfields and nosh on my baked goods as the folk duo wraps up a rendition of “Take Me Home, Country Roads.”

I wander off and discover a mural showing all sorts of fruit and veggies, paying homage to the farmers market I just left. I pass a woman on stilts who says, “Hiya,” or maybe “Higher” given her elevated stature. I assume she’s part of the festivities connected to my next destination ….

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12:15 p.m., Whoopie Pie Festival

Today is the third-annual Whoopie Pie Festival that closes off Center Street and Merchants Row, two of the primary thoroughfares downtown. The chocolate-cake-and-cream concoctions are strongly associated with New England – it’s the official State Treat in Maine – and while I don’t know of a connection Rutland has to whoopie pies, any excuse for a party works for me. Plus, it’s fun to say “whoopie.”

I don’t see any whoopie pies as I enter Merchants Row. I encounter several food trucks and a “Ghostbusters” display with a sound system playing instrumental versions of the film’s theme song interspersed with the “Star Wars” theme. I find the musical juxtaposition jarring until I realize that just past the giant inflatable Stay Puft Marshmallow Man there’s a “Star Wars” set-up featuring a towering Chewbacca, stormtroopers and a grown man in a Jedi robe clutching a lightsaber in one hand and a stuffed Yoda doll in another.

I reach Center Street and immediately stumble upon an ambulatory inflatable shark (the Land Shark of “Saturday Night Live” fame?), a chaotic bouncy house, a barbecue food truck called Hangry Hogg depicting an apparently cannibalistic pig brandishing a grilling fork, and, a few steps later, the stilt woman from earlier. It’s all phantasmagorical, like I woke up in a 3-D David Lynch film.

As I head down the street I again encounter the stilt woman (Jennifer Berry of Burlington, I learn) dancing in front of the Paramount Theatre as the Pan-handlers Steel Drum Band plays “Margaritaville.” I pass a man wearing a hat shaped like a whoopie pie but have yet to see any of the festival’s actual treats.

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A little later I find the whoopie pie zone. It’s a mob scene. People line up to sample whoopie pies with the chance to vote for their favorites. I go to the ticket booth where a woman tells me tickets are $1 for any of the 17 vendors. I buy three and ask what’s the most anyone has purchased. She says five. I worry that three might be pushing it.

I scour the booths to determine which three whoopie pies are least likely to sit in my belly two hours later like a big lump of sugar. Many vendors offer variations with pies including pumpkin and peanut butter flavors. I’m homing in on the classic chocolate-cake exterior with white cream filling.

Two of the samples I eat are wedges cut from larger pies with cream filling that’s too sweet for my taste. My favorite of the three is from a booth called Time Out for Whoopie that I’m drawn to partly because of the risqué name but also because they’ve got mini-whoopie pies, not just bits of larger pies. This seems more, as they say, “authentic,” and yummy, too. Time Out for Whoopie, based in Essex, gets my vote on the paper ballot I return to the ticket booth.

After an hour of whoopie-pie tasting and weary from erratic crowds of sweets-seekers veering off to one booth after another, I’m ready for a break. Clearly, I need more food.

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1:42 p.m., The Rollin’ Rooster

I’m back on Merchants Row at The Rollin’ Rooster food truck. As a fried-chicken aficionado, I’ve been eyeing this Pittsford-based eatery for a while. After ingesting sweets for the past couple of hours I just want something small. The clerk at the truck window suggests the Little Chickee is the right choice. I get those two chicken tenders with waffle fries, a bottle of water and a side of honey-mustard dipping sauce for a reasonable $12.

My one quibble with Rutland is there is almost nowhere to sit and eat outside on this food-filled day. I walk back with my meal to the farmers market, where The Butterfields have moved onto “Can’t Buy Me Love” (love is the one thing I didn’t see for sale at the sprawling farmers market). The Adirondack chairs sit squarely in the hot sun, so I head behind the train station and station myself on the steps in the shade along the tracks.

When it comes to fried chicken I prefer bone-in to chicken sandwiches or tenders. These tenders, though, are everything most chicken tenders are not – plump, moist and fresh, the best ones I’ve ever had. I enjoy them while taking in the wafts of creosote and the inelegant industrial decay beside the tracks.

2:50 p.m., Speak Easy Café

After food and snacks and lots of walking I need a caffeinated pick-me-up. I find the Speak Easy Café on Center Street where the good-looking pastries do not tempt me but a 12-ounce Vermont Coffee Co. coffee does. I sit at a table depicting, for reasons I don’t fully understand, George Orwell, and relax with my coffee and a cup of water.

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With no seating to be had outside, it’s nice to find a chair and a bit of air conditioning inside. I overhear a conversation between two women and a guy in dreadlocks who has a French bulldog named Chico on a leash. They’re discussing, what else, the Whoopie Pie Festival.

“It’s a little bizarre,” the dreadlocked guy says to the women. He adds that the festival is also kind of cool. He’s right on both counts.

4 p.m., Whoopie Pie Festival awards

I decide to sate my moderate emotional investment in the whoopie-pie contest. Staff from the Chamber & Economic Development of the Rutland Region dole out prizes from a stage near the convergence of Merchants Row and Center Street.

Professional judges award prizes for most creative and best overall to Cookie’s Cupcakes from Otis, Massachusetts. The People’s Choice Award – the one where I voted for Time Out for Whoopie – went to Sweet Birch Coffee Roasters and Bakery in Wallingford. I didn’t taste samples from either of those bakers, so I’m mildly disappointed.

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Not as disappointed as the woman from Cookie’s Cupcakes. Soon after she walks off with her glass awards, I hear crash behind me and a gasp from the crowd. One of the prizes fell to the pavement, and she and members of the crowd pick up the literal pieces. The phrase “That’s the way the cookie crumbles” enters my head.

Our moods improve quickly as the weigh-in begins for Rutland’s attempt at the world record for largest whoopie pie. The record, by a bakery in Maine, is 1,067 pounds. Dream Maker Bakers of Killington is vying to smash that record.

A construction vehicle lifts the massive pie and the table it sits on and takes measurements. After subtracting 112 pounds for the table, observers announce the results: The whoopie pie weighs in at 1,187 pounds – a new record. A cheer erupts. Pride at gazing upon the world’s largest whoopie pie as it’s held triumphantly aloft swells through the crowd. The bakery hands out samples of the now-famous pie, but I decline. I’m whoopie-pied out.

As I leave the festivities I stop by the Cookie’s Cupcakes booth. A woman there tells me the chamber has already promised to replace the shattered best-overall prize.

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4:20 p.m., sculpture trail

On a past Amtrak layover in Rutland, I picked up cards promoting sculpture and mural tours downtown. I decide to follow the sculpture trail, starting on West Street with one dedicated to Revolutionary War spies Ann and Solomon Story. Nearby I discover a statue not on the official walking-tour brochure that pays homage to Rutland’s renowned Halloween parade with a Batman-esque caped crusader shaking hands with parade founder Tom Fagan.

Most sculptures are concentrated on Merchants Row and Center Street. One honors Paul Harris, a Rutland County native who founded Rotary International. Another pays tribute to Rudyard Kipling, who lived in Dummerston and wrote his most-famous story, “The Jungle Book,” in Vermont. Others salute the 54th Massachusetts Regiment consisting of African-American Civil War soldiers, some of whom came from Vermont; Olympic gold medal-winning skier and Rutland native Andrea Mead Lawrence; Vermont native and Alcoholics Anonymous co-founder Bill Wilson; and Rutland-born Martin Henry Freeman, who became the first African American president of a U.S. college.

Perhaps the centerpiece of the tour is a statue of a man clutching a chisel. “Stone Legacy” honors immigrants from Ireland and Italy who came to use their skills in the region’s marble quarries. Maybe Rutland is no Las Vegas, but it is rich with history and public art.

“Stone Legacy” stands near a stunning mural titled “We Who Believe in Freedom Cannot Rest Until It Comes.” The large painting depicts an African American girl with a sunflower as petals blow into the wind. The mural is on the building that houses Roots the Restaurant, which has a patio with diners enjoying the sunny mid-September weather along the spacious, park-like lawn that holds the Wilson, Freeman and “Stone Legacy” statues. Rutland, it turns out, can be downright idyllic.

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5:15 p.m., Hop ‘N Moose

I go to Hop ‘N Moose, the house brewpub for one of my favorite Vermont beers, the rich Rutland Red ale. (I’ve never understood the placement of the apostrophe in Hop ‘N Moose, but that’s another story for another day.) I sit at the bar and order that and a plate of eight lemon-pepper chicken wings with carrot and celery sticks.

I dig chicken wings, and the ones that really kicked off my fandom were lemon-pepper wings my wife-to-be and I had at a cozy restaurant in the small New York state town where we lived in the early 1990s. These fat and juicy wings live up to my nostalgic hype.

7 p.m., Paramount Theatre

On my mural perambulation, I noticed a tour bus behind the Paramount Theatre, a thriving arts venue that’s undergoing a significant expansion. I check the theater’s website on my phone and see that tonight’s show is “Croce Plays Croce,” with musician A.J. Croce playing the songs of his father, Jim Croce, who died in a 1973 plane crash at age 30 when A.J. was not quite 2.

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Jim Croce was one of the first musicians whose songs I loved. Melancholy tunes like “Time In a Bottle” and “Operator (That’s Not the Way It Feels)” hit my dark, introspective side even as a wee lad. I never got to see Jim Croce play, so I figure I should seize the chance to hear his son perform his father’s songs, even if I only have 45 minutes from the 7 p.m. start time until I need to leave for the train.

I buy an aisle seat in the back row so I can leave unobtrusively mid-show. Almost as soon as I sit down I get a text from Amtrak saying my return train to Vergennes is running 20 minutes late. That buys me more Croce time.

A.J. Croce certainly knows his audience. “Well, did you get enough whoopie pies today?” he asks to cheers and laughs. “I got my fill. I’m good until next year.”

He opens with his father’s “You Don’t Mess Around with Jim,” the title track to the first album I ever bought. A.J.’s voice doesn’t have the gravelly warmth his father’s had, but he’s a good singer and his boogie-woogie piano playing is stellar. He performs songs that inspired his father and A.J. himself – “Ray Charles was my gateway artist,” he says – and some of his own material, including a soulful, Randy Newman-esque piano ballad.

He tells a story about how his father was at Fort Dix, New Jersey, in 1965, waiting to use the pay phone. “You probably know where this is going,” A.J. says, mentioning how his father overheard the devastating conversation a fellow soldier was having with the operator on the other end of the line.

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Then he plays “Operator,” Jim Croce’s song about a man trying desperately to reconnect against all hope with a lost love. My heart melts. It’s my favorite Jim Croce song. “Operator/Could you help me place this call?/’Cause I can’t read the number that you just gave me/There’s something in my eyes/You know it happens every time/I think about the love that I thought would save me.”

By the time he’s done, there’s something in my eyes, too.

7:52 p.m., Rutland Amtrak station

An ensuing text from Amtrak says the train is making up time and will only be 10 minutes late. I leave my seat for the three-minute walk to the station, arriving a minute before my originally scheduled departure time. Ten minutes after I get there another text says the train will be about 25 minutes late. I could have spent a little more time with A.J. Croce had Amtrak been more prompt letting me know about their lack of promptness.

8:23 p.m., leaving Rutland

The northbound train departs 27 minutes later than the original time, 10 minutes after its first rescheduled time, 20 minutes later than the second rescheduled time and five minutes before its third rescheduled time. Or something like that. Amtrak time is an elusive concept.

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On the ride back to Vergennes I think of my wisecrack this morning about how I might be the first person to have fun in Rutland. My contented fatigue as I relax in my seat tells me maybe I had too much fun in Rutland.

9:26 p.m., back in Vergennes

The train arrives 21 minutes late in Vergennes. My wife greets me near the station and we drive to the one downtown nightspot that’s still open, Bar Antidote, aka Low Bar, downstairs from the former Hired Hand taproom/restaurant on Green Street.

We enter a hallway leading to what feels like a speakeasy. Twenty feet from the eerily-quiet city we find a barroom brimming with loud music from Grateful Dead tribute band Dark Star Project and just-as-raucous conversation from revelers celebrating the waning moments of Vergennes’ Oktoberfest. The Hired Hand brewery still makes beer, so I get Hired Hand pilsners for my wife and I and we retreat to the quieter booths in the hallway.

I recount to my wife my fun day in Rutland and rue that I’m running out of Vermont downtowns to visit on the southbound train from Burlington. But wait, there’s the long-standing Vermonter line that leaves St. Albans and winds through all sorts of locales in eastern Vermont. Hmm … goals for next year ….

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If you go

Destinations visited for this article include:

  • Vergennes Laundry, 247 Main St., Vergennes. (802) 870-7257, www.vergenneslaundry.co
  • Ferrisburgh/Vergennes Amtrak station, 49 Park Lane, Ferrisburgh. www.amtrak.com/stations/vrn
  • Rutland Amtrak station, 25 Evelyn St., Rutland. www.amtrak.com/stations/rud
  • Vermont Farmers Market, Depot Street, Rutland. www.vtfarmersmarket.org
  • Whoopie Pie Festival, Rutland. www.rutlandwhoopiepiefest.com
  • The Rollin’ Rooster food truck, based in Pittsford. (802) 683-4124, www.therollinrooster.com
  • Speak Easy Café, 31 Center St., Rutland. (802) 855-8167, www.speakeasycafe.net
  • Rutland sculpture trail, locations throughout downtown. www.downtownrutland.com/sculptures
  • Hop ‘N Moose, 41 Center St., Rutland. (802) 775-7063, www.hopnmoose.com
  • Paramount Theatre, 30 Center St., Rutland. (802) 775-0903, www.paramountvt.org
  • Bar Antidote (Low Bar), 35 Green St., Vergennes. (802) 877-2555, www.barantidote.com

Contact Brent Hallenbeck at bhallenbeck@freepressmedia.com.



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Nearly 1,000 students to perform during 2026 Burlington jazz festival

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Nearly 1,000 students to perform during 2026 Burlington jazz festival


Nearly 1,000 Vermont students will bring live jazz to downtown Burlington this June as part of the 2026 Discover Jazz Festival, with dozens of school ensembles scheduled to perform free concerts on Church Street.

According to a community announcement, 44 ensembles from 36 schools, representing 993 students from across Vermont, will take part in the festival’s 43rd year.

The student concerts are organized by The Flynn, which produces the Burlington Discover Jazz Festival and oversees its education and community programs. All student performances are free and open to the public.

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Student performances highlight statewide participation

Participating schools span Vermont, including Chittenden, Franklin and Grand Isle counties, central Vermont, Addison County, Lamoille Valley, the Northeast Kingdom and southern Vermont, along with visiting ensembles from New York, according to the announcement.

Chittenden County schools listed include Burlington High School, Champlain Valley Union High School, Charlotte Central School, Colchester High School and Middle School, Edmunds Elementary and Middle schools, Essex High School and Middle School, South Burlington High School, Winooski Middle High School and Vermont Commons School, among others.

The student performances will take place during the Burlington Discover Jazz Festival, which runs June 3–7 and features free outdoor concerts alongside ticketed performances by internationally recognized artists curated by MacArthur fellow Jason Moran.

Featured collaboration includes Vermont Youth Orchestra musicians

A featured performance during the festival, “My Heart Sings: Jason Moran Plays Duke Ellington”, will include musicians from the Vermont Youth Orchestra Association jazz ensemble, according to the announcement.

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The concert will also feature guest vocalist Rachel Ambaye, a South Burlington native studying with Moran at Berklee College of Music. Ambaye will join the student ensemble for a collaboration tied to one of the festival’s signature performances.

Flynn Executive Director Jay Wahl said in the announcement that bringing student musicians into the center of the festival highlights jazz as a living tradition shared across generations.

This story was created by Dave DeMille, ddemille@gannett.com, with the assistance of Artificial Intelligence (AI). Journalists were involved in every step of the information gathering, review, editing and publishing process. Learn more at cm.usatoday.com/ethical-conduct.



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Gov. Scott files for sixth term as House speaker, Senate president bow out

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Gov. Scott files for sixth term as House speaker, Senate president bow out


MONTPELIER, Vt. (WCAX) – Republican Gov. Phil Scott filed Thursday to seek a sixth term in office while the heads of both legislative chambers announced they will not run for reelection.

Thursday marked the deadline for candidates to get on the ballot for the August primary elections. For months, it has been unclear if Scott would run again.

“I don’t want to see anything move backwards; we need to keep pushing ahead,” Scott said.

Scott filed the necessary 500 signatures on Thursday. If he serves a sixth term, he would be the longest-serving consecutive governor in state history.

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“It’s not easy work, it weighs on you, but at the end of the day, I feel the responsibility to stick this out,” Scott said.

The governor has won by larger margins each cycle. Potential Democratic challengers have waited to see whether Scott might step aside, providing a chance not to run against a popular incumbent.

Those who political observers speculated might be interested in the governor’s race included Democratic Attorney General Charity Clark and Treasurer Mike Pieciak. Both instead decided to seek reelection.

Pieciak told reporters he has experienced several personal tragedies this year and wants to continue with his office’s work. “It’s really been a year of reflection, and I think I’m excited about continuing this job that I enjoy,” Pieciak said.

Scott will face an opponent in November. Democrats Aly Richards and Amanda Janoo will face off in the August primary.

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Three other Democrats, Molly Gray, Ryan McLaren, and Esther Charlestin, will face off for the Democratic nomination for lieutenant governor and the chance to challenge incumbent Republican John Rodgers in November.

House Speaker Jill Krowinski received a standing ovation from House lawmakers as she announced she will not seek reelection, joining Senate President Phil Baruth.

“The next group of leaders will do a great job continuing on with this work. I wouldn’t be leaving if I didn’t think that we had the right people in places to do this work,” Krowinski said.

That means there will be fresh leadership in the House and Senate next legislative session.

And there is competition in the race for Congress. Republicans Gerald Malloy and Mark Coester will face off in the GOP primary to determine who will face Congresswoman Becca Balint in November.

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“To deliver results for Vermont. They are tired of the constant complaining and angry rhetoric,” Malloy said.

There are at least three dozen state House and Senate races that will see fresh faces as another large contingent of lawmakers steps back.

Copyright 2026 WCAX. All rights reserved.



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Vermont Fish and Wildlife Board rejects bear baiting proposals

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Vermont Fish and Wildlife Board rejects bear baiting proposals


Vermont’s Fish and Wildlife Board voted 11-1 last week to reject two controversial bids from hunters to establish a season for hunting black bears with bait.

The vote comes as state wildlife officials revisit Vermont’s bear regulations in light of what state scientists say is a growing bear population and a rise in bear-human conflict in recent years.

“I think everybody in this room tonight wants a similar outcome, which is a healthy population of black bears in Vermont,” said John Austin, who leads the Vermont Fish and Wildlife Department’s wildlife division, speaking at the May 20 board meeting.

The first petition, filed by the Vermont Bowhunters Association, called for Vermont to establish a fall baiting season similar to those in Maine in New Hampshire.

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A second petition filed by hunters Kevin Lawrence and Bert Saldi echoed that request and asked regulators to extend the regular bear season in the fall and allow hunters to get two bear tags instead of one.

Right now, Vermont has two bear seasons — one in the spring and one in the fall. Hunters can pursue bears with rifles, by archery or using hounds, though the latter has a separate season.

Baiting — setting out food with the intention of enticing an animal into a particular location — is not allowed for large game species like deer, bear and moose. However, the state does allow hunters to hunt coyotes with bait, and set traps with bait for furbearing species like beaver.

Black bears have made a remarkable recovery in Vermont since the 1970s, when Vermont Fish and Wildlife estimates there were fewer than 2,000 left in the state. Today, department scientists estimate there are between 7,500 and 9,500 bears in Vermont.

Howard Weiss-Tisman

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Vermont Public

Vermont Department of Forests, Parks and Recreation Forest Health Program Manager Josh Halman holds an infected beech leaf in Jamaica State Park in Windham County.

Vermont’s Wildlife Management Plan says the state should aim for a population around 5,000 to avoid depleting the bears’ wild food stores.

Additionally, human-bear conflicts appear to be on the rise in Vermont and cost the Department of Fish and Wildlife roughly $1 million each year, staff say.

“We are, in effect, victims of our own success. It’s gone beyond what we ever imagined,” Austin said. “It’s a great thing, a huge opportunity, and at the same time, it has become a growing challenge.”

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The Vermont Bowhunters Association’s petition says baiting bears could address these population concerns more efficiently than with conventional hunting.

“Baiting allows you to be selective,” said petitioner Kevin Lawrence, arguing it would be easier for hunters to ensure they aren’t shooting a sow with young cubs.

Lawrence further argued baiting would allow hunters to kill bears that have been habituated to humans in more urban areas, where conventional hunting would be challenging. He said the department could require hunters share GPS coordinates for where they’re baiting so the sites can be inspected by wardens.

But state bear biologist Jaclyn Comeau says the science doesn’t support baiting as an effective solution for managing the bear population.

She says human behaviors — namely, how people store their trash and food and where they live — are major drivers of the rise in bear-human conflicts Vermont has seen in recent years.

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“The more opportunity they have to take advantage of those food sources, the more chance there is that it can start to change their behavior over time, and now they may be seeking out those foods, not just when their wild foods are scarce, but they’re seeking them out as a regular part of their foraging strategy,” she said.

A bar graph shows a steady increase in human bear conflicts over the last 15 years, from 2010 to 2024.

Vermont Department of Fish and Wildlife

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Courtesy

Vermont Department of Fish and Wildlife says human-bear conflicts in the state are on the rise.

Roughly 100 people and at least eight environmental organizations, including some town conservation committees, filed public comments urging the department to reject bear baiting.

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Bear hunters themselves appeared to be divided over the issue.

Speaking at the April 22 Fish and Wildlife Board meeting, bear hunter Butch Spear of Newbury, a former president of the Vermont Bearhound Association, urged the board to keep baiting illegal.

“It’s against the law to shoot a deer over bait,” he said. “Why do you want to make it legal to shoot a bear over bait?”

“It’s against the law to shoot a deer over bait. Why do you want to make it legal to shoot a bear over bait?”

Butch Spear of Newbury

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Other hunters worried baiting would tarnish their reputation among non-hunters.

Linda Capucardo of Sheffield was one of several people who voiced concern about the ethics of baiting bears.

“We’ve spent tons of time in Vermont telling people to secure bird feeders, to secure their waste, to secure everything, so that we don’t habituate bears to human food sources,” she said. “And now we’re going to give them a human food source? That’s just inviting disaster.”

Many speakers questioned the narrative that Vermont has too many bears or will for long.

Black bears are heavily dependent on beech nuts for food, and their abundance is threatened by beech leaf disease and beech bark disease. Both are growing threats to Vermont’s forests.

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After rejecting the bear baiting proposals, the board voted unanimously to advance Vermont Department of Fish and Wildlife’s recommendation that the state allow hunters to purchase two bear tags each year, and to extend the fall bear hunting season into December, through deer muzzleloader season.

The board is expected to discuss other aspects of the bear regulations at its June meeting, including a potential ban on killing sows with cubs in sight and changes to the rules governing hunting bears with hounds.

Lawmakers will next get to review the proposed updates to the bear rule to make sure they comply with state law, at which point there will be further opportunities for public comment.





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