WESTFORD — The Vermont Maple Sugar Makers’ Affiliation introduced they’ve secured $637,000 in federal funding to help their Sugarhouse Certification Program. Final summer season, its Sugarhouse Certification Program, investing in technical training and experience for Vermont’s maple producers, was begun. Creation of this system was additionally supported by a Specialty Crop Block Grant by means of Vermont’s Company of Agriculture, Meals and Markets. This new program collaborates with Vermont’s maple producers to make sure your complete business continues to make persistently high-quality merchandise that adjust to state and federal meals security laws.