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Columbia County’s The Dump Bar & Grill wins Wisconsin’s best burger award

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Columbia County’s The Dump Bar & Grill wins Wisconsin’s best burger award


MADISON, Wis. (WMTV) – A Columbia County restaurant has earned the title of making Wisconsin’s best burger.

Awarded by the Wisconsin Beef Council, the Tennessee Whiskey Burger from Dump Bar and Grill in Cambria is this year’s winner.

Columbia County’s Dump Bar wins Wisconsin’s best burger award(Wisconsin Beef Council)

The content promotes 100% beef burgers made in Wisconsin restaurants.

The Dump earned the highest ranking from a secret panel of three judges who travel to the elite eight restaurants.

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Columbia County’s Dump Bar wins Wisconsin’s best burger award
Columbia County’s Dump Bar wins Wisconsin’s best burger award(Wisconsin Beef Council)

The dump has been nominated by customers for three years in a row.

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Cost of July 4 cookout hits record high in Wisconsin, US

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Cost of July 4 cookout hits record high in Wisconsin, US


As America celebrates 250 years, Wisconsinites will pay a record-high total for an Independence Day cookout. 

The Wisconsin Farm Bureau’s annual survey of grocery store prices found the cost to feed 10 people was $75.50, the highest total recorded since the survey started in 2013.

It’s a 7.5 percent increase from last year’s total, and reflects a number of economic pressures driving up costs for consumers and farmers, according to Cassie Sonnentag, senior director of public relations for the Wisconsin Farm Bureau.

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“Prices for everything from aluminum that goes into canned goods, or fuel, fertilizer, input costs on the farm — all of those things are up, and that all affects that food price,” she said.

Many of these changes can be linked back to increased tariffs put in place by President Donald Trump’s administration in 2025 and the impact of the ongoing war in Iran.

Unlike in previous years, Wisconsin’s meal total came in $1.68 higher than the national average, which was also at a record high in the survey.

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Survey prices are typically been lower in Midwest states compared to regions like the West Coast. But Sonnentag said increasing processing and transportation costs have pushed regional prices higher to match or in some cases to exceed the national average.

“It’s truly just an indicator of where the economy is at and the challenges that we are facing when it comes to inflation,” she said.

The biggest price driver was ground beef, which cost an average of $14.60 for two pounds at Wisconsin stores. It’s more than 23 percent higher than last year, when beef prices were already rising.

Years of drought in Great Plains states have led to a shrinking U.S. beef herd and ranchers struggling to increase production.

Tammy Vaassen, Executive Director of the Wisconsin Beef Council, said demand for beef at the national level has remained strong, driving prices higher even in states like Wisconsin where cattle numbers have remained steady.

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But she said consumers are changing their eating habits as they feel the pressure of higher costs in areas outside of food.

“They are trending toward dining out a little bit less,” Vaassen said. “Rather than going to a restaurant and ordering a steak, we do see them buying more at the grocery store and being a little more price-sensitive.”

She said beef demand tends to spike during the summer months, especially around holidays like July 4th when people celebrate by lighting up the grill.

Other foods on the annual survey also saw double-digit increases. The cost of a 32-ounce can of pork and beans was up 27 percent from last year, likely tied to the impact of increased tariffs put in place by the Trump administration on imported aluminum used for cans.

The prices of fresh strawberries were also up nearly 26 percent from 2025. A freeze in February caused more than $300 million in damage to Florida’s strawberry crops, limiting availability and driving up prices.

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The cost of potato salad was down 14 percent in the annual survey. Potato producers in Wisconsin and other top states are struggling with an oversupply of potatoes due to strong crops and reduced export demand.

For price-conscious consumers, Sonnentag said July 4th weekend might be a good time to take advantage of holiday sales at grocery stores.

“Specifically for beef or any of the protein products, if there’s an opportunity to stock up when the prices are low and be able to freeze that product, that’s a great way to save,” she said.

Vaassen said consumers can save by choosing alternative cuts of meat, like an eye of round steak instead of a ribeye, which she said can be just as enjoyable with a little extra preparation time.



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Swatting call caused temporary lockdown at Rice Lake, Wisconsin health clinic

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Swatting call caused temporary lockdown at Rice Lake, Wisconsin health clinic


A health clinic in western Wisconsin was temporarily put into lockdown Thursday afternoon after a threatening phone call.

Just after 2 p.m., Barron County officials received a 911 call from a staff member at the Marshfield Medical Center Emergency Department in Rice Lake, stating that someone called and said two men were going to “shoot up the hospital” in about 20 minutes.

After interviewing the staff member later, it was determined that the man who called had disguised his voice and got upset before hanging up the phone, according to the Rice Lake Police Department.

Rice Lake police, the Barron County Sheriff’s Office and Wisconsin State Patrol responded to the scene, and the medical facility was secured.

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Any patients who wanted to leave the facility were allowed to do so, authorities noted.

During the lockdown, law enforcement discovered there were similar threats, known as “swatting calls,” at other places across the state on Thursday.

At about 4:18 p.m., the lockdown was lifted, and authorities cleared the scene. Rice Lake police added that no one was injured during the incident.

The police department said it will continue investigating the threat with other law enforcement agencies.

The Rice Lake health center is roughly two hours northeast of the Twin Cities, and approximately 50 miles north of Eau Claire. The center’s website says it offers both inpatient and outpatient practice, covering a wide range of services.

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A spokesperson for the health system told 5 EYEWITNESS NEWS that the clinic was closed for the rest of the day Thursday, but hospital operations have since returned to normal.

“The safety of our patients and staff at Marshfield Medical Center-Rice Lake is our top priority,” the system added.



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Wisconsin’s highest-rated players in EA Sports College Football 27

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Wisconsin’s highest-rated players in EA Sports College Football 27


With the release of EA Sports College Football 27 right around the corner, it’s fun to look at how the video game sees the Wisconsin Badgers.

These past two seasons have been down years, no doubt, but Luke Fickell did a great job in the portal this offseason and has begun to rebuild what was once one of the most prestigious programs in the nation.

This article can’t possibly include every Badgers player in the game, but their overall rankings range from 64 to 85.

Wisconsin’s sixth-highest-ranked player is a kicker, and that should say everything you need to know about how EA Sports feels about this team.

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Highest rated Wisconsin Badgers in CFP27

  • 85 Overall
    • HB Abu Sama III: 85 Overall
    • CB Javan Robinson: 85 Overall
  • 84 Overall
    • QB Colton Joseph: 84 Overall
  • 83 Overall
    • DT Hammond Russell IV: 83 Overall
    • FS Marvin Burks Jr.: 83 Overall
  • 81 Overall
  • 80 Overall
    • HB Bryan Jackson II
    • HB Darrion Dupree
    • DT Junior Poyser
    • WILL Mason Posa

Of the 10 highest-ranked players, three are running backs. In total, five are on defense, four are on offense, and one is on special teams.

Contact/Follow @TheBadgersWire on X (formerly Twitter) and like our page on Facebook to follow ongoing coverage of Wisconsin Badgers news, notes, and opinion. You can also follow Jordon Lawrenz on X @jordonlaw_pxp.





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