Connect with us

Ohio

Ohio inmates whip up five-course meal from prison garden for 60 community members

Published

on

Ohio inmates whip up five-course meal from prison garden for 60 community members


Michelin star from behind bars?

Inmates at an Ohio prison with a penchant for cooking whipped up a five-course meal over the weekend and served it to members of the public in a first for the state.

Almost 60 people dined in the Grafton Correctional Institution’s garden space, where the very fruits and vegetables they were munching on for the groundbreaking meal were grown by prisoners.

Inmate Greg Sigelmier speaks to attendees at the dinner party held on Aug. 15, 2024. AP
Prisoners learned cooking skills during a six-month culinary course they took behind bars.
Ohio Department of Rehabilitation and Correction

The unique experience was made possible thanks to the prison’s EDWINS Leadership and Restaurant Institute, which offers six-month culinary courses to incarcerated people at 652 prisons and jails around the country, setting them up with the skills and certifications needed to work in a fine dining establishment.

Advertisement

Founder Chef Brandon Crostowski said the program was born out of the belief that “every human being, regardless of their past, has the right to a fair and equal future” — an ideal that was felt by all for the momentous meal.

“They’re not looking at me as a number. They’re looking at me as a person,” Greg Sigelmier, 40, an inmate at GCI, told the Associated Press.

Nearly 60 people dined in the Grafton Correctional Institution’s garden space. AP

A long rectangular table adorned with a white linen cloth, bouquets of flowers and fresh bread was placed between the two gardens, dubbed the “EDWINS’ Garden” and the “Hope City Garden.”

Guests from the local community were offered a beet salad with goat cheese and greens to start, followed by a kale “purse” with farmer cheese.

The Dinner on the Yard event let the public enjoy a five-course meal with vegetables grown by prisoners. Ohio Department of Rehabilitation and Correction

Next, they were treated to roasted salmon topped with a béarnaise sauce and braised garden greens. Roasted lamb with tomato provencal followed.

Advertisement

Dessert included a corn cake with blueberry compote and Chantilly cream.

Each course was paired with a mocktail, one of them named the “botinique” — soda with a thyme-infused honey syrup and lemon.

Almost all the bites were grown in the prison garden.

The first course was a beet salad with goat cheese and greens. Ohio Department of Rehabilitation and Correction

“Working together as the community that we are and at the end getting to eat the food, it’s the best part. You should see the faces on these guys when they’re eating just the regular chicken noodle soup that we just all worked together. It’s incredible,” 28-year-old Efrain Paniagua-Villa said.

Cooking was not foreign to Paniagua-Villa — he routinely made meals with his mom and sister before his incarceration — but the task has served as a fruitful pastime.

Advertisement

He said cooking with EDWINS has helped fill the gap that was left when he began his stint in prison 2 1/2 years ago.

This was the first ever five-course meal open to the public that was held on facility grounds. Ohio Department of Rehabilitation and Correction

The incarcerated men in the EDWINS culinary program at GCI are serving a variety of sentences from short to life and range in age from 20 to 70, according to the organization.

Some of the men will have the opportunity to graduate from the program and apply to work at many restaurants in the Cleveland area upon their release.

“Many of our guys that live here are going home, so they’re going home to be our neighbors. We want our neighbors to be prepared to be law-abiding citizens, and that’s what this program is about. It’s not just about teaching guys how to cook or how to prepare food,” said GCI warden Jerry Spatny. “

This gives them reentry level skills so that when they go home, they can be successful in that environment.”

Advertisement



Source link

Ohio

Marion lecture to focus on expanding youth learning programs

Published

on

Marion lecture to focus on expanding youth learning programs


play

Ohio State Marion will highlight efforts to expand youth programming during the next Buckeye Talks on Tap event.

Ohio State Marion Director of Youth and Community Learning Tiffiny Rye-McCurdy will present “Growing Futures: Youth and Community Learning at Ohio State Marion” at 5:30 p.m. July 14, according to a community announcement. The free event is open to the public, with doors opening at 5 p.m. at Bucci’s Italian Scratch Kitchen inside Passenger & Rail Co., 320 W. Center St.

The discussion will focus on how a coordinated, multi-stage approach — from early curiosity through career exploration — can strengthen education and workforce pathways for students in the Marion region. The presentation will raise the question of how communities can intentionally connect experiences to support long-term student success, according to the announcement.

Event invites community input on youth program growth

The program will begin with a 20-to-30 minute overview of youth initiatives offered at Ohio State Marion, followed by an interactive discussion where attendees can share perspectives and suggest ways to expand programming.

Advertisement

Organizers say the topic is particularly relevant locally because it examines talent development, access and retention within the Marion area, according to the announcement.

Buckeye Talks on Tap events are designed to bring campus experts and community members together in informal settings such as restaurants and cafes. The series is inspired by the international Science Café movement and aims to create space for open dialogue on issues affecting the region.

Attendees can also participate in a question-and-answer session and will be entered into a door prize drawing provided by Marcie DeWitt of Anchor and Away Travel. Guests may purchase food and drinks during the event.

Programs span STEM, leadership and career exploration

Ohio State Marion offers a range of youth-focused initiatives, including Culture and Leadership Summer Camps, Engineering Summer Programs and STEM Summer Camps. Additional opportunities include workshops at the YMCA Recreation and Resource Center and the Pride and Life Skills Mentoring program.

Advertisement

Other programs highlighted include the Harding High School VEX V5 Robotics Competition, the Ohio State Marion/MTC Middle and High School Mathematics Challenge, The STEM Coding Project and Future Engineers: Hands-on STEM Experiences.

Career-focused programming includes 6th Grade STEAM Career Day, Career Pathways Preview: 8th Grade Edition and 11th Grade NextStep Visit Days, along with Empowering Youth Visions.

More information about these programs is available at osumarion.osu.edu.

This story was created with the assistance of Artificial Intelligence (AI). Journalists were involved in every step of the information gathering, review, editing and publishing process. Learn more at cm.usatoday.com/ethical-conduct.



Source link

Advertisement
Continue Reading

Ohio

Ohio reports nearly 200 cases of ‘explosive diarrhea’ illness

Published

on

Ohio reports nearly 200 cases of ‘explosive diarrhea’ illness


COLUMBUS, Ohio (WCMH) — Ohio health leaders are urging people to take extra precautions when handling produce as cases of a parasitic illness causing “explosive diarrhea” are rising in the state.

There are nearly 200 cases of cyclosporiasis in Ohio, with more than 20 in Franklin County. The state sits only behind Michigan, where cases have topped a thousand. 

Franklin County Medical Director Miller Sullivan said cases typically rise each summer because the parasite thrives in heat. 

“If the water becomes contaminated with this organism, that’s how it gets into the food supply,” Sullivan said. 

Advertisement

Officials have not identified the exact source of this outbreak, which is hitting states nationwide, but said the parasite is most commonly found in produce. They said simple steps when handling food can help prevent getting sick. 

To help prevent the illness, Ohio Health Director Bruce Vanderhoff said to thoroughly wash fruits and vegetables under running water and wash your hands with soap before and after preparing food. 

“Prepare your food properly,” Vanderhoff said. “If you do that, you’re going to dramatically reduce the likelihood that you might acquire this infection.”

Health officials don’t think it’s necessary to avoid fresh produce.

“Go ahead and buy them,” Sullivan said. “Especially if you buy them from a store or a local farmer’s market. It should be fine, but wash them well.”

Advertisement

The disease is typically not life-threatening but can cause watery and sometimes explosive diarrhea. If left untreated, symptoms could return multiple times.  

“You may begin to feel better, but then start getting sick again,” Vanderhoff said. “That’s really characteristic of this particular infection.”

Experts said to see a doctor as soon as you think you may be experiencing symptoms. It can be treated with antibiotics, which helps shorten the length of the illness, but added that prevention is the best way to stay healthy.  



Source link

Advertisement
Continue Reading

Ohio

Feeling itchy? Ohio leads nation with 6 cities on Orkin’s 2026 bed bug list

Published

on

Feeling itchy? Ohio leads nation with 6 cities on Orkin’s 2026 bed bug list


play

  • Columbus ranked eighth on Orkin’s 2026 list of U.S. cities with the most bed bug treatments.
  • Ohio had more cities in the top 50 than any other state, with six making the list.
  • Recent bed bug sightings were reported in downtown Columbus government offices.

Columbus remains one of the nation’s top cities for bed bug treatments, according to Orkin’s latest annual rankings, while Ohio continues to dominate the list more than any other state.

Orkin ranked Columbus eighth on its 2026 list of U.S. cities with the most bed bug treatments, the same position the city held last year. Cleveland ranked even higher at No. 4. Cincinnati came in at No. 15.

Advertisement

Overall, six Ohio cities made the Top 50, more than any other state: Cleveland, Columbus, Cincinnati, Youngstown, Dayton and Toledo. The rankings are based on residential and commercial bed bug treatments Orkin performed between May 2025 and May 2026.

Chicago claimed the top spot for the sixth consecutive year, followed by Los Angeles, Detroit, Cleveland and Indianapolis.

Ohio continues to rank high for bed bugs

Ohio’s strong showing on the list comes as the state has repeatedly appeared near the top of national pest rankings.

A recent USA TODAY report, citing an analysis by Casino.ca, estimated Ohio has the second-highest bed bug risk for travelers in the country, behind only Michigan.

Advertisement

The Orkin rankings do not measure the total number of bed bugs in a city. Instead, they reflect where the company performed the greatest number of residential and commercial treatments over the past year.

Columbus has dealt with bed bug sightings before

The rankings also follow several high-profile bed bug incidents in downtown Columbus government offices.

Last fall, The Dispatch reported a bed bug was discovered inside the Ohio Department of Medicaid’s downtown office, prompting treatment of the affected area.

The Dispatch also reported that employees at the Ohio Bureau of Workers’ Compensation had reported bed bug sightings, leading to inspections and pest-control efforts.

Those incidents highlighted the challenges large office buildings face when dealing with pests that can hitch rides on clothing, backpacks and luggage rather than originating inside the buildings themselves.

Advertisement

It’s not just bed bugs

Bed bugs aren’t the only pests putting Columbus on Orkin’s radar.

In October 2025, Orkin ranked Columbus No. 21 on its annual “Rattiest Cities” list, a slight improvement from previous years but still among the nation’s leading metro areas for rodent treatments.

Taken together, the rankings suggest central Ohio remains a busy market for pest-control companies as the city holds steady on this year’s bed bug list.

Which Ohio cities made Orkin’s 2026 list?

Among Ohio cities, the rankings were:

Advertisement
  • Cleveland– No. 4
  • Columbus– No. 8
  • Cincinnati– No. 15
  • Youngstown– No. 32
  • Dayton– No. 38
  • Toledo– No. 42

Trending reporter Amani Bayo can be reached at abayo@dispatch.com.



Source link

Continue Reading
Advertisement

Trending