Nebraska
Training academy brings more nutritious meals to Nebraska’s students
School lunch professionals from across the Cornhusker State came to the University of Nebraska–Lincoln’s East Campus June 2-6 to learn more about how to create more efficient school kitchens and healthier meals for its kids.
The Child Nutrition Training Academy, hosted by the university’s Hospitality, Restaurant and Tourism Management program in partnership with the Nebraska Department of Education, includes sessions on topics like nutrition, food safety, management and menu planning, as well as lab sessions, where participants got to prepare some simple recipes from a variety of flavor profiles.
“We’re always going to find a way to serve lunch,” said Renee Cornett, food and nutrition services operations manager for Gretna Public Schools. “Even for simple recipes, if you learn a faster way or a way to organize your kitchen, once in a while you can have (something different).”
Ajai Ammachathram, associate professor and program director of Hospitality, Restaurant and Tourism Management, said the goal of the week-long workshop is to help the 50-plus attendees learn practical skills, understand resources and gain ideas for how to utilize nutritious ingredients in multiple ways to create varied menus.
“It gives them the tools they need to make healthy, tasty meals while staying on top of all the rules,” he said. “The training ensures that staff are not only compliant with federal and state regulations but are also empowered to create appealing, nutritious meals that support student health and learning.”
Ammachathram said providing training in these areas and ways to incorporate nutrient-dense, fresh items in Nebraska students’ meals boosts academic performance, improves mood and behavior in the classroom and encourages lifelong healthy eating habits.
“When kids eat fresh, nutritious food, they feel better, focus more, and do better in school,” he said. “It helps their bodies and brains grow strong. Plus, when meals look and taste good, kids are more likely to eat them—and that means fewer hungry students and happier classrooms.”
Brenda Windmuller, a consultant for the workshop who led the cooking lesson on Latin American dishes on June 4, said she wanted to offer small, manageable changes the participants might be able to make in their schools. The recipes were designed to demonstrate ways, for example, to substitute fresher ingredients when possible while still complying with regulations on school menus.
“They would make their own seasoning blend instead of going to the store and buying something premade that has a lot of sodium in it, or using fresh limes instead of buying lime juice,” Windmuller said.
Food professionals in all areas are looking for ways to incorporate more cooking from scratch, Windmuller said, in part because it is the best way to ensure more nutrient-rich ingredients, as opposed to pre-prepared items that might be microwaved or reheated.
“They’re convenient but they come with extra preservatives like sodium, which we know is not a healthy lifestyle,” Windmuller said. “By teaching these skills, how to cut fresh fruits and vegetables, how to source locally, it all plays together.”
Dusty Stevens, food service director for Superior Public Schools, said she appreciated that the recipes from the lab sessions were created with a school kitchen setting in mind. For Stevens, the information about menu planning was some of the most valuable. Most schools struggle with budget and staffing shortages in their kitchens, she said, and she said the workshop helps participants make the most of their staff and funds while still providing meals the students want to eat.
“They’re not just walking into the lunchroom every day and it’s exactly the same,” she said. “It’s recipes for schools specifically, because there’s a lot of recipes we’d love to try but sitting down and formulating it properly is daunting.”
Learning the best ways to source and prepare fresh ingredients has educational benefits to kids along with the nutritional ones. Proper preparation results in better flavor, so kids understand what healthy foods they like to eat but also what those foods are supposed to taste like, and they’ll be more likely to continue to eat those foods.
“If they get a hard cantaloupe, they’ll know, ‘That one wasn’t as good but I still like cantaloupe,’” Cornett said.
Cornett said the opportunity to connect with other school lunch professionals was one of the most valuable parts of the experience. She and another attendee shared workarounds and tips for a software both districts used.
“You have a problem and they’ve found a different solution or another approach, so that’s really useful,” Cornett said. “(They might have) different ways of packaging things we haven’t thought of.”
Stevens said even simply having the support of other professionals who deal with the same problems is helpful.
“You learn so much from your peers,” Stevens said.
Nebraska
Former Nebraska wrestler AJ Ferrari wanted in Lincoln, accused of assaulting pregnant woman
LINCOLN, Neb. (KOLN) – Former Nebraska wrestler AJ Ferrari is wanted in Lancaster County on suspicion of assaulting a pregnant woman in May.
An arrest warrant was filed for Ferrari on Thursday. He faces three felony charges which include first-degree false imprisonment and assault by strangling a pregnant woman.
According to an arrest affidavit, a woman from California contacted police in Lincoln on May 8 just after midnight. She told officers her daughter called for help and pointed them to Ferrari’s apartment.
Police arrived at the apartment and knocked on the door. A pregnant woman came out after several minutes of knocking with no answer. Officers said the woman was visibly upset.
She told officers that Ferrari tried taking her phone away after an argument, but she wouldn’t let him take it. The arrest affidavit shows Ferrari then dragged her off a bed by her feet.
Police think Ferrari then got on top of her and strangled her, likely until she was unconscious. The woman told police that she felt as though her throat “collapsed” and that she was “breathing through a straw.”
Once regaining consciousness, police said the woman tried hiding in a closet and contacting her mother on another device. But Ferrari followed her, pushed her onto a bed and sat on her until she apologized, according to the affidavit.
She apologized in order to be released, police said. The woman then tried to leave the apartment, but police said Ferrari dragged her by the arm back inside. She found her phone and contacted her mother, yelling “help!”, prosecutors wrote.
Ferrari grabbed the phone and hung up, according to the affidavit. The woman’s mother tried calling several more times before calling police.
Authorities transported the woman to Bryan West for treatment. Officers said she sustained injuries consistent with strangulation, including bruising around her neck and other abrasions.
Last weekend, Ferrari was arrested in Lincoln County on suspicion of flight to avoid arrest, willful reckless driving and obstructing the police. He was cited after a trooper chased a Corvette in the North Platte area.
Lincoln County authorities told KOLN that Ferrari is out on bond. His current whereabouts are unclear.
Court records show that the woman has filed for a protection order against Ferrari. A hearing has been set for July 7 to give him an opportunity to show the court why one should not be issued.
Previously, Ferrari was booked in Lancaster County, Nebraska for an outstanding warrant in January of this year, but those charges were dismissed later that week.
Ferrari parted ways with the Huskers in April of this year.
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The Nebraska State Fair is celebrating America’s 250th anniversary with a special 72-hour flash sale on Season Passes.
From July 3 through July 5, fans can purchase a 2026 Season Pass for just $50—a significant discount from its regular value of $132.
The pass includes one admission per day for all 11 days of the 2026 Nebraska State Fair, making it ideal for visitors who plan to attend multiple days.
Fair officials say the promotion is one of the biggest Season Pass discounts offered in years and will not be extended.
After July 5, Season Passes will remain available at a higher discounted price.
OMAHA, Neb. (WOWT) – Legalizing online sports betting has met with resistance in the Nebraska Legislature for years.
Tax Relief Nebraska, a group backed by Nebraska casinos and online sports betting groups, took the issue to the people of the state through a petition drive.
Those petitions are now in, and casino officials say they expect to have enough signatures to make the November ballot — but also expect pushback through Election Day.
The case for online betting
Currently, legal sports bets cannot be placed on a phone in Nebraska. Casino operators say people who choose to wager are finding other ways to do it.
“They’re just doing it illegally through a virtual private network, or they’re driving over to the first exit between Iowa and Nebraska, placing a bet and then driving back to their home,” said Lynne McNally of Warhorse Casino.
Nebraska casino operators say the state has already collected millions of dollars in state taxes and property tax relief from casino gambling, and that online sports betting would add to that total.
A majority of Nebraskans voted for casino gambling to enter the state in 2020, and casino operators expect similar support if the online betting petition makes the November ballot.
“As you know, we got 65% on the constitutional amendment and actually got nearly 70% on the tax portion of the statute when the casinos were legalized in 2020. I think that we’ll be in that area, if not maybe a little higher than that,” McNally said.
“There’s always going to be a sector of the public that doesn’t want to gamble. They don’t want to go to our facilities and that’s just fine. I guess I have an objection with trying to tell other people what to do,” McNally said.
The opposition
The Nebraska Family Alliance stands against online gambling and plans to campaign against the initiative across the state. The nonprofit group issued a statement that reads in part: “Online sports betting has been a massive public policy failure that benefits national sportsbooks at the expense of kids, student-athletes, families and businesses. While they have more money, they don’t have the truth.”
Pat Loontjer, director of Gambling with the Good Life, has opposed expanded gambling in Nebraska for 30 years.
“They’re telling the same lie — property tax relief. Well in Nebraska you say property tax relief and everybody says where do I sign,” Loontjer said.
Loontjer also raised concerns about the impact on young people.
“Sports betting on the phone is the most addictive thing for young people, young men especially. You’ve got kids that are going to lose their scholarships, lose their future,” Loontjer said.
What comes next
If enough signatures are verified and the issue is placed on the November ballot, Warhorse Casino officials say Nebraskans could be able to make sports bets on their phones by spring of next year.
Copyright 2026 WOWT. All rights reserved.
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