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DeutschTroit’s new pop up brings German comfort food to Detroit – WDET 101.9 FM

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Ryan Patrick Hooper

We speak to the parents at FRAMEbar in Hazel Park fairly a bit as a result of they do these rotating residencies that spotlight totally different meals cultures every month. When Obi Sushi was the pop-up final month, we obtained to fulfill the good Chef Shinya Hirakawa and speak about how he offers with globalization and inclusion within the sushi business. Now, DeutschTroit is filling within the house that was left behind there.


Obi Sushi’s new pop-up is a protected house


Their residency began this week and can run by means of October 2, celebrating German delicacies and luxury meals. CultureShift spoke with founder Jana Lehmann and Chef Shawn Phillips about why they began DeutschTroit, the distinction between German and Bavarian meals, and what the German equal of a late-night Coney canine is.

“My want is that they know there’s just a little bit extra to German meals than simply schnitzel and sausages… We simply need to present folks what German meals could be in addition to the gadgets that they already know.” — Jana Lehmann, DeutschTroit


Hear: How one DeutschTroit dish made its founder cry (tears of pleasure).

 

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https://wdet.org/wp-content/uploads/2022/09/CS-GermanFood-090722-Net.mp3https://wdet.org/wp-content/uploads/2022/09/CS-GermanFood-090722-Web.mp3?_=1

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  • Ryan Patrick Hooper is the award-winning host and producer of CultureShift on 101.9 WDET-FM Detroit’s NPR station. Hooper has coated tales for the New York Occasions, NPR, Detroit Free Press, Hour Detroit, SPIN and Paste journal.

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